WASHOKU diet

Пікірлер

@carldacat810 2 күн бұрын

I hope you can make a video on Japanese breakfast someday 💚 Happy new year!

@NancyFreire-dv4pi 9 күн бұрын

Thank you 😊

@Japanesefoodcultur 9 күн бұрын

Thank you for watching

@ItsJustnotCricket 15 күн бұрын

I like that soup use the spinach, your accent is great ty for recipe 😋👍

@Japanesefoodcultur 15 күн бұрын

Spinach is nutritious and delicious. Thank you for watching.

@megzpittle3592 16 күн бұрын

Looks great, thanks for sharing your recipe!😊

@Japanesefoodcultur 15 күн бұрын

Thank you for watching.Japanese fermented seasonings are so delicious, give it a try!

@Oomze 19 күн бұрын

I cant wait to try this! Thank you for the recipe 😁

@Japanesefoodcultur 17 күн бұрын

Thank you for watching. It's a very healthy soup so please give it a try.

@carldacat810 25 күн бұрын

Thank you for the beautiful video! Blessings to you!

@Japanesefoodcultur 17 күн бұрын

Thank you for always watching. I would be happy if you could experience even a little bit of Japanese food culture and Japanese culture.

@carldacat810 15 күн бұрын

@@Japanesefoodcultur I hope to one day visit your beautiful country

@chloeforbesk Ай бұрын

I’m excited to try this. Thank you for sharing ❤

@Japanesefoodcultur Ай бұрын

Thank you for watching. Please give it a try. I hope you will be healthier.

@Zyge1017 Ай бұрын

ILL JUST EAT IT JUST CAUSE ITS JAPANESE FOOD AND I LOVE JAPAN 😂 🇯🇵 🇺🇸

@Japanesefoodcultur Ай бұрын

Thank you for watching. I'm glad to hear that you love Japan.

@carldacat810 2 ай бұрын

thanks for the fun recipes!

@Japanesefoodcultur 2 ай бұрын

Thank you for your comments. Have a great Halloween!

@carldacat810 3 ай бұрын

This looks like a great dish! Nice crunch! Thank you for your wonderful recipes and tips. Warm wishes from Oregon USA!

@Japanesefoodcultur 3 ай бұрын

I am very happy that you, who lives in Oregon, USA, can see my work even though I am in Japan. Thank you as always.

@lovepeaceandhappiness 3 ай бұрын

Awesome ❤❤

@Japanesefoodcultur 3 ай бұрын

Thank you for watching

@SamFreelancePolice 3 ай бұрын

My girlfriend and I made this recipe and couldn't believe how delicious it is. Thanks a lot for sharing! This teriyaki sauce recipe is really great.

@Japanesefoodcultur 3 ай бұрын

Thank you for watching the video and I'm so happy to hear that you and your girlfriend made this teriyaki chicken together.

@phoebe9825 3 ай бұрын

Thank you for making this video, I live in England but I have learnt how to make miso soup with dashi and I love to eat it in the morning with carrots, tofu and any vegetables I need to eat in my fridge, I feel such vitality when I eat this. Now I will start eating this soup too!

@Japanesefoodcultur 3 ай бұрын

Thank you for watching the video. Many people in Japan make this soup. Of course, we eat miso soup almost every day. I'm impressed that you, who live in England, make miso soup using dashi. Please try this soup for your health.

@phoebe9825 3 ай бұрын

I made kale sauteed with egg and once i added too much water and some soy sauce and garlic and I really liked it! I accidentally made a soup!

@Japanesefoodcultur 3 ай бұрын

I'm so glad you made it. Kale isn't sold much in Japan, but it's very healthy. Thank you so much for watching my video.

@JulianaStation 3 ай бұрын

The chicken looks delicious

@Japanesefoodcultur 3 ай бұрын

Thanks for watching. Give it a try.

@ERRandDEL 3 ай бұрын

Love that there's so many different ways to prepare the sauce. The oranges look tasty.

@Japanesefoodcultur 3 ай бұрын

Thank you for watching. The orange makes for a very fragrant teriyaki.

