Wood Fire Pizza on the go - Qube Stove Pizza Oven

[@brianhelgeson1208]

I agree with Richard Clark. It's a bit of a niche with this one, but it is very cool. On point for pizza fanatics w/extra room to store it. Great entertaining piece for guests. Recipes: Marinara Pizza Marinara sauce Fresh mozzarella balls, sliced Fresh whole basil leaves Salt / Pepper Drizzle Vergin Olive oil ---------------------------------------------- Tuna Pizza: Pizza sauce Shredded Mozzarella Tuna Onions, ( julien ) Other veg. Your choice Drizzle W/Olive oil Other herbs and or spices optional. Make it your own!🍕 So many things you can do. Awesome!❤🔥🏕🥓

[@kentsurvivalgearreview586]

Since sending my prototype stove, Qstove made some significant improvements to the QubeStove:

[@qstovesteam7794]

1. We have revamped the design and the material of the wooden handle for the oven lid - it's now more durable and stable. The new design will only have one screw to attach the handle to the lid, which makes installation easier and the handle more stable. 2. We re-designed the chimney connection: we got rid of the connecting collar on the oven, and we cut 3 locking tabs at the chimney end and put 3 notches on the top of the oven. We also placed the 3 tabs inside the notches so the users can turn it clockwise. These changes make it very easy to lock the chimney firmly. 3. We have upgraded to a bigger and better bearing for the rotating plate, so that the bearing can be installed easily. This also makes the pizza stone more stable. 4. We have made the hopper lid much easier to open and close.

[@richardclark6496]

@@qstovesteam7794 when will the stove with these changes be available? Hopefully soon :)

[@stansmith1030]

Thanks Andy,you are certainly keeping me up to date,yea your gear reviews are very welcome.

[@andykjohnsonjohnson7622]

Nice review video Andy 👍. And a bonus cooking class 🤪😋😜

[@billmitchell7731]

I like that👍🏻👍🏻. Those fire starters. We call them tumbleweed fire starters here in America 👍🏻

[@claramullen]

Very nice portable pizza oven. Thanks Andy

[@andrewking7672]

Looks to me like you could adapt it to a hot tent setup with just a couple sections of stove pipe. Add a couple dampers for temperature control and you would be styling.👍👍

[@pauldunn1241]

Nice little oven with many uses 👍

[@mandeepsinghsehmi1951]

Looks awesome. Now I’m hungry again.

[@christopherparisi9396]

Quite possibly the best looking pizza I’ve seen in the UK

[@billyaitken1713]

Nice, I reckon that if they move the carry handle (or replace it with 2 handles on the sloping surfaces) you could put a small cooking vessel on top of it as well (at the flame end for some gentle heating) 🤔👍

[@qstovesteam7794]

Great feedback, Billy. The QubeStove can be used as a stove with various pans and other cooking vessels, check out our Kickstarter to see our full list of accessories.

[@guidotesi9928]

Hi Andy, you always have new stuff to test!! Very nice looking at you doing all this things. Grretings from Italy. 👍

[@thecarlislehomestead]

Looks like a cool stove. The pizzas look amazing. Thanks for the review.

[@MOOSEDOWNUNDER]

It works a treat. Not sure I would invest in one but if you have the space and cash, why not.

[@deanrobinson7260]

Quality bit of kit mate, keep up the good work👍

[@juanitacortez5383]

Loved it all Andy!!

[@riteshthakur3773]

Hey Andy.. Have watched all your videos and am a big fan of yours... I wish u all the success and keep up the great work...

[@stephenjohns3817]

Great video....oven seems hotter on one side so regular turning pizza will help perhaps.

[@happyhappyjoyjoy6497]

Great video again. Love that guy in the woods cooking a good meal. Best type of videos. I thought it was a mistake you said 750 degrees F, because we cook at home 350-375, but looked it up and said commercial pizza ovens can get 700-800 degrees F. Guess at that heat you REALLY have to watch things

[@nseight]

I really like that you are sent new products to try :-)

[@stuartbutler9391]

Very cool, and awesome looking pizzas!ATB👍👍👍

[@melaniagarcia1542]

I really like that truck lol It looks awesome 😅

[@oddmanout98]

Looks pretty good to me Andy. I’m wondering if it would benefit from a baffle in the back so that the flames from the stove can’t get so close to the pizza. Looking through the window you could see the flames roaring in to the oven. Maybe an adjustable baffle so you can heat up the stone quickly but then deflect the flames when the pizza is in?

