28 күн бұрын
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5 ай бұрын
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@BlessedtobeMimi 12 сағат бұрын
Did you say Lupin Flour? These look great!
@CookwithMel1 Күн бұрын
Oh wow Leigh, thank you for making my long life keto milk recipe. I was so interested to learn how you make ice-cream with it. Sorry for the delay in watching your video, I have been unwell.
@leighleighskitchen Күн бұрын
It worked much better compared to other KETO milks. I watched your livesteam Sunday. Glad your feeling better. I broke my ankle Grand Final weekend so havent been in the kitchen too much myself.
@CookwithMel1 Күн бұрын
@leighleighskitchen oh no I'm sorry to hear that...so painful. Yay ...oh also... you could sweeten the milk if it tastes like cream cheese. I let mine cure in the fridge for a week and I found it takes the taste away
@leighleighskitchen Күн бұрын
You dont even notice it in the ice cream and it doesnt make it icy either. But i do plan to do some experimenting making cream cheese with home made greek yoghurt and using that to make the milk. It might make it more neutral for the lattes.
@RubyTwilite 5 күн бұрын
Gloves.
@leighleighskitchen 5 күн бұрын
I'm cooking for me, not you!
@RubyTwilite 5 күн бұрын
@leighleighskitchen If you want more viewers , make it for the viewers.
@leighleighskitchen 4 күн бұрын
@@RubyTwilite With proper hand washing it is safer not to using gloves. Your more inclined to not wash or change gloves between tasks. I work in the food industry.
@ginamiller6754 14 күн бұрын
Thank-you! I bought this machine for my hubby for Christmas and want to pre make the gelato so he has some to try when he opens his gift. I’m also making the easy canned fruit one. Great video thank-you!!
@leighleighskitchen 14 күн бұрын
Your welcome!
@Patti-k5k 15 күн бұрын
Good to see you up and about. The cheesecake looks amazing. Have a great holiday.
@leighleighskitchen 15 күн бұрын
Thank you so much!
@GG-kc6ie 19 күн бұрын
Great video, I love pickled pork and will be making it for Christmas this year.
@leighleighskitchen 18 күн бұрын
Thanks so much, it's a real crowd pleaser!
@hildachacon001 22 күн бұрын
I can’t wait to try your recipes. I made a “fail” keto ice cream with cottage cheese because it was the only dairy I had in my fridge when I received my Ninja Creami, unless someone else has a great cottage cheese ice cream, I don’t plan on using it again. Another thing I noticed about my ice cream was that it was not as sweet as I thought it would have been, I will add extra sugar next time. I’ve heard that sugar tends to get less sweet once it has reached a certain cold temp.
@leighleighskitchen 21 күн бұрын
Trust me it takes a few attempts. You'll get there! I like to use allulose. It is great in ice cream but you do need to add about 25% extra as its not so sweet. Straight erythritol works great too if you cant get allulose.
@eisar1852 25 күн бұрын
🤤 looks delicious! Thanks!
@leighleighskitchen 24 күн бұрын
Thank you!
@jayworthington6831 26 күн бұрын
nice vid mate!
@leighleighskitchen 26 күн бұрын
Thanks hope it helped!
@Time_Traveler_Karen 27 күн бұрын
Thankyou 😋 🇺🇲 🎄 🍰 ❄️ 🌲 ✨️ ☃️
@leighleighskitchen 27 күн бұрын
Your welcome!
@orhanyor Ай бұрын
initially i was looking to add some sweeteners but then i figured if i can get about 5-10 differently flavored protein powders and i can actually use them as a sweetener because they are already too sweet and flavored without added sugar. Plus side is you get some protein and they are incredibly tasty on their own. Im not sure about other brands but myprotein has at least 20 different flavors which is more than what i need. Lately ive been a fan of cream and biscuits flavor its so good!
@leighleighskitchen Ай бұрын
There's definitely so many ways you can make your ice cream in the ninja creami. I try focus on ingredients I already have but I have heard protein powder works great in it.