@carldacat810 4 ай бұрын

❣😋 wonderful! Great tips for delicious chicken! Thank you for your video!

@Japanesefoodcultur 4 ай бұрын

Thank you for watching as always. Enjoy delicious chicken dishes.

@carldacat810 4 ай бұрын

This dish looks really good! It was fascinating to hear about kasane-ni. Thank you for another wonderful video! 🙏

@Japanesefoodcultur 4 ай бұрын

Thank you for your wonderful comments every time.

@linkspanda 4 ай бұрын

Thank you for sharing the recipe! It's very easy and seems delicious

@Japanesefoodcultur 4 ай бұрын

Thank you for watching. I'm glad you enjoyed it.

@SamFreelancePolice 4 ай бұрын

These videos are so interesting :) Thanks so much for the amazing recipes and culture lesson :D

@Japanesefoodcultur 4 ай бұрын

Thank you for watching. I'm glad you enjoyed it.

@zekeary 5 ай бұрын

Thanks for sharing Osaka's festival as well(:

@Japanesefoodcultur 5 ай бұрын

Thank you for watching this

@jklinders 5 ай бұрын

Nice Simple recipe. I've been wondering about Somen for a while. This is a nice way for me to try it. I'd like to gently correct you on one point. Adding an acid to the water makes it acidic, not alkaline which is it's opposite.

@Japanesefoodcultur 5 ай бұрын

Thank you for watching. Your comment was also helpful. I misunderstood that vinegar is acidic, but when we eat it, it turns alkaline. I was wrong. But it is true that boiling it with vinegar makes it taste better, so please try it. By adding vinegar while boiling, the somen noodles become more delicious due to the power of citric acid. I apologize for the previous mistake. Thank you for your helpful feedback.

@crispyandspicy6813 5 ай бұрын

i had to do a double take because i read that as semen noodles

@Japanesefoodcultur 5 ай бұрын

Anyway thanks for watching

@decorumlopez9147 5 ай бұрын

lucky you, I strained my soba in coriander.

@Japanesefoodcultur 5 ай бұрын

That's great! Soba is delicious and healthy too.

@carldacat810 5 ай бұрын

Thank you for your wonderful video! Your somen noodles look so delicious! Blessings

@Japanesefoodcultur 5 ай бұрын

Thanks for watching always.

@fgfsgdomagerd 5 ай бұрын

What cut of beef would you use for the sliced beef?

@Japanesefoodcultur 5 ай бұрын

I often use the loin cut.

@fgfsgdomagerd 5 ай бұрын

Criminally underrated channel.

@Japanesefoodcultur 5 ай бұрын

Thank you for watching

@carldacat810 5 ай бұрын

Looks very delicious! Is there any substitute for sake?

@Japanesefoodcultur 5 ай бұрын

You can substitute wine. Either red or white wine is fine.

@carldacat810 5 ай бұрын

@@Japanesefoodcultur thank you!

@TheRedRacoonDog 5 ай бұрын

I have some extra eggplant from a farmer's market so I am going to give this a try. Thanks for the recipe.

@Japanesefoodcultur 5 ай бұрын

Thank you for watching. Please make it with that eggplant.

@feastfortwo 5 ай бұрын

Interesting! Liked!

@Japanesefoodcultur 5 ай бұрын

Thank you for watching. I look forward to your continued support.

@feastfortwo 5 ай бұрын

@@Japanesefoodcultur ☺

@OhForFucksSake-xp3hf 6 ай бұрын

Thank you so much for giving us the ‘Real World’ ways to do this! Loved the tip about not adding soy sauce before Bonito Flakes

@hitomiscafe 6 ай бұрын

I would like people other than Japan to know the deliciousness of oyakodon！

@Japanesefoodcultur 6 ай бұрын

Thanks for watching. I agree with you.

@yuyurinvt 6 ай бұрын

this looks so delicious! would definitely try this out! thank you for this recipe :)

@Japanesefoodcultur 6 ай бұрын

Thanks for watching. Please give it a try.

