Smoked Bacon Burger
12:57
5 жыл бұрын
BBQ Brian's Beef Ribs
9:34
5 жыл бұрын
Char Crust Tri-tip Sandwich
9:53
5 жыл бұрын
BBQ Brian's Pork & Beans
7:28
5 жыл бұрын
#whyiyoder: BBQ Brian, House of Q
1:43
Manufacturing 16" Cheyenne Fireboxes
0:40
Пікірлер
@brianpenka3229
@brianpenka3229 Жыл бұрын
Everything swapped as should be and won't power on...any suggestions?
@danware5857
@danware5857 Жыл бұрын
It's a terrible design, the wire runs over the fire pit. It's yoders way of keeping their hand in your pocket. You will need a new one ever 2 years.
@Zothor
@Zothor 2 ай бұрын
Just to point out the BS complainery of this comment, my 2015 YS640's thermocouple just died for the first time in October of 2024. Over 9 years, and the replacement parts are easily available so I can fix it and nobody is trying to sell me a new smoker. That's not keeping their hands in my pocket... that's outrageously good long term product support.
@danware5857
@danware5857 2 ай бұрын
You were fortunate to have yours last that long. I replaced mine after 4 years. The one I have now is on its last legs, so every 4 years I'll be getting a new one. Thanks for pointing out my comment was bs. It was very helpful.
@VanishingFreedom
@VanishingFreedom 2 жыл бұрын
7 year old video, where is the new ceramic igniter instructions?
@statethis
@statethis 2 жыл бұрын
is there a thermocouple relocation kit install video?
@hanieltrisna
@hanieltrisna 2 жыл бұрын
Hi Brian, I'm in the market for this cooker. I am wondering, since the lid is only a 12 gauge steel, do you experience any paint bubbling from direct high heat in the areas where you usually have your fire? I am contemplating whether i need to reinforce those areas by welding another plate of steel on the inside of the lid.
@reumahawthorne1224
@reumahawthorne1224 3 жыл бұрын
Omg that looks so mouth watering!!! I have my 50th coming up soon & my brother & sister inlaw asked if I wanted a BBQ or a Smoker. Well after watching all the videos of what you can smoke...it's obvious I'm getting a smoker thank you for you delicious bacon burger recipe I'm definitely going make these for my burger nights & anything else I can smoke of course 😋 😉 thanx & I'm definitely subscribing 🍀🍻 New Zealand 🥰💚
@StealthJackson12B
@StealthJackson12B 3 жыл бұрын
Ok fine I'll add a comment. It's a dope Pell grill, built like a mini tank and heats well. I noticed that it soars above 350 to 390 when first starting for some reason and takes a while to come down to set temperature. Also when trying to cut my YS640s off via the app, it says it will but it doesn't, nor was I able to address the temperature via the app. In all fairness I just received my unit Literally yesterday so I have some figuring out to do.
@StealthJackson12B
@StealthJackson12B 3 жыл бұрын
We need more - especially since I finally got my YS640s...oh yeah 🤣🤣🤣
@justinshoesmith3
@justinshoesmith3 3 жыл бұрын
Great burger bad instructions
@davidabdou3018
@davidabdou3018 3 жыл бұрын
What did you use the half cooked bacon for?
@saltygx
@saltygx 2 жыл бұрын
I was wondering the same thing
@House_of_Q
@House_of_Q 2 жыл бұрын
Ya, that hit the edit floor.... it was minced and added to the patty meat. Sorry about that.
@bigdogsmoker
@bigdogsmoker 3 жыл бұрын
Ladies and gentlemen, I give you Yoder Herb. And yes, he does talk too. lol
@SmokinJoesPitBBQ
@SmokinJoesPitBBQ 3 жыл бұрын
Holy Smokes Tom! That was a heck of a brisket sammy! Great job buddy!🤘
@ryanharrison2135
@ryanharrison2135 3 жыл бұрын
Definitely is going to be dinner this week.
@willywill222
@willywill222 4 жыл бұрын
Whats the purpose of bacon that you cooked first? Didn't see how you used them.
@hippyhobo6285
@hippyhobo6285 3 жыл бұрын
I'm also confused myself.
@davidabdou3018
@davidabdou3018 3 жыл бұрын
He used raw bacon to wrap. Not sure what he used the cooked bacon for. Maybe cut it and mixed with the onions.
@FB31979
@FB31979 2 жыл бұрын
It went in the ground beef mixture 3:13
@raiderbobhey1281
@raiderbobhey1281 4 жыл бұрын
At what temp did you cook the bacon and the burger?
@DHintonKnives
@DHintonKnives 4 жыл бұрын
About 12 minutes into the video he said over 160. A couple of them were 165.
