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Жыл бұрын
Indian Vegetables Haul #shorts
1:01
2 жыл бұрын
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@meow-gy2lw
@meow-gy2lw 2 сағат бұрын
Super helpful
@Robin7-26
@Robin7-26 Күн бұрын
Why don’t you just cook it right in the pot instead of putting water in there and using a separate dish?
@tsandouvassandjee752
@tsandouvassandjee752 Күн бұрын
Adresse and Telephone nuber please
@FurryJordanChronicles
@FurryJordanChronicles 2 күн бұрын
I have same stand mixer. I want to know which step down transformer are you using ?
@sowjanyasri5752
@sowjanyasri5752 2 күн бұрын
Do we need yo boil if its pasteurized milk? Or Warming would be good enough?
@ayeshazahir5585
@ayeshazahir5585 2 күн бұрын
Hi, what happens if we use greek yogurt as a culture? Will it be any different?
@Sounddoctorofficial
@Sounddoctorofficial Күн бұрын
What’s important is that the yogurt still has live cultures in it, so check the ingredients list or labeling for bio live declaration
@IshanNoopur
@IshanNoopur 2 күн бұрын
Hi Nidhi! Can you please share measurements for 2 cups?
@aarya-yh4zk
@aarya-yh4zk 3 күн бұрын
Ye fake accent ka kya raaz hai😅
@ritikarishi3916
@ritikarishi3916 3 күн бұрын
Thanks a lot for sharing❤🧿😊
@aastha.kaushik
@aastha.kaushik 3 күн бұрын
Why are you not replying for the temperature setting? What is the point of sharing a recipe than?? It’s not clear in the video , over writing is there.. at least learn to reply if someone is asking genuinely
@frugalprepper
@frugalprepper 4 күн бұрын
Great video. I have a Kitchen Aid mixer and next year I am growing my own Heirloom wheat and I am looking for a good way to turn it into flour.
@preetisamaddar
@preetisamaddar 4 күн бұрын
Very poor language diction
@vandanajaykar5912
@vandanajaykar5912 4 күн бұрын
❤❤❤❤❤❤❤❤
@AnuBhakta-g4k
@AnuBhakta-g4k 5 күн бұрын
Please recipe soft roti
@ahiddenfeeling3287
@ahiddenfeeling3287 6 күн бұрын
How can we use the scratch left as it contains lot of oil
@rajendrasagare1365
@rajendrasagare1365 7 күн бұрын
Nice Sundar testy Lady pav delicious Amezing recipe 🎉🎉🎉🎉
@ashapillai7513
@ashapillai7513 8 күн бұрын
Thanks for mentioning how many serves. Very nice will surely try ❤
@Priyanka-t2
@Priyanka-t2 8 күн бұрын
Temperature in oven,??
@rubushaikh-yj1wq
@rubushaikh-yj1wq 9 күн бұрын
Aapne red cream kya dali h pliz batana
@huihuihui19
@huihuihui19 3 күн бұрын
Mix fruit jam hai kissan ka
@arpatel2619
@arpatel2619 Сағат бұрын
It's jam
@sanchitapaul9809
@sanchitapaul9809 9 күн бұрын
Is it gimbap or kimbap?
@AnuBhakta-g4k
@AnuBhakta-g4k 9 күн бұрын
Please recipe so delicious
@maryamahmedseager142
@maryamahmedseager142 9 күн бұрын
Thank you for this video, I watched so many and yours was the best one, I left on yogurt setting for 12 hours overnight and then in the fridge for 3 hours and it was the most delicious yogurt we ever had, my family gobbled it up!
@madhumita3293
@madhumita3293 10 күн бұрын
Should we cook the beetroot before making puree?
@discoveringtheworld...5300
@discoveringtheworld...5300 11 күн бұрын
Bheech mein kachche h didi😢 apki bread
@mehalipatel4247
@mehalipatel4247 12 күн бұрын
Temperature plz??
@sunithajha3284
@sunithajha3284 12 күн бұрын
This was so easy
@tanmay_6363
@tanmay_6363 15 күн бұрын
💟
@ritikasharma2623
@ritikasharma2623 16 күн бұрын
I used Vinegar and lemon both, can i still use this to knead the dough? Also, for how long can I refrigerate this?
@NothingInPaticular100
@NothingInPaticular100 17 күн бұрын
Just get a pay day bar and call it a day brother
@fortune.
@fortune. 17 күн бұрын
😊 delicious!
@Nidhicooks
@Nidhicooks 17 күн бұрын
Thanknu
@savithas4363
@savithas4363 18 күн бұрын
Chopper kaun sa hi
@Sharma0Shweta
@Sharma0Shweta 18 күн бұрын
Lovely recipe Thanks
@lakshmee9.6
@lakshmee9.6 18 күн бұрын
🍋
@shrutikaacharya8797
@shrutikaacharya8797 20 күн бұрын
Can u vita mix extra jars link
@sumi.mithra
@sumi.mithra 21 күн бұрын
Will dried bb be good?
@doriscookie5604
@doriscookie5604 22 күн бұрын
Don't understand what you are talking about
@barboddanesh5520
@barboddanesh5520 22 күн бұрын
Looks really good 👍
@brocklesnar99522
@brocklesnar99522 23 күн бұрын
Vada appa 😂😂
@_DiyaKinger
@_DiyaKinger 24 күн бұрын
Full recipe pls
@anncillaj
@anncillaj 25 күн бұрын
How to preserve it
@craftsforteens8423
@craftsforteens8423 25 күн бұрын
Hiii Nidhi Can you please share which brand All purpose flour you used for ladi paw? We live in Houston
@truptipatel14
@truptipatel14 26 күн бұрын
Hello,thank you very much for sharing easy recipes,I make it Perfect 😍 ❤🙏
@sangitajha6973
@sangitajha6973 27 күн бұрын
Faridabad
@AlaiWeaves
@AlaiWeaves 27 күн бұрын
How to make bhature from tortilla
@fernking-wall9077
@fernking-wall9077 27 күн бұрын
There's no caption with the full recipe LOL
@user-ci3eu3pl6x
@user-ci3eu3pl6x 27 күн бұрын
Never seal the puff it will keep the inner part soft. 😊 Nice video but try it without sealing it.
@shalakaanil1284
@shalakaanil1284 27 күн бұрын
Please show the recipe of dhokla using this flour
@sanpreets
@sanpreets 28 күн бұрын
Please share the recipe
@dereksmith3353
@dereksmith3353 28 күн бұрын
Yaaaas queen, palak paneer is NOT the same!
@Tomboygirl-r3o
@Tomboygirl-r3o 29 күн бұрын
What is that black thing