[@brushbum7508]

NICE SET UP FOR A TREAT DINNER FOR FOLKS TAKE CARE..

[@solistheonegod]

Yay pizza

[@chriscjjones8182]

At 400 degrees c I would have thought it would cook in less than 60 seconds. Nice bit of kit though. I want one fir my garden

[@BlackSnack]

I have traveled to a lot of different places and tried them all...... Basil first bro!.... Basil first!

[@andrewforrest8592]

You have new stuff to try and review on your second channel the pizza oven is a great review on your second channel.

[@cementplant3441]

7:40 that small fly

[@markevo6]

Great Video again , and the pizza's looked brilliant compared to the sloppy mess that Bush-Hacker Man served up a few days ago - what a mess that was !!

[@jamiepittman4855]

Upside down pizza in a Dutch oven ... my personal favorite... but this looks Intresting mate ..

[@brianhelgeson1208]

So what if you can't hand toss the dough. You made 3 pizzas that I would have eaten if I were there. That's the whole idea right? They looked good. GREAT JOB!❤🔥🏕🥓🍕

[@DJTAZ1996]

Bulls eye is the best BBQ sauce. Glad u made it with that sauce and it looks so good

[@abefrohman1759]

Nice little store. If I were you I’d loan it to Simon and he will make 50 extra attachments for it in his workshop. 😁

[@derekmcmanus8615]

Andy...quick tip...next time drive down the docks and run over random cardboard boxes for your intro mate! 😉

[@andyrome316]

2 guys cross the road with a piece of plate glass?🤣

[@Kathy_Is_Blessed]

Hot fresh pizza in the woods!🍕 Yuumm 😛

[@Shadow_Wraith]

Doable in a cast iron pan, don't need that massive thing lol.

[@thizizliz]

It's really nice! That's serious heat!.

[@garthtree720]

Wow andy ya got a big amount of kit now, where u keep it all😮😮great feast as alwayz mate. Ace channel👍👍👍

[@markw.3743]

I'm thinking about a steak and potatoes seared at medium rare with a beer Andy !!! Thanks Brother be safe !

[@RafiqullahAhmadzai]

The stove will work better in a hot tent video too, I would guess. And I'm really looking forward to another hot tent video bro.

[@tonyeden8381]

If you check you’ll find wood biomass pellets are not recommended for direct food cooking as they contain all sorts of nasties........they produce food grade pellets for smokers and pizza ovens

[@kentsurvivalgearreview586]

Thanks for brining it up Tony, These were enplus A1 grade which I believe are highest quality and food safe (as far as im aware) something I probably should have mentioned.

[@tonyeden8381]

@@kentsurvivalgearreview586 .....emplus are not food grade as they are made from softwood Cooking pellets are made from hardwood I learned all this from bitter experience with my £800 food smoker last year

[@steveb1972]

Andy does the fire unit leave the ground scorched? I know it has an ash pan, but all that hot metal! A shame the top handle stops you putting a kettle straight on the top to save having to move the oven section.

[@richardclark6496]

neat little stove although it does seem to be a bit of a niche product. With that said, I'd still love to pick one up haha.

[@MrPh30]

Can bread of some types be baked in the oven also,or will there be a bit larger version of the oven that is best for that ?

[@katcankan7129]

Would ir be possible to heat the kettle on the stove? A good review.

[@qstovesteam7794]

Yes, you can use the QubeStove to heat up a kettle! :) You can detach the oven from the stove and put on the Stove Grate, then put your kettle on. You can check out our Kickstarter for a full list of accessories available with the QubeStove, thank you!

[@MrFlyingguy]

great video, i am tempted Andy...... good review... how much do you reckon they'll be?

[@LundysWildcampBushcraft]

Nice one Andy were do you keep all your kit 😂😂😂 be great for the garden atvb jimmy 😎😎👍👍

[@tptptptp8027]

Can it be used as a wood stove for tent?

[@TheGchiu]

Does look like the stone isn't hot enough so the top is cooking well before the base.

