That’s the same amount of salt and water that I use to brine my fish when I smoke it also I add the same amount of brown sugar packed down then pickling spice liquid smoke soy sauce and worchestershire sauce soak fish for 12-24 hours then pat dry then hang it either outside from clothes line better if there a breeze outside if the weather is yummy I to up a way to hang it inside in kitchen and put a fan on it for 3-4 hrs so you get that shiny dry pellicle onto it before smoking
@whomeyhate219Күн бұрын
Not gone lie I heard the accent knew it was good 😅 #southcookbetter
@SouthernFoodJunkieКүн бұрын
I appreciate that 👊
@jakedollins1710Күн бұрын
I'm from Northern California, and if you didn't know it, now you do... but California makes the best peaches! I've lived in Florida, Alabama, South Carolina, and North Carolina, and Georgia peaches are great! But nobody grows them like Cali and Cali produces so much more than any state combined! Producing fruits and veggies is about the only thing California does right!! Way to woke out here, but thanks for the video
@SouthernFoodJunkieКүн бұрын
That is true, S. Carolina is number 2 in peach production behind Cali. I still think that S. Carolina peaches are better though.
@raquelmlove1612 күн бұрын
Thank you
@SouthernFoodJunkie2 күн бұрын
You are welcome 🙏
@fckfracking64095 күн бұрын
Can you can these for shelf also like this or is another additive needed
@SouthernFoodJunkie5 күн бұрын
No. For to be shelf stable you would have to can them.
@12012channel6 күн бұрын
Just got some at grocery outlet. Around five dollars for a four pack. Worth it. I didn't drink the bottle at one time but drank a little bit each day. It surprisingly kept its taste and fizz. Anyways, one of the best root beers I had. I was surprised because people online kind of trashed it . They said it taste rancid because it is Australian root beer. Apparently Australian root beer is supposed to taste rancid to Americans and maybe vice versa.
@SouthernFoodJunkie5 күн бұрын
I really enjoyed it too and wow that’s a good price. I paid like 2 bucks for one bottle, maybe 2.50!
@SorbetthekindUbuyina2ndhandsto8 күн бұрын
Bought ingredients today to make this, your video was the first one to pop up!
@SouthernFoodJunkie8 күн бұрын
I hope they turn out great for you.
@SorbetthekindUbuyina2ndhandsto7 күн бұрын
@@SouthernFoodJunkie i just got them out of the oven 24 minutes ago LOL! My child, me, and our cat are eating them, they are very good! I turned them over 1 time in the oven, so they will be crispier.
@SouthernFoodJunkie7 күн бұрын
@@SorbetthekindUbuyina2ndhandsto That sounds awesome. It makes me want to go home and bake a batch!
@SorbetthekindUbuyina2ndhandsto7 күн бұрын
@@SouthernFoodJunkie i used more cheese than i was supposed to, but you can't tell the difference, it definitely doesn't make them bad at all. Thanx again! Hope u enjoy having them again! 🥂
@SouthernFoodJunkie7 күн бұрын
@@SorbetthekindUbuyina2ndhandsto WEll that is great.
@SorbetthekindUbuyina2ndhandsto8 күн бұрын
I like your cheese grater!
@SouthernFoodJunkie8 күн бұрын
Thanks. This one is very similar but much cheaper and everyone on the internet swears by it. I thought about getting it myself since it’s much smaller. Here’s my link to it in Amazon amzn.to/3AwFt0Q
@SorbetthekindUbuyina2ndhandsto7 күн бұрын
@@SouthernFoodJunkie thanx!!!
@SouthernFoodJunkie7 күн бұрын
@@SorbetthekindUbuyina2ndhandsto Your welcome
@MsHannah619 күн бұрын
Have you heard of Coffee Gravy for grits, and if so can you share the recipe!? 🙏🏽
@SouthernFoodJunkie8 күн бұрын
I think I know what your talking about but we call it red eye gravy. It’s not very popular in my particular area although it is a Southern gravy. I don’t have a recipe for it yet it will try to do it soon!
@MsHannah619 күн бұрын
“O M G”.. This is SOOOOOOO GOOD!!! It is a must save for my collection of recipes!!!! Thank you so very much for sharing! 🥰❤️
@SouthernFoodJunkie8 күн бұрын
Thanks so much. I appreciate it.
@danieldoyle58409 күн бұрын
My grandma would also take me to the bakery and get a bag of culls. I always looked forward to going to get a bag.
@SouthernFoodJunkie8 күн бұрын
Those are the best times! They tasted so good to back them!
@mbm88712 күн бұрын
Mitchell, IN. Celebrates a Persimmon Festival each year for the past 50 years or more...
@SouthernFoodJunkie11 күн бұрын
I’ve read about that and think that’s very cool. Have you been to it?
@redreadyj891614 күн бұрын
Doesn’t work
@SouthernFoodJunkie14 күн бұрын
What you mean? You saw me do it in the video to show it works. I’ve done this so many times and it works great everytime!
