What’s the measurements for the baking soda and others ?
@lisa-marierota886017 күн бұрын
Thankyou
@bigdog7658Ай бұрын
Flour fritters!
@ChrissyDavidson3 ай бұрын
I have been given 3 paua and now I know how to shuck them, next step, creamed paua or as I know it, paua porridge. Thanks for your demonstration.
@EasyCookingTheNZWay2 ай бұрын
No worries, I’m glad it has helped
@kimwallace41886 ай бұрын
Kia Ora, thank you! I just got a frozen paua in the shell and had no idea how to shuck it.
@mattc7777 ай бұрын
Very good my main man, cooked it for Easter Friday
@EasyCookingTheNZWay7 ай бұрын
Thank you, hope you enjoyed it
@rolylegal32867 ай бұрын
Yum
@EasyCookingTheNZWay7 ай бұрын
Thank you
@lovelearn51588 ай бұрын
Following your video, I made paua fritters for my elderly dad and myself ❤. Turned out awesome!
@EasyCookingTheNZWay7 ай бұрын
I’m glad you and your elderly dad enjoyed them.
@timmorten70009 ай бұрын
Good advice & nice fileting advice
@EasyCookingTheNZWay9 ай бұрын
Thank you
@Alicks_Poi10 ай бұрын
That was so cool, thank you! :D
@EasyCookingTheNZWay9 ай бұрын
You are welcome
@lisahardy460810 ай бұрын
12 months just eating wheatbix is crazy . Why so long . People doing this diet are losing upto 10lb in week . 12 months is just far to long
@Woffles_The_Therian10 ай бұрын
AND HI- HER NAME WAS ✨AMITY✨ ✨BLIGHT✨
@shikari9411 ай бұрын
Not to Los Pollos standards.
@CraigAspinall-m1f Жыл бұрын
Wow amazing looking forward to your curry dish I'm going to cook that tasty
@EasyCookingTheNZWay11 ай бұрын
Let me know if you like the curry dish
@kakateeth4062 Жыл бұрын
So simple and yet so satisfying to watch I can't wait to dig into mine 😋🤤
@EasyCookingTheNZWay11 ай бұрын
So many ways to have Paua, this is up there with my favourite
@longwing2011 Жыл бұрын
That kitchen looks kiwi as ^^
@EasyCookingTheNZWay11 ай бұрын
As kiwi as they get lol. No longer in that kitchen
@dwight4800 Жыл бұрын
Thanks 👍been a while❤
@GALACTUS-WORLD-EATER Жыл бұрын
beautiful brother.. I'm gonna do this, thanks for sharing
@kiwiladjoe4378 Жыл бұрын
That’s the one bro simple and delicious. Some people get carried away with to much other stuff and you miss the taste of the Paua
@leopardsgowild Жыл бұрын
Nice bro. Love my Paua fritters and some creamed Paua.
@Florencetaula Жыл бұрын
Lovely and easy recipe to follow. Gonna try some tonight. Yum!
@magnetistars3344 Жыл бұрын
Кахаваи можно солить ? Как она будет на вкус солёная ?🤔
@timeistooshort2933 Жыл бұрын
Mean bro...wicked 👍
@NZSUBZERO Жыл бұрын
Yup definatley trying this 👌
@ashleighgage-nepia3690 Жыл бұрын
Chur bro!! mean that's me tonight 😁
@JonnyDredd8 ай бұрын
me 2 bro😊
@tanyamitchell97742 жыл бұрын
Im going to do this too, just adding some fruit and nuts
@esmekapea42982 жыл бұрын
Wish this guy still did utube
@EasyCookingTheNZWay2 ай бұрын
Any suggestions on what you would like to see me do?
@areleesdelites12 жыл бұрын
I am going to try this it's amazing, very nice👍👍👍👍👍
@areleesdelites12 жыл бұрын
This is awesome , new friend here, stay connected, stay blessed 👍👍👍👍👍
@coffeesnobz2 жыл бұрын
Thankyou. A wonderful stranger gave me a paua and your instructions were perfect 🥰
@EasyCookingTheNZWay2 жыл бұрын
Nice to know there some good wonderful people out there, I hope you enjoyed it very much
@coffeesnobz2 жыл бұрын
@@EasyCookingTheNZWay out of the shell onto the bbq 😋. And yes there really are still some good ones around 😍
@realistically-r7g2 жыл бұрын
Tonight’s dinner 👍😎.Tones Napier.
@EasyCookingTheNZWay2 жыл бұрын
Hope you enjoyed your dinner
@tanenicholas44922 жыл бұрын
Thanks for sharing your spot
@askavalnathan3792 жыл бұрын
Miss the Naki. Thankyou brother
@titusmariner98632 жыл бұрын
Cheers Bro🍺💛💯
@YIUDUUB2 жыл бұрын
Kia ora bro really good video. Thank you
@slick_wit_it2 жыл бұрын
Just found your channel, keep up the great job😊. Love the project you're working on, you're an awesome human being. God bless you and your family💕
@generaroa98772 жыл бұрын
Good stuff bro 😎
@trevorroys31702 жыл бұрын
Can't see what you are doing for the inscription!
@paulalexander21442 жыл бұрын
Thanks!
@deverydaphne5722 жыл бұрын
Lovely an tasty..an so easy..thank you.
@EasyCookingTheNZWay2 жыл бұрын
Your welcome
@netimouse46462 жыл бұрын
I'm going to shops to buy stuff to make this now...what do you eat it with? Bread? Taro?
@EasyCookingTheNZWay2 жыл бұрын
By itself, but fresh baked bread is good or soft bread rolls
@Free_Ranger_CT1102 жыл бұрын
Weetbix is labelled 5 star health rating & organic weetbix is labelled as 4 star health rating. Figure that one out.
@EasyCookingTheNZWay2 жыл бұрын
The star rating is flawed, I even talked with the health foundation about how flawed and confusing it is.
@Free_Ranger_CT1102 жыл бұрын
@@EasyCookingTheNZWay absolutely
@ninamarigoldthompson64472 жыл бұрын
Cheers bro mean recipe beautiful
@wazup68692 жыл бұрын
Going to try this tomorrow, looks yum
@wazup68692 жыл бұрын
Yum
@PastorPeewee202 жыл бұрын
Nice job I'm in America and never heard of that kind of fish
@EasyCookingTheNZWay2 жыл бұрын
Thank you, it’s a very versatile fish, most people smoke it but when it’s fresh it’s great battered and deep fried or just pan fried, also makes a good raw fish dish. Some people call it pacific salmon but it’s not related to the salmon at all.
@PastorPeewee202 жыл бұрын
@@EasyCookingTheNZWay interesting ty
@itcouldbelupus28422 жыл бұрын
Thanks bro. Making this today.
@sulochanasimons2 жыл бұрын
beautiful 🤤
@EasyCookingTheNZWay2 жыл бұрын
Thank you
@okeroaandersen28442 жыл бұрын
"If you liked it give it a thumbs up, if you didnt like it just move on byy" 😂😂😂 thought you were going to say give it a thumbs down 😂😂😂 good video
@EasyCookingTheNZWay2 жыл бұрын
Nobody likes a hater lol. Nah seriously if someone really wants to give a thumbs down that’s their choice. Thank you