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@ginangan8892 13 сағат бұрын
Thank you, great intro
@CookingandCalm 10 сағат бұрын
You're welcome - thanks so much
@marvona3531 Күн бұрын
Thanks for sharing👍👍👍
@CookingandCalm 14 сағат бұрын
Thanks for visiting 👍
@marvona3531 Күн бұрын
Thanks for sharing👍🦋👍🦋👍🦋
@CookingandCalm 14 сағат бұрын
Thanks for watching and all your lovely comments here to brighten my day today 😊
@marvona3531 Күн бұрын
👍🦋👍🦋👍🦋
@CookingandCalm 14 сағат бұрын
thanks 😊
@marvona3531 Күн бұрын
Thanks for sharing👍👍👍
@CookingandCalm 14 сағат бұрын
No problem 👍
@renatara9026 Күн бұрын
Thank you. It looks like a lot of work to do that. I think it would be much easier just to add the photo of the page and then read from it while cooking. I hope it is possible.
@CookingandCalm 14 сағат бұрын
Yes I think you could probably do that and enlarge it while cooking but it won't be searchable so if you are later searching by ingredient, it might miss that one that is only a photo. May not matter to you but just for info
@renatara9026 11 сағат бұрын
@@CookingandCalm Thank you very much for your reply. I guess we can add key words to the recipe? Is it possible? Also we can put it under a specific category. Anyway, it looks like I probably won't be able to use this app since I might have too old OS version on my laptop. I might be able to use it on my I-Pad, but it looks like now it cost almost 40$ Canadian dollars and not 4$. I wonder why there is so much price increase. So I am looking at other apps like "Copy Me That" and "Recipe Keeper". Thank you again for all your help. 🙂
@api8388 Күн бұрын
Hello, Susan, I bought the Instant Pot Pro Crisp + Air Fryer a week ago. I planned on buying it a while ago, I knew this would be an upgrade from previous models, and I didn't expect it to not have a YOGHURT setting. I considered returning it, but then, I found I could use the SOUS VIDE setting- it is actually the only one that allows for the time and temperature settings I need- I want to make Lactobacillus Reuteri, which needs 38 degrees Celsius and 36 hours. However, someone says that SOUS VIDE doesn't allow for a proper coagulation of the yoghurt, in the first or subsequent batches. I feel encouraged by your assessment that customizing is better than relying on pre-settings. Does it sound extreme to you, if I consider using Sous Vide without water, while removing the sealing and setting the button on VENT (so that pressure doesn't build up)? Thank you!
@CookingandCalm 14 сағат бұрын
Thank you. I think some people have tried it without water but do check with others if not sure. I don't think I'd remove the seal but yes, open the vent for sure. Good luck with it and come back and share here if you can as a few people have been asking about this recently
@pepijnhuvenaars Күн бұрын
This is very tasty! Thank you!
@CookingandCalm Күн бұрын
My pleasure. Glad you like it! 😊
@JB-yq9bn 2 күн бұрын
I find instapot meals to be mediocre and lacking texture.
@renatara9026 2 күн бұрын
It sounds good, but is there a way to add the real "expiry date" and then also "check if it is still OK" date to the individual herbs, or other produtcs files, without putting them as reminders in the calendar?
@tk_kaine 2 күн бұрын
I've been hesitant to upgrade. I bought my duo for $35 years ago and have been boggled by how much the price for them have gone up. But i waaaaant the pro because the ability to saute on a stovetop with the inner pot will be a game changer. And it looks so nice. The video makes me want one so bad.
@CookingandCalm Күн бұрын
It really is helpful especially when you're short on space. I really like the Pro.It's not available here in the UK anymore but still seems fine elsewhere in the world
@renatara9026 2 күн бұрын
Thank you for this great video. I didn't know that such app exists. I have to check it out. Is there a way when you use the scanning app to also add photo to the recipe keeping the photo and then the text recognized by the app as text?
