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@Trident750UK
@Trident750UK 9 күн бұрын
Stop talking with your mouth full…😂😂😂👍
@Trident750UK
@Trident750UK 9 күн бұрын
Great job..⭐️👍
@DennisNowland
@DennisNowland 12 күн бұрын
And you can do it in the stove top pressure cooker within about 10 minutes
@CatladyinFL
@CatladyinFL 26 күн бұрын
Sounds delicious, even though I have to do the US equivalents of the ingredients
@whatsfordinnerUK
@whatsfordinnerUK 26 күн бұрын
Thanks 😊 enjoy
@Verttexx
@Verttexx 27 күн бұрын
nice!
@whatsfordinnerUK
@whatsfordinnerUK 26 күн бұрын
Thanks 😊
@carlrobson5745
@carlrobson5745 Ай бұрын
You might find it better to use the frozen garlic and ginger the suff in jars is'nt the best.
@whatsfordinnerUK
@whatsfordinnerUK 28 күн бұрын
Thanks for the tip! I'll definitely give the frozen garlic and ginger a try-it sounds like a fresher and more flavourful option. Appreciate the suggestion!
@Mutley275
@Mutley275 Ай бұрын
Looks like comfort food to me 👍👍
@Mutley275
@Mutley275 Ай бұрын
That looks great, really great. I much prefer a bhuna style sauce i.e. semi dry. Nice one, i'll be giving this a go in my slow cooker.
@whatsfordinnerUK
@whatsfordinnerUK Ай бұрын
hope you enjoy
@Mutley275
@Mutley275 Ай бұрын
If I may add a comment. I brown my meat thoroughly, cook until it starts to pop in the pan which I do in batches to avoid 'boiling' the beef in its own juices, colour wise it looks like its been on the bbq or as Tom Kerridge says looks like coffee granules. Onions take at least 20-30 mins to soften properly. For the peppers, I scorch the skins under a grill and put in a closed container for 10 mins to sweat, then peel the skins and chop the flesh. Can I also suggest try adding an Aleppo chilli too, it adds a smokiness that works great. I love experimenting with food and love a good chilli. Nice to see a fellow food lover cooking out tomato puree too 👍. Happy to devour your bowl of chilli, i'll bring the beers 😁😁
@whatsfordinnerUK
@whatsfordinnerUK Ай бұрын
Wow, I love the attention to detail in your cooking! Browning the meat until it gets that deep, BBQ-like color sounds amazing-Tom Kerridge would be proud! I haven’t tried Aleppo chili yet, but I’m definitely adding it to my next batch; the smokiness sounds like a game changer. Cooking is such a fun experiment, and it’s always inspiring to learn new tricks from fellow foodies. You bring the beers, and I’ll have the chilli ready-cheers to great food and good company! 🍻😁
@Mutley275
@Mutley275 Ай бұрын
@@whatsfordinnerUK I hope you enjoy the Aleppo. Food is most definitely a journey, sometimes we win sometimes we bin lol well that's been my experience atleast, over the years. 😉😉🤣🤣
@markjleonard
@markjleonard Ай бұрын
Your video was going fine until you mispronounced oregano... LOL But your recipe looks good mate - very similar to the Gordon Ramsey recipe that I've used and enjoyed for many years. That particular recipe uses thyme which I really think adds something.
@whatsfordinnerUK
@whatsfordinnerUK Ай бұрын
Ah, caught red-handed in the oregano scandal! 😂 Glad the recipe made up for my pronunciation fail. Gordon Ramsay’s version with thyme sounds classy-I'll give it a go Appreciate the tip
@heathermusgrave1057
@heathermusgrave1057 Ай бұрын
Made it & LOVED IT! I was shocked that it kept its shape while still warm. We couldn't wait for it to cool! It was so silky, smooth & decadent. I will be making this again!
@whatsfordinnerUK
@whatsfordinnerUK Ай бұрын
Thank you so much for trying the recipe and sharing your experience! I'm thrilled to hear you loved it and that it turned out so silky and smooth. It’s hard to resist waiting for it to cool, isn’t it? 😊
@bintrantum
@bintrantum Ай бұрын
Hi from Michigan US. I’ve been looking for an egg yolk only recipe. Thank you!
@whatsfordinnerUK
@whatsfordinnerUK Ай бұрын
Hi, thanks for commenting ❤ hope you enjoy 😀
@mickgraham5242
@mickgraham5242 Ай бұрын
Thank you for a great review..have you discovered that the cooking time you can set it to is upto 48 hours rather than 1 hour?
