Hello! Depends po sa Dami need nyo chocolate drip. Jan po sakin 1/4 cup or around 100g po

Yess 💖

Around ₱280.00+ 1 kilo na po sya.

Cupcake Liner po is 3oz 💖 Yung Cupcake Dome Container, ask lang po sa BakeShop na Pang-Cupcake ang need nyo. (Cupcake Dome Container)

Wala po sya size. Pero Code meron. Or Pwede nyo ask sa BakeShop na need nyo ng Cupcake Dome Container 💖

Hi! Pwede ka gumamit ng 1/4 c (250g) Whippit. 1/4 Liquid din or Less if want mo mas thick ang Icing.

@@BhiaBaker hindi po ba magiging runny yung consistency if 1/4 din po yung water?

ayyy. 😁😁😁😅🤗😍

ilang inches po momi ung cake thank u.

Thank you po sa Comment maam. 🤗 Yan po ang Strategy ko using Fudge-It By Bakersfield for my DRIP. Di ko po kasi gusto na maging super RUNNY sya. Para mabilis din po sya na mag-Set sa Cake. 😁🤗 HAPPY CAKE-ING Po!! 🙌🙌🙌

Blue at royal blue Po ba Yan mam? Kasi ung meron lng Po ako na chef master gel. Purple at royal blue lang po..

@@monmyrfelizarta6919 YES pwede naman po CHEF MASTER. LIght Blue, pwede kayo use BLUE lang. add nalang kayo if gusto nyo mas darker. Pag ROYAL BLUE naman po, add kayo VIOLET/PURPLE sa blue para mag mas darken sya. Tantsa nyo po add ng color depends sa preference nyo. If gusto nyi mas darker pa na royal blue pwede kayo add super konti na black. tantsa po. you can use toothpick. tusok sa food gel, mix sa frosting. NOTE: unti unti po add ng color para mas madali po sya macontrol and matantsa.

Oh My! 😍 Thank you!

8x4 po maam. 🤗

Yesss Pwede syang Cake Frosting Itself po. Bagay if you're going to make TRIPLE CHOCOLATE CAKE. 👌👌👌

@@BhiaBaker Thank you po 😊

Haven't Tried Monalis po. Always WHIPPIT 😁 I think may difference po sila when it comes to consistency and sa Taste. But lasang Sundae din naman po si Whippit. No need to add sugar. 👌👌👌

ALWAYS WHIPPIT! 💯💯💯 By Bakersfield!

YESSS! Just the right taste for CHOCOLATE 👍👍👍

Thank you! Ta Daiz! 😍😘

Haha!! Thank you Sissy Bunsooo! 💖

just used BLUE konti then add konting Green po. 😊

Kung ano po nasa expiration date nya. Make sure na SEALED PROPERLY po sya. Mag and aif ibalot nyo sya Cling Wrap. Or pwede din naman sya I Ref. I thaw nalang in room temperature bago gamitin ulit.

I baked 1 RECIPE ng Moist Chocolate Cake in 2 pans of 6x3. Then Hati sa Half to make 2 layers

@@BhiaBaker ok po mraming thank you po ☺️

Yes po pwede.

Hi maam! Thank you for your concern. FYI po. Bago po ako mag bake and decorate ng cake, I always make sure na Malinis po ang Kamay ko. 😊 SOP po yan in every Baker. And kahit sa ibang Baker / Cake Decorator, hindi lang po ako ang nag dedecorate ng cake without Gloves. Alam naman po natin lahat na mas komportable gumalaw with our hands. And this cake is made before the Pandemic. Again, Maraming Salamat po maam. Don't worry. I'll make sure to wear gloves in some of my upcoming videos. Thank you so much! 🙌🙏

Yes po maam. Kasi Chocolate Bar naman po gamit natin jan.. Once mag Set na sya, Yun na po sya. 🤗

@@BhiaBaker maraming salamat po...

YES NA YES po. Ready na sya mam. wala na po iba gagawin. Filling nalang sya

YES NA YES!! 🤗🤗🤗

Hi maam! You can check my Video Here! Hope it Helps ☺️☺️☺️ kzbin.info/www/bejne/noibg5SEaNeNrc0

@@BhiaBaker tnx po done watching po…