FQA - Key response on WineStories: Young Wine vs Old Wine - Vinxper serves them equally well: ・For young vintage wines, experience the transformation from harsh tannins to a beautiful and elegant profile. ・For older vintages, prevent sediment agitation and avoid over-aeration, enhancing the quality of your wine. [Simply choose exactly the right amount of aeration(0min -240 min) to best fit the style of wine and your taste preferences]