[@dianebannister965]

Nice looking pizza x

[@jameswilson6717]

Nice concept but bit much for my camping to be honest all the very best stay safe 🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿🏴󠁧󠁢󠁳󠁣󠁴󠁿

[@jasperedwards3341]

Does it warm up your tent

[@geoffupton]

not really outdoor away from home item imho, although i suppose you could cook other stuff in it! interesting idea though, probably very useful too great looking pizzas bit undercooked underneath tbh (mind you i hate floppy pizza!)

[@andrewhume9467]

you haven’t seen what my wife takes away camping😅

[@ashoween8728]

That Qubestove looks amazing! I would use that on my deck at home :D also there's no wrong way of making a pizza, it's 2020.

[@wolfwinddh]

that looks a good job

[@scottcampbell1874]

Top is hot bottom is cold

[@fredfleming261]

Looks good

[@steveb1972]

“Hardly any smoke” Smoke appears....🤣 Sorry Andy just joking. It is a good clean burner, although using pellets would mean constant feeding as a tent heater.

[@jasperedwards3341]

Does it warm up pasties

[@brianmeanor7907]

I’ve been watching you for a while thinking I was already subscribed lol.well I just subscribed and wanna let you know I love your videos man good entertainment for sure.

[@ピザ家族チャンネル]

野外でピザ、良いですね！

[@heerkrupp64]

Not a bad looking gizmo.

[@richardwilson3813]

I watch your review last night and now I’m get ads for qstoves on my Facebook page. Not you fault.

[@hendrikarqitekt6286]

Very nice, Andy, it’s a pity it’s usa, that cost me a fortune on import cost everytime i buy a america stuff

[@Sir_Chuckmyster]

I'm surprised you didn't bastardise that pizza base with your usual Ketchup and Bacon

[@SwampValley]

Hi Andy! Very cool product, can you control the temperature in the oven with vents or is it always max? Hope you're doing good mate 👍 Skye

[@dusanboss7749]

You managed to burn 2 pizzas event with rotating stone .I wonder what would happen if you use oven with fixed stone. :) And everyone who used this type of ovens know how hard is to rotate pizza in them. I was wondering how no one made rotating stone and now I see this. To bad they don't make gas version. It would be much better. I would build a DIY. One advice, open doors when you put pizza inside. Only keep it close whan pre heating.

[@derekmcmanus8615]

More food...hooray!

[@BrianthatiscalledBrian]

Hopefully, a shed company will send you something to keep all your gear. 😉👍

[@Shadow_Wraith]

A survival pizza oven 🤔😂

[@xaraxania]

i suspect there's only so many tents and knives you can review and stay interesting, i love seeing the different options available, but no i could not buy most of them. i do like to see them though

[@stephenlambert9826]

it's a review channel mate if you dont like it then be thankful andy isnt publishing these REVIEWS on his main channel 🤣

[@Shadow_Wraith]

@@stephenlambert9826 A review channel for 'survival' gear.

[@stephenlambert9826]

@@Shadow_Wraith he review whatvhe wants 🤣 what the matter are you jealous you dont get sent stuff to review?there is a clue in the title so maybe dont watch that particular video.bloody woman 🤣

[@fookdatchit4245]

¿ How long does it take to clean afterwards ?

[@360Anurag]

At 5:08 he sprinkles it over the ant 🐜

[@TheDarkSide46]

Mario would be turning in his grave with that pizza lol

[@josephfde]

Hmmmm!? a pizza with ant included. (5:05).

[@DaveHines1]

Interesting😃🍕 , my wallet hates you though 🤣 Definitely not a short term survival thing , but a long term thriving thing , deffo 😃😃😃

[@southcoastoutdoorsuk6301]

Needs a insulated door, nice thou

[@simonhopkins3867]

Pineapple? Or not? 🍍😂

[@xaraxania]

yes

[@pripyat.sadboi8092]

nope

[@garylee8132]

It isn't sacrilege if you don't think so, if others don't like it let em make their own then they can quit griping.

[@eponaalbion]

07:40 Enjoy that bug did yah Andy? :D ;)

[@kentsurvivalgearreview586]

I probably eat as many bugs as I do actual food haha

[@eponaalbion]

@@kentsurvivalgearreview586 Its why youre so fit an healthy :)

[@pripyat.sadboi8092]

Its Survival... so yeah you kinda eat bugs just like Bear Grylls

[@BlackSnack]

Came here to say something about the bug. You win. Lol!

