14 күн бұрын
5 ай бұрын
Пікірлер
@chefglennb 3 күн бұрын
The Bagoa Do Mino Albariño Lagrima is produced and estate bottled by REN winery in Pontevedra Spain. I sometimes add crab but I find that the dish is much easier to eat without having to crack crab. Plus it’s a little less messy.
@chefglennb 4 күн бұрын
Thank you!
@tompagano9015 5 күн бұрын
Trying to figure out your wine. Albariño (lacrima) is the particular wine from the Albariño grape. Rias Baixas is the region in Galicia , Spain. Ba’goa do Mino is the winery/ producer? Too bad you can’t add crab routinely to a Cioppino recipe . Prices have not come down since Covid.
@k80cb 4 күн бұрын
Agreed on the crab! That's a good treat in a cioppino. This recipe looks scrumptious and easy to eat, though.
@k80craig 7 күн бұрын
So colorful and enticing!
@chefglennb 13 күн бұрын
Wow! I didn’t realize I said that. Thanks!
@tompagano9015 13 күн бұрын
I like your recipes as they are relatively easy and include ingredients easy to get without going online. I have to try the homemade shrimp broth trick. The 2032 Amici SV wine will require a celestial Amazon Double Prime delivery ,however 😳.
@chefglennb 13 күн бұрын
Ah the title. Thank you as always.
@Anti_Electron 13 күн бұрын
will it be nice in the oven as well?
@chefglennb 13 күн бұрын
Absolutely! Get the oven really hot first. Let me know how it goes.
@melanoidmarkus 14 күн бұрын
Delicious bruv!
@chefglennb 13 күн бұрын
Thank you! I really appreciate it!
@mikeb3770 15 күн бұрын
Simple and delicious! All the ingredients complement the flavor of the lamb without overpowering it.
@chefglennb 15 күн бұрын
Thank you! I absolutely agree.
@ladyd28 15 күн бұрын
Yes, awesome!!👍
@chefglennb 15 күн бұрын
Thank you!
@booshay3307 18 күн бұрын
Going here in a couple weeks and it’s my first time. Man you make that food look good! I’m excited to try it out 😋
@chefglennb 15 күн бұрын
Awesome! Please let me know how it goes.
@anthonybrown1862 19 күн бұрын
Tell them bruh … 1st of all
@user-cf8fx5hq9b 21 күн бұрын
There are many prices for SCARECROW WINES. What did the bottle you displayed cost?
@ladyd28 24 күн бұрын
Will definitely try this Chicken & Potato recipe ! Awesome 👍😊
@Martha-he1th 24 күн бұрын
I don't eat seafood, but I would drink that sauce.
@chefglennb 24 күн бұрын
Thank you!
@ladyd28 24 күн бұрын
😋 Yummy looking. Love it !❤😊
@chefglennb 24 күн бұрын
Thank you!
@AshleyMillionaireMitchell 24 күн бұрын
Looks great! Wonderful video. Keep up the great work🙌
@chefglennb 24 күн бұрын
Thank you!
@mehdi0c07 25 күн бұрын
Looks delicious chef 👍
@chefglennb 24 күн бұрын
Thank you!
@chefglennb 26 күн бұрын
Thank you for the comment. I don’t think they’re in the pan long enough to worry about burning butter or needing a high smoke point oil. I really appreciate it.
@breaknfiction21 26 күн бұрын
Use clarified butter, or just hold off on the butter till the very end if you wanna get a better sear. Butter burns too easily. I’d recommend searing with avocado oil or another high smoke point oil, then baste with butter and then drizzle the plate with olive oil if you want both the butter and olive oil flavor. Looks great though.
@ladyd28 27 күн бұрын
Nice, thank you!😊
@lrische62 Ай бұрын
Looks amazing!
@chefglennb Ай бұрын
Thank you!
@ladyd28 Ай бұрын
Everything looks so amazing, fresh and delicious!! 😋 Presentation always superb.
@chefglennb Ай бұрын
Thank you!
@lrische62 Ай бұрын
WOW! That is a fancy beverage!
@hazelthompson231 Ай бұрын
I know that delicious, I have been craving it for 2 days I'm going to make me some.❤
@chefglennb Ай бұрын
Thank you! Let me know how it turns out. I appreciate your continued support.
