Unfortunately my rasmalai balls melted away in the milk and the texture/taste was eggy.
@AlamLotfi-md5upКүн бұрын
شكرا لك كنت ابحث عنها . عيد مبارك 😊❤
@jahangirjahangirahmed38353 күн бұрын
😅😅😅😂😂😤😤🥱🥱😪😪🤔🤗
@fareedajan95844 күн бұрын
Very bad , the milk was made as chocolate and the taste was not coming like rasmalai and very bad taste 🤮
@Vampire402.4 күн бұрын
Egg 🥚 daalke pure veg recipe ki maa c#od di😂😂😂
@simply-editing5 күн бұрын
I tried barrier few mins ago I burned it so bad but it was not ur recipe so I'm not gonna try it until in a little older lol haha
@aqsasworld97127 күн бұрын
ni bunti sb balls milk main ghul jati hain
@AyanAbid-ef9bc7 күн бұрын
Mey ney try kia but it become mess
@cococrisp43011 күн бұрын
Most important thing is the milk powder quality. Nido is the best so far.
@TheRakeshjaju13 күн бұрын
Did I hear EGG 🥚
@A-SS5613 күн бұрын
Egg 😢 oh my god
@kalpanasaxena310314 күн бұрын
Egg?
@pakistansewingbyaf980915 күн бұрын
Plz explain quantity of banking powder
@user-is2ld5kq9h16 күн бұрын
So yummy Mukhe dekh Kar e banane Dil Charaha..
@rawneel154416 күн бұрын
Egg in rasmalai????
@regularhuman9517 күн бұрын
Egg ? Really? 🙄🙄
@Sanil_usretay17 күн бұрын
Wtf adding that egg🙄🤨
@Sona-cutie-17 күн бұрын
Science student ko nahi lagta dar😂😂 👍
@Lovelyrimmi123820 күн бұрын
Quantity
@AltafAhmad-AA21 күн бұрын
Ingredient pls
@samina79921 күн бұрын
Did you add any baking powder?
@Homefoodsno122 күн бұрын
Nice video
@Khushi-pv5tv22 күн бұрын
Bekar
@aishachampati529724 күн бұрын
Kya yrr KZbin me har chiz me egg rasmalai me egg oo God 😂😂😅
@Rahul_prajapat.110124 күн бұрын
Egg?? Seriously
@Jesmeena-c4y28 күн бұрын
This was so delicious and easy.
@SonuKumar-dd6ch28 күн бұрын
kanch ke bartan ko gas pe nahi
@chelsiraghuvanshi665028 күн бұрын
Egg in rasmalai really🤐
@moriamzamanАй бұрын
My rasalami balls fell apart :( do you know wht
@pratzzw9448Ай бұрын
Egg !!!!!😮😮😮😮
@deenaislamtrina1298Ай бұрын
For caramel 👇 Sugar -- 1/2 cup Water -- 1/4 cup For liquid 👇 Milk -- 1.5 liters (Mix caramel & milk) Cardamom powder -- 1/8 tsp Saffron 1 pinch (Cook for 15-20 mins) For Sponge👇 Milk powder -- 1 cup Cardamom powder -- 1 tsp Baking powder -- 1 t Oil -- 2 tbsp Egg -- 1 Make soft dough
@Cook_hook-kl30Ай бұрын
Don't try this pleases She is just lying I have tried it at once, even though it's my third turn, and again, balls have been mixed to milk. i followed the same ingredients and procedure
@meenugupta321Ай бұрын
Egg......😮 Seriously....
@adokigrace4368Ай бұрын
Very helpful.. thanks a million
@amitramola2687Ай бұрын
did add egg?... I thought it makes without involving egg.. come on we indian put sweet first as a offering as bhog.... so adding egg + with milk?.... can it be prepared without egg please...
@tehreemzehra8176Ай бұрын
Its mouthwatering
@Fish-xk9gjАй бұрын
Honestly better not to waste time trying it. I tried it today and doesn't taste like rasmalai at all and the balls aren't soft. Also upon boiling the balls in milk the milk becomes frothy and curdled
@sehrishmirza3891Ай бұрын
Best way ever i see
@CuisineFoods19Ай бұрын
I am so disappointed today i make this recipe and all my balls mix like a kheer into the milk.. can you plz help me why is it happend?
@DB77777Ай бұрын
Yum
@gurudevsangelvartika2137Ай бұрын
Mam dont put egg please Keep d dish authentic n indian
@ShamimaIslam-ng7exАй бұрын
Wow. How easy tnx!!!
@sanatkumarsahu4136Ай бұрын
Rasmalai ki defination hi badal do
@jayabhardwaj1055Ай бұрын
Mithayi mein bhi anda nhi chhoda
@isratjahan7636Ай бұрын
Yummy
@priyankanayak59042 ай бұрын
Lekin jaha pe tie kiya hai uska dirt kaise niklega
@carolm37682 ай бұрын
Great tip..Thank You!
@shrutibagare41442 ай бұрын
Egg bhi dalta h 😳😳😳
@BTS_diehard_fan2 ай бұрын
Egggggggg....are you crazy....jeevan me kabhi Ras malai nahi khaayi kya....??