I made a rice flour pizza with soy milk mayonnaise and sakekasu, had lunch, and my usual day is over

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UriuriBachan

UriuriBachan

Күн бұрын

I got the bark, so I dyed it.
when his previous dog sprained his leg,
I make a decoction for her every day, warm it up and tell her to cheer her up.
She put it on her injured leg.
took about a month
Thanks to you, Shirou's leg has completely recovered.
I found this in a book I borrowed from the library that had local lore written on it.
If the horse had a sprain, it would be good to boil the bark of the tree and put it on the leg.
It seems that the bark is anti-bacterial, anti-inflammatory, sedative, and good for the stomach.
With the wisdom of people, there is an idea to incorporate the medicinal effects of Chinese medicine into the skin,
The clothes are dyed with Chinese medicine.
It is taken into the body through the mouth, soaked in boiling water, and then dyed and worn.
It is the wisdom of our predecessors who can fully receive the benefits of Chinese medicine.
Thanks to that, Shirou is fully recovered.
while remembering that
He dyed the soft yellow of the wood.
after that,
He made soy milk mayonnaise with okara as usual,
make sauerkraut
He made a rice flour pizza.
rice flour pizza
100g rice flour, 20g potato starch or strong flour
3g baking powder or dry yeast
a little oil
Mix this to make pizza dough.
Bake a little if possible.
Pour tomato puree.
If not, substitute tomato ketchup.
However, ketchup is a little sweet, so it's better to use less.
Put the perilla genovese on top,
Serve with sake lees, soy milk mayonnaise, and grated cheese if desired.
I substituted cheese.

Пікірлер
@ミント-c6t
@ミント-c6t Жыл бұрын
いつ見ても楽しいですね、粉チーズ入れた酒粕マヨネーズ作って、ピザやパンにつけてたべてみます。美味しそー。😃💕✨
@uriuri17
@uriuri17 Жыл бұрын
是非💪酒粕は、よくアルコール飛ばしてくださいね。
@ミント-c6t
@ミント-c6t Жыл бұрын
@@uriuri17 了解しました。
@uriuri17
@uriuri17 Жыл бұрын
こちらは、ウリウリベーシック・ウリウリばあちゃんの楽しい田舎暮らしです 映像キレイな癒し系 ウリウリばあちゃんの森のしあわせ時間→htps://www.youtube.com/@uriuri888 どちらもよろしくお願いします。
@monchan0707
@monchan0707 Жыл бұрын
ウリウリさん、こんばんは🌙😃❗ マヨネーズとピザ作って見たいとおもいます😊いつ見ても、ウリウリさん、チャーミングで、大好きです🍀
@uriuri17
@uriuri17 Жыл бұрын
是非❤️そしてありがとうございます😊
@トムくん-g8r
@トムくん-g8r Жыл бұрын
初めまして、料理も上手で、道具も使いこなし!楽しんでされてるので凄いですね👏!私も元気貰います😅 無理しないでこれからも色々頑張って下さい😊
@uriuri17
@uriuri17 Жыл бұрын
ありがとうございます😊褒められると元気モリモリになります❣️頑張ります💃🏼
@1919pippi
@1919pippi Жыл бұрын
凄いですね〜❤マヨネーズやヨーグルトまで豆乳から手作り!って素敵❤
@uriuri17
@uriuri17 Жыл бұрын
マヨネーズもヨーグルトも本当に簡単です、特にマヨネーズは簡単、また動画だしますね、
@秋山典子-z3v
@秋山典子-z3v Жыл бұрын
今回も楽しく拝見させて頂きました😘💕 何時も、ぽっこりさせてもらってます。
@uriuri17
@uriuri17 Жыл бұрын
ありがとうございますます😊🙇‍♀️❤️
@みり-c4g
@みり-c4g Жыл бұрын
本買ってますよ。笑笑、ありがとう😆💕✨
@uriuri17
@uriuri17 Жыл бұрын
ありがとうございます♪
@sunflower-oo1ff
@sunflower-oo1ff Жыл бұрын
Its hard to follow your recipes because I don't have some of the Japanese ingredients you have, but still I get the idea... Love your video. 💖 Vancouver Island, Canada.💫
@uriuri17
@uriuri17 Жыл бұрын
Indeed, sake lees may not be sold in Canada. I wish it could be made out of something else.
@岩子ママ
@岩子ママ Жыл бұрын
すばらしいですね✨😸🧼
@uriuri17
@uriuri17 Жыл бұрын
あれ!又変身だ🥳
@岩子ママ
@岩子ママ Жыл бұрын
@@uriuri17 さん、アイコンですね。事件があって変えました。唐辛子のラベルです😌💓
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