@Jack-dk1md Ай бұрын
Nice recipe chef
@leighleighskitchen Ай бұрын
Thank you!
@jemimahkendall6579 Ай бұрын
Just to upset everybody in the comments, those are potato 🥔 🎂 lol what state am i from
@leighleighskitchen Ай бұрын
Either Victoria or Tasmania!
@leighleighskitchen Ай бұрын
In my next video: 5 low-carb desserts so you don't miss out this festive season!
@mini_mozzer Ай бұрын
WELCOME BACK!!
@leighleighskitchen Ай бұрын
Thank you! Still on the mend. Hoping to get in the kitchen soon!
@mdlaura1 Ай бұрын
Loved the video ty
@leighleighskitchen Ай бұрын
Thank you! More to come :)
@Joe-Dirt579 Ай бұрын
Was hoping to just find out what they are I didn't need to hear you fucking chewing in my ear
@4one Ай бұрын
Nice info thank you
@leighleighskitchen Ай бұрын
No problems!
@leighleighskitchen Ай бұрын
Hey everyone! I'm still on the mend with my broken ankle. I had filmed this footage a while ago and put it on the back burner. Hopefully, I will be back in the kitchen soon!
@Time_Traveler_Karen Ай бұрын
Could you leave a link for your oil sprayer please?
@leighleighskitchen Ай бұрын
I purchased mine in an Australian supermarket. But I have found something similar on Amazon that has good reviews. You can basically use any liquid oils in it: www.amazon.com/Sprayer-Cooking-Accessories-Kitchen-Essentials/dp/B0DFXQQCK3/ref=sr_1_13?crid=2WUA6IGUILNPJ&dib=eyJ2IjoiMSJ9.hSR2KFtfplTiU-3ydLrhwr4J4mGTSXs-OlaRr4iYcp-HRGqZTQiooJGhFB922Xrm4pkj2fScLVq9i6a2tZR1JcsOU42yjxOTEnjBd5RH_QcoG950g-Z1BweveWG54Qghs8pcO5AwHUbgyFnXFsMK3_kFZQHXlpB5baiXWJfBQJpxrfXFCFEVX583HycBkTFnn9CJZfx1qnFevWyFG30zOfu1p--HvJin0ydUhRHk95w_JeixSyxelD6wgvnbU3Tq6U71HxdTiedbiUB_crfzAhaQFJszzhGunh3Mc2T1bRA.BlUcMrbGryr51DXrNVResaGyrEkzApPrFxT8tSm6rCM&dib_tag=se&keywords=decor%2Boil%2Bsprayer&qid=1732661651&sprefix=decor%2Boil%2Bsprayer%2Caps%2C310&sr=8-13&th=1
@Time_Traveler_Karen Ай бұрын
🇺🇲 Connecticut here
@Patti-k5k Ай бұрын
New video? Are you all healed?
@leighleighskitchen Ай бұрын
Thank you. I had filmed this video a while ago and put on the back burner. I'm still on the mend though, cant put weight on my foot just yet. Hopefully soon!
@bettyraynor-davis9 Ай бұрын
Glad to see you finally got some allulose. That's a good, simple recipe. I sometimes add a scant scoop of protein powder to mine. I love my Ninja Creami.
@leighleighskitchen Ай бұрын
Allulose isn't available here in Australia, so I have to order it online. I reserve it for just ice cream. It makes amazing ice cream!
@Time_Traveler_Karen 2 ай бұрын
Hope your foot heals quickly 🙏
@leighleighskitchen 2 ай бұрын
@@Time_Traveler_Karen Thank you!
@Time_Traveler_Karen 2 ай бұрын
🇺🇲 Connecticut here🍂 Thanks for the keto recipes 😋
@leighleighskitchen 2 ай бұрын
@@Time_Traveler_Karen thank you!
