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Пікірлер
@Justmeandmy20cents
@Justmeandmy20cents 4 күн бұрын
Chancho cochino!
@scallopohare9431
@scallopohare9431 5 күн бұрын
I'm not up for the habanero part, but it looks great otherwise.
@JuraMalopolska
@JuraMalopolska 6 күн бұрын
Look like polish salads with peas and eggs
@scallopohare9431
@scallopohare9431 6 күн бұрын
Thank you!
@scallopohare9431
@scallopohare9431 7 күн бұрын
Ooh, I just happen to have some mini shells in need of filling!
@scallopohare9431
@scallopohare9431 7 күн бұрын
❤️🧈❤
@scallopohare9431
@scallopohare9431 8 күн бұрын
That is going to be a love-or-hate combination. 😂
@scallopohare9431
@scallopohare9431 8 күн бұрын
Butter! Apples! Spices! What more does a body need?
@scallopohare9431
@scallopohare9431 8 күн бұрын
Drool!❤️
@winkfinkerstien1957
@winkfinkerstien1957 20 күн бұрын
Thank you! I like the music as well! 😎👍🏼
@akshayavidhya9325
@akshayavidhya9325 29 күн бұрын
❤❤❤
@Rikslarm
@Rikslarm Ай бұрын
Älskar också den här rätten. Ska testa ditt recept nästa gång! 👍🏻
@fuckgugle
@fuckgugle Ай бұрын
I would've guessed sth like that came from England...
@KeenBulldozer
@KeenBulldozer Ай бұрын
Good video. Why did you ruin it with an AI voice? Why not just use your own voice?
@FoodbyDrygast
@FoodbyDrygast Ай бұрын
I know - sorry about that. I just hate the sound of my own voice (and "swenglish" accent) in any recordings... At some point I'll get over it, but I'm not there yet.
@KeenBulldozer
@KeenBulldozer Ай бұрын
@@FoodbyDrygast Haha ok but it's a Swedish pizza, I think a "Swenglish" accent would have made it way more authentic. Either way I'm going to try this pizza when I get the chance!
@ugajin7348
@ugajin7348 2 ай бұрын
Manitoba flour, often referred to as "Manitoba cream flour," is a type of high-protein wheat flour that originates from the Manitoba region in Canada.
@ugajin7348
@ugajin7348 2 ай бұрын
Sambal oelek is a type of Indonesian chili paste made from crushed raw chili peppers, vinegar, and salt.
@AglioePomodoro
@AglioePomodoro 2 ай бұрын
Awesome, looks so good and delicious, thank you for sharing, big like ❤👍 new friend here, i have a cooking channel too, i've subscribed to your channel 💙💚🤗🌷
@gustavcarlsson6090
@gustavcarlsson6090 2 ай бұрын
Fy fan va gott
@ljc3484
@ljc3484 2 ай бұрын
I love this idea!
@crazy-diamond7683
@crazy-diamond7683 2 ай бұрын
Only thing I would change (up to you) is swap out the cabbage for a potato. The starch will help thicken the curry even when the base is watered down. Also the red bell pepper for a green as the onions will make the curry sweet and you don't wan't extra sweetness from a red bell..plus they cost more ha ha. Either way enjoy the curry's you make.
@grayrecluse7496
@grayrecluse7496 2 ай бұрын
. We don't have lingon berries in Mississippi. Would Blue berries or either strawberries be close?
@FoodbyDrygast
@FoodbyDrygast 2 ай бұрын
Lingonberries have a unique tart flavor, but you can use other berries as alternatives. Blueberries or strawberries would both work, but if you want to get closer to the tartness of lingonberries, try cranberries or perhaps a mix of cranberries and strawberries. I haven't tried this myself though, since a true Swede always has a jar of lingonberry jam in the fridge! :)
@grayrecluse7496
@grayrecluse7496 2 ай бұрын
@@FoodbyDrygast Thanks.
@ThomiKeg
@ThomiKeg 2 ай бұрын
How does this have so few views?! Looks terrific 🎉
@SandraGarcia-t1k
@SandraGarcia-t1k 2 ай бұрын
Walker Jeffrey Smith Nancy Jackson Donna
@LilLayne11
@LilLayne11 3 ай бұрын
Man that looks good
@andie_pants
@andie_pants 3 ай бұрын
Who's here after watching Katina? 😃
@lynetteathey7230
@lynetteathey7230 3 ай бұрын
😂 lol me!! I had to find out how an omelette and mashed potatoes met and had a baby. lol 😂
@rodneykang-
@rodneykang- 3 ай бұрын
​@@lynetteathey7230🙋‍♂️
@odjuret4579
@odjuret4579 3 ай бұрын
Unironicaly a good savory dish with some sweetness that makes you ask for a 2nd plate of food /greetings from sweden
@trulylynn9941
@trulylynn9941 4 ай бұрын
Finally a place that doesn't waste my time!
