And you can do it in the stove top pressure cooker within about 10 minutes
@CatladyinFL26 күн бұрын
Sounds delicious, even though I have to do the US equivalents of the ingredients
@whatsfordinnerUK26 күн бұрын
Thanks 😊 enjoy
@Verttexx27 күн бұрын
nice!
@whatsfordinnerUK26 күн бұрын
Thanks 😊
@carlrobson5745Ай бұрын
You might find it better to use the frozen garlic and ginger the suff in jars is'nt the best.
@whatsfordinnerUK28 күн бұрын
Thanks for the tip! I'll definitely give the frozen garlic and ginger a try-it sounds like a fresher and more flavourful option. Appreciate the suggestion!
@Mutley275Ай бұрын
Looks like comfort food to me 👍👍
@Mutley275Ай бұрын
That looks great, really great. I much prefer a bhuna style sauce i.e. semi dry. Nice one, i'll be giving this a go in my slow cooker.
@whatsfordinnerUKАй бұрын
hope you enjoy
@Mutley275Ай бұрын
If I may add a comment. I brown my meat thoroughly, cook until it starts to pop in the pan which I do in batches to avoid 'boiling' the beef in its own juices, colour wise it looks like its been on the bbq or as Tom Kerridge says looks like coffee granules. Onions take at least 20-30 mins to soften properly. For the peppers, I scorch the skins under a grill and put in a closed container for 10 mins to sweat, then peel the skins and chop the flesh. Can I also suggest try adding an Aleppo chilli too, it adds a smokiness that works great. I love experimenting with food and love a good chilli. Nice to see a fellow food lover cooking out tomato puree too 👍. Happy to devour your bowl of chilli, i'll bring the beers 😁😁
@whatsfordinnerUKАй бұрын
Wow, I love the attention to detail in your cooking! Browning the meat until it gets that deep, BBQ-like color sounds amazing-Tom Kerridge would be proud! I haven’t tried Aleppo chili yet, but I’m definitely adding it to my next batch; the smokiness sounds like a game changer. Cooking is such a fun experiment, and it’s always inspiring to learn new tricks from fellow foodies. You bring the beers, and I’ll have the chilli ready-cheers to great food and good company! 🍻😁
@Mutley275Ай бұрын
@@whatsfordinnerUK I hope you enjoy the Aleppo. Food is most definitely a journey, sometimes we win sometimes we bin lol well that's been my experience atleast, over the years. 😉😉🤣🤣
@markjleonardАй бұрын
Your video was going fine until you mispronounced oregano... LOL But your recipe looks good mate - very similar to the Gordon Ramsey recipe that I've used and enjoyed for many years. That particular recipe uses thyme which I really think adds something.
@whatsfordinnerUKАй бұрын
Ah, caught red-handed in the oregano scandal! 😂 Glad the recipe made up for my pronunciation fail. Gordon Ramsay’s version with thyme sounds classy-I'll give it a go Appreciate the tip
@heathermusgrave1057Ай бұрын
Made it & LOVED IT! I was shocked that it kept its shape while still warm. We couldn't wait for it to cool! It was so silky, smooth & decadent. I will be making this again!
@whatsfordinnerUKАй бұрын
Thank you so much for trying the recipe and sharing your experience! I'm thrilled to hear you loved it and that it turned out so silky and smooth. It’s hard to resist waiting for it to cool, isn’t it? 😊
@bintrantumАй бұрын
Hi from Michigan US. I’ve been looking for an egg yolk only recipe. Thank you!
@whatsfordinnerUKАй бұрын
Hi, thanks for commenting ❤ hope you enjoy 😀
@mickgraham5242Ай бұрын
Thank you for a great review..have you discovered that the cooking time you can set it to is upto 48 hours rather than 1 hour?
@whatsfordinnerUKАй бұрын
Thanks for the comment, No I haven't discovered that. I can only get mine to 1hr on all the settings. will have to look into it :) ☝
@DavidRedshaw-i2hАй бұрын
Looks great but not saucey enough for me
@whatsfordinnerUKАй бұрын
Hi thanks for your comment :) To make it more saucey you can add a can of chopped tomatoes
@DavidRedshaw-i2hАй бұрын
@ ✅👍
@banchiaoman2 ай бұрын
You have it set in Fahrenheit! Idiot
@andycopland31792 ай бұрын
I understand short cuts and the slow cooker, absolutely nothing wrong with that. But you have to blend the onions, thickens up the sauce AND hides it from those freaks who don't like onions.
@whatsfordinnerUK2 ай бұрын
Exactly! Blending the onions is such a game-changer for both texture and taste. Plus, it’s the perfect trick for sneaking them past the picky eaters! 😊Next time I make this, I'm going to use the blender so I can compare the thickness of the sauce.
@philburns90492 ай бұрын
Anyone have a clue as to a supermarket in Tulsa that would have those items? Or even OKC ?
@zoecrofts5152 ай бұрын
So tasty 😋
@juliogeordio73582 ай бұрын
Personally I would add more fluid . Maybe a can of tomatoes with some water , and some tomato puree . Looks good though buddy
@whatsfordinnerUK2 ай бұрын
yes totally agree, I will add more next time I make this, 😀
@unaffected_covid3 ай бұрын
1:12 Rub recipe. Thank you, sir. 🫡💯
@whatsfordinnerUK3 ай бұрын
Hope you enjoy
@unaffected_covid3 ай бұрын
@@whatsfordinnerUK Oh, I am! 😚🤌🏾
@vitazgal99333 ай бұрын
Gosh..this is my first time here....I just love your review...it helped me so much! Thank you...hit like..sub'd and hit bell for notification. Can't wait to check out your other videos...I'm in NY(an hour and a half outside of NYCity....) ~cheers~ and thanks again :)
@whatsfordinnerUK3 ай бұрын
"Wow, thank you so much! I'm really glad you found the review helpful, and I truly appreciate your support! 😊 It means a lot that you liked, subscribed, and hit the notification bell. I hope you enjoy the other videos too! Sending love to NY from here-cheers and thanks again for your awesome comment!"
