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Never make ramen again

Next time messure it rookie

Made this (not the noodles, hehe) and it was SO delicious!! Thank you so much for sharing :)

10 piece chashu!!!! Woweee

Oh you cracked me up....If you don't have (this antique pasta machine from 1665) then you can put in plastic bag and step on! that looks like a machine from SteamBoy anime. love it. where or where do you get that thing from? thank you...excellent video.

Me: *goes into the description to check the ingredients* My asshole: **points gun** Dont even fucking think about it

Ok so, Complete Cooking Instructions of Ban Nai like Shoyu Ramen

Damn my mouth never watered so much after watching this vid 🤤

Geez.. it will probably cost me more to make than to buy one bowl of noodle.. :) I like this place Kairakutei.

the background music is fucking annoying

This is a ramen for kids who don’t like vegetables xDD

Thank you for this video! I was looking for a spicy ramen 🍜🌶 recipe

Whatever happened to the miso ramen recipe?

More recipes, please

Awesome

Any chance of English version of written recipe? :)

please give the full list of ingredients in ENGLISH. thank you.

Marvellous....

Try to cook ! Yummy

Thank you very much. This is an old video but if you would consider moving your head around slower to catch all the camera shots - that would be awesome. TY!

it looks very good and you measure everything,I bet that is delicious!!!!! great job

Lots of pork. I like it!!

more video please, buttt how many ways can you make ramen????

Ok so, I can't figure out how to lift up a hair tie with chopsticks and your moving around whole pieces of pork belly. Your like a wizard to me, seriously. Great video though! thank you.

wow

Yummy

Plis make moaaaar

👍🍜

i liked that it was first person/head cam .. that was pretty cool

not sure why you had the measure the water, pretty sure you could have just eyeballed that one lol. anyhow good ramen recipe video/subbed

Very good video sir!! How about making shio tare??

I loved this video and your previous one, please more of this! But this drumloop ist very irritating Don`t get me wrong, I love my drums, but this loop is like 5 seconds long and therefore super boring

Where the boiled egg? 😄

I'd imagine it's pretty expensive to make for just one bowl. What happens to all the rest of the ingredients and leftover parts, like the chicken and extra soup and stuff?

where did u get the nood?e press??? whats the name/

Make a niboshi ramen! Like at Nagi!

Where is the Miso Ramen recipe you promised??

Lovely kitchen set up. I am definitely using this recipe. :)

Never cook with wedding ring.. I'm surprised from a japanese... So confused you're going to wear gloves to handle meat than noodles deserved as many as attention... No need of gloves to cook ramen but please never handle it with a ring or thing like that..Clean hands and short nails are ok and go on... Cheers from France. But jewelry is strictly forbidden in cooking....

What type of flour is that and who is the manufacture of that Kansui powder (or is it just the standard potassium carbonate / Sodium bi-carb 50/50 mix)

Thump for the amount of meat!

What a great Recipe from scratch. Thank you for that!

Bro you are gooooood. Were you a ramen chef? Excellent English too btw. One question, that's a lot of pork and ground pork and chicken you used in the broth, do you just discard that? Seems like a lot of meat to throw out. Thanks!

Very good.

were can I by the massine tha you have

that looks amazing!

Needs more pork.

Is the measurement of the Bonito flakes correct? It says 20g, but I only used 10g and it still looked like way more than what you put in. Plus the whole thing tasted way too fishy because of the bonito flakes, rather than adding a hint of flavour.

Which noodles do you use for your ramen? Do you have a recommended brand or do you make your own?