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WHY DID I NOT KNOW THIS RECIPE BEFORE?
WE WORKED FOR YEARS IN VAIN. EVERYONE WHO SAW THIS WAS SHOCKED.
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NECESSARY INGREDIENTS.
2 eggplants.
4 peppers.
1 potato.
Salt.
Vegetable oil.
2 tomatoes.
1 onion.
A pinch of parsley.
300 grams of minced meat.
60 ml of vegetable oil.
Cumin. Black pepper. Salt.
TO BOIL.
1 liter of water.
1 spoon of salt.
Half a pack of manti pasta. 250-300 grams.
FOR THE TOPPING.
1 Bowl of yogurt.
2 cloves of garlic.
Salt.
FOR THE SAUCE.
1 spoon of butter.
1 teaspoon of mint.
1 teaspoon of red pepper powder.
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