Make and Drink Frozen

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@danielmolina4832 Күн бұрын

Thank you, you have made using this machine simple u proving exact measurements to delicious enjoyable frozen cocktails. I would love to see a french 75 sushi recipe.

@MrGaxar 3 күн бұрын

just found your channel while looking at reviews for the ninja. this is my favourite drink. subbed and emailed ninja to put me on the waiting list. please please continue to provide recipes for slushi alcoholic drinks!

@Jay-i6p6t 4 күн бұрын

Try to make an amaretto Sour Slushi and see how it does

@kmart43210 22 күн бұрын

I noticed that you pressed the "Milkshake" button instead of "Spiked Slush". I would have assumed for frozen drinks with alcohol you would have used the second option. Do you always use the Milkshake setting? Or is that just because there's dairy in this one? Edit: Nevermind, I see you addressed this! I am curious which setting you usually use, though. If I can ever get my hands on one of these.

@MakeAndDrinkFrozen 19 күн бұрын

The present buttons are not very relevant to the Ninja as they’re just gimmicky temperature settings with the coldest being the “spiked slush.”

@kaylamontoya3847 25 күн бұрын

There’s a drink I’m wanting to try and I have no idea what ratios to use. I only know the ingredients the place used. It had: Smirnoff Vanilla, Peppermint Bark RumChata, and Owen's Espresso. Any suggestions?

@StephenLyddane 28 күн бұрын

I would love to see a bushwhacker video.

@AleighaEbert-r1h 29 күн бұрын

i think he used more water than pinapple jucie is because he doesn't want it overpowered by pinapple jusic

@Thisisdrob Ай бұрын

Where can I find measuring beakers like yours?

@amandaoakes484 Ай бұрын

Where can I find the actual recipe?

@MakeAndDrinkFrozen Ай бұрын

try the description

@billyryangroves5316 Ай бұрын

I am confused? where is the recipe?

@MakeAndDrinkFrozen Ай бұрын

in the description under "RECIPE"

@reactionpro Ай бұрын

Spreadsheet?

@jjohnson43004 Ай бұрын

Can you please include ounces thanks!

@alexander2685 Ай бұрын

You made it look soo delicious.🧉 😋 😍

@jackielundman5389 Ай бұрын

What’s the recipe for this eggnog slushy? I don’t see it in the description?

@saintbryson9541 Ай бұрын

Great work man!

@AussieBourbonLovers Ай бұрын

Thank You! This is the best ever! Trying to get the flavours just right for a frozen Kentucky Mule, to celebrate an Aussie Bourbon Christmas Down Under ... this calculator is the greatest!!

@JTSeSports Ай бұрын

Thank you! Your spreadsheet is an absolute must have to make stellar frozen drinks with the Ninja Slushie. Your videos and this great tool you've made make my frozen cocktails the literal toast of the neighborhood! I can now calculate Brix from any 'nutritional panel' serving data (X grams sugar / Y grams TOTAL solution) * 100 = Z° Brix. Then I input and adjust the recipe using your spreadsheet to achieve the desired ABV / Brix values...and... BAM! Perfect frozen concoctions in no time. I didn't realize how much there is to mixology. Well done video series. Professional and accurate. Keep up the great work and thank you again for helping me "make and drink" excellent frozen cocktails.

@rickwarnack9054 Ай бұрын

So are we using the recipe in the video or should we use the recipe in the description for the 64 oz and divide the batch up if needed?

@robbvaneck9153 Ай бұрын

❤

@richardmabry Ай бұрын

Haven't tried a spiked egg nog yet, but usually I just put a quart of egg nog in and press milkshake and it comes out as a perfect milkshake.

@cmh8fl Ай бұрын

You answered my question, I have store bought eggnog (not spiked) and was wondering if I could just pour it in the Slushi on the milkshake setting. So thanks!!!

@terradan2013 Ай бұрын

U talk too much

@MakeAndDrinkFrozen Ай бұрын

Thanks Terrance, I hope you have a blessed holiday season!

@tashawashington3799 Ай бұрын

Can you do a recipe with ounces please

@claudiahouwers Ай бұрын

What does ABV stand for?

@KatelynZacharko Ай бұрын

I need a kiss on the lips ninja slushi edition🩷

@dcm727 Ай бұрын

Do you have a Ninja Slushie Mudslide recipe?

@sabrahardy 2 ай бұрын

I would love some help using this spreadsheet. I tried using it but it's not giving me a calculation for water input. I am using the spreadsheet with the information on a liquor brand name Hpnotiq 34 proof which is 17% ABV. has fruit juices, vodka and cognac. the sugar content per ounce or 30ml. 10.9g or 10.9 Brix. it is 103 calories per ounce so how do I make entries to figure how much water to use?

@MakeAndDrinkFrozen 2 ай бұрын

You add in the water amount you want to add and then it calculates the final brix and ABV, it won't tell you how much to add. You can then adjust the added water to get to your desired brix and ABV

@sabrahardy 2 ай бұрын

@MakeAndDrinkFrozen thank you.

@ziagosortiz5731 2 ай бұрын

he says there is a recipe for onces where is it

@simonwatson3418 2 ай бұрын

What are these glasses you’re using here? Cosmopolitan glasses? Would love something similar for daiquiri slushies too

@angelfaulkner1 2 ай бұрын

Anyway you can convert these recipes to ounces?

@simonwatson3418 2 ай бұрын

These goblet glasses look lovely - where are they from?