@CookingandCalm Күн бұрын
You are welcome! You can get the text out of the photo using chat GPT or scanner app and paste in. It doesn't do it automatically but it's easy enough.
@renatara9026 Күн бұрын
@@CookingandCalm Ok, thank you. 🙂
@nathanaelsmith3553 3 күн бұрын
Basic question - can Instant Pots understand both celcius and faranheit? All the videos I see use F but I think in C.
@CookingandCalm 3 күн бұрын
Hi there , no that’s a very good question and thankfully the answer is ‘YES’ - you can click a button and change between f & c I think on all models, (but do a double check if you’re buying as sometimes countries are different). The instruction manuals are downloadable on official Instant Pot Site. I have a lot of models so if you have one in mind feel free to ask here - I try to keep it a safe place for all the questions 👍
@nathanaelsmith3553 3 күн бұрын
@CookingandCalm Thanks for answering my question. I just ordered the DUO EVO PLUS 5.7L . It can do everything else so I think I should be ok? Thanks for your content also - will try out some recipes...
@ChrisM541 4 күн бұрын
Fantastic! Your delicious Chicken Thighs & Potatoes recipe has been a regular for us for some time. Add some buttered bread to soak up the gravy and you've got perfection.
@CookingandCalm 4 күн бұрын
ah thanks. Nice!
@valeriagavrikova9119 4 күн бұрын
Just perfect Thank you
@cathys7087 5 күн бұрын
This looks so delicious! 😋
@CookingandCalm 4 күн бұрын
Thanks so much Cathy. I do love my lemon honey and mustard combo! Have a lovely weekend
@cathys7087 4 күн бұрын
@ Thank you Susan, you as well!
@leminki 5 күн бұрын
Yum! This is exactly the kind of meal that sustains me lately - easily sourced ingredients (often waiting in the freezer/pantry), simple prep and cooking techniques, loads of flavor, and leftovers! Thank you so much for all you share with us.
@CookingandCalm 5 күн бұрын
Thank you - that’s really helpful feedback 👍😊
@Mike_Greentea 5 күн бұрын
Wooooooooooooo🎉
@CookingandCalm 5 күн бұрын
👍
@deano110 5 күн бұрын
Thanks for sharing, I might give this a go tomorrow night. I've been putting my Instant Pot Whisper Quiet to good use; poached chicken, braised pork & beef dishes, easily cooking frozen chicken and a few batches of chicken stock. I've been really impressed with it so far, everything has turned out great
@CookingandCalm 5 күн бұрын
Oh that's great to hear! Such a nice way to cook. Does the plastic cover from the steam release section ever fall off yours when you remove the lid? It's happened a few times with mine and trying to work out if it's a fault or just me being a bit sloppy putting it back on.
@deano110 4 күн бұрын
@CookingandCalm yes, the plastic lid will occasionally fall off on mine as well - I've resorted to pressing it down before removing the lid to make sure it stays on. That's the only 'fault' so far, which I can cope with for the magic it performs 😂
@CookingandCalm 4 күн бұрын
Oh thank you so much , I've counted 3 of us having this little 'blip' so probably is a 'thing'. I like your solution - I'm going to try train my brain to that too. If it's ok, when I finally do a review video after a bit more testing, I'll mention your workaround for anyone else who has this model?
@deano110 4 күн бұрын
@@CookingandCalm yes of course, feel free to mention that. I agree, it's seem like a design flaw somewhere as opposed to just our models
@57930 5 күн бұрын
Looks Awesome !!!
@CookingandCalm 5 күн бұрын
ah thank you- I do love this dish!
@LadyTiss 5 күн бұрын
Looks delicious. Thank you!
@CookingandCalm 5 күн бұрын
you are welcome. So simple but so good!
@mustafaayvaz550 6 күн бұрын
Keep it up!! ❤
@CookingandCalm 5 күн бұрын
Thanks for the encouragement. Another video later today with my favourite chicken thighs!
@fredfrond6148 6 күн бұрын
I like the stainless steel inner pot too. No forever chemicals in addition to the durability of stainless steel.