@ishanray4297 2 ай бұрын
Um don't wanna be rude bro I am just suggesting 1. Don't speak too close to the camera or should I say do not lean towards the camera 2. Speak a bit louder and more clearly..if necessary add the voice later.. 3. Try to take the video clip while cooking from a bit further.. You will make to big bro good luck..❤❤
@leighleighskitchen 2 ай бұрын
Thank you. I do have aspergus, which does effect the way I talk. But I will take your feedback on!
@ishanray4297 2 ай бұрын
@@leighleighskitchen it's alright right bro I know you can do it.. keep up the hard work..
@leighleighskitchen 2 ай бұрын
@@ishanray4297 Thank you!
@Chrissie-p3y 2 ай бұрын
Nice I add rice and Worcestershire sauce 😊
@leighleighskitchen 2 ай бұрын
Yum!
@joebonaiuto5554 2 ай бұрын
put your cottage cheese in a small strainer or cheese cloth to get the excess liqued out. I have also tried adding about 2 TBLS of coconut flour for a firmer wrap without the 'wet' of the plain cottge cheese. Good luck, you are just like the rest of us trying to find decent alternatives along this journey!
@leighleighskitchen 2 ай бұрын
Thanks for the feedback!
@mini_mozzer 2 ай бұрын
gotta get an ice chest.
@leighleighskitchen 2 ай бұрын
Next investment!
@ZuluHoolu 3 ай бұрын
Clean fingers
@leighleighskitchen 3 ай бұрын
of course!
@IrH777 3 ай бұрын
I wish you good fortune.... 💪🏻
@leighleighskitchen 3 ай бұрын
Don't worry I'll be back once I can be back on my feet!
@davidsalters7664 3 ай бұрын
Titties. Lol
@davidsalters7664 3 ай бұрын
Titties! Lol
@leighleighskitchen 3 ай бұрын
Was a bit cold today...
@ryanroas 3 ай бұрын
Awesome tips!!! I usually go IGA for Scotch fillet 🥩. $20 per kg. But it's economy scotch. Will check out the Dallas location!!! Thank you
@leighleighskitchen 3 ай бұрын
Thank you! Facebook is a great way to find specials locally. That's how I found these.
@ryanroas 3 ай бұрын
@@leighleighskitchen Leigh was it just in a community group? Or actually im marketplace and people advertise etc etc 🤣
@leighleighskitchen 3 ай бұрын
@@ryanroas Well the great thing with Facebook is if you search something on there, you water on get flooded with ads of similar things.
@kentjones8008 3 ай бұрын
Peels and seeds contain all the lectins. The best thing about regular tomato paste is that it doesn't contain the peel or seeds.
@leighleighskitchen 3 ай бұрын
Didn't know this. We are just extracting extra sauce put of the skins so not sure if this makes a difference.
@Patti-k5k 3 ай бұрын
Nice job!
@leighleighskitchen 3 ай бұрын
Thank you!
@leighleighskitchen 3 ай бұрын
How many times did you see Felix in this video? Let us know below!
@teresaheenan1673 3 ай бұрын
Thanks mate 👍
@leighleighskitchen 3 ай бұрын
No problems. I hope this helps!
@leighleighskitchen 3 ай бұрын
In my next video I will go in-depth on how I will portion this all up and have it ready for the freezer!
@Patti-k5k 3 ай бұрын
How long will all this meat last?
@leighleighskitchen 3 ай бұрын
This will keep well in the freezer for a year. All of this I will use it within about 6 months or so, keeping in mind my freezer was already pretty packed as well.
@b0stj4n 3 ай бұрын
The dough with chicken breast is not eatable. It's to dry and just not tasty to eat.
@leighleighskitchen 3 ай бұрын
I didn't find it dry at all. You want to cook it until it its set and slightly golden. This might depend as well if you have used canned chicken or home shreeded chicken.
@b0stj4n 3 ай бұрын
@@leighleighskitchen Where I live, there is no canned chicken (thank god). I shredded the breasts myself. Maybe I over baked them.
@leighleighskitchen 3 ай бұрын
@@b0stj4n Canned chicken isnt too popular here too. Maybe poach chicken in some water until it is just cooked.