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@cobrafox8640 3 күн бұрын
If something sticks when baked, placing the hot pan on top of a wet dish towel may help release the baked food.
@fredthewebguy-yt 15 күн бұрын
Spaghetti with chili is always good but I also like to use pasta shells, which is great because they act like tiny cups for the chili. Thanks for posting this!
@jimdavidson7771 20 күн бұрын
One sniff of canned chicken after opening should tell you everything you need to know about canned chicken.
@correndaspurlock6808 29 күн бұрын
You made some great dishes. I will definitely be trying some out for the holidays this year. Thanks
@James-zj9ky Ай бұрын
I've used crescent rolls to make Stromboli and Calzones. They came good 👍
@Cerulean0987 Ай бұрын
If you find those date balls too sweet, roll them in coconut like my mother used to do.
@audreycasassa1683 Ай бұрын
Excellent Video!
@ms_texas Ай бұрын
These look delicious! I will put them on our list soon.
@kelleysakata-moon1903 Ай бұрын
I bulk cook a 10Lb chub of ground beef with chopped onion in my 8 qt slow cooker. Works great!
@di8631 2 ай бұрын
You can boil your eggs and drain. Then shake your eggs in the pot and crack them all up. Then run cold water over them as you peel them. They are the easiest ever to peel. Sometimes they have peeled themselves.
@uioxk 2 ай бұрын
Just what I was looking for!
@lindadavis3371 3 ай бұрын
Love the CSC grape salad and Fancy Nancy. Please give recipe for Fancy Nancy. Thanks
@dizziechef9502 3 ай бұрын
You have to put the corn tortilla in med hot oil for a very few seconds seconds . Then they don’t crack. Set them on a plate while you’re getting your filling ready.
@gracestubee 3 ай бұрын
Need your receioe please
@maryboyd4918 3 ай бұрын
❤
@leilanionmaui 3 ай бұрын
Nice, simple recipies that look yummy. Thank you for sharing!!! Sometimes we just need to be reminded how quick and easy dinners really can be.
@Bribridude130 3 ай бұрын
You should also cooked Seco de Carne, an Ecuadorian dish prepared by Miguel’s grandmother in Season 1.
@ursulawatley7047 3 ай бұрын
Came from Valerie channel
@ursulawatley7047 3 ай бұрын
Yes enjoy everything can't wait to use my Crescent rolls
@SusanBrown-z5o 4 ай бұрын
Do you have recipe for nutty nana?
@HelenElaine 4 ай бұрын
Fancy Nancy and Cranberry Kellie!!!!
@marlah.7511 4 ай бұрын
Have you made this cake recently? I’m wondering if all cake mixes are now only 15.25 oz. or just the Pillsbury brand I had on hand and used? It’s in the oven now. I’m hoping it will turn out okay!
@jphwife 5 ай бұрын
Great video! Do you know who those tall glass bowls were made by? I would love to have a few!
@faytraylor2331 5 ай бұрын
Thank you I have four cans of chicken in my cabin. I was trying to figure out what to do with it. Thank you so much for these recipes.
@sharonelrod5390 5 ай бұрын
Wonderful 😊👍
@sharonelrod5390 5 ай бұрын
To peel your eggs after boiling leave in the pan and forcefully roll them around to crack the shells out under warm water and take the shells off . Mash them with your hands . Simple life
@sharonelrod5390 5 ай бұрын
I use a mixer to shred my chicken , or pork whatever meat I need to shred.
@rhondaking1998 5 ай бұрын
Hi, Amanda. Thank you for the inspiration. I’m making the beef and noodle and cheddar dish for dinner. I didn’t know what to cook and the first recipe was it! 😂 thank you again.
@irenegriego2446 6 ай бұрын
I like mine a little cruchy