Delmarva Backyard

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@dennyo7798 12 күн бұрын

I disagree, probing the dark meat for temp will totally dry out the white meat!!

@DelmarvaBackyard 9 күн бұрын

How will probing the dark meat dry out the white meat?

@KenS1267 14 күн бұрын

Blade tenderizers are the standard way to tenderize steaks for all sorts of very common beef preparations. Swiss steaks, chicken fried steaks etc. are all made using such. Amateurs who do not understand food safety should never talk about it.

@DelmarvaBackyard 9 күн бұрын

🤡 Show 👆🏻

@richardg4817 14 күн бұрын

Enjoy your channel. Especially liked your T-Shirt!!

@DelmarvaBackyard 9 күн бұрын

Thanks Richard. I appreciate the support and glad to have in the Backyard

@fingereze7202 15 күн бұрын

I'm so going to try this on one of my turkeys next weekend. Question: I didn't catch what type of pellets you were using? I'm thinking to use either applewood or cherry. Pecan is nice too but I have a lot of applewood bags on me right now. Just wondering what you used.

@DelmarvaBackyard 9 күн бұрын

Charcoal Pellets. Theres nothing like them amzn.to/40Uqpp7

@jamesdempsey9477 15 күн бұрын

GREAT JOB MIKE LIKE YOU I HAVE TRYED AT 10 DEFFERNT 🦃BIRDS EVEN WHEN I WAS A KID GROWING UP THE BUTTER BALL IS THE BEST BIRD🦃 ON THE MARKET AND LIKE YOU SAID BIGGER IS NOT ALWAYS BETTER A 16 TO 18 IS BYFAR THE BEST. THAT WHAT I GO WITH I HAVE FRYED THEM BAKED THEM IN An OVEN NOTHING BEATS THE SMOKE FLAVOR THAT YOU GET. I STARTED SPATCHCOCKING 🦃TURKEYS THE LAST FEW TIMES AND THEY WERE FANTASTIC THEY DO COOK A LITTLE BIT FASTER GREAT VIDEO, HOPE YOU AND YOUR FAMILY HAVE A WONDERFULL THANKS GIVEN, KEEP ON SMOKING BRO. TIME FOR An ORANGE CRUSH SALUTE 🥃👍

@BigWood76 15 күн бұрын

Excellent looking turkey! I’m in Washington so I’ll need a couple days notice for dinner.

@DelmarvaBackyard 9 күн бұрын

Thank You. Lol, thats quite the trip. Thanks for watching

@salehothman1451 16 күн бұрын

Why do you need a smoke box ?

@DelmarvaBackyard 9 күн бұрын

Where did I say it? Not sure

@jamesvowels2972 16 күн бұрын

Perfect

@DelmarvaBackyard 9 күн бұрын

Thanks for the support

@Kube_Dog 17 күн бұрын

Noooooooooooooooo! It needs to be at the level of the food! Near the bottom edge of the grill lids so it's reading the temperature more or less at the food grate level. It could 100 degrees hotter at the top of the grill than at food level. So, a thermometer at the top might read, ay, 400 degrees but at food level it could be 300, 320, etc. and then you wonder why your drumsticks are rubbery and not cooked.

@DelmarvaBackyard 16 күн бұрын

The closer to the grate the better. Thanks for watching and commenting.

@Kube_Dog 15 күн бұрын

@@DelmarvaBackyard Oh, so since you know that, why didn't you show that in the video?

@DelmarvaBackyard 9 күн бұрын

I did

@ssmatthews 21 күн бұрын

Been wanting to try Monkey Shoulder. And the Old Fashioned is one of my go-to cocktails!

@DelmarvaBackyard 16 күн бұрын

Its reasonably priced and has a great smooth finish. Thanks for watching and commenting.

@kevinmastronardi5655 22 күн бұрын

Yes, what about the tab. It looks like it would cause heat to escape.

@DelmarvaBackyard 16 күн бұрын

Not sure what you mean? What tab?

@shaneking4482 23 күн бұрын

THe kid Looks like he is READY!!!!

@DelmarvaBackyard 16 күн бұрын

Always. Thanks for watching.

@TappedOutTravel 24 күн бұрын

Looks awesome! But i like a heavy smoke.

@DelmarvaBackyard 16 күн бұрын

I do to but your not getting that inside the house, unless you like having the fire trucks show up. This thing is a decent compromise for those really bad weather days.

@donaldotsig6818 25 күн бұрын

Do you know what the model number is of the one like yours that doesnt have the glass door thanks

@DelmarvaBackyard 16 күн бұрын

I'm sorry I don't. Thats been a while ago.

@BlessThisStress35 28 күн бұрын

Thanks for an honest review!

@DelmarvaBackyard 16 күн бұрын

Thanks for watching.

