How I Make Drip Cake Using Bakersfield FUDGE-IT! | Bhia Baker

Hi Bakers!
For this video, Papakita ko po kung paano ko gawin ang aking DRIP CAKE with ‪@bakersfieldphilippines7149‬ #FUDGEIT Chocolate 🤗
SUPER Flexible ni Fudge-It na pwede ka mag-Experiment kung anong Recipe ang pwede mong magawa saknya. READY-MADE na po sya! For COATING, FILLING and TOPPING. 👌
SUPER STABLE, NICE, at MASARAP SYA! 🤗
Sana magustuhan nyo po ang Video ko na ito. 🤗
If you do, Please HIT THUMBS UP! 👍👍👍
And Don't Forget to Subscribe!!
Thank you so much for Watching!!
HAPPY BAKING! HAPPY CAKE-ING!!
YOU CAN ORDER FUDGE-IT HERE:
shopee.ph/erweaks
HOW TO PREPARE WHIPPIT FROSTING:
• How to Prepare Whippit...
PLEASE STAY TUNE! Marami pa po akong ishe-Share na CAKE DECORATING VIDEOS! 🤗🤗🤗
MARAMING SALAMAT PO!!
HAPPY 3K SUBSCRIBERS!! 🎉🎉🎉
#BhiaBaker #BakersfieldBakeFromHome
#HowToMakeDripCake #DripCake #BAKERSFIELDPHILLIPINES #FudgeItChocolate #BakersfieldFudgeIt
MUSIC BY: ‪@tellyourstorymusicbyikson‬
VIDEO EDITOR: Inshot | Power director

[@jennebustamante2467]

I love the flavor of fudge it ng bakers field.Lasang imported.

[@berncaberte3014]

Thank you po. New idea for me na nagpa practice pa. ❤️

[@irishsabillena1022]

Wow

[@yumiblog2318]

Wow yummy...,,,

[@leoniejoselcarmona360]

Thank you for sharing po💞

[@mhavrenzvlog5618]

Nice try ko nga din gumamit nyan sis...

[@nathanielruiz7358]

hi po. ask ko lang po pd po ba i decorate sa black forest. un mdyo matigas un chocolate... need po ba microwave pasakpang dsgn??.... thnks po.

[@suzettemadrona2178]

Kulang pa sa labnaw ang chocolate mo sis.

[@BhiaBaker]

Thank you po sa Comment maam. 🤗 Yan po ang Strategy ko using Fudge-It By Bakersfield for my DRIP. Di ko po kasi gusto na maging super RUNNY sya. Para mabilis din po sya na mag-Set sa Cake. 😁🤗 HAPPY CAKE-ING Po!! 🙌🙌🙌

[@jchristibayan6473]

Hi po, ask ko lang po about sa taste nya. is it taste like red ribbon chocolate fudge?

[@BhiaBaker]

Yes! Taste Like. pero mas MASARAP sya maam. Fudge Chocolate talaga! 👍👍👍 🦋🖤

[@cheffanycamolo3509]

sa caramel fudge po same way lng?

[@BhiaBaker]

Yess 💖

[@kenzokeisha]

Sis pwd din ba gamitin as drip c caramel fudge it?

[@BhiaBaker]

YES NA YES!! 🤗🤗🤗

[@okayhaha6294]

Hm po ganyan maam

[@BhiaBaker]

FUDGE-IT? ₱285 - ₱300 Po.. You can Order here po.. shopee.ph/erweaks

[@thineflores]

paano po ang storage ng opened packaged na fudge it? need po b ilagay sa fridge para nd masira o room temp. lng din po ang packaging parang whippit.? thanks po

[@BhiaBaker]

Need po i-Ref maam ang Opened Fudge-It 🤗 Shelf life nya is kung ano po nakalagay sa Packaging na Expiration Date.

[@ellenpritzreyes9279]

di po sya pwede ng room temp?after opening? or iseal po uli ?

[@gyrekealay2028]

Mam pwede bo b siang filling sa cake??

[@BhiaBaker]

YES NA YES po. Ready na sya mam. wala na po iba gagawin. Filling nalang sya

[@enchantress1283]

Pwede po ba ito for frosting?

[@BhiaBaker]

Yesss Pwede syang Cake Frosting Itself po. Bagay if you're going to make TRIPLE CHOCOLATE CAKE. 👌👌👌

[@enchantress1283]

@@BhiaBaker Thank you po 😊

[@eracortez8571]

Magkano nmn po mbibili yang fudge it at mgkano nmn po yan? Tnx o

[@BhiaBaker]

Around ₱280.00+ 1 kilo na po sya.

[@cristelmaevillafuerte4431]

Hello po, paano po iproper storage ang Fudge It? Kapag galing po sa ref at gagamitin ok lang po na matigas sya or ilalabas sya sa ref ng ilang oras bago gamitin, thank you po

[@BhiaBaker]

If galing sa Ref pwede nyo na sya gamitin right away if ipang pipe nyo. Mas maganda po sya. If pang Coating sa Cake, Mejo I Thaw nyo po. Labas nyo lang from ref, 1 HOUR room temp bago nyo gamitin.

[@cristelmaevillafuerte4431]

@@BhiaBaker if i filling sya sa cake tapos galing po sa ref? Need din po i thaw?

[@dondondy1743]

Hnd nmn po ma matamis masyado????

[@BhiaBaker]

YESSS! Just the right taste for CHOCOLATE 👍👍👍

[@nathanielruiz7358]

hi po. ask ko lang po pd po ba i decorate sa black forest. un mdyo matigas un chocolate... need po ba microwave pasakpang dsgn??.... thnks po.

[@BhiaBaker]

Paano po sa Black Forest Cake? Pang Drizzle po ba?

[@BhiaBaker]

Chocolate Bar po na Shinave gamit po ang PEELER.