Loco Moco Garbage Plate! #cooking
15:29
NY Chopped Cheese! #griddlecooking
28:32
Lobster and Smoked Steak
14:21
5 ай бұрын
Strip Steaks Kabobs
31:50
5 ай бұрын
Stuffed Mushrooms 2 ways!
18:44
8 ай бұрын
Jeff 30 min challenge
23:00
9 ай бұрын
Chicago Steak and Cheese
17:55
11 ай бұрын
1st impression portable table
7:45
Very Simple Grilled Pizza! #pizza
14:31
Monument Denali Grill Review
10:17
Wagyu Sweet Heat Burger
14:27
Жыл бұрын
Mango Chicken Fried Rice
15:57
Жыл бұрын
Mediterranean Chicken Wrap
10:04
Жыл бұрын
Brisket Burnt Ends while Camping!!
14:47
Teriyaki Broccoli Chicken
12:55
Жыл бұрын
Пікірлер
@bigair785
@bigair785 3 күн бұрын
Shame. I'm a HUGE Texas Roadhouse fan. I've NEVER had a bad experience.... though one time it was too rare, but I finished it up in the skillet. (TxRH is also significantly less expensive then those two competitors.)
@DJRatchet1
@DJRatchet1 4 күн бұрын
my cousins from bostonnnnnnnnnnnnn
@hazmatca
@hazmatca 6 күн бұрын
............................................................and we wait
@darbo6955
@darbo6955 9 күн бұрын
Watching these old videos you can really tell that Jeff has lost some serious weight just based on his breathing… way to go Jeff!
@troyminnich7300
@troyminnich7300 11 күн бұрын
The grease catcher comes out of the back...not the front
@Beeezkneeez
@Beeezkneeez 12 күн бұрын
You lost me at WASHING mushroom and Velveta!! 🤦🏻
@DenaInWyo
@DenaInWyo 13 күн бұрын
It's not just breast. Got a package of legs in a store brand because that's all they had that day. Huge, tough as a boot, nearly as tendinous as a turkey leg. I usually try for Red Bird at the grocery store but all they ever seem to have are boneless skinless breasts and maybe thighs. We prefer bone in/skin on for flavor and juiciness, and also need legs and wings. Not opposed to cutting up a whole chicken, but sometimes we just want wings or legs. Looking for a better source.
@backwoodscountryboy1600
@backwoodscountryboy1600 14 күн бұрын
That looks like a pretty good recipe in both of my boys said they want to give it a try on our griddle. You guys are hilarious to watch my boys tonight just laughed and laughed and laughed
24 күн бұрын
You should take some to your butcher after you’ve grilled it
@BehBehh
@BehBehh 27 күн бұрын
👏🏽👏🏽
@pvtmalo3217
@pvtmalo3217 28 күн бұрын
Very niiice
@jess4910
@jess4910 Ай бұрын
Representing market basket more for ya dolla 😂
@FelipeGomez-vh9pm
@FelipeGomez-vh9pm Ай бұрын
Amazing project. Jealous that I don’t have it in my house. I do have a question, what do you recommend I do when my griddle raises from the corner. Note, I am not adding cold/frozen items to griddle which leads to griddle raising from platform. Any feedback you have is appreciated. Thanks!
@LAP1050
@LAP1050 Ай бұрын
Just assembled this exact same grill and absolutely agree with the comments from these guys. One safety concern that Monument needs to look into. The bottom edges of the side shelves are RAZOR 🪒 SHARP. Coming from a Weber with similar side shelves, they rounded up ⬆️ the edges which prevents injuries.
@shrikeofterven6006
@shrikeofterven6006 Ай бұрын
Time for chicken breasts to be put in completely clear packaging so both sides can be viewed before buying.
@nadibajda3840
@nadibajda3840 Ай бұрын
I remember my mom (from Slovenia)making cevapcici. I made for the first time today. I added a half pound ground lamb too. I dipped it in Tzatziki sauce. So good. Thank you for your video. We traveled to Bosnia had had the most incredible meal of cevapcici I ever had. I’m not sure mine are that good.
@Chaos3183
@Chaos3183 Ай бұрын
This is the fists video I’ve watched. I need to find a place to buy chicken 😡
@ruftime
@ruftime Ай бұрын
Yes, lived on steak tips in Cambridge, on the Charles in the 80s. My favorite was basalmic vinegar based, from a wonderful Greek family, serving the neighborhood. All the best food in Boston!
@CollinRoche
@CollinRoche Ай бұрын
…constant reference to dangers of hot splashed…we have this amazing new technology. I forget what they’re called…cooking mits I think?
@mrtaktiks
@mrtaktiks Ай бұрын
Many years ago worked the grill at McDonald’s and you sir are correct in your cleaning process. They wouldn’t allow us to say “rag,” it had to be “towel.” Of course I also cooked filet of fish and buns until zI got fired for talking too much. Went on to International speaking engagements-if a different sort.
@BobG127
@BobG127 Ай бұрын
@0:42 "Nice" crispy crust?!? 🤮 That's *burned*.
@hazmatca
@hazmatca Ай бұрын
"We're back" was so nice to hear. Now it's time for the two "wise-guys" to put up some cooks!
@hazmatca
@hazmatca Ай бұрын
I am such a fan. I had a neighborhood like you have but in California. No programs. You guys are not hungry enough. You (and I) don't need the money, so no motivation. So sorry to see you go. RIP.
@farmingfishingfamilyontari2814
@farmingfishingfamilyontari2814 Ай бұрын
👍the grease trap off the side in the shelf. Helpful video guys.
