Пікірлер
@TulsaTopFlightFit
@TulsaTopFlightFit 12 сағат бұрын
I’m from Tulsa, OK… I love onions on my burgers but I can honestly say that’s ALOT of onions on one burger😂💯
@SnSGrills
@SnSGrills 11 сағат бұрын
The original as you probably know is over 100 year old and was created in El Reno, the extra onions were needed to keep down the cost during the depression🔥
@jeremyb66
@jeremyb66 Күн бұрын
I have lived in on my whole life and never had one. 😢
@SnSGrills
@SnSGrills 19 сағат бұрын
This was my first and definitely not my last 🔥
@SnSGrills
@SnSGrills 2 күн бұрын
► SHOP SNS GRILLS HERE - www.snsgrills.com
@John-u5y
@John-u5y 2 күн бұрын
That is DAMN YUMMY!😛🤪😛
@SnSGrills
@SnSGrills 2 күн бұрын
Thank You 🔥
@John-u5y
@John-u5y 2 күн бұрын
​@@SnSGrills You're Welcome!
@kamilkliza
@kamilkliza 3 күн бұрын
SNS the best grill! I bought a week ago. He's amazing. Greetings from Poland !!!! How to get a baseball cap like you ??
@SnSGrills
@SnSGrills 2 күн бұрын
Thank You!! The hat is part of the uniform for our employees🔥
@kamilkliza
@kamilkliza 2 күн бұрын
@@SnSGrills but what about the fana?? Who praise the SNS brand im the world? Just like I do IT 🤪 im Europe Poland
@SnSGrills
@SnSGrills 2 күн бұрын
We’re a small company and we definitely appreciate our customers. We’re not into the merch side of business just the grilling side🔥
@Norman1965arg
@Norman1965arg 3 күн бұрын
Jumbo joe
@SnSGrills
@SnSGrills 3 күн бұрын
If you like just the basics then by all means settle for a JJ. Ours is better at searing because of the Slow ‘N Sear, 304 SS grate, and our larger charcoal grate. It’s better at smoking because of the ash sweep system, probe port, smoke hole, thermometer, and hinged grate. To do anything more than five or six hours on the JJ you have to take everything out to clear out the ash🔥
@Norman1965arg
@Norman1965arg 3 күн бұрын
@SnSGrills half of the price, but extras are nice.
@Saymree
@Saymree 3 күн бұрын
Is Your Brother Scammer Payback? You Look Just Like Him😂😂😂
@SnSGrills
@SnSGrills 3 күн бұрын
Ive heard that a time or two 🔥
@JuanCampos-ci1ve
@JuanCampos-ci1ve 4 күн бұрын
Did not know Donut Operator had a cooking channel till now
@SnSGrills
@SnSGrills 3 күн бұрын
First time hearing that one🔥
@sirbigpappy
@sirbigpappy 4 күн бұрын
Bring back real smoking
@SnSGrills
@SnSGrills 4 күн бұрын
👍🏻
@johnames6430
@johnames6430 5 күн бұрын
how long did it take for the chicken to get to that temp?
@SnSGrills
@SnSGrills 5 күн бұрын
We always suggest cooking to internal temp not time. Dark meat can go up to 170-175 internal. Your legs may be bigger or smaller so the time won’t be the same🔥
@Nolepower
@Nolepower 5 күн бұрын
Soak that raw chicken in white vinegar for 20 - 25 minutes. Pull it out and squeeze the vinegar out. Then apply your olive oil and seasonings. Watch how that vinegar, bbq rub and charcoal would cause a party in your mouth. Ole skool Pitmaster taught me this technique.
@SnSGrills
@SnSGrills 5 күн бұрын
Appreciate It🔥🙌🏻🔥
@Nolepower
@Nolepower 5 күн бұрын
@SnSGrills yes sirrr. Great video..
@SnSGrills
@SnSGrills 5 күн бұрын
Thanks 🔥🙌🏻🔥
@markandrews2983
@markandrews2983 5 күн бұрын
Ewwwwwwwwwwww G R O S S 🤢🤮
@edwardstewart6372
@edwardstewart6372 5 күн бұрын
Unbeatable flavor now that's what I'm talking about, of course me being me I would have had added some crunchy turkey bacon in Sweet Baby Ray's barbecue sauce.
@SnSGrills
@SnSGrills 5 күн бұрын
Thanks, one of my new favorites 🔥🙌🏻🔥
@carlosjones84591
@carlosjones84591 5 күн бұрын
Zxzcxczxz ?? Catholic ?? Actor school ?? Saint ?? Patrick ?? Tom ?? Scientology ??
@SnSGrills
@SnSGrills 5 күн бұрын
??? 😳 ???