@tompagano9015 Ай бұрын
Chef Glen, what do you do with the oil? Your potato salad recipe looks great, but might convert your fried chicken recipe to oven fried. Have you tried oven fried and air fried?
@chefglennb Ай бұрын
I haven’t tried oven fried lately. When I did the oven fried it was with a different recipe. I have yet to venture into the world of air frying. I appreciate you always supporting my channel. Thank you.
@teiasinkler7844 Ай бұрын
OMG chef the potatoes!!
@chefglennb Ай бұрын
Truly delicious!
@ladyd28 Ай бұрын
So nice, enjoying watching as usual. Awesome !! 👍
@chefglennb Ай бұрын
Thank you for always supporting me. I appreciate you.
@yungdial5987 Ай бұрын
Great video Chef!
@chefglennb Ай бұрын
Thank you!
@yungdial5987 Ай бұрын
Awesome !
@chefglennb Ай бұрын
Thanks!
@chefglennb Ай бұрын
Thank you! I appreciate it!
@ladyd28 Ай бұрын
Looks delicious !! 😋
@teiasinkler7844 Ай бұрын
Hi, very nice Love the video, like the idea you have!! 🤘
@chefglennb Ай бұрын
Thank you! I really appreciate it.
@ladyd28 Ай бұрын
Hi, awesome video, different very, very nice ! 👍
@chefglennb Ай бұрын
Thank you! Yes. Just trying to add a little something.
@omarabdulrahim_ Ай бұрын
Looks amazing!
@chefglennb Ай бұрын
Thank you!
@hazelthompson231 Ай бұрын
That looks so delicious and easy I'm going to try it.
@chefglennb Ай бұрын
Thank you!
@ladyd28 Ай бұрын
I love Crabs,this looks DELICIOUS !! 😋
@chefglennb Ай бұрын
Thank you!
@chefglennb Ай бұрын
Mine too!
@lrische62 Ай бұрын
I am jealous! My favorite location!! Monterey and Carmel!
@delectables Ай бұрын
I like it Chef! Can you show more of the food when you’re tasting? Keep up the good work!
@chefglennb Ай бұрын
I will do that. Thanks for watching.
@samueltrujillophotography Ай бұрын
That looks insanely good! No corners cut!
@chefglennb Ай бұрын
Thank you! I really appreciate it. Please subscribe if you haven’t already.
@lrische62 2 ай бұрын
Garlic in the verde sauce!... Needs Garlic In my opinion. I really enjoy watching your videos!🍷😀
@chefglennb 2 ай бұрын
Thank you! I really appreciate your comments on multiple videos.
@lrische62 2 ай бұрын
Amazing! where's the bacon? Maybe would pair better with the Pinot.
@chefglennb 2 ай бұрын
Thank you! You might be right.
@lrische62 2 ай бұрын
YUMMY! 😀
@chefglennb 2 ай бұрын
Thank you!
@kasperolsen3426 2 ай бұрын
Looks delicious
@chefglennb 2 ай бұрын
Thank you!
@tompagano9015 2 ай бұрын
Yay! Can get wine at Whole Foods. I made a simplified version of the Sammie and it was great. My wife has become finicky over the years . She likes grilled cheese Sammies and select wines. Win, win with this recipe.
@chefglennb Ай бұрын
Awesome! Thank you as always!
@ladyd28 2 ай бұрын
Wow that looks really, really tasty ! 😋
@chefglennb 2 ай бұрын
Thank you!
@kimdeloney8578 2 ай бұрын
Okay one more question about potatoes. Do you find Yukon gold make better mashed than Idaho? Or no preference?
@chefglennb 2 ай бұрын
They are both great, but I usually prefer the Yukon Gold. Personal preference.
@kimdeloney8578 2 ай бұрын
The depth of the sauce color is due to the red wine?
@chefglennb 2 ай бұрын
That definitely contributes to the color. The fact that the meat braises in that liquid helps to give the sauce depth of color. Thank you!
@kimdeloney8578 2 ай бұрын
Does this wine choice resemble a shirazz? I asked because the flavor profile reminds me of a shirazz.
@chefglennb 2 ай бұрын
They are a a little different. I believe that the Shiraz/Syrah usually really takes on the character where it is grown where the Mourvèdre’s biggest character is the depth of flavor in the grape. I could be wrong. I’m still learning.