@almepo1 29 күн бұрын

WAAOOO.....!!!!!!!

@DelmarvaBackyard 29 күн бұрын

Thanks for watching and commenting

@davidd6171 29 күн бұрын

Hahaha bro! 2:03 YEEEAAAAHHH. lol! yeah!!!!!

@DelmarvaBackyard 29 күн бұрын

👊 Thanks for watching

@vinniemartinez6125 Ай бұрын

Thank you very much for sharing this recipe

@DelmarvaBackyard 29 күн бұрын

My pleasure 😊Thanks for watching

@vinniemartinez6125 29 күн бұрын

@DelmarvaBackyard thanks for the great content you've provided 😁

@Niagra2011 Ай бұрын

I got lucky and found Picanha in a Delaware grocery store once. They were not a whole Picanha. It was two pounds. I picked up two. Never seen them again. Yours looked Amazing! Great job with the Cowboy Butter!

@DelmarvaBackyard 29 күн бұрын

There’s a little hope for The First State! Thanks for watching.

@zerokool-2058 Ай бұрын

LmaO 🤣 I’m watching this now while being 10 minutes away from the beach.

@DelmarvaBackyard 29 күн бұрын

lol, It’s foundational to the beach area. Thanks for watching.

@IamJayDub Ай бұрын

Any link to the pump?

@DelmarvaBackyard 29 күн бұрын

Man, I’m sorry but no. It’s been a while since then. I appreciate you watching though.

@sixstring982 Ай бұрын

Excellent recipe! We just made this and it was delicious. Perfectly cooked, with a great sear! That sauce was super good, too. Usually when I make salmon in a skillet it turns out too greasy, I think I'll be making it on the Blackstone from now on

@DelmarvaBackyard 29 күн бұрын

Thank You for the awesome feedback and I appreciate you watching.

@jessedevilbiss8436 Ай бұрын

9 hours, 16 minutes, and 12 seconds. Brine time. Came out great.

@DelmarvaBackyard 29 күн бұрын

Thanks for watching. Glad it went well.

@christinebeames712 Ай бұрын

Pineapple in jelly’s will stop it setting

@DelmarvaBackyard 29 күн бұрын

Thanks for watching

@jamesdempsey9477 Ай бұрын

GREAT COMPARISON, GREAT VIDEO THEY LOOK GREAT MIKE, KEEP ON SMOKING BRO 🤜🤛

@DelmarvaBackyard 29 күн бұрын

Thank You buddy. I appreciate you.

@ramrider1453 Ай бұрын

Yup, just tried this and followed to a T. Orgasm in the mouth. OMG and fantastic.. Thanks for this 👍

@DelmarvaBackyard Ай бұрын

Thanks for the feedback. Glad you enjoyed it!

@ramrider1453 Ай бұрын

Just saw this video. I’m gonna try this in about 3 hours. Looks good and thanks. Stay tuned

@DelmarvaBackyard Ай бұрын

Thank You so much for the support

@ronmorrell9809 Ай бұрын

Does filet mignon need to be tenderized? I'm more interested in getting a tender, but cheap, piece of meat. Some folks claim the round steak has fuller flavor, but fries/BBQs into shoe leather. Wonder if pineapple will provide the solution.

@DelmarvaBackyard Ай бұрын

Not really but I used it because I thought that was the steak I'm most familiar with. It has little to no fat so I figured I'd be able to pull the differences out a little easier. Thanks for the feedback.

@JAYB-c6n Ай бұрын

N som steaks of same kind can also have different tenderness..with nothing added

@DelmarvaBackyard Ай бұрын

Absolutely. Just some backyard testing.

@JAYB-c6n Ай бұрын

How would th steaks come out if u used something like chuck steak..I much tougher steak than a already tender fillet.???

@DelmarvaBackyard Ай бұрын

I used filets because they have little to no fat so I thought I'd be able to pull the differences out a little more. Thanks for watching.

@StarRider253 Ай бұрын

What do you think of closing the lid versus leaving it open?

@DelmarvaBackyard Ай бұрын

It all depends on the fire and the pit your using. I love a good char but if it goes too far it gets bitter. If its a gas grill I would rather keep the lid down for maximum radiant temperature. Thanks for watching.

@narmen6942 Ай бұрын

Your son is awesome. I’m six years late to this party but I’d venture to say you raised a gentleman. Next, mallets are for pounding round steak for chicken fried steak. Third, I was betting the pineapple steak would win. Fourth, I know you and your son enjoyed the steak feast after the video. A love of steak is something I have in common with my son so that resonates with me. Great video.

