oldplaner

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@shoppingbag6973 12 күн бұрын

I have watched this before. Brushing up in December 2024

@rockinbells8351 5 күн бұрын

Same. Thinking of ordering the DVD again.

@Simonroytube 19 күн бұрын

Very good series,I've learnt a lot thank you 🎉🎉🎉🎉

@Endless-loveeee 19 күн бұрын

This kind of time period is what I live for- pictures and films. The only thing I can think of is what would happen now if people didn't fulfill their obligations. In order to survive the conflict, I would prefer to relocate to London, UK. As a Black woman, I am an American. It would be my dream to relocate to London, UK...xoxo🦋🦋🦋🦋🦋🦋

@13thravenpurple94 28 күн бұрын

Superb video! I really appreciate it 💜

@CuriousandCultured Ай бұрын

I was looking for this exact show! So wonderful and peaceful to watch. And educational too! Thank you!

@newbleppmore7855 Ай бұрын

imagine instead of working 8-12 hours a day for some millionaire/billionaire working on something you can watch grow for your family and community watching your work actually have an effect on something

@jeepstergal12 2 ай бұрын

No, Joyce! Do NOT put the eggs in uour pocket! You will forget about them, and find yourself with a pocket omelet!!!

@jeepstergal12 2 ай бұрын

Back in the 80s, I had opportunity to visit with a woman who worked at a powdered egg factory in Chicago during WWII. I had no idea how fast-paced production was, until i saw the clip in this video. Wow!

@jeepstergal12 2 ай бұрын

Maybe it's because we grow tomatoes outside in the States, but picking them is hardly an onerous chore. I live the scent of tomato vines, and it is a joy to oluck the fruit and put it in my basket

@fenrichlee2867 2 ай бұрын

I've started taking cod liver oil again, and I'm 78 - Fancy!!

@tazzie2shoos 3 ай бұрын

Ahhh back in the days when the government didn't see their own citizens as the enemy.....

@JudyShrouds 3 ай бұрын

If there was such a shortage of meat, where did Ruth store meat without a fridge?

@JudyShrouds 3 ай бұрын

I've have watched all these series and Wartime Farms, over and over again. I believe that we will need these lessons in our future. I wish the English gov would produce these pamphlets for ppl to learn from. I live in the eastern USA. I would happily buy them. Blessings

@carolking6355 4 ай бұрын

I grew up as a baby with blackouts. I had a little light on the top of a chest of drawers to go to sleep with. How I hated cod liver oil. Also boiled brains. Sitting in my high chair. I was lucky . My dad was such fun. I still remember all those lovely old songs

@carolking6355 4 ай бұрын

Wonderful.❤

@anorganlover6281 4 ай бұрын

Today, I can't understand how people had time to stand for two hours steaming a pudding. What a waste of gas ! The microwave can steam a pudding in two MINUTES ! 😮 Our electric pressure cookers also are far safer and efficient to older cooking methods. Frankly, I don't think people of the past really did cope as well as they made out. Nothing new there !

@CraigStCyrPlus 4 ай бұрын

The passive-aggression is so thick when she's buying those tomatoes.

@CraigStCyrPlus 4 ай бұрын

17:15 Thats what she said.

@AnthonyGarlic-tr9br 4 ай бұрын

Ruth is a friend of mine 😺

@adrianpollard2763 5 ай бұрын

Maybe they should give the money to the young fella that her moron of a son attacked with a machete & golf club. Completely disgusting woman along with the rest of them.

@Alice-ng2po 6 ай бұрын

Can we get some of these books today?

@Cook-hb2nf 6 ай бұрын

War was not only devastating to human life but also the ecosystem, fish, wildlife, and plantlife were also affected by war! It sometimes takes many, many years for nature to reverse the effects of war. I'm so thankful to all who served during this time. It has afforded me all the Freedoms that I have today! Many blessings from the hills of Tennessee, USA 🇺🇲

@debbiesittard7653 7 ай бұрын

There is NO way I would eat pigs head.... NO way. I could survive on vegetables, thank you.

@lulaporter6080 7 ай бұрын

Across the pond we make hog's head cheese. Hog brains are scrambled with eggs for breakfast with sausage, gravy and biscuits. This isn't war time food. An alternative is to use potted meat with the eggs. What do you think potted meat is? And she's so right about chitlins.

@bluewolf4915 7 ай бұрын

No Spam?

@thearchitect4726 7 ай бұрын

love it, well done !

@kathyleighton9091 7 ай бұрын

I really got interested in the 1940's and the war years a few years ago. How I wish my mother and grandmother were still around so I could talk to them about their experiences. My grandmother lived thru both world wars and my mother was born in 1923 so she experienced it as a young girl. My grandmother did alot of canning in the 1960's so I wonder now if this was a holdover from the war or because she lived in the country and it was a few miles to the nearest grocery store and she didnt drive anymore.

@juststoppingby390 7 ай бұрын

I remember when this came out it was quaint. Now life has come full circle soon the only way to feed our family is to turn our gardens onto vegetable beds. I met Ruth Mott when i was a kid my grandmother was freinds with her and by a bizzare turn of evens my other grandad knew Harry though i never met him

@londongirl1733 6 ай бұрын

Wow what a lovely memory ❤

@juststoppingby390 6 ай бұрын

@@londongirl1733 thanks x she was a lovely lady. At first glance she looked very stern. But she loved a chat over a cup of tea. So nice. And in one of the episodes you see Harry stringing onions. My grandad did it the same way he learned from Harry when they were both pretty young and later grandad got an allotment to keep him busy after the effects of trauma from the war. Harry apparently came to help him get it started

@londongirl1733 6 ай бұрын

@@juststoppingby390 Oh how kind of you to share your Grandads story. They were a wonderful giving generation who were tough and worked extremely hard for all they had. I remember people like them when I grew up. I was born in the mid 60’s so there were many of the generation that had taught Harry and Ruth their trade still with us. All those I knew were very elderly but so kind and thoughtful to others. They were the keepers of old traditions and readily shared this knowledge with others. The world is becoming very selfish so I find myself often reaching out to times when society was less frayed. How wonderful that you met Ruth and to know that Harry helped your grandfather build his garden. Thank you for sharing this beautiful moment in time :) I love Ruth as I was a chef for decades and always thought how hard it must have been doing everything by hand.

