Very helpful video, Thanks! I didn't realize that ice directly from the freezer was actually colder than store bought bagged ice. I did run the faucet until there was beer fully in the lines, then put ice (directly from home freezer) in the middle of the coil. The first draw was perfect and cold, but when I came back ~20 mins later everything was froze up. I simply poured about 2 quarts of cold water over the coil, and retried...all's well. Next time, only bagged ice to begin with. :)

Hello may I inquire on the use of Co2 considering the cost of buying a cylinder , isn't it increasing cost of operation?

Thank you, Sir!

Can I use gravity instead of a pump? Just bought a used kegerator, came with the container for the cleaning solution, but no pump.

YUP!,…Pressure Gauge. Thanks 👍🏽

Would have been nice for you to show the assembly and disassembly of the faucet. All we saw was your hands doing something

Get rid of the damn background music. It is bad enough that you are using a cheap microphone.

Thank you for the info

Does serving temperature have an affect on how much psi you apply to your beer? I have a London Pride clone in the keg at 50°F @ 13 psi to achieve a 2.14 volume of CO2.

Do you have a video on how to clean the lines after use?

Great videos, can I interest you in Louis Rossmann accidental foreskin removal insurance?

The keg lift or screwdriver keeps the ball at the bottom pushed up so the bad/old beer can drain when you pump the cleaner in. Just set the coupler on the screwdriver inside of the pot and it will work fine.

This is the best video I've seen for this. You should post links, could make some money through Amazon partnerships or for your business

Thank you! Thank you! Thank you! You saved me so much time, energy and money. Well kinda on the money! Lol

Thank you. I'm volunteering to pour beer on Saturday and have to set the jockey box it for the first time on my own.

I have air bubbles in my lines, any suggestions?

With a stainless coil jockey box do I need to chill the keg as well as use the 2/3 ice and fill with water to top of coil??

Thank you! So helpful

Thanks for the info I checked everything and it made it all way better

What brand of co2 regulator do you recomended for beer

Hi, Im new on this, I'm kegging Corona beer what pressure my Co2 has to run ???

Hi quick question, when I put the pressure at 10 psi on a miller lite keg the beer comes out to fast and most of the beer is foam.

I been down that road, use 5lb for Ca reactor on fish tank.. Think it was the white washer not tight enough after month or so... I will now give it a crank every month or two.... 👍

Holy Shit, I'm way late on my help, but hopefully you can help me. I just bought a kegerator, and I'm having a problem with high pour rate, and foaming really bad. I have my CO2 bottle at 12psi, and my beer of choice is Bud Light. Can you give a few ideas what I'm doing wrong, besides drinking BUD LIGHT. Thanks

Could someone tell me what's the other type of washer he mentioned? He said a fiber washer or a tufline washer? Is he talking about the nylon washer? thanks!

Thanks for the video! Short, sweet, to the point. 10/10 would shop from you guys if I was on the west coast.

Great information! The more I learn about the jockey boxes the more they makes sense.

That's what I needed to know, boom. Thanks.

What if I get flat beer, no head? This is from a keg I bought already filled from a breweryV

Seems like a LOT of pressure just to push beer; that is the range of forced carbonation. Pretty interesting, I never understood what they were trying to accomplish; always seemed easier to chill the keg.

Great video help thks. Solving CO2 leaks is one of the hardest things I have ever done. These systems do demand experience and know-how. If you are one of those people who buy a system and it all works (I once was like that) you have no idea the world of trouble you have avoided. My system took weeks and months to sort out, but I did sort it out. Wish I had seen this video earlier.

Damn straight to the point, love it

With Kegerators everyone keeps saying to be at 11/12 psi but with my system being a 1/2 barrel of Busch I get mostly foam. When I dial it back to 7/8 psi I get absolute perfect pours with 1/4" or less foam. Anyone else have this problem?

@ 1:14 you say something about your "keg lifter or screwdriver" and then you just moved your hands around and put the line int he bucket. What the hell was that? I am cleaning my line for the first time, and I ordered my supplies (pump, spanner wrench, cleaner, brush) but is there something else that I need? Im confused!

Still new to home keg but I have found that when I set my Co2 to 10-12 psi all I get is foam. Everyone says that is perfect psi but when I dial it back to 6/7 psi, I get perfect pours everytime with 1/4-1/2 inch head. This is on a Kegco system with Busch beer on a 1/2 barrel.

I had bubbles in my beer line and all that was coming out was foam. I looked at the Probe washer and it was on backwards. Thank you for your help. This seems to have fixed the problem.

Can i replace the O2 regulator with the Co2 regulator?? Plzz tell me

What length of 1/4” Id for home draft system? Please

idk bout flavor but Boddingtons uses nitro and needs way more psi than that.

Well done. Easier than I thought.

He said you’re ready to serve beer after cleaning the lines with that solution, but What about running sanitizer though before you serve beer?

Pity they aren't posting any longer. I love this channel. Every time I have a keg/tap related question, they have the answer.

great content but the dude looks like he adores little boys just too much

My security valve is leaking when i open the valve on the co2 bottle , why ? Is there something wrong with my welding machine or diafragma is bad or what ?

Wow. Thank you for the excellent video. I would love to have someone from your shop come set my system up.

Bitch.... Talk about beer that matters ...it's fucking modelo time foo!!!

Literally, the most unhelpful video to date that I have seen on any format. It's like, "oh you want to build a car? No problem, in 30 seconds, I'm going to tell you everything you need to do, without demonstrating a thing. There you go! You're welcome America."

If my kegged beer is carbonated to 5 PSI, but then my serving pressure is 10 PSI, won't the beer carbonation level increase over the course of a few days? How can I keep my beer carbonation steady (2-5 PSI) while serving at a higher PSI to maintain a good level of head/foam?

Wow, great video. Thanks for sharing the info.

Very nice thank you