@DelmarvaBackyard Ай бұрын

So glad you watched and commented. Thank you for the compliment. I agree with you on the mallets. The enzymes are very strong in pineapple. It was a really fun experiment. Ty

@jamesdempsey9477 Ай бұрын

GREAT LOOKING GRINDER FANTASTIC VIDEO SALUTE, I THINK I WILL DO DEVIL FRYED EGGS WITH CRAB TO MARROW IT'S BEEN A WHILE SENCEI I DIDTHEM BUT WILL MAKE DOUBLE YOU CAN ALWAYS TELL WHEN SOMPTHING IS GOOD THEIR ANT NO LEFTOVERS, STAY SAFE AND KEEP ON SMOKING BRO

@DelmarvaBackyard Ай бұрын

I got those at a local restaurant recently. Obviously different recipes but the more I cook at home the less I want to eat out anymore. Have a awesome weekend James!

@Duschbag Ай бұрын

😮 This well read Video is definitely "Food for Thought" 😋🍔

@DelmarvaBackyard Ай бұрын

Thanks for watching.

@DouglasNorman-im6bm Ай бұрын

I really like your presentation & just downright wholesome content. I'm clearly late to the party but i hope your still doing what your doing. All the best.

@DelmarvaBackyard Ай бұрын

Thank You so much, never late to the party as long as you're there.

@genther6668 Ай бұрын

Butcher paper for me

@DelmarvaBackyard Ай бұрын

I can't argue with it. I love butchers paper. Thanks for contributing.

@leleannette3343 Ай бұрын

❤looks delicious 🎉

@DelmarvaBackyard Ай бұрын

Thank You so much.

@dennyo7798 Ай бұрын

Welcome to the new home! Just an fyi for you, $4./# is is twice what I have to pay for whole jumbo chicken wings here But, I purchase them in a 40# box that are fresh, never frozen. That said I live in Iowa where lots of chickens are raised. I will have to try your cherry Coke method! Sounds de-lish!

@DelmarvaBackyard Ай бұрын

I live in Delaware and we are known for raising chickens as well but apparently not the price. Do you buy them direct from the manufacturers or grocery store? Sometimes the manufacturers here do wholesale but its not all that often.

@dennyo7798 Ай бұрын

@@DelmarvaBackyard I purchase through the grocers suppliers. I still have to pay the retail price but @ a cost plus price. Good for them, good for me.

@jonahausherman1936 Ай бұрын

Beautiful video and very informative.!!! I can’t wait to try this later. Love your videos and keep up the great work!!

@DelmarvaBackyard Ай бұрын

Let me know how mucy you love them! Thanks for watching.

@DUKE_MOONWALKER Ай бұрын

I have the Valhalla chef knife. The look and performance is amazing, 3 years of heavy use and it’s still sharp and looking brand new. I have yet to sharpen it once(on purpose), and the reliability shows in its performance…great video!

@DelmarvaBackyard Ай бұрын

They make some great knives. Thanks for contributing.

@MaryLindsey-l5b Ай бұрын

I believe it because Pineapple makes my tongue bleed

@DelmarvaBackyard Ай бұрын

Ouch! I wouldn't eat anymore pineapple. It has some strong enzymes.

@jamesdempsey9477 Ай бұрын

GREAT JOB MIKE I KNOW THEY ARE AS GOOD AS THEY LOOK ONLY THING MISSING IS A COLD BEER🤣 KEEP ON SMOKING BRO🤜🤛

@DelmarvaBackyard Ай бұрын

Thanks James. It was an Old Fashion kind of night that night.

@joseserna3569 Ай бұрын

Did you prone the chicken?

@DelmarvaBackyard Ай бұрын

prone?

@jamesdempsey9477 2 ай бұрын

I DID A SIMMLER EXPERIMENT WITH 2 SLABS OF RIBS WITH DR PEPPER THEY WERE PRETTY GOOD I WOULD DO THEM AGAIN FOR A CHANGE. TAKE CARE AND KEEP ON SMOKING BRO🔥💯💯SALUTE MIKE

@DelmarvaBackyard Ай бұрын

Stubbs makes a Dr Pepper BBQ sauce. Check it out amzn.to/3NmB4AP

@garrettkleinhesselink6073 2 ай бұрын

Well I appreciate you going through the taste test efforts. I can get my steaks fresh as well as aged because I can buy the cow (or part of a cow). Obviously a good part of said cow will be frozen and then vacuum sealed. Now here's the kicker, speaking as a forester and really I'm not hugging trees all day I'm doing math. While you were in fact working to discern a difference and I appreciate this you nonetheless had a 50/50 shot of guessing that right. Scientifically you need a larger sampling and you certainly could throw your wife in for the test. Actually make a few of those old-fashions and throw a picnic. Thanks for the video my son-in-law needs to see it, you look straight out of Minnesota. Cheers

@DelmarvaBackyard Ай бұрын

I can't argue with that. I'm always looking for ways to make the videos better so I appreciate the suggestions. Thanks for the support.