@Paul_KG
@Paul_KG 4 жыл бұрын
I think this goes a long way in showing just how much this company takes pride in their product. They are the BEST because its AMERICAN made... America 1st!!! I think a smaller single magnetic sticker would be nice as well. Just place and stick... Maybe Yoder Smokers would make it personalized with the owners name or BBQs company name along with the YS logo... Very nice Yoder Smokers!!!
@aussiebloke4795
@aussiebloke4795 4 жыл бұрын
All that plus $399 just to have wifi what a waste of money a cheap ink bird works great,
@nykacho
@nykacho 4 жыл бұрын
I like the « cut that camera off and let me eat” kind of reaction at 12:22
@Cyrano2298
@Cyrano2298 4 жыл бұрын
I ordered mine a few weeks ago. Waiting for the snow to melt before delivery. But I'm looking forward to using it! Intensively! :)
@athomson999
@athomson999 5 жыл бұрын
Why do you have us go to all the trouble to replace the fan when the fan that comes with the kit is the exact same fan. Same everything including model number?
@MichaelLopez-gh8xp
@MichaelLopez-gh8xp 5 жыл бұрын
yes were do you put the antenna on a compition cart cart
@SmokeyCue
@SmokeyCue 5 жыл бұрын
Michael Lopez I explain that in my video @ 11:40 kzbin.info/www/bejne/p6C7f6mshpuUhpo
@jeremy092288
@jeremy092288 5 жыл бұрын
Where does the Wi-Fi antenna go on Competition Cart Models?
@SmokeyCue
@SmokeyCue 5 жыл бұрын
Jeremy Jeffery I explain that in my video @ 11:40 kzbin.info/www/bejne/p6C7f6mshpuUhpo
@6806goats1
@6806goats1 5 жыл бұрын
Curious about hopper insulation with the new ACS system. Will upgrade my 2013 640 and I’ve seen hopper insulation mentioned and wondering what it is. Sounds like it comes with the kit. True? Thanks all.
@SmokeyCue
@SmokeyCue 5 жыл бұрын
6806goats1 Yes it comes with the kit it’s a pre cut piece of semi rigid fiberglass insulation I did my upgrade it was pretty straight forward.
@a.w.w.728
@a.w.w.728 5 жыл бұрын
Thanks for the upload I've got to replace mine this weekend. Just bought the replacement from ATBBQ here in Wichita.
@kprowler
@kprowler 5 жыл бұрын
Looks delicious!!
@tompipps3383
@tompipps3383 5 жыл бұрын
TOM PIPPS . FOAM - BATON ROUGE LOUISIANA USA . HI HELLO . &
@SmokeyCue
@SmokeyCue 5 жыл бұрын
How do we go about getting the firmware update kit?
@ryanharrison2135
@ryanharrison2135 5 жыл бұрын
That’s a great looking burger. Nicely done bbq Brian.
@kprowler
@kprowler 5 жыл бұрын
I'm really enjoying the added content on the Yoder channel here on KZbin! Keep it coming! Nice job to Brian of House of Q! Love your products too!
@House_of_Q
@House_of_Q 5 жыл бұрын
Thank you!
@perfectsmoked1674
@perfectsmoked1674 5 жыл бұрын
Really informative looking forward to returning.
@kprowler
@kprowler 5 жыл бұрын
House of Q and Yoder Smoker's. It's like a Reeses of the smoking world!
@ryanharrison2135
@ryanharrison2135 5 жыл бұрын
Nice job bbq Brian. I’m glad to see more flattop videos.
@mgp-bct7723
@mgp-bct7723 5 жыл бұрын
Hmmmm I want some to, lol , nice don thanks
@waynedahl5489
@waynedahl5489 5 жыл бұрын
Looks great, the only thing I would do, is maybe throw the bun on grill to toast it for a bit, and add some provolone cheese too it!!
@ryanharrison2135
@ryanharrison2135 5 жыл бұрын
I would like to see more flat top cooks. Nice job bbq Brian
@ryanharrison2135
@ryanharrison2135 5 жыл бұрын
Slow smoked gold is tremendous. Good to see bbq Brian.
@ramymounir
@ramymounir 5 жыл бұрын
why do I need to replace them?
@aaronfudge9335
@aaronfudge9335 5 жыл бұрын
The Thermocouple has a potential of going bad. It relays the temps to the brains of the Yoder. A bad one will report incorrect temps OR no temp at all. Some owners report never having to replace theirs. Some buy a spare to have on hand. It's not fun to go and start your Yoder for a big cookout only to find that the Thermocouple has gone bad. I've had mine for 3 years and have had no issues. I may buy one shortly just to have it.
