Culinary Cameron

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@jessewatson6433 2 күн бұрын

LOL...America invented Kmart!

@CrispyBath 13 күн бұрын

I honestly thought the BBQ made it into a different sauce, have to try it soon.

@GoatladyGetYerGoat 17 күн бұрын

While your kitchen is nice.. would have been better to actually SEE the look of the broken sauce.. next..

@poyai111 19 күн бұрын

half a cup of rum would enliven any conversation

@poyai111 20 күн бұрын

Swap macadamia nuts for sultanas then you will have the true Australian elixir d'amor

@Grahamplaysgo 21 күн бұрын

Why didn’t you read the instructions?

@RonaldLagas-rs6ct Ай бұрын

Yummm

@dbird1356 Ай бұрын

So… the mis on place went totally out the window! lol Still looks yummy 😉

@f.l.o.p.i.c. 2 ай бұрын

Fuck this recipe.

@TheFrugalMombot 4 ай бұрын

Kmart actually originated in the US! I don’t think any of them are open anymore, maybe a couple in a small town somewhere, but they used to be everywhere. They bought Sears and that was their downfall really, as both were struggling already and they just kind of dragged each other down. Well, that and private equity. Private equity ruins everything. It’s sad because Sears had so much potential. They should have leveraged the internet and online shopping early, especially since they were originally a catalog company and know that field and would have done well, but they would have been Amazon or at least a good Amazon competitor. I really kind of feel like the guy that bought both of them had a huge ego and cared more about stoking that ego than he did about the companies or their employees (my ex-husband used to work for Sears corporate and actually now works for Amazon corporate in finance). Eddie Lambert was his name and he is a huge jerk and really destroyed the employees 401K as well.

@daphnerodriguez9980 5 ай бұрын

AMAZING THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME

@lydiaallbeury1946 5 ай бұрын

As you probably worked out from all the comments.....the instructions say to heat the pie maker before putting pastry in.....but honestly this is really hard to do without burning your fingers as you worked out 😅 Next time I'm going to try not preheating 🤔

@mmcinerney 5 ай бұрын

They have K Mart in America too 😅😅😅a

@mmcinerney 5 ай бұрын

Lmao ... Turn it off if still hot 😅

@MeaganEater 6 ай бұрын

😅 My ____ Pies are Hawt! You Gotta Try One 4 For $99 Every Wednsday Free Pie Maker Included 😎

@vittoriasecrets269 6 ай бұрын

Lol how hot

@hellbillyBob 7 ай бұрын

Bare hands in the food?

@djcrow7984 7 ай бұрын

Going to make this today 😊

@Kyle27ish 8 ай бұрын

Bro wtf is woda

@mokho3027 8 ай бұрын

you said eggs contain (can contain) salmonella therefore you pasterized them but i saw your other video where you were making aioli from raw egg yolks. can you elaborate why its safe to consume aioli made from raw egg yolks?

@peaceangel-rl2hf 8 ай бұрын

You could add the mash too, yum

@GaryLeeMooreWITCH 9 ай бұрын

🤮

@user-vg5rv5xf4u 9 ай бұрын

Wooo cocaine

@nilspedersen88dk 9 ай бұрын

@ReneMammen ❤

@gillyb44 9 ай бұрын

just watched again for the second time, wow i must say any housewife could do this better than you. You just dont keep lifting the lid, I dont think your a chef at all just someones husband having a go and poorly done.

@TheFrugalMombot 4 ай бұрын

there’s a big difference between being a chef and being a baker. he’s clearly a chef and even says as much. he doesn’t like baking. this is baking and yeah he’s treating it as a chef would, but is it really necessary to be so mean? there is a human being behind this channel and reading these comments. would you say this to him in person? if so, then you’re a karen anyways, but all this nastiness is not necessary.

@jarrettscherrer2189 10 ай бұрын

Make farm sold eggs illegal to sell or purchase. Quality assurance measures, of course. ✌️🏻We all love safety and security❤️!

@keh956 10 ай бұрын

This actually looks bad.

@mykehyslop198 10 ай бұрын

Looks like he learnt to cook in prison.😂😂

@stevemirecki4554 11 ай бұрын

So many ppl can’t spell parmigiana 😂

@LucindaGaskill-zv3hk 11 ай бұрын

Who uses lamb anything ? Cruelty ! Or veal ? Cruelty ! Just use beef or chicken.

@congyu7363 11 ай бұрын

Yes chef

@jvallas 11 ай бұрын

Yum!

@jvallas 11 ай бұрын

Do turn it on for 5 minutes. Per the instructions.

@isabelespinoza2394 11 ай бұрын

More videos please. Thank you 😊

@sskillie1 11 ай бұрын

I tried the cottage cheese Alfredo sauce with fail... clumped cheese balls formed. Tried this and it saved my dish! Thank you!

@waldopepper4069 11 ай бұрын

"i've learned something today". me to. never get tattoos. no matter what it says on the brochure, they always look like shit.

@hatherlow 4 ай бұрын

Judgy

@waldopepper4069 4 ай бұрын

@@hatherlow yep, we need more judgy in this world. standards have dropped because of a lack of judgy.

@zorrie-mareecernusco4092 Жыл бұрын

I use this recipe all the time!! Its awesome!!

@vickjones7087 Жыл бұрын

Thanks Kmart started in America.

@seanmoyses Жыл бұрын

Spot on. I’m doing this for my wife as Christmas dinner in England. Beats the hell out of all those roasts!! Thanks mate

@JulesMoyaert_photo Жыл бұрын

10?

@ognqski Жыл бұрын

You should consider a couple of tattoos to really embrace the "look at me" culture.

@kluneberg8952 5 ай бұрын

look at you with the butt hurt comment. nice job buddy.

@jamesmcpherson3924 Жыл бұрын

While this method may work, if your recipe quantities were correct from the start and you don't have more ingredients, just wait a while for it to separate a whole lot more, decant the oil into another bowl, then reincorporate it more slowly the second time.