@Mary-tn5qf
@Mary-tn5qf 5 күн бұрын
Sabroso, yo quierooo😊
@SnSGrills
@SnSGrills 5 күн бұрын
Thanks!! Hope you give them a try 🔥
@pavansydur2513
@pavansydur2513 5 күн бұрын
Looks yummy 😋
@SnSGrills
@SnSGrills 5 күн бұрын
Thank You 🔥🙌🏻🔥
@franciscogramado
@franciscogramado 5 күн бұрын
amazing!!
@SnSGrills
@SnSGrills 5 күн бұрын
Thank You 🔥🙌🏻🔥
@JoseSanchez-bg7xc
@JoseSanchez-bg7xc 6 күн бұрын
🤢
@SnSGrills
@SnSGrills 6 күн бұрын
🔥
@klotehater
@klotehater 6 күн бұрын
Burned bullshit....
@SnSGrills
@SnSGrills 6 күн бұрын
👍🏻
@Slxckshoota12
@Slxckshoota12 6 күн бұрын
🔥🔥🔥
@SnSGrills
@SnSGrills 6 күн бұрын
🔥🙌🏻🔥
@allexstt1
@allexstt1 6 күн бұрын
Рецепт булки можно?
@SnSGrills
@SnSGrills 6 күн бұрын
Potato buns are sold in many grocery stores 🔥
@allexstt1
@allexstt1 6 күн бұрын
@ I want to prepare it’s my self
@SnSGrills
@SnSGrills 6 күн бұрын
You’ll love it🔥
@allexstt1
@allexstt1 6 күн бұрын
@@SnSGrills I’m get it, I will find any way. Not you somebody other will share
@Arthur-Silva
@Arthur-Silva 7 күн бұрын
Americans think this is amazing! 😂
@SnSGrills
@SnSGrills 7 күн бұрын
We think it’s delicious 🔥
@ebfromwyoming4118
@ebfromwyoming4118 7 күн бұрын
I like
@SnSGrills
@SnSGrills 7 күн бұрын
Thanks 🔥🙌🏻🔥
@fuzeteatv7082
@fuzeteatv7082 7 күн бұрын
Brot ist nicht gut komm nach Serbien
@SnSGrills
@SnSGrills 7 күн бұрын
👍🏻
@randallsnider5025
@randallsnider5025 7 күн бұрын
How is this different from the travel kettle that I bought 3 years ago
@SnSGrills
@SnSGrills 7 күн бұрын
It is mostly just a color change from back then and a rebranding :) All the same premium cooking accessories that you know and love :)
@charlita25
@charlita25 7 күн бұрын
Yum 🧅🧅🧅🍔🍔🍔🍔
@SnSGrills
@SnSGrills 7 күн бұрын
Thank You 🔥🙌🏻🔥
@SnSGrills
@SnSGrills 7 күн бұрын
► Check out the full list of features on our website - snsgrills.com/products/home-n-roam-18-inch-portable-charcoal-grill-for-backyard-camping-travel
@gharv1313
@gharv1313 7 күн бұрын
🔥👍🔥👍🔥👍🔥
@SnSGrills
@SnSGrills 7 күн бұрын
What a fun grill!
@danielezabrini9857
@danielezabrini9857 7 күн бұрын
And then i'm going to just buy one 😂
@SnSGrills
@SnSGrills 7 күн бұрын
👍🏻
@nicosteream
@nicosteream 7 күн бұрын
American gastronomy...
@SnSGrills
@SnSGrills 7 күн бұрын
👍🏻
@forsaken_tcg
@forsaken_tcg 8 күн бұрын
Terrible, that mustard 🤮
@SnSGrills
@SnSGrills 7 күн бұрын
It was delicious 🔥
@poloblack1273
@poloblack1273 8 күн бұрын
Nice
@SnSGrills
@SnSGrills 7 күн бұрын
Thanks🔥🙌🏻🔥
@AlexeyRepnikov
@AlexeyRepnikov 8 күн бұрын
Looks horrible and burned
@SnSGrills
@SnSGrills 8 күн бұрын
👍🏻
@gerhaldlaubscher8321
@gerhaldlaubscher8321 8 күн бұрын
Love it!