@whatsfordinnerUK
@whatsfordinnerUK Ай бұрын
Thanks for the comment, No I haven't discovered that. I can only get mine to 1hr on all the settings. will have to look into it :) ☝
@DavidRedshaw-i2h
@DavidRedshaw-i2h Ай бұрын
Looks great but not saucey enough for me
@whatsfordinnerUK
@whatsfordinnerUK Ай бұрын
Hi thanks for your comment :) To make it more saucey you can add a can of chopped tomatoes
@DavidRedshaw-i2h
@DavidRedshaw-i2h Ай бұрын
@ ✅👍
@banchiaoman
@banchiaoman 2 ай бұрын
You have it set in Fahrenheit! Idiot
@andycopland3179
@andycopland3179 2 ай бұрын
I understand short cuts and the slow cooker, absolutely nothing wrong with that. But you have to blend the onions, thickens up the sauce AND hides it from those freaks who don't like onions.
@whatsfordinnerUK
@whatsfordinnerUK 2 ай бұрын
Exactly! Blending the onions is such a game-changer for both texture and taste. Plus, it’s the perfect trick for sneaking them past the picky eaters! 😊Next time I make this, I'm going to use the blender so I can compare the thickness of the sauce.
@philburns9049
@philburns9049 2 ай бұрын
Anyone have a clue as to a supermarket in Tulsa that would have those items? Or even OKC ?
@zoecrofts515
@zoecrofts515 2 ай бұрын
So tasty 😋
@juliogeordio7358
@juliogeordio7358 2 ай бұрын
Personally I would add more fluid . Maybe a can of tomatoes with some water , and some tomato puree . Looks good though buddy
@whatsfordinnerUK
@whatsfordinnerUK 2 ай бұрын
yes totally agree, I will add more next time I make this, 😀
@unaffected_covid
@unaffected_covid 3 ай бұрын
1:12 Rub recipe. Thank you, sir. 🫡💯
@whatsfordinnerUK
@whatsfordinnerUK 3 ай бұрын
Hope you enjoy
@unaffected_covid
@unaffected_covid 3 ай бұрын
@@whatsfordinnerUK Oh, I am! 😚🤌🏾
@vitazgal9933
@vitazgal9933 3 ай бұрын
Gosh..this is my first time here....I just love your review...it helped me so much! Thank you...hit like..sub'd and hit bell for notification. Can't wait to check out your other videos...I'm in NY(an hour and a half outside of NYCity....) ~cheers~ and thanks again :)
@whatsfordinnerUK
@whatsfordinnerUK 3 ай бұрын
"Wow, thank you so much! I'm really glad you found the review helpful, and I truly appreciate your support! 😊 It means a lot that you liked, subscribed, and hit the notification bell. I hope you enjoy the other videos too! Sending love to NY from here-cheers and thanks again for your awesome comment!"
@Bettys_Eldest
@Bettys_Eldest 3 ай бұрын
so the rice cooker is not required, just cook some pudding rice with cinnamon sticks then stir in the other ingredients. Pretty simple.
@whatsfordinnerUK
@whatsfordinnerUK 3 ай бұрын
That's right, no rice cooker needed to make this.
@AlexR-i8j
@AlexR-i8j 3 ай бұрын
Brings back childhood memories a good meal for a chilly day
@whatsfordinnerUK
@whatsfordinnerUK 3 ай бұрын
everyone loved it, we will be making this regularly
@whatsfordinnerUK
@whatsfordinnerUK 3 ай бұрын
What's your favourite pudding? let me know 😀
@zoecrofts515
@zoecrofts515 3 ай бұрын
Cheesecake is my favourite 😊
@macomputer6361
@macomputer6361 4 ай бұрын
Nice video but you are video is not properly SEO, slowly views
@Purple69-k9l
@Purple69-k9l Ай бұрын
SEO??
@zoecrofts515
@zoecrofts515 4 ай бұрын
Yummy delicious 😋
@zoecrofts515
@zoecrofts515 4 ай бұрын
Going to give this a try 😊
@SPORTIVA1962
@SPORTIVA1962 4 ай бұрын
Hi have you tried toast in it yet, thinking about getting one but would mean no space for toaster, cheers
@whatsfordinnerUK
@whatsfordinnerUK 4 ай бұрын
Hi, yes we have, it made the toast just has good as any toaster.
@skykitchen867
@skykitchen867 4 ай бұрын
Like mine a lot. It does a really good job and its easy to clean.
@whatsfordinnerUK
@whatsfordinnerUK 4 ай бұрын
We love it, It's a very well made machine, very impressed with it. & like you say so easy to clean
@garyhardy5785
@garyhardy5785 5 ай бұрын
Boiled chicken with a few spices. Not a curry in the slightest!
@whatsfordinnerUK
@whatsfordinnerUK 5 ай бұрын
As you can see I'm no curry expert, When I was following the recipe. even I thought this seems a weird way to make it lol
@BoogieDownProduction
@BoogieDownProduction 4 ай бұрын
@@whatsfordinnerUK Look for a recipe where you start by browning the onions then you add spices and brown them before adding anything else. This is the basic method Indians use for many of their dishes.
