How to make samosa sheets at home ( 2 ways ) | How to make perfect samosa sheets in oven and on tawa

A Special Ramadan Recipe of Homemade Samosa and Spring Roll Patti at Home with Complete Method. A Step by Step Complete Manda Patti Recipe for Roll and Samosa at home. Multipurpose Wrappers Recipe at home. Complete Samosa and Spring Roll Sheets recipe
Ingredients:
Plain Flour 3 Cups
Water as You Required
Salt 1 & 1/2 tsp
Oil as You Required
Facebook: / yummymeals1
Instagram: / yummy_meals_
Twitter: / yummy_meals_

[@jeannetterw]

This lady's rolling skills are next level. She like turns the dough a 16th every roll. Like she could do it in her sleep.

[@lynnsalee8645]

I know right I was watching like 👁👄👁 girrll I ain't that fast

[@mutyabaclae7639]

After watching many videos its only urs that worked😄😄thank u

[@hyeladzirasamuelthliza9633]

❤️my sheets came out perfect,I’m really glad I watched this.Thank you

[@agnessanga]

Wow thank you The easiest method so far. So simple and well elaborated with no talking in between.

[@ThangaGovender-f9j]

Thank you for sharing.I can make samoosas strips but i love both your methods.Beautiful texture ❤.

[@Mekdisha]

You amazed me! I put my hand on my mouth! So many likes

[@TheWholeBits]

Wow this was definitely one of the easiest videos I’ve seen on samosa sheets. The second one seems kinda easier. Thank you for sharing. You just found a new subscriber! For anyone watching this and feeling unloved at this time. I want you to know that Jesus loves you and Christmas came with the gift of God’s love by giving Jesus Christ. Jesus wants to give you peace in this season. To receive the love of Jesus, please say these words: Lord Jesus I accept your love today. Thank you for giving your self for me. I say yes to you and I would like to do life with you. Congratulations if you said that prayer. Please join a Bible believing church to grow your faith. You are so loved!❤️🙏🏽

[@theophilusolasunkanmi9939]

I love this idea

[@sophiamwankokesha7746]

Beautiful will try it just now, thanx alot

[@abubakarkawukhaleema5208]

After watching your video I practice at home and I was astonished by the result..thanks for this wonderful recipe

[@bebebacchus1251]

Thank you for sharing. I’ve tried so many different techniques and I must say this is the perfect one. 👍

[@sewa3517]

So amazing

[@tessypeter9536]

I feel relieved in making samosas as soon as I watched this video, its the best I've seen, thanks

[@mveramwandoro9474]

I like it

[@kundaigogoma9420]

4 tablespoon oil and 1 1/2 cup water You're welcome that's what worked FOR ME

[@Miz-B]

Thanks for this. I was going to ask about the same.

[@kundaigogoma9420]

@@Miz-B welcome hope it comes out well🤗

[@margaritasmubanga7154]

It's the easiest way to make samosa sheets I love it ❤️

[@leenasDigitalTeam]

Everything was clear and easy except the temporature settings. It was said 200 degree and was hard to figure out wheather it is C or F. I put on F and didnt puff at all. I learned the hardway. Thanks for the instructions.

[@evam1933]

I think it's 200°c

[@rebeccafionacornel6558]

@@evam1933 i think it's mostly 200 degree Fahrenheit rather than 200 degree Celsius because 200 degree Celsius would be 392 degree Fahrenheit.... while 200 degree Fahrenheit would be more like 93 degree Celsius....... so you are more likely to burn the dough or turn it into a crisp rather than make the dough look like the one shown in the video if you set your oven to 200 degree Celsius.....

[@melatdemessie808]

Wow she’s amazing ! I spent hours to make thin dough and never succeeded

[@princessogbaji5038]

Lovely video... i had a terrible outcome after trying it but I’ll try again next time😞

[@irenemugah8147]

Thanks, you have made me have the interest of cooking samosa

[@Pallab96]

No worries. Same here 😭😭

[@mohammedpanju2236]

Great Instructional Video. I look forward to making my own freshly prepared Samosa Pastry (something that I have always wanted to do but dreaded). You make it look so easy. Thank you so much for sharing with us.

[@TinoSequeira]

Great video. I always wanted to know how to make the samosa sheets and you explained so clearly. Thank you and God bless your culinary skills🙏

[@elizabethndiema5155]

Thank you very much. This video was very helpful. Nashukuru. Pia asante kwa kukifanya na maagizo wenzangu walio huku merikani wameifurahi sana.

[@Hovamahomed]

Thank you 4 a wonderful recipe. One question must I use cold water and how much of water ❤

[@mummyscooking]

Awesome video . Nice making samosa sheets

[@patmuthoni]

Super clear and worked out perfectly. Thank you

[@rehanashanu771]

Liked very much ❤Thank you Mam today ramdan 1st... Sure i will try these sheets for samosas for todays iftar....👍🏼

[@sameera6720]

Can I store this in the freezer and put the filling later?