@jokeduder 2 ай бұрын

Thank You So Much

@erikasoldit 2 ай бұрын

Thanks so much for this spreadsheet! It’s a great tool for developing recipes. I do have a suggestion. It would be great if the ABV and BRIX at the bottom would be green if it was in your recommended range, red if it was over and maybe yellow if it was low.

@oliverjamesspicer 2 ай бұрын

Great video. Any chance of you covering the avocado margarita from Epcot?

@DianaNavarra 2 ай бұрын

How many ml is the jigger?

@jareza 2 ай бұрын

I bought using your link… any tips for making the vanilla soft serve?

@MakeAndDrinkFrozen 2 ай бұрын

I havent tried that one yet so I do not know. Looking forward to trying it though

@erikasoldit 2 ай бұрын

What have you thought of the Margarita Man Ice Cream Mix? I just ordered it try.

@MakeAndDrinkFrozen 2 ай бұрын

I havent tried that one yet

@jaylblass 2 ай бұрын

Thank you for doing this channel. I've had a commercial slushy machine for a few years and getting recipes have been difficult. It's usually just been hit or miss with a premix and adding 33% more water. It will be nice doing a mix that has a better chance of working and not being overly sweet and acidic

@NvrBst 2 ай бұрын

Loved the video, seems like you've done a lot of testing, would of been nice to show/tell us more about your test resutls, for example what happens if you have too high/low ABV but correct brix, or too high/low brix but correct ABV (sounds like crystal size for this one?) and such. Also it sounds like the numbers you gave are for optimal texture, would be nice to also list the min/max as well; aka it sounds like some people on the ninja slushi has done 6 brix drinks (your saying the crystal size is bigger) but maybe some prefer that texture over the one your calling optimal! For example situation like, say I have a recipe I want to keep high, example 15% ABV, can I compensate that by making the brix less like 7% or should I keep brix at the listed ranges still? Thanks

@MakeAndDrinkFrozen 2 ай бұрын

High ABV and it won’t slush. Same thing with too much sugar. So you’re left with just a cold drink. Too low sugar and it also want slush because you’ll create ice crystals that are too large. Potentially damaging the machine. If you’re interested in min and max numbers, Ninja provides those guidelines for max sugar, max ABV and the min amount of sugar needed to slush. So no testing is needed there. But minimum sugar does not equal a good slushie. Drink is not cold enough and has bad texture. So yes you can do 6 Brix and even under but that’s not really a slushie and if that’s someone goal they really should consider blender drinks instead. Unfortunately, I just do t have the time to devote to creating videos on all the different alcohol and sugar ratio combinations.

@robertusm 2 ай бұрын

The dropbox link doesn't appear to be working.

@robertusm 2 ай бұрын

Never mind. It finally worked.

@mscoverson55 2 ай бұрын

What temp setting do you typically use for spiked slushies? The default temp?

@MakeAndDrinkFrozen 2 ай бұрын

Usually the spiked slush setting

@mscoverson55 2 ай бұрын

@ Thank you!

@neil_chazin 2 ай бұрын

IBC crème soda was a favorite of mine way back in college.

@jcmphreek 2 ай бұрын

Sprechers also makes fantastic cream soda. I personally like it a bit more than IBC, though IBC is good too. I will note Sprechers is even more expensive than IBC at least near me

@jcmphreek 2 ай бұрын

God damnit man, I’m trying to save money and you put this out here and now I’m basically forced against my will to go buy a Ninja slushie

@dcm727 2 ай бұрын

Hi! I just got my Ninja Slushi and one of my favorite frozen drinks is the Rock Lobster (typically made in a blend). One of the ingredients is half of a banana. I know not to put solids in the Slushi, but do you think it would work if I really mashed it up and mixed it with the other liquid item (rum, drink mix etc.) prior to pouring into the machine? I would make sure there were no lumps. What are your thoughts/suggestions. Maybe substitute with a banana syrup (if that’s even a thing).

@newbie2guitar 8 күн бұрын

Substitute with banana syrup or puree and yes it is a thing.

@dcm727 8 күн бұрын

@ Tysm!

@dcm727 2 ай бұрын

I want to make a Rock Lobster. The recipe calls for a half of a banana. Can I mash the banana yo a pulp and add it to the machine when it’s mostly liquid? Any ideas?

@jaybtwopointoh7499 2 ай бұрын

im still waiting for the slushie machine 😥

@chaosincarna 2 ай бұрын

"Make and Drink Frozen," is a hell of a niche move for a channel, not bad content, if you stick around it's going to get really off the wall eventually with your options. XD

@brandonsanchez9453 2 ай бұрын

Since you mentioned this a couple of videos ago, it has been entirely lost on me what a butterbeer was. Took a Google to figure out that it's a fictional drink from Harry Potter. I kept thinking "what the hell is this stuff and why am I supposed to know what it is" lol

@ultimatemaitai 2 ай бұрын

Do you know what Blue Milk is?

@jeffmathys9705 2 ай бұрын

My favorite cream soda is Sprecher's, when i can find it, and they use honey so i am wondering if that would add more depth of flavor. Maybe i will give it a try

@BNGamesYT 2 ай бұрын

I would LOVE if you could recreate the Painkiller they serve at the bar in Jurassic Park area. I have no idea how its made, its likely cheap booze and ingredients but man I always get at least two when im there. Could be a great use for this machine cause it is a frozen slush sort of thing.

@MakeAndDrinkFrozen 2 ай бұрын

I’ve never had it so unfortunately I don’t have a frame of reference for it.

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