@Bettys_Eldest3 ай бұрын
so the rice cooker is not required, just cook some pudding rice with cinnamon sticks then stir in the other ingredients. Pretty simple.
@whatsfordinnerUK3 ай бұрын
That's right, no rice cooker needed to make this.
@AlexR-i8j3 ай бұрын
Brings back childhood memories a good meal for a chilly day
@whatsfordinnerUK3 ай бұрын
everyone loved it, we will be making this regularly
@whatsfordinnerUK3 ай бұрын
What's your favourite pudding? let me know 😀
@zoecrofts5153 ай бұрын
Cheesecake is my favourite 😊
@macomputer63614 ай бұрын
Nice video but you are video is not properly SEO, slowly views
@Purple69-k9lАй бұрын
SEO??
@zoecrofts5154 ай бұрын
Yummy delicious 😋
@zoecrofts5154 ай бұрын
Going to give this a try 😊
@SPORTIVA19624 ай бұрын
Hi have you tried toast in it yet, thinking about getting one but would mean no space for toaster, cheers
@whatsfordinnerUK4 ай бұрын
Hi, yes we have, it made the toast just has good as any toaster.
@skykitchen8674 ай бұрын
Like mine a lot. It does a really good job and its easy to clean.
@whatsfordinnerUK4 ай бұрын
We love it, It's a very well made machine, very impressed with it. & like you say so easy to clean
@garyhardy57855 ай бұрын
Boiled chicken with a few spices. Not a curry in the slightest!
@whatsfordinnerUK5 ай бұрын
As you can see I'm no curry expert, When I was following the recipe. even I thought this seems a weird way to make it lol
@BoogieDownProduction4 ай бұрын
@@whatsfordinnerUK Look for a recipe where you start by browning the onions then you add spices and brown them before adding anything else. This is the basic method Indians use for many of their dishes.
@whatsfordinnerUK4 ай бұрын
@@BoogieDownProduction Thanks for the advice. hoping to try a curry again soon :)
@jessicacrofts43705 ай бұрын
That looks so nice
@whatsfordinnerUK5 ай бұрын
It's very yummy 😋
@zoecrofts5155 ай бұрын
Very nice ❤
@whatsfordinnerUK5 ай бұрын
So lovely
@realguy476 ай бұрын
Looks delicious. Dinner with you would be fun.
@whatsfordinnerUK6 ай бұрын
Thanks for the comment, 😃 it's was lovely 😍
@whatsfordinnerUK6 ай бұрын
Sorry about the sound at the start. don't know what's happed there :)
@zoecrofts5156 ай бұрын
Not had meatloaf for years 😮
@MRplatinum233886 ай бұрын
It was so yummy
@zoecrofts5156 ай бұрын
Yummy 😋
@zoecrofts5156 ай бұрын
Very good air fryer 😊
@whatsfordinnerUK6 ай бұрын
Thanks for liking
@zoecrofts5157 ай бұрын
Cheesecake, my favourite dessert 🍰
@tiborklein53497 ай бұрын
Ditto. It's sooooo good. It's kinda like s*x and pizza. Even if it's bad, it's still pretty good.
@tiborklein53497 ай бұрын
I think it split because you overbaked it. That's what is seems like from the cross-section view anyway (looks a bit curdled). Try 40 minutes in the oven next time. Good recipe nonetheless, I never tried it with sour cream.
@whatsfordinnerUK7 ай бұрын
Thanks for the feedback 😀 yes definitely think 1hr in fan oven is too long. I will try the next one at 40 minutes
@zoecrofts5157 ай бұрын
Yummy 😋
@KrisHubbard-w5x8 ай бұрын
Bon appetit 🫡🤤🫡
@MpBabirey8 ай бұрын
Enjoy cooking, brother, thanks for sharing your recipe, it looks delicious, have a great day
@whatsfordinnerUK8 ай бұрын
Thanks 😊
@tiborklein53498 ай бұрын
I love that you start off by going through all the ingredients. More cooking channels should do that.
@whatsfordinnerUK8 ай бұрын
I Like to go through all the ingredients, I think it makes it easier for the viewer's to follow, Thanks for the feedback :)
@tiborklein53498 ай бұрын
@@whatsfordinnerUK No problem 👍
@tiborklein53498 ай бұрын
Pretty cool recipe. And they're accidentally low carb too!
@whatsfordinnerUK8 ай бұрын
Thanks 😊 they were lovely 😍
@yunusmuradl39538 ай бұрын
that looks delicious
@whatsfordinnerUK8 ай бұрын
It was very yummy 😋
@whatsfordinnerUK8 ай бұрын
Who can spot the error :)
@kaleemyusuf99339 ай бұрын
Awesome recipe 👌 💪🏼
@whatsfordinnerUK9 ай бұрын
Thanks
@sofiabintmuhammad87639 ай бұрын
Looks amazing definitely will be trying this 🎉 Do you think a bit of garlic would be ok?
@whatsfordinnerUK9 ай бұрын
Yes definitely ❤ Enjoy
@25is279 ай бұрын
Love it. Just my kind of Food. I will make some. Good man!
@whatsfordinnerUK9 ай бұрын
It's very yummy, Even the kids went back for more
@25is279 ай бұрын
@@whatsfordinnerUK I am going to make some tomorrow. I've got some nice streaky bacon and some good strong cheddar. I also have some chopped Kale I may add.