[@otisgenesis4956]

Good evening Pls d 3 cups of flour used is equivalent to how many grams

[@sarahraymod1901]

The best I have seen thank you 🙏

[@JackIsYourSamurai]

The recipe works💃💃💃💃 I'm so happy🥺🔥🔥🔥

[@nicoleneethling60]

Hope much water did you use?

[@JackIsYourSamurai]

@@nicoleneethling60 mine was a bit sticky so I added flour just enough to gave the same consistency as in the video

[@adamssumaya1232]

Very simple and easy thanks for sharing dear

[@FerozKhan-ys2cw]

Super mam..... Will going to try this

[@angelblessed1620]

I hope it's as easy as it looks..I am definitely going to try it out

[@sabreenaiqbal3056]

The samosa came out great. I prefer the tawa method for removing. Oven looked easy, but i guess have to get used to it. Thank yoy.

[@lillianphiri2519]

Thanks for the recipes because I love samosa very much.

[@kuma9069]

Surprisingly simple ! 💞 🙏

[@hafsatzanna1959]

Hello I came across this video and I was happy I immediately tried it after watching and it was a complete disaster the first time then I decided to do it again just like you did in the video and it didn’t become light and it broke when i was trying to separate will really want to hear from you thanks.

[@haideralijafri2792]

Same happened with me😐

[@lisaisoje7094]

Same happened to me, it was a wasted effort

[@beibei7176]

Same. I tried twice. Not sure what I’m doing wrong. Ughh!!!

[@mesolehelen6088]

Well it works for me. Let me give you guys this tip, use a cup of flour so u can practice on. Use 1/2tsp of salt and one and half table spoon of oil with Warm water. Knead the d dough and let it rest for 30mins. Divide it into 3 parts. Now where u getting it wrong myt be were u add the oil and lay on each oda. To avoid it being a disaster, add oil to both sides you going to going to be laying on each oda with Enough oil please. Its beta to be oily than for it not to be at all. Wen u do this, stack on each and roll gently. Roast on medium heat. Anoda info, use ur brush to just brush a tiny bit of oil on d frying pan abit and use ur hands to sprinkle or splash water on d pan before roasting. I hope this helps

[@usha975]

Nice preparation. I will try to do I love onion samosa

[@LittleTours83]

Wow looks good Will try it Thanks for sharing 🙏

[@vianccaboitumelomoyo5642]

Thanks for the recipe. My samosas were amazing with chicken mayo. God bless you

[@mogieyelumalay7883]

thanks. one question do u use cold water or warm water

[@ruthanane7054]

Wow thank u soo much I just tried dis n it was perfect 🤩🥰

[@Losingthepounds_]

Just made these sheets. They came out good. I know next time will be better

[@shifa5401]

How lomg we can store it and where whether in fridge or room temperature

[@cobraff6806]

Wow super amazing

[@magdaleneedem5986]

Nice work. Can I refrigerate the dough after filling in for some days?

[@sewa3517]

Good ma

[@gayatribankeshwar618]

Wow, great way of making samosa pattis

[@hansstrydom-yd9bu]

Very good and fruitful demo. Will try it out. Thanks. Fourways. Sandton. South Africa

[@folashadeadewumi3921]

I love 💕 the instructional video,pls can the sheet be store,and where can I store it

[@estherolem4935]

Thanks this is really easy to learn i will try it this weekend 😘🤗

[@basheerabintkaashief2018]

Excited to make these sheets thank you alot

[@beatriceachan6373]

Great steps here

[@nabilanaba1115]

Amazing....thank you for sharing!

[@olamideajileye9496]

This video is giving me the courage to make it again, having failed woefully the first time I tried it.

[@kimyuri5220]

wow simple and fun I will tray it

[@sherylmartinez7759]

wow this looks easy to do... i hope i can copy what you did :) i just love samosa. watching from the Philippines :)

[@chikaruth9627]

Thank you so much for this video, it's really helpful.

[@shaaaan-qk9uz]

professional..looks easy but one needs a lot of practice to achieve all that :)

[@FinaJiri]

Agreed

[@ikrams669]

About to try it right now

[@aderonkeoloye3485]

This video is wow! Thanks for sharing

[@cynthiamagero3067]

So lovely but for those who don't have oven, how do we go about it please help us

[@rufaroaishachibi8263]

Do we need warm water or just ordinary water

[@janekwahada580]

Thank you may GOD bless you my problem was small but now you have finished it thank you so much.