[@OoavastoO]

Poor bug. On the other hand, what a way to go....Death by PIZZA!! 🍕☠️

[@rodaxel7165]

Gotta make bread or dessert...

[@unsopken0623]

Its like the UUni Pizza Oven

[@josephdecker1257]

Could you just use small pices of wood if you don't have what you need

[@steveburck2880]

next time add chicken not pepperoni but great review

[@thecarlislehomestead]

Yes, on the BBQ one. I agree. The fresh basil on the 2nd one. YUMMM!!

[@Joseph_Dredd]

3 pizzas!!! In one sitting.. You greedy git :)

[@aqeelahmed9381]

hello, andy just like to know have you found a winner for the bity B Q titanium cup and cutlery

[@lindak8664]

I’ll have a prawn & bacon, thanks. Maybe toss a bit of feta on along with the mozzarella too please 👍🏼 🤤 🍕

[@jonathanrobson3549]

I love Bush craft videos but if you had to go full survival. Your choices of food would be rabbit duck squirrel deer Berry's nettles and all the others. But never see anyone actually do proper full survival vids. It would actually be very difficult to survive a hole year I reckon in proper survival mode. But that's what we all need to be watching

[@kentsurvivalgearreview586]

hi Jonathan. you won't see it for 2 main reasons.. KZbin are quite strict and hunting etc are pretty much a no go, secondly.. at least for me.. its impossible to do in th UK, not enough land and too many laws, not to mention resources that have just been sucked out of the land.. this is why I concentrate on maybe 1 or 2 different skills in a video.. sneak it in. Another reason is popularity, my 5 item survival camp video and my survival food video art exactly popular haha, but ill still try and mix it up.

[@jonathanrobson3549]

Good point bud. I didn't think about that. Keep up your good work as love watching your videos

[@solitarymountainman950]

Bless those armchair Basil critics 🌿 Ha Ha

[@hocrazor]

ill bet your pizza smelled smokey :D

[@campcookhenry]

Sure is a nice truck Andy, takes a little getting used to seeing the driver on the wrong side. This stove is pretty nice how hot does it get?

[@hasthikaellepola9232]

👍🏻👍🏻👍🏻👍🏻🔥🔥🔥🔥🔥🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰

[@ryanlee6147]

You only want to cook at about 475 F

[@MalcolmPowder]

I enjoyed the video as always but I'd have to say that as a product, I consider that a fail. If I'm going to use it at home, I'd rather have something more substantial, and if I'm going to take it camping...well I'm not going to take a pizza oven camping, there aren't many less suitable things... An ice cream maker? An Aga? The real killer though is it doesn't even seem like a good pizza oven. Doesn't look like it cooks evenly, and even your best effort looked a bit underdone in the middle.

[@johnnyriddle1059]

The fact that it is limited to wood pellets is a no seller for me. The company should consider a hot tent stove with pizza oven attachment. I personally dont think this will sell real good.

[@qstovesteam7794]

Hi Johnny, we also have a gas attachment under development! You can check our Kickstarter for more details, thank you.

[@antifugazi]

Not cheap

[@jasperedwards3341]

20 kilo too heavy

[@stealthfishinguk5389]

seen u do better in dutch oven

[@8thsinner]

You really don't like adding healthy veg to your pizzas do you? four bits of pepper man, five bits of mushroom...come on, that is skimpier than a dominoes which already takes the piss out of servings... I love the whole idea of this, but that door looks a bit crappy and hard to fit quickly. And that sonte runing know looks to have a loose fitting, the first time you show that being turned the nut above it seems to shift up out of place??? 800 degrees is nice for the pizza oven part, but that is no where near enough to do proper wok cooking, especially with that stupid looking stove grate they have, that needs to funnel up and ideally vortex the flame in some sort of fan design to go right to the centre of the wok. You might want to get a message to them about that. I have done a wok test burn using modified oil drums and it takes quite a bit of work to get the 700 degrees needed in a tight focused burn spot. I can't see that happening with such an open grate. I don't have the money to back this, but I am definitely going to keep an eye on it to see if they get that wok part up to spec.