@CookingandCalm 5 күн бұрын
Yes, I got a Ninja all in one to test out and scratched it on Day 1. It's back in the box for now. I'm no good with non stick ☺️
@ThatsSoRaina 7 күн бұрын
I'm about to toss this instapot in the bin. 🤦🏽♀️🤷🏽♀️ Trying to make chili, i think im going to transfer it to the slow cooker and have chili for dinner.... Tomorrow. 😆
@CookingandCalm 6 күн бұрын
oh no Raina.... Was it a burn notice? I hope it came out ok in the end
@thuycooks 7 күн бұрын
I love your minestrone soup!
@CookingandCalm 6 күн бұрын
thank you so much
@thuycooks 7 күн бұрын
I love your dairy free creamy leek and potato soup, Susan 😋!
@CookingandCalm 6 күн бұрын
thank you 👍
@jamesbutler6506 7 күн бұрын
I am a first time user of this product. I just love your video. You answered a lot of my questions and you did a lot with the display which I also love. I think I will be able to use it now thanks to your help. Thank you so much for taking the time to make this video.
@CookingandCalm 6 күн бұрын
you are really welcome. There is a learning curve for sure so never worry about asking questions here. I try to keep it a safe place for everyone and it's a lovely community
@afrikaansekinderstories 7 күн бұрын
HI! Thank so much for your video. Which models allow you to manipulate the temperature? I want to make L Reuteri yogurt which requires a steady temperature of 100F for 36 hours.
@CookingandCalm 6 күн бұрын
I'm pretty sure all of the Pro models including the Pro, Pro Plus and Pro Crisp (definitely that one as I just checked mine for you) can go low temp 100F/38C and also be set for long times, up to 99 hours commonly. The models that have sous vide are usually very adjustable. I am pretty sure the Duo Plus Whisper Quiet can also do this but mine is boxed up at the minute. Others may also do it. Unfortunately, I don't know every model in that detail but if you go to the Instant Pot Site (for your country as annoyingly the models vary internationally) you can download the manuals for the one you are interested in and find either the yogurt or sous vide sections. It should tell you there.I hope that helps. 👍
@afrikaansekinderstories 6 күн бұрын
@CookingandCalm Thank you so much for answering 😊
@afrikaansekinderstories 7 күн бұрын
Thank you so much for your video. Is there any way to adjust the temperature to 100F which is needed to make L Reuteri yogurt.
@CookingandCalm 6 күн бұрын
I just answer in your other comment on my recent vid. Good luck with it
@Viva15thBrigada 7 күн бұрын
Susan, I have a 5.7 litre duo crisp instant pot with air fryer. It’s one of the earlier models of this type. Is there a newer 5.7 litre version of the instant pot which I can buy that I can still also use my older air fryer part on?
@CookingandCalm 6 күн бұрын
I'm not sure where you're based but here ion the UK at least, they aren't interchangeable as far as I know but do ask Instant Pot to be sure as they sometimes change things.
@incanada83 7 күн бұрын
Goodness me! This lady is GOLD👍! So much sensible advice in such a lovely personable manner I want to hug her 🤗. This is second video tutorial I'm watching and there are many more!? Such a little pot, and so much to learn about it! Who knew!? Thank you kindly Dear Lady for your time and for sharing. 💐💐💐Cheers🥂😊😊
@CookingandCalm 6 күн бұрын
ah thanks you so much, that's very kind. Yes lots to learn with these things - feel free to ask questions here. I try to keep it a safe place so we can all share what we're learning and also the times when it goes wrong 🤣
@paulandis8464 7 күн бұрын
Smart lady 👏 👏
@CookingandCalm 6 күн бұрын
thanks!
@incanada83 8 күн бұрын
Fabulous! Immensely interesting and very helpful👍. Thank you very much for sharing/warnings🌺 (I did chuckled) 🤭
@CookingandCalm 6 күн бұрын
Glad to hear it - the kitchen should be a place where we can have a bit of fun too :)