Пікірлер
@richardcatania5086 15 күн бұрын
That’s not Pad Thai
@lisajjang5789 Ай бұрын
Hello Chef, we tried the recipe for egg fried rice, it turned out so soooo good and easy to make. The broccoli beef looks really good too. Thank you for sharing the steps with all the important details, I especially like how you cook the broccoli separately. will absolutely try making this. Next I am looking for a recipe for XO sauce with shrimp fried rice. Thank you in advance.
@thecookingben Ай бұрын
Absolutely! Let's add XO sauce with shrimp fried rice to our future " To Do List". Additionally, we will be creating another video tutorial showcasing the process of making XO sauce. Your support is greatly appreciated!
@lisajjang5789 Ай бұрын
I tried this recipe tonight, it's the best broccoli beef I ever made! I used homegrown Chinese broccoli from my garden, adding the potato starch sauce to the broccoli made it so much more flavorful. Even my picky children ate a lot of the vegetables tonight. The only change I made is using less oil when cooking the beef to make it extra healthy. It didn't stick to the wok. I used the the wok that I bought from Souped Up Recipes and seasoned it according to the instructions. Hope to see some more videos soon. Thank you Cooking Ben.
@xox921 Ай бұрын
Noticed some translation error (said salt instead of sugar)
@thecookingben Ай бұрын
Thank you so much! You are truly amazing. We have located the typo and will correct it promptly.
@sensationalnora7326 Ай бұрын
Hi chef, I would like to know if you have a recipe for hot and sour soup, and general tso chicken? Thank you in advance.
@thecookingben Ай бұрын
Hi, Yes. You got it! We will add Hot and sour soup on our future " To Do List"!
@AMeyKH Ай бұрын
❤❤❤👍
@thecookingben Ай бұрын
Thank you.
@YASTravelsEatsWell 2 ай бұрын
Nice dish! It would have been nice if you smiled a little, Ben😅
@thecookingben Ай бұрын
Thank you for sharing your feedback. In fact, Chef Ben enjoys adding smiles and humor to his presentations. I have realized that some of these elements were removed from editing. I'll reinsert some of those clips to bring back the cheerful footage. Your support is greatly appreciated!
@dapardine 2 ай бұрын
This guy is INCREDIBLE!!!!! I can’t wait to make this this week. How much chicken breast do you use for this recipe?
@thecookingben 2 ай бұрын
2 would be fine.
@dapardine 2 ай бұрын
@@thecookingben thank you very much
@thecookingben 2 ай бұрын
@@dapardine You are welcome
@qatarofwkabayansheilavlog1984 2 ай бұрын
Wow it looks delicious and yummy recipe! Thank you for sharing it Please stay connected.
@thecookingben 2 ай бұрын
Thank you. please share if you like it.
@journeyman6752 2 ай бұрын
I'm Korean and this delicious recipe is 100% authentic Japanese. My uncle cook this!
@thecookingben 2 ай бұрын
Thank you. In the future, we plan to share a variety of recipes from Japanese, Thai, and American cuisines. Please keep watching.
@carloschu3736 2 ай бұрын
Greetings from Lima, *PERÚ* Good Video, very profecional.👍
@thecookingben 2 ай бұрын
Glad you liked it!
@bxw2721 3 ай бұрын
Thank you for this is very informative. I noticed the bean sprouts had the root and bean part removed, keeping the white middle part.
@thecookingben 2 ай бұрын
You got it. Do you have any special dish requests from our chef for future posts?
@thecookingben 3 ай бұрын
We're excited to announce that we'll be bringing you new videos once a week! If there's anything in particular you'd love to see us cover or any topics you're passionate about, drop us a comment and let us know. We can't wait to share more awesome content with you!
@randalgomez4522 3 ай бұрын
*Promo SM* 💪
@MiyaOzawa-gx8xp 3 ай бұрын
Request. Would you please show us how to make beef and brokery? I once had tasted it in a Chinese restaurant in the USA, I still remember the taste of it.
@thecookingben 3 ай бұрын
Are you referring to beef with broccoli? Indeed, it's a classic dish enjoyed in Canton and Hong Kong. You can even find it on the menu at Panda Express. Absolutely, we can plan to include it in our upcoming video.
@rich-lf1bm 3 ай бұрын
This was great thank you! When do you rinse the beef? Before or after marinating?
@thecookingben 3 ай бұрын
Sure, you can rinse and dry the meat. Adding a bit of baking soda to marinate can tenderize it, but remember to rinse it again after few mins to prevent any strange taste
@nigellee9824 4 ай бұрын
That dish is so unhealthy.....oil and sugar..
@nerffej 3 ай бұрын
Okay go eat some broccoli.
@rich-lf1bm 3 ай бұрын
Who said it was healthy
@MiyaOzawa-gx8xp 4 ай бұрын
Can I mix all the ingredients eg, saauce, egg, etc, then cook with the rice at ONCE?
@thecookingben 4 ай бұрын
You can combine salt and sugar, but when mixing eggs with salt and sugar, the egg tends to absorb all the flavors, potentially making the rice tasteless.
@maylinechang2098 5 ай бұрын
Thank you for sharing this is great job 👍❤❤❤, I love 💖💖💖😘😘😘 this video 💯💯💯❤❤❤
@thecookingben 2 ай бұрын
I'm glad you like it
@maylinechang2098 5 ай бұрын
Thank you for sharing this video 🙏❤❤❤
@thecookingben 5 ай бұрын
Yo are welcome! We share at least 1 to 2 videos every week. Stay tuned as we explore a variety of dishes from Japanese, Thai, French, and Italian cuisines. Don't forget to subscribe. Thank you!
@Dudububu57 5 ай бұрын
not bad not bad
@thecookingben 5 ай бұрын
Thank you! We look forward to consistently adding more videos, twice a week. If you have any specific preferences or topics you'd like us to cover, feel free to let us know.