@timinerie
@timinerie Ай бұрын
“Stick your whole thumb in there”. How’d you miss the “that’s what she said!” on that one
@timinerie
@timinerie Ай бұрын
The constant ball busting is the best. There’s always a drink in the Yeti - what is it? You done playing with your meat?
@ljones1708
@ljones1708 Ай бұрын
Every single family package I have purchased in the last 6 months from Walmart has been this. Every single Walmart brand family package of boneless skinless chicken breast. I am no longer buying Walmart brand family packs of boneless chicken breast. I am done. Would you recommend only purchasing whole chickens at this point? Are there any grocery store brands that you find are of better quality?
@pamelagreen1307
@pamelagreen1307 2 ай бұрын
Looks delicious!
@mikecrabtree8200
@mikecrabtree8200 2 ай бұрын
Dude. Why so much rust on your griddle.
@gabrielcasillas637
@gabrielcasillas637 2 ай бұрын
The use of the aluminum pan over the steaks blew my mind lol. So simple and practical. Great video!
@bobreichel
@bobreichel 2 ай бұрын
I love your videos, but I think you're getting away from what made your videos so good. My opinion.
@TheGriddleGuys
@TheGriddleGuys 2 ай бұрын
In what way?
@bobreichel
@bobreichel 2 ай бұрын
@TheGriddleGuys You did good old home cooking. It seems like you've gotten away from it. Again, my opinion. Not saying I'm right. Just how I'm seeing it.
@gharv1313
@gharv1313 2 ай бұрын
Hilarious Teamwork 😂 GUYS! Awesome job on the cook and great to have you back posting! Have an amazing weekend fellas! Cheers 🍻
@gharv1313
@gharv1313 2 ай бұрын
Nachos looked🔥🔥 Guys! Catching up on videos 😂. Glad to see another awesome video! Cheers fellas! 🍻
@kevinwhitley7935
@kevinwhitley7935 2 ай бұрын
Can you post the recipe?
@gregoryhalpin3440
@gregoryhalpin3440 2 ай бұрын
Raccoon hands! LOL!!!
@imsowright90
@imsowright90 2 ай бұрын
Looks really good.
@rollingang3229
@rollingang3229 2 ай бұрын
At our Mexican restaurant they do call that an avacado salad 🤷‍♀️. And it is delicious!! Chi-Chi’s restaurant had a dish called Pollo Magnifico and that chicken was delicious. I wonder if this would be similar
@JAMfamilyshorts
@JAMfamilyshorts 2 ай бұрын
Patriots fans used to be elite, now birds on their shoulders. Too much time on your hands in january
@cherylzink3612
@cherylzink3612 2 ай бұрын
I love listening to you guys!! You all are hilarious!! Whose bird? It's so cute!! I would eat a thigh, with rice too! Great video guys!! Yeah, Griddle Guys!!
@bherber
@bherber Ай бұрын
.Cheryl - watch all their videos. You don't see any exclusively abusing Nate or Chris. They exclusively abuse Jeff which is wrong. I'm surprised he hasn't quit the channel yet.
@kickartist1
@kickartist1 2 ай бұрын
Add some corn, black-eyed peas and a splash or 3 of bottled Italian dressing, and that's my corn salsa recipe. I've never used it as a "salad" so that's what I'll do next. I love your videos!
@photoman52beta
@photoman52beta 2 ай бұрын
Share your corn salsa recipe.👍
@photoman52beta
@photoman52beta 2 ай бұрын
Awesome! Thanks a million.😊
@kickartist1
@kickartist1 Ай бұрын
@@photoman52beta How?
@kickartist1
@kickartist1 Ай бұрын
@@photoman52beta Corn Salsa Ingredients: 2 tomatoes, diced 2 avocados, diced 2 jalapenos, finely diced 1/2 bunch cilantro, finely chopped 1 15-oz can yellow corn, drained 1 15-oz can black-eyed peas, rinsed and drained Juice from 1 lime 1 8-oz bottle Kraft Zesty Italian dressing (* I never use this much, just enough to pull everything together with flavor) Directions: Combine all ingredients. Chill. Serve with tortilla chips. I add everything except the dressing into a large bowl, then add just enough dressing to my taste.
@danieltrojahn5749
@danieltrojahn5749 2 ай бұрын
camo? how about wild game videos? recipes.
@darbo6955
@darbo6955 2 ай бұрын
Can I get a summary?
@slideoff1
@slideoff1 2 ай бұрын
That looks tasty!
@slideoff1
@slideoff1 2 ай бұрын
Poor Avocado was fighting for it's life!
@lukeman42
@lukeman42 2 ай бұрын
Great having you guys back love your videos !
@bherber
@bherber Ай бұрын
Do you like the two fatter guys bullying Jeff?
@njworkshop5029
@njworkshop5029 2 ай бұрын
I’m baaaaaaccccckkkkkkkkk. I thought Chris woulda been in the home by now. Idk what kind of rabbit food Jeff has been eating. Stop eating my foods food.
@michaelerickson5360
@michaelerickson5360 2 ай бұрын
Looks really good. Glad to have you back posting videos. Have a great week!
@kellyjohnson3617
@kellyjohnson3617 2 ай бұрын
To clean my pot I wipe it down with a cloth on the inside. Then use a smidge of soap to sanitize. Rinse off the inside. Then wipe down the outside. Literally the food falls off the inside and outside.
@kellyjohnson3617
@kellyjohnson3617 2 ай бұрын
I have one and I love it. You can literally cook anything in it. I’ve cooked steak, soup, pasta, bacon and eggs. It heats up phenomenally fast and it cleans up easily. Love it.
@michaelboehm2598
@michaelboehm2598 2 ай бұрын
I can’t believe these guys have any subs
@TheGriddleGuys
@TheGriddleGuys 2 ай бұрын
How many do you have?