The knife is made by an expert and well respected artisan: Max Albert, that previously was an executive chef. The guy in the video clearly doesn’t know for what he has spent his money.

Porque están verdes y los carozo blandos

Blubies :D

Well if you removed the damn skin and the white parts of the lime...maybe you would've actually made it right

This was way too fast

But that Is A Smoothy Just Less Juice in it LOL

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You need some oranges or lemons for that citrus taste

gross

I don't like the taste of ginger beer

Thick cut has better flavor. Half the time people overdo it on the thin cut and it ends up being crispy at the cost of flavorful

Take the shell off, devein, cook the shells in a frying pan and then boil to make shrimp stock. Bread the peeled shrimp and deep fry. One minute is _not_ enough cook time. Did you temp it to 160°F...?

I learned it the hard way yesterday

Don’t use your frozen strawberries to make a snort use it to make a smoothie but in a bowl

Wow

Props for making them and I’m sure they taste pretty good but bro you gotta get some rise/aeration in those little hockey pucks

WOOOOOWWWWW😃😃😃

Not me thinking I eat the rind because I think it’s yummy

Can u do this then cover the jelly with liquid sugar and let sit

So only put in the skin

You can buy these in the supermarket

Raos is not the good stuff

OREGANOS FOR SAVAGES

Egg noodles, water, salt, butter, parmesan cheese = 3 ingredients kids

Peel the zest, cut the white part, and blend the zest with the pulp.

It’s always the smallest channels that have the best tips lol❤😂

Who made u think thats sharpest knife in the world?

Marvelous

I prefer fully cooked

this actually helped so much. thank you

Mixing seltzer is dumb. It let's all the carbon dioxide go. They call this method The Orangina Fkup- the only carbonated drink you're supposed to shake.

Now I gotta find a brand of sparkling water...

حسبي الله عليك نعمة

Love em all

Aight everyone talking about "Aerospace grade steel", but no one gonna talk about that avocadussy?

I'll just feed it to my compost. Thanks.

Can I use ginger powder?

So i blend it with no liquid?

"Good stuff" Raos. Hell nah.

We used to use English muffins for these

Masturbate them?

Is it just me that I always eat that bit?😂😂😂

Aerograde steel.... uh hu. Bet he also believes every discription on ali expres products 😂 high carbon steel is what you want. No fancy (fake) aero (whitch means air i believe) not stainless. Its weaker. High carbon steel. Oh and news flash and this will come as a shock. Everything you buy online or in 99% of all shops. Is NOT hand forged or sharpend

i just eat it sometimes

I breathe citric acid

The other day, I cut up my butter and put the plate on my ps4 😭😭

Ragebait

You should have known this food tuber is wrong as soon as he said it taste like ass. His taste buds are full of shit. How much man ass he been tasting.

the fastest method is to keep a stick of butter in a dish at room temperature lol

“Only 20 mins of your time” I’m just gonna stop you right there…