@whatsfordinnerUK
@whatsfordinnerUK 4 ай бұрын
@@BoogieDownProduction Thanks for the advice. hoping to try a curry again soon :)
@jessicacrofts4370
@jessicacrofts4370 5 ай бұрын
That looks so nice
@whatsfordinnerUK
@whatsfordinnerUK 5 ай бұрын
It's very yummy 😋
@zoecrofts515
@zoecrofts515 5 ай бұрын
Very nice ❤
@whatsfordinnerUK
@whatsfordinnerUK 5 ай бұрын
So lovely
@realguy47
@realguy47 6 ай бұрын
Looks delicious. Dinner with you would be fun.
@whatsfordinnerUK
@whatsfordinnerUK 6 ай бұрын
Thanks for the comment, 😃 it's was lovely 😍
@whatsfordinnerUK
@whatsfordinnerUK 6 ай бұрын
Sorry about the sound at the start. don't know what's happed there :)
@zoecrofts515
@zoecrofts515 6 ай бұрын
Not had meatloaf for years 😮
@MRplatinum23388
@MRplatinum23388 6 ай бұрын
It was so yummy
@zoecrofts515
@zoecrofts515 6 ай бұрын
Yummy 😋
@zoecrofts515
@zoecrofts515 6 ай бұрын
Very good air fryer 😊
@whatsfordinnerUK
@whatsfordinnerUK 6 ай бұрын
Thanks for liking
@zoecrofts515
@zoecrofts515 7 ай бұрын
Cheesecake, my favourite dessert 🍰
@tiborklein5349
@tiborklein5349 7 ай бұрын
Ditto. It's sooooo good. It's kinda like s*x and pizza. Even if it's bad, it's still pretty good.
@tiborklein5349
@tiborklein5349 7 ай бұрын
I think it split because you overbaked it. That's what is seems like from the cross-section view anyway (looks a bit curdled). Try 40 minutes in the oven next time. Good recipe nonetheless, I never tried it with sour cream.
@whatsfordinnerUK
@whatsfordinnerUK 7 ай бұрын
Thanks for the feedback 😀 yes definitely think 1hr in fan oven is too long. I will try the next one at 40 minutes
@zoecrofts515
@zoecrofts515 7 ай бұрын
Yummy 😋
@KrisHubbard-w5x
@KrisHubbard-w5x 8 ай бұрын
Bon appetit 🫡🤤🫡
@MpBabirey
@MpBabirey 8 ай бұрын
Enjoy cooking, brother, thanks for sharing your recipe, it looks delicious, have a great day
@whatsfordinnerUK
@whatsfordinnerUK 8 ай бұрын
Thanks 😊
@tiborklein5349
@tiborklein5349 8 ай бұрын
I love that you start off by going through all the ingredients. More cooking channels should do that.
@whatsfordinnerUK
@whatsfordinnerUK 8 ай бұрын
I Like to go through all the ingredients, I think it makes it easier for the viewer's to follow, Thanks for the feedback :)
@tiborklein5349
@tiborklein5349 8 ай бұрын
@@whatsfordinnerUK No problem 👍
@tiborklein5349
@tiborklein5349 8 ай бұрын
Pretty cool recipe. And they're accidentally low carb too!
@whatsfordinnerUK
@whatsfordinnerUK 8 ай бұрын
Thanks 😊 they were lovely 😍
@yunusmuradl3953
@yunusmuradl3953 8 ай бұрын
that looks delicious
@whatsfordinnerUK
@whatsfordinnerUK 8 ай бұрын
It was very yummy 😋
@whatsfordinnerUK
@whatsfordinnerUK 8 ай бұрын
Who can spot the error :)
@kaleemyusuf9933
@kaleemyusuf9933 9 ай бұрын
Awesome recipe 👌 💪🏼
@whatsfordinnerUK
@whatsfordinnerUK 9 ай бұрын
Thanks
@sofiabintmuhammad8763
@sofiabintmuhammad8763 9 ай бұрын
Looks amazing definitely will be trying this 🎉 Do you think a bit of garlic would be ok?
@whatsfordinnerUK
@whatsfordinnerUK 9 ай бұрын
Yes definitely ❤ Enjoy
@25is27
@25is27 9 ай бұрын
Love it. Just my kind of Food. I will make some. Good man!
@whatsfordinnerUK
@whatsfordinnerUK 9 ай бұрын
It's very yummy, Even the kids went back for more
@25is27
@25is27 9 ай бұрын
@@whatsfordinnerUK I am going to make some tomorrow. I've got some nice streaky bacon and some good strong cheddar. I also have some chopped Kale I may add.
@whatsfordinnerUK
@whatsfordinnerUK 9 ай бұрын
@@25is27 enjoy 😊