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#pecanpiebreadpudding
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loridianebrown@gmail.com
Lori Brown
Po box 1183
Imboden, Arkansas
72434
recipe
3 to 3 1/2 cups bread cubes
2 1/2 cups milk
1 cup heavy cream
4 eggs
1 cup sugar
1 T. vanilla
pinch salt
filling
1/2 cup soft butter
1 1/2 cups brown sugar
1 cup nuts
sauce
1/2 cup butter
1/2 cup sugar
1/2 cup heavy cream
1 T. vanilla
8x8 or 9x9 baking dish, sprayed or buttered
350 45 minutes
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