@fortyninemore14 күн бұрын
Nice
@SouthernFoodJunkie14 күн бұрын
Thanks
@THEgiantBuG40216 күн бұрын
Sure thats not 16 ounces of noodles?
@SouthernFoodJunkie15 күн бұрын
No it’s half a box or 8 ounces. The measuring cup I had the noodles in is 4 cups and you can see it half way full which would be 2 cups. I hope this helps.
@swampstalkeroutdoors17 күн бұрын
Awesome job on the video brother, you definitely been putting in the work trying to improve the quality and It shows! Proud of you man, keep on grinding💪 Now that looked delicious man and I bet it tastes better with that grilled corn than it would’ve with can corn. Another awesome recipe on the SFJ website bro🔥
@SouthernFoodJunkie17 күн бұрын
Thanks bro. I really appreciate that. I’ve been enjoying making them again. Thanks for pushing me brother.
@cherryboo65b5618 күн бұрын
My grandma and mom made these. I made for a friend of mine and her daughter, about 5 years old, would only eat these as a vegetable!
@SouthernFoodJunkie17 күн бұрын
That’s awesome to hear. It brings back many memories.
@larrysmith649918 күн бұрын
Looks very delicious
@SouthernFoodJunkie18 күн бұрын
Thanks, I appreciate it.
@yvonnestyer719718 күн бұрын
This was a great idea! Gotta try it! Thanks! 😊
@SouthernFoodJunkie18 күн бұрын
I'm really interested in hearing how you liked it. Thanks for checking it out.
@SouthernFoodJunkie18 күн бұрын
Link to items mentioned in the video: Large Silicone Trivet: alnk.to/bEiAXAa Tongs: amzn.to/4d5Y9D3 Corn Peeler mentioned: amzn.to/4ftFkLQ
@704musicent19 күн бұрын
Do you think they really smoke the meat or cook it another way. I find it hard to believe there smoking anything on the cruise ship with it being a fire hazard
@SouthernFoodJunkie19 күн бұрын
They’re definitely not smoking it in the ship. I think it’s smoked then packaged if I had to guess.
@Howoldareweanywayyipes19 күн бұрын
ma made this several times as i was growing up... great dish. Don't forget the onions and spices.
@SouthernFoodJunkie19 күн бұрын
Yes onions are awesome in it as well. Brings back great memories for sure!
@johncena445820 күн бұрын
Still wont work for me not sure why
@SouthernFoodJunkie19 күн бұрын
That’s odd. I love this can opener and it’s the only one we use.
@RockChild5620 күн бұрын
You must be Sicilian? Is that a Southern Italian Accent? Just kidding.
@SouthernFoodJunkie19 күн бұрын
Haha definitely not. My families been in SC for many many generations. Thats funny though lol 😂
@isaett838020 күн бұрын
Looks good
@SouthernFoodJunkie20 күн бұрын
Thanks!
@xXHaileyBabyXx21 күн бұрын
Yes!!! I love seeing the amount of people who grew up with this as well. I’m in AZ but my family is from the Midwest. We do cucumbers, onions, vinegar, water, salt & pepper! We use ACV specifically bc it’s good for the tum and it’s always been one of my faves since I was little 😊
@SouthernFoodJunkie20 күн бұрын
That’s so awesome and I love seeing ppl who love it too. We typically make it like you mentioned most of the time but I like to jazz it up with this recipe sometimes. Thanks 🙏
@SWORDYJINKERO21 күн бұрын
Vktoppll
@txsviking22 күн бұрын
My wife loves everything from OXO.
@SouthernFoodJunkie22 күн бұрын
Man I do too. They make such great stuff!
@EssayonsFG23 күн бұрын
We are gonna try this next time we drive down going to Georgia. Food looks delicious.
@SouthernFoodJunkie22 күн бұрын
This place is awesome. The rolls are worth for me to go back. My advice is to get there early though. It’s in the middle of nowhere and the food is great so it gets packed!
@lavatrathomas347225 күн бұрын
Thank you friend...blessings
@SouthernFoodJunkie25 күн бұрын
You’re welcome 🙏
@dragonflyattic25 күн бұрын
Next time you go to Oak Island go to Hippie Chick Granola and do their cooking demo. It's fabulous and blends with your channel. New here. I found you because I have a house on Oak Island and get all the videos that talk about it. 💜 Glad you love my beach town.
@SouthernFoodJunkie25 күн бұрын
Hey I’ll try to check that out next time. If you look back, I got about 10 oak Island/South Port videos. Some are restaurant and other years we come. I grew up going there as a kid as my aunt owned a place there too! Thanks for following.
@andrewche959126 күн бұрын
Thank you so much for making this video! I’ve been looking all over just to find a simple video talking about making Kodiak waffles! You saved breakfast for me lol!!
@SouthernFoodJunkie26 күн бұрын
Heck yeah! I’m glad it helped.