@jkline999 8 ай бұрын

such a great series

@bigjohn7609 8 ай бұрын

My grandmother used to do leek pudding I loved it

@gibsongirl6816 8 ай бұрын

I have tried to watch this every night. Absolutely love it. But cannot figure out where the child was?

@user-st8gb9bm6q 5 ай бұрын

I think they ate him. You never see him after episode 1.

@emperorconstantine1.361 9 ай бұрын

When it comes to the nice older lady, it feels like she is teaching the young boy and feels like a grandma passing on well kept family secrets to the next generation. Very wholesome. 10/10 approved!!!

@SusanA1056 10 ай бұрын

We need to go back to this system just to help people through these tough times.

@debbierichard8674 3 ай бұрын

I think that’s a great idea!!

@liberatedlady4689 3 ай бұрын

Agreed, but our governments don’t want this for us anymore so, it is up to us.

@SusanA1056 10 ай бұрын

Every spring we raise baby pigs and calves & every fall we butcher. We render the fat each fall after butchering. Nothing healthier or tastier than homegrown meat & fat for winter cooking.

@dencollie 10 ай бұрын

How did they make this? Really looks like genuine footage! Ty!

@johnkearns4790 10 ай бұрын

It's these videos of times gone by so informative, relaxing to listen to ,and How housewives managed to feed their Families ,as Far to much Food goes to landfill these daysc

@deborahjane68 5 ай бұрын

I can remember my nan an gramps doing exactly these things. My nan was the cook housekeeper an gramps the gardener.

@baysideharpy8350 10 ай бұрын

In these days of profligate waste and bewildering choice, this is a useful reminder of how little we actually need to enjoy a healthy life. Eat to live, not live to eat.

@maureenmckenna5220 10 ай бұрын

Britain did not stop rationing food until 1954, 9 years after the war ended. Meat was the last item to be derationed.

@carolinecoffey5404 10 ай бұрын

This is so cool to watch should be shown to all families so interesting

@bessiemann7468 10 ай бұрын

I remember my Mother talking about war times that there was shortages of everything

@jenniferlrobison 11 ай бұрын

1 oz - "hydrated" lime to 1 quart cool water. "Calcium Hydroxide" There are different kinds of lime, make sure you get the right kind.

@beekinder6953 11 ай бұрын

SELF DISCIPLINE I wasn't a war child, but my Gran, who raised me, was born in 1900, so I had to have a big spoonful of Cod Liver oil every Sunday night. Yes folks it was absolutely REVOLTING and I didn't know of any other kids who were forced to have it. BUT, it taught me to swallow medicine because it was good for me. I was also taken on long, long walks, taught to dig in heavy soil and a thousand other things that were done because IT WAS good for me. Self discipline in other words, doing what needs to be done whether one enjoys it or not! No complaints here, just gratitude for the care and guidance.

@rickfortin5626 11 ай бұрын

Must have been stifling hot in the summer with no air flow.

@fourdayhomestead2839 11 ай бұрын

Been watching this series as company during the -40° windchills. This video quite interesting to hear wild herbs being used. Great tip using wild greens & elderberry flowers.

@hydrotilling7043 11 ай бұрын

🫐🫐🫐🫐🫐🫐🫐🫐🫐🫐🫐🫐🫐🫐I did my best planting elderberry is this year I only had access to just a few trees and a Washington state USA I found enough before I planted around 15,000. I found something special also it’s called a highbush cranberry I only seen one. I put the seeds through erotic acid for about an hour to duplicate the digestive system of an animal, the neutralize it with baking soda and water, then water so I could start absorbing into the seed because I had a wax coating on it. I try to find what’s left and I tried to duplicate it , I’m afraid for this country one slight problem there is no food

@hydrotilling7043 11 ай бұрын

🎃🎃🎃🎃🎃🎃🎃🎃🎃🎃🎃🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓🍓 I saved over 1 million strawberry seeds last year and over 1 million squash seeds the year before

@hydrotilling7043 11 ай бұрын

I planted over 100,000 fruit 🍎 berry producing 🍇and nut trees🌰 this year, and I planted millions of seeds that will, and it is the cure for all species on the planet I don’t believe war is necessary to be concerned to be growing your food. I believe we all grew our food. There would be less problems. 🌎 😊

@paulwright3252 11 ай бұрын

Sounds like an expensive way of drying apple rings. Couldn't they just string them up in the greenhouse?

@joanweightman2275 Жыл бұрын

We need this mentality now as much as ever, such a bully is again advancing into Europe!

@stevep5408 Жыл бұрын

I detassled seed corn one summer. They plant six rows of male corn then twelve rows of the "female" seed corn. Went through and cut the tassels off with a mower that cut the "female" corn off at 5' removing most if not all the tassle. Then we went through pulling any remaining tassle out to prevent any pollen from the "female" rows of corn so that cross pollination would take place producing hybrid seed corn.

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