@TheChrismsanchez1
@TheChrismsanchez1 5 жыл бұрын
Looking for some experienced advice please. I have owned a traeger lil' tex for over 14 years. It has been great. It needs to be repaired so I'm done with it. Time to upgrade. I am looking at the YS1500 since i have lots of people interested in placing orders when i smoke meats. I am wondering how the YS1500 works out for small cooks? Say, one chicken at a time or a single salmon filet? Something like a midweek after work just feel like a quick half a chicken quick cook. Does it work on such a large smoker or do i need to just toss the small jobs on my 2 burner Weber? Thank you for sharing!
@House_of_Q
@House_of_Q 5 жыл бұрын
Hi Chris, Just saw your question... The YS1500 is awesome and like many cookers, it performs best when somewhat full. Can you cook a small amount? Of course! However it uses the same amount of fuel as a full cooker thus the efficiency consideration when doing a small amount of food. Hope that helps and the reply wasn't too long in the waiting...
@TheChrismsanchez1
@TheChrismsanchez1 5 жыл бұрын
@@House_of_Q thank you very much for your input. I have been doing lots of homework before stepping up. I understand the larger volume will require more time to get to temperature. What i have been reading/watching is the pellet usage isn't a significant difference between the 640 & 1500. I now just need to determine the cost vs actual cook surface usage on a regular basis to see if the extra cost for more real estate will get put to use enough to justify the expense. Thank you again for your time. Keep those videos rolling! They are extremely helpful in more ways than you think. Regards, Chris
@brockstewart2147
@brockstewart2147 5 жыл бұрын
FWIW when I bought my 640 I was also looking at 1500 for the money you can buy 2 640 no comp cart for price of 1 1500. With 2 pits u can run 2 different temps for different meats and different end times. Unless u are filling the 1500 with orders I thought 2-640 would make better sense for me. Good luck I know you’ll be happy with either
@TheChrismsanchez1
@TheChrismsanchez1 5 жыл бұрын
@@brockstewart2147 now that's thinking outside the box! Great point! Thank you for the input. Much appreciated.
@brockstewart2147
@brockstewart2147 6 жыл бұрын
Love my ys640. I like to take credit for the food it puts out. But Yoder makes me look like a pit master
@ChickenFriedBBQ
@ChickenFriedBBQ 6 жыл бұрын
very cool for you guys to offer wraps!!
@yodersmokers
@yodersmokers 6 жыл бұрын
Thanks! We're excited too!
@Hunter12546
@Hunter12546 6 жыл бұрын
The best pellet cooker on the market that’s for sure Check out the Memphis pellet grill if you get a chance and then look at the price! Fucking ridiculous This Yoder is the best quality for money
@susanvc6198
@susanvc6198 6 жыл бұрын
This is a awesome grill.>>>t.co/Wgup6Y04pn I used it to smoke a brisket. This is the way it should always be done!
@shauntait7457
@shauntait7457 6 жыл бұрын
This is a awesome grill.>>>t.co/Wgup6Y04pn I used it to smoke a brisket. This is the way it should always be done!
@shauntait7457
@shauntait7457 6 жыл бұрын
tnq
@MichaelKing-kc1fd
@MichaelKing-kc1fd 7 жыл бұрын
Just curious why someone would need to replace the whole hopper?
@JPE_DRAEB
@JPE_DRAEB 9 жыл бұрын
What is the part numbers for the 680 covers? Thanks
@JPE_DRAEB
@JPE_DRAEB 9 жыл бұрын
what size allen wrench?
@yambor44
@yambor44 6 жыл бұрын
1/8" allen wrench
@Toooldforthisshite
@Toooldforthisshite Жыл бұрын
How often does the igniter need replacing?
@JPE_DRAEB
@JPE_DRAEB Жыл бұрын
@@Toooldforthisshite If you have the new Ceramic igniter it last 10 times longer!
@Tims929and1000rr
@Tims929and1000rr 5 ай бұрын
My 3 yr old Yoder ignitor lasted ..3 years eye roll
@CyberQuadRacer1974
@CyberQuadRacer1974 10 жыл бұрын
Travis you are the man!My Cheyenne is awesome!
@TheFleetz
@TheFleetz 10 жыл бұрын
Don't forget to unplug the power before attempting to do this.
@BrandonBousquet
@BrandonBousquet 11 жыл бұрын
Used a putty knife to scoop out all the grease/fat/food particles on the bottom and mopped up some of the liquids with paper towels. It's not perfect but much better. Didn't know if that would have interfered with my smoking flavors or with other foods but figured I would clean it out of there.
@BrandonBousquet
@BrandonBousquet 11 жыл бұрын
I purchased a YS640 earlier this summer and have smoked and grilled with it multiple times. I love the YS640, however, the last week or two after grilling with grill grates and removing the drip tray for direct grilling (exactly as shown in this video) I have a build up of grease on the bottom of the pit. Recommendations on cleaning?