@origkennykharisma27 күн бұрын
Thank you. Very simple and informative. 🤠
@SouthernFoodJunkie27 күн бұрын
Thanks 🙏
@Mary-lp6cn28 күн бұрын
my Mac and cheese curled.
@SouthernFoodJunkie28 күн бұрын
Some crockpot cook hotter than others. I’ve never had this happen to mine all the times I’ve made this nor my mom who’s cooked this most of my adult life. Sorry that has happened.
@spirate028 күн бұрын
How many times do I have to tell you, bring me some food back.
@SouthernFoodJunkie28 күн бұрын
You would have loved those rolls!
@myadventureoutdoors28 күн бұрын
I’d never make it past those glazed croissants. I’d be stuffed
@SouthernFoodJunkie28 күн бұрын
I almost couldn’t eat from eating those things. Man, they were so good!
@swampstalkeroutdoors28 күн бұрын
Man sure looked like some great food, awesome job on the video brother they just keep getting better and better with every one👍 Shrimp all the way on this one man!
@SouthernFoodJunkie28 күн бұрын
Thanks buddy. Yeah it was great food. I can’t wait to go back again. Those rolls 😋
@gamecox0428 күн бұрын
Excellent choice going with the collard greens! Collard greens are a versatile and nutritious addition to a healthy diet, offering a wide range of health benefits. Collard greens are an excellent source of vitamins A, C, and K. Vitamin A is essential for eye health, vitamin C is important for the immune system, and vitamin K is crucial for blood clotting and bone health. Collard greens are also high in dietary fiber, which aids in digestion, helps maintain healthy bowel movements, and can assist in lowering cholesterol levels. Nothing wrong with trying to keep those pipes clean! Collard greens as a bonus also contain glucosinolates, which are compounds that have been shown to have cancer-preventive properties. These compounds help in detoxifying the body and may protect against certain types of cancer. Amazing! Great review as always, Take care. ~ENC~
@SouthernFoodJunkie28 күн бұрын
Those collard greens sure were good. Have you ever eaten here before?
@HomeInTheSticks28 күн бұрын
Food looked good Ronnie, thanks for taking us along sir!! Dan
@SouthernFoodJunkie28 күн бұрын
Thanks buddy. I hope you doing good Dan!
@waltonboys943829 күн бұрын
Oh goodness that food looks sooo good I may have to visit when visiting 😊
@SouthernFoodJunkie29 күн бұрын
It’s worth it especially for those rolls! Come on now 🙌🙌
@yellowjacketoutdoors29 күн бұрын
We really like their food and especially enjoyed eat with our favorite food junkie.
@SouthernFoodJunkie29 күн бұрын
Heck. I really enjoyed eating with y’all buddy! Had a blast!
@larrysmith6499Ай бұрын
Thanks for sharing. Where did you purchase them
@SouthernFoodJunkieАй бұрын
I got a link in my description to be able to purchase online or you can buy at Walmart etc local.
@LynetteStinson-tc2iyАй бұрын
After we leave hamblen police station will go here and eat they hire pedos and fire people because they catch them ask citizens tribune no wait don't its the wrong story also
@patharrington2970Ай бұрын
We will be on that ship soon thanks for the video great job
@SouthernFoodJunkieАй бұрын
Your welcome. I know it’s a smaller ship. But I really like it. It feels bigger than it is to me. Hope y’all have fun.
@davidharveyvideoАй бұрын
Love the witnessing message in the sand.
@SouthernFoodJunkieАй бұрын
Thanks 🙏
@mykyl0Ай бұрын
Isn't this just standard pliars?
@SouthernFoodJunkieАй бұрын
No, not at all. The ends are cupped and the pliers have handles. These would not work good as pliers at all. You would not be able to grab anything and they would also not be durable enough to hold up to what pliers do.
@DeanFamilyAcresАй бұрын
Looks good, sounds like the trip was awesome!
@SouthernFoodJunkieАй бұрын
This place was pretty good. I’ll eat here again for sure. Just wish they gave you more slaw.
@DeanFamilyAcresАй бұрын
Looks like an awesome and relaxing trip. Glad yall had a good time! Congrats on 100K website views! Excellent score at the thrift store! I thought deer were bad at our place 😳
@SouthernFoodJunkieАй бұрын
Thanks buddy. We had a great time. I didn’t show it or forgot to butter were up on the beach one evening lol.
@BookhermitАй бұрын
Good stuff! I get the 32 oz "box" version - free delivery from Amazon
@SouthernFoodJunkieАй бұрын
Nice! I’ll have to see about ordering it. Thanks
@aliciabourn2753Ай бұрын
This is my favorite starter! I haven’t had any or made any in years. I love the sweetness. I usually made rolls but also cinnamon rolls and loafs.
@SouthernFoodJunkieАй бұрын
Yes! It’s so good. I got a cinnamon roll recipe too but I think it’s only on my website and not on here. Like you said, it makes both great. Thanks for sharing.