@SnSGrills
@SnSGrills 8 күн бұрын
Thank You 🔥🙌🏻🔥
@KingDio1993
@KingDio1993 9 күн бұрын
Now that’s a sexy looking burger ❤
@SnSGrills
@SnSGrills 9 күн бұрын
Thank You 🔥🙌🏻🔥
@KingDio1993
@KingDio1993 9 күн бұрын
@ 🔥🔥🔥🔥
@gerhaldlaubscher8321
@gerhaldlaubscher8321 9 күн бұрын
Like the olive oil your BBQ spice. Big fan of BBQ👍🏻😉🇮🇹
@SnSGrills
@SnSGrills 9 күн бұрын
Thanks🔥🙌🏻🔥
@christianhansen8689
@christianhansen8689 9 күн бұрын
What's American cheese? There are so many different types of cheeses in America, so please define
@SnSGrills
@SnSGrills 9 күн бұрын
This is a recreation as close as possible to the burger that became popular 100 years ago in El Reno, Kraft was becoming popular around the same time. That’s what they used then and still use like most fast food restaurants do to this day. Use whatever cheese you like, it was delicious🔥
@christianhansen8689
@christianhansen8689 9 күн бұрын
@SnSGrills Kraft. A German brand. Another proof that the Hamburger was invented/created in Hamburg, Germany 😉🇩🇪
@SnSGrills
@SnSGrills 9 күн бұрын
Kraft cheese was founded in Chicago, Illinois in 1903 by James L. Kraft, a Canadian immigrant. Kraft started the business by selling cheese door-to-door from a horse-drawn wagon🤔
@gerhaldlaubscher8321
@gerhaldlaubscher8321 9 күн бұрын
...and for once, a person that don't use the words omg. Good!!!
@SnSGrills
@SnSGrills 9 күн бұрын
😂
@gerhaldlaubscher8321
@gerhaldlaubscher8321 9 күн бұрын
Simple and delicious!!!
@SnSGrills
@SnSGrills 9 күн бұрын
Yes🔥🙌🏻🔥
@antoniobaskerville6823
@antoniobaskerville6823 9 күн бұрын
Great Chicken Legs and very Simple Method 😊
@SnSGrills
@SnSGrills 9 күн бұрын
Thank you, hope you give them a try🔥
@bpal7006
@bpal7006 10 күн бұрын
Learn to sprinkle salt better my man.
@SnSGrills
@SnSGrills 9 күн бұрын
This was 7 years ago, I’m a pro at salt sprinkling now🔥🙌🏻🔥
@bpal7006
@bpal7006 9 күн бұрын
🤣 Booya!
@SnSGrills
@SnSGrills 9 күн бұрын
🔥😂🔥
@Shrider_180
@Shrider_180 10 күн бұрын
I just got my SNS kettle a few days ago. I smoked ribs today and was completely impressed with how easy it was. The hot zone was around 350, but the cold zone stayed around 250-275 for about 3.5 hours. I was using bickettes, and had to add more, but i didnt hurt the temp much. Ive always messed up cooking ribs, and damn near had perfect ribs. Hamds down the best grilling lurchase ive ever made. Well done gentleman
@SnSGrills
@SnSGrills 9 күн бұрын
Glad to hear you’re enjoying your new kettle! 🔥
@JamalDavt
@JamalDavt 10 күн бұрын
I had one of those okc style burgers, and i almost had a food orgasm
@RaulPerez-co3ki
@RaulPerez-co3ki 10 күн бұрын
Dam I want
@SnSGrills
@SnSGrills 10 күн бұрын
It’s so delicious 🔥🙌🏻🔥
@RaulPerez-co3ki
@RaulPerez-co3ki 10 күн бұрын
I bet gona try making dem soon
@IveilI
@IveilI 10 күн бұрын
Meio queimado
@SnSGrills
@SnSGrills 10 күн бұрын
The other half was so delicious 🔥🍔🔥
@jonathanshaw7355
@jonathanshaw7355 10 күн бұрын
I’m not complaining but when did ever burger became a smash burger
@SnSGrills
@SnSGrills 10 күн бұрын
I’m guessing after this one became popular in El Reno, 100 years ago🤔
@jonathanshaw7355
@jonathanshaw7355 10 күн бұрын
@ thanks
@adamgardener8624
@adamgardener8624 10 күн бұрын
🔥🔥🔥🔥🔥🔥🔥🔥
@SnSGrills
@SnSGrills 10 күн бұрын
🔥🙌🏻🔥
@Adrian0-x2m
@Adrian0-x2m 10 күн бұрын
That’s a good looking kamado.
@SnSGrills
@SnSGrills 10 күн бұрын
Thank You 🔥🙌🏻🔥
@walter.s8145
@walter.s8145 11 күн бұрын
I made these for a buddy who is a burger connoisseur. He said that these were the best burgers that he ever ate.
@SnSGrills
@SnSGrills 10 күн бұрын
They’re definitely a new favorite of mine too🔥
@toddjohnson5176
@toddjohnson5176 11 күн бұрын
That burger looks phenomenal!👌🏽🍔
@SnSGrills
@SnSGrills 11 күн бұрын
Thank You 🔥🙌🏻🔥