Hello! Wafer paper can be applied to a buttercream or fondant cake using a little water or piping gel.

@@Dozycakes thank you so much for your response. I love the idea. You really creative.

Con gusto 😊 Hazme saber si tienes alguna pregunta

Hi! I’ve applied it to meringue buttercreams successfully, but not crusting buttercream like American buttercream. I imagine it would be fine on ABC if you apply before it crusts. I’m not sure about whipping cream because it’s softer. If you try it, let me know how it goes x

Thanks for guidance 🙏

Con gusto 😊

The paper won’t melt, but as your cake comes to room temp the wp will likely warp a little

Yes! Allows the petals to attach easily. I wrap the ball using water only :)

Usually just water. I’ve used vodka, but water works just as well for me :)

I’ve applied wafer paper to Meringue buttercreams but not American buttercream, which will crust as it dries

@@Dozycakes Thank you for guiding me this is son`s account :D

Caroline Hawkins I’ll have to try that. You’ve done it successfully?

With several different types and weights of paper, although admittedly, not with wafer paper yet. (Have only just found out about wafer paper.) I have arthritis so embossing by hand drives me to experiment with simpler ways to try things. It's worth trying different types of foam or felt, but even just pressing with a pad of soft cloth can do it. If the embossing plate is very soft an flexible it may need a soft layer underneath as well. Instead of the rolling pin you can use a craft-press (cuttlebug or Sizzix etc) or a bookpress.

Caroline Hawkins Makes sense. Thanks for the fresh ideas! Wafer paper is an interesting medium - many pluses and minuses. I’ve had hand surgery since creating this tutorial so...

Elny Widjaja I have since made one using no wires. A much quicker process!

FURY GAMING YT I used a variety of colors. Some sheets were colored with an edible ink printer, some colored with petal dust, and some with highlighter dust mixed with vodka to make a paint.

Michelle Hege Thank you! I have not tried a brayer, but I imagine it would not be able to capture the details :/

Thanks for sharing this awesome technique. I love all paper technique. Where do you store the paper after you embose it? And how long does it last Tnks

Oh baby A Thank you! 🤗

Charissa Madronero Hi Charissa! I do not. I can tell you it is finished in distressed wafer paper :)

I’m so glad it worked out!

I am using vodka in this tutorial. My guess is water would achieve the same, but need a little more drying time. Either way, just spray a little with a fine mist x

@@Dozycakes Thanks for your honest reply

It should would work the same with water. Drying time is a little slower :)

Katia Khalil Absolutely!

Katia Khalil The rough side :)

Lanre Fagbayide you’re welcome 😊

Nikita Belousov yes, you can apply to buttercream and ganache with piping gel 👍

@@Dozycakes thanks a lot!!! Hope to surprise ma girl for 8 March)

I would love to see the finished cake! Which texture mat are you using?

@@Dozycakes actually I want to print your favourite piece of art on a wafer paper and put it on cake. Without any texture

Nikita Belousov inteww Interesting

Thank you so much for your feedback! Much appreciated. If you give this flower a go, I would love to see your work. Thanks again Muna :)

Jean Dsouza I’ve been using Cake Lace brand. If you’d like to make your own, Veena Azmanov has an easy-to-follow tutorial. kzbin.info/www/bejne/rGXKlZSdqZtqr7c

You simply remove the paper. It hardens so it comes off easily. I find that guests are usually curious about it so I’ll put a small piece on their plate along with their cake - and warn them that it tastes like nothing 😂 A short demo on deconstructing a wafer paper cake is a great idea! I’ll put one together the next time I have the chance. I haven’t seen anything out there that shows this x

@@Dozycakes That would be fabulous! Love your tutorials by the way. 👍👍👍👍

Kathryn Roberts So very true! I needed hand surgery a year ago. This technique is probably why! 😂

Suzy Mendez This is the paper I used for this flower Oasis Supply Edible Wafer Paper 8" x 11" - 100 sheets www.amazon.com/dp/B00P1HRWG2/ref=cm_sw_r_cp_api_i_GfjlEbHXSJY9S

Cindy Kuo I found this stencil at Michaels craft store a couple of years ago. But I don’t have the packaging so I do not know the brand. But there are SO MANY fun stencils out there! This is a laser-cut stencil. Maybe start your search there. I can’t find this particular one online anywhere.

You can do it! Let me know if you have questions x

Have you ever made these Clara?

@@Dozycakes Yes I did, but I struggled with the center of the flowers... I think your tutorial can be so useful to fix my mistakes 😘

Clara Presazzi having that little bud serves a couple of purposes. Helps get the flower going and conceals the wire. My centers were always tearing or misshapen. It’s okay if that’s what you’re going for, but I prefer them this way ❤️

@@Dozycakes Thanks a lot for that tip ❤️

Hi Elizabeth. It is not the same! Two very different mediums. Edible rice paper used in cake decorating is translucent and very stiff. If you’ve ever eaten a spring roll, that is rice paper. Water is used to soften the sheets. Wafer paper is more opaque. Both are made from starches, but very different to work with. Hope this answered your question :)

Dozycakes Thanks for the detailed explanation. I have been wondering for a while now