@rosas6088
@rosas6088 4 ай бұрын
I will try
@feastfortwo
@feastfortwo 4 ай бұрын
Great video! I love baking bread! And my neighbours love to eat it 😀 Just subscribed. Stay blessed❤
@karlstrong1318
@karlstrong1318 4 ай бұрын
It's never called "indie" It's allways called africana.
@Name-gi8dr
@Name-gi8dr 5 ай бұрын
Looks great
@AlexMkd1984
@AlexMkd1984 5 ай бұрын
ajvar is macedonian traditional dish
@riccardoarnold4346
@riccardoarnold4346 5 ай бұрын
You did ok until “Leek-Gate’”. And lost it completely after you returned 1/10 of that ham to the soup. Your pea-liquid ratio is way off btw. 500 g peas and 1,5 liter of liquids? It’s soup! Not some bouillon cubes. Make it the proper way!
@steveloughry610
@steveloughry610 6 ай бұрын
Could you do this with an air fryer?
@FoodbyDrygast
@FoodbyDrygast 6 ай бұрын
Hmmm - I have never tried that so I'm not sure...
@tonischolz2231
@tonischolz2231 6 ай бұрын
I like how you layer the cake. Good idea to cut the bread into smaller squares before layering.
@flyingteeshirts
@flyingteeshirts 6 ай бұрын
I've never seen a machine like that used to make dough! What is it?
@FoodbyDrygast
@FoodbyDrygast 6 ай бұрын
That is a Swedish made "Assistent Original" from "Ankarsrum". Works really well and will probably last forever. :)
@ThoughtsOnThoughts
@ThoughtsOnThoughts 7 ай бұрын
Fet tuff kanal!
@anurdea
@anurdea 7 ай бұрын
That looks amazing!
@ThoughtsOnThoughts
@ThoughtsOnThoughts 7 ай бұрын
Wow!
@ThoughtsOnThoughts
@ThoughtsOnThoughts 7 ай бұрын
Toppen video! Tydlig, enkel, inget tjafs.
@christophilo
@christophilo 7 ай бұрын
Interesting! I like the colors
@DobbleWhy
@DobbleWhy 7 ай бұрын
Is it good ?
@FoodbyDrygast
@FoodbyDrygast 7 ай бұрын
Surprisingly, yes!
@thesuperunknownn
@thesuperunknownn 7 ай бұрын
I am in Sweden today on business travel, and I ate this today. When my coworker translated this, I thought he was joking. Well he wasn’t and it was delicious.
@LeilaTurmanidze-pk2qh
@LeilaTurmanidze-pk2qh 7 ай бұрын
რა და რა ვურთეთ რატომ არ გვიწერთ?საიდუმლოა?
@alfasmurfen
@alfasmurfen 8 ай бұрын
You did great! My fav dish of all time, would eat this anytime of the day 😋😋😍😍// A very proud Swede 💙💛
@MalissiaCreates
@MalissiaCreates 8 ай бұрын
Looks delicious, but I always look forward to someone taking a bite and enjoying at the end!
@kochkanal
@kochkanal 9 ай бұрын
Noch nie so ein Rezept gesehen, wirkt fast wie ein Prank?! 😅🤨😲
@FoodbyDrygast
@FoodbyDrygast 9 ай бұрын
It might seem unconventional, but Flying Jacob is indeed a real recipe. Give it a try sometime! :)
@sassykitty292
@sassykitty292 9 ай бұрын
Looks like someone had way too much to drink and was set loose in the kitchen. Flying Jacob? No way. Gross!!
@jepolch
@jepolch 9 ай бұрын
What an abomination!
@thesolipsismdilettante6498
@thesolipsismdilettante6498 9 ай бұрын
This isn't marmalade. It's jam. Marmalade has citrus rind in it. Amateur
@samanthasphilander1684
@samanthasphilander1684 9 ай бұрын
Uhm okay.....?
@valeriejackson9371
@valeriejackson9371 23 күн бұрын
So rude! Maybe it depends on what part of the World your from. In the UK it is known as MARMALADE