[@Chef_emi]

Wow is this real, coz I can't believe it, anytime I try it doesn't turn out this neat and perfect

[@monicabright2903]

Wooow, I love this and I'm definitely doing it

[@hawahnagadya7761]

I, m doing it but it's so hard

[@alquran_al-karim]

If you enjoyed this recipe- Give it a Like & do Subscribe . 💗 💗 STAY HEALTHY ! STAY HAPPY ! 💗 💗SUBSCRIBE NOW!! 💗 You won't regret!! 💗 ------ kzbin.info/www/bejne/hH_Ll2urqtajmNE

[@osarumenaihie4088]

Simply amazing... Thank You

[@ruthwatson1366]

It looks soooo easy but leave me to it n i come up with what is called,,,,, A HOT MESS. Good job.

[@indirasingh2892]

I will try to make it ,

[@ellanwokeji322]

you are so right, its so hard to make

[@mrsu2065]

Me too. I can't ever get flour recipes right 😫😫

[@ishtina]

😆😆😆😆😆

[@xcellentconfectionery]

Thanks alot for sharing, I learnt alot

[@prudetembo8209]

Indeed it looks simple, let's try

[@maudchiradza4556]

Thank you will try this.

[@Clustercakepasteries]

Wow, this is great

[@omaogbonna8786]

Please is there any other way you can achieve this semosa sheet without oven

[@merceditayago6441]

Can I also used the wrapper in lumpia.shanghai

[@aggiekromah6254]

Very good job thanks♥️👌👌😁😒

[@memorymwala8708]

Thanks for sharing. will definitely try this

[@pattygovindsamy8107]

perfect

[@shanaazmohammed7713]

I remembered trying this once and i could NEVER get them so nice

[@1nkatha]

Goood job. Thank you so much. So let me try. I will let you know how it comes out. Thank you love

[@alquran_al-karim]

If you enjoyed this recipe- Give it a Like & do Subscribe . 💗 💗 STAY HEALTHY ! STAY HAPPY ! 💗 💗SUBSCRIBE NOW!! 💗 You won't regret!! 💗 ------ kzbin.info/www/bejne/hH_Ll2urqtajmNE

[@muskantaj5449]

Wow

[@esselinejohnn1957]

I use your recipes a lot and get only happy faces at my table.😍

[@atifali8839]

dee

[@sabarizviya6060]

Easiest way to show 👍👍

[@RevCurtis]

What sorcery is this? I am the only white American husband I know of that makes chapati and I feel I do a really good job. But this, this is some kind of magic. I will try it this today. I need to find a filling recipe

[@christianchat23]

😅 the sorcery word made me laugh tho...

[@gugulethundlovu5863]

wow ... thats great method

[@jovyayoste7249]

Thanks for sharing...I'll gonna make it soon

[@keretmkweso5609]

wow! thanks that makes my work easier!!!

[@TogidaAbrahams]

I will make it.👌

[@FijisCooking]

nice sharing super like 15

[@BachonKiUrdu]

Subscribed after watching it.will try it🎉❤

[@bridgetphiri2721]

Hi do u put baking powder

[@serahmwansa7229]

Thanks for this great ideas but I'm still learning the techniques on making these sheets I have tried several times but... Please keep teaching us.👏

[@greyeyes2872]

Keep going , practice makes perfect!!

[@FvbbEui-ur5ep]

Without oven kacy banay?

[@sumairaabbasi524]

Sheets separate krty huwy phat q jaty hn kindly kuch guide kren kia mistake hoti ha

[@joyceramnarain1830]

Hi vry simple n you are smart.wel done

[@CookingMeals]

So nice your recipe

[@KeerahsVogue]

Definitely trying these out😍😍😍

[@amandamartin5149]

Do you use cold water

[@Bushraaisha]

2 step is good

[@kizzaemma6747]

Perfect

[@mohamedshajahan9142]

What is the different put tawa and plate why you use plate instead tawa mam

[@mwagsbasket9370]

Wow! This makes cooking samosas more interesting.

[@ezenwachika690]

Woow, it's easy and will give it a try! kudos......

[@vinalkumar602]

Can anyone tell me if u sperate the circle Doug and roll it or wil not going to stick all together

[@chippywarren9706]

Lovely thank you. How could one make a batch and save them in the freezer perhaps? Thank you again.

[@alquran_al-karim]

If you enjoyed this recipe- Give it a Like & do Subscribe . 💗 💗 STAY HEALTHY ! STAY HAPPY ! 💗 💗SUBSCRIBE NOW!! 💗 You won't regret!! 💗 ------ kzbin.info/www/bejne/hH_Ll2urqtajmNE

[@marywilliamz3144]

Wow gud

[@melanyfernandes8868]

Thanks for sharing this recipe

[@naurasuzethsuzeth6039]

Eu adoro está maneira de fazer samousa