@carldacat810 6 ай бұрын

thank you for another wonderful recipe! It looks very delicious! I always enjoy your recipes and your clear instructions. Blessing to you! 🤍

@Japanesefoodcultur 6 ай бұрын

Your comments always give me courage. Thank you for watching every time.

@carldacat810 6 ай бұрын

Thank you for another wonderful video!

@Japanesefoodcultur 6 ай бұрын

Thank you for watching. This miso paste is very useful.

@larryj1048 7 ай бұрын

The ginger sauce looks delicious!

@Japanesefoodcultur 7 ай бұрын

Thank you for watching

@karlitrevor1750 7 ай бұрын

*promo sm*

@carldacat810 7 ай бұрын

Beautiful dishes! I wonder where to get a rectangle pan... Thank you for your video!

@Japanesefoodcultur 7 ай бұрын

Thanks for watching always. This pan is sold on Amazon. Please look forward to the next video

@Cfb2987 8 ай бұрын

Looks tasty. Thanks for sharing!

@Japanesefoodcultur 8 ай бұрын

Thank you for watching

@feastfortwo 8 ай бұрын

Learn new healthier Japanese cooking today ❤ 🔔

@Japanesefoodcultur 8 ай бұрын

thank you for watching the video

@tktyga77 8 ай бұрын

Would make for an excellent option in a home style Japanese place

@Japanesefoodcultur 8 ай бұрын

Thanks for your comment. Please try it

@carldacat810 8 ай бұрын

Yum, yum :) thank you!

@Japanesefoodcultur 8 ай бұрын

Thank you very much for always watching

@EnjoyJapan1 8 ай бұрын

💞Wow💚💛💛💛💛💛💛💚

@Japanesefoodcultur 8 ай бұрын

Thank you for watching

@hamohero 8 ай бұрын

Hello! Thank you for sharing! I am going to tokyo soon and I'm very excited to try a lot of delicious foods!! Do you have any restaurant recommendations?

@Japanesefoodcultur 8 ай бұрын

Wow, you're coming to Tokyo soon! wonderful! I'm excited. There are so many restaurants that I can't think of a good one. Be sure to try the yakiniku, sushi, ramen, tempura, and more. enjoy your trip

@carldacat810 9 ай бұрын

Excited for another wonderful recipe! Onions are my favorite root veggie! Looking forward to trying this. Thank you!

@Japanesefoodcultur 9 ай бұрын

Thank you for watching the video. I also love onions. Your comment cheers me up. thank you!

@groetenvanjelle 10 ай бұрын

I never would have thought about making dumplings out of sardines, great idea!

@Japanesefoodcultur 10 ай бұрын

Thank you for watching the video. In Japan, sardines are often made into dumplings for a long time. It's very delicious and healthy.

@carldacat810 10 ай бұрын

This is going to be fun to make! Thank you for your continued work! I really enjoy your style and your recipes are delicious! Blessings

@Japanesefoodcultur 10 ай бұрын

Thank you for your continued comments. I have been a cooking instructor for 40 years, so I have many recipes. I would be happy if you could continue to watch it.

@carldacat810 10 ай бұрын

Looks so good! Looking forward to trying it! Your videos are wonderful!

@Japanesefoodcultur 10 ай бұрын

Thank you for your continued comments. I'm very happy that you liked it.

@ericamciver1293 10 ай бұрын

Very simple recipe and looks delicious . I will definitely try it.

@Japanesefoodcultur 10 ай бұрын

Thanks for watching. I hope you like it.

@sathyaslifestylechannel 10 ай бұрын

Looks so yummy

@Japanesefoodcultur 10 ай бұрын

Thank you for watching the video.

@carldacat810 10 ай бұрын

Thank you for this recipe. My family member and a friend both have cancer and I hope this helps. I will make the soup for myself as well. You look much younger than your age! You are very beautiful!

@Japanesefoodcultur 10 ай бұрын

Thank you for your always wonderful comments. I'm encouraged by your comments. There are many people around me who are suffering from cancer. I hope this soup is of some use to you.

Ең жақсы KZbin

Пікірлер