Malaysian Curry Chicken (咖喱鸡)
6:02
Buttermilk Squid (湿奶油苏东)
4:35
How to make Roasted Duck (烤鸭)
4:25
YangZhou Fried Rice (杨洲炒饭)
3:07
Salt & Pepper Squid (椒盐鱿鱼)
3:24
Salted egg yolks Crabs
4:13
8 жыл бұрын
Пікірлер
@ABCEDIELALOY-qy7ng
@ABCEDIELALOY-qy7ng 29 күн бұрын
Love ur recipe
@allesuye2551
@allesuye2551 2 ай бұрын
Looks so yummy!
@張凱宸-g7v
@張凱宸-g7v 3 ай бұрын
蛋沒加水嗎?
@nagarajsubramani8905
@nagarajsubramani8905 4 ай бұрын
Is it wheat starch or wheat flour
@Graham19951
@Graham19951 5 ай бұрын
I love it. Being a crab fisherman , I could probably add better crab. I like a bit of extra salt and soy sauce. Gotta give this a go.
@sinclair2269
@sinclair2269 5 ай бұрын
Cool technique but doesn’t look very appetizing. I’d give it a try because you put lots of butter in it, so it can’t be that bad.
@mangoes1793
@mangoes1793 9 ай бұрын
Nestum - 100g Milk powder - 30g Salt - 1/3 tsp Sugar - 1 tbs (Mix the ingredients) Curry leaves Chilli padi Coat prawns with corn starch, 1 egg and 1 tsp salt
@SamSam-pl5fc
@SamSam-pl5fc 11 ай бұрын
Thanks for the recipe 😊❤
@kicapmanis69
@kicapmanis69 Жыл бұрын
Hi there...is it possible to subsitute the shortening with butter? Thank you kindly 😊
@anasqai
@anasqai Жыл бұрын
I have idea of prawn shell peeling job, then actually if its(nestum) on the meat definitely will be nicer. Wonder if it can become like spread arnd market and foodstall for such job to exist(any age that can do it safely)? Like it is common sense like cooking at home for ownself to eat, the rights of buyer to decide who to let work(as long as hygienic anyway).
@koreanature
@koreanature Жыл бұрын
My best friend, Loved this video. Looking forward to see more. Awesome... Full watched.
@leangpingsim9898
@leangpingsim9898 Жыл бұрын
电磁炉可以煮出这样的口感吗?
@sabiakhatun3385
@sabiakhatun3385 Жыл бұрын
Thanks we need to see on writing what is the mixtures
@nicollwens8733
@nicollwens8733 3 күн бұрын
You don't need anything
@ijahdagang6121
@ijahdagang6121 Жыл бұрын
Look delicious..tasty..wish you success and be healthy always
@ruthsantiago5836
@ruthsantiago5836 Жыл бұрын
Wow
@koreanature
@koreanature Жыл бұрын
Wow, My best friend, Wonderful video dear. I enjoyed watching. Hope to see you soon...
@leigh4402
@leigh4402 Жыл бұрын
This looks great! It reminds me of my great grandma's cooking! I've been searching for it! I got a question though as it seems many other videos on steamed fish don't mention but what oil is used at the end of it and is it necessary to add the oil? I can't remember if my great grandma poured oil over it.
@aliciauvangkitchen9880
@aliciauvangkitchen9880 Жыл бұрын
Greetings from Sarawak.. Wow, your sweet sour fish fillet looks super delicious & appetizing.. thanks for sharing this great recipe, will try it soon...
@楊小芳-d9c
@楊小芳-d9c 2 жыл бұрын
小賣殿粉是低筋麵粉嗎?
@babylynn8496
@babylynn8496 2 жыл бұрын
Can direct fried after took from fridge or need to let in sit in room temperature before fried ?
@rumitha0502
@rumitha0502 2 жыл бұрын
Its soi easy and tasty
@donotenter1687
@donotenter1687 2 жыл бұрын
Waw. .perfect egg floss
@sridarsini9928
@sridarsini9928 2 жыл бұрын
I tried your recipe and turn out really well. It was really delicious and Thanks for sharing..
@sarahabraham7151
@sarahabraham7151 2 жыл бұрын
This is delicious
@lawrenceeg3476
@lawrenceeg3476 2 жыл бұрын
請問火的大小及油溫任何調度?
@wainteriors6161
@wainteriors6161 2 жыл бұрын
HV tried this, really delicious
@wainteriors6161
@wainteriors6161 2 жыл бұрын
Tq for sharing, looks good
@esadillamarie5783
@esadillamarie5783 2 жыл бұрын
Nice...
@Bayee7
@Bayee7 2 жыл бұрын
Anyone else cringing at the metal spatula scraping against the non stick Teflon ?
@bashinishini7444
@bashinishini7444 2 жыл бұрын
I have tried this recipe. The salt n sugar not melting 😢
@fennytey7837
@fennytey7837 2 жыл бұрын
hi may I know what's the Chinese name of wheat starch?
@emmmuck
@emmmuck 2 жыл бұрын
出句聲呀大佬
@tony12cu
@tony12cu 2 жыл бұрын
Never use metal spatulas nor cutlery in non stick pans or woks. Very bad example.
@ryanchong794
@ryanchong794 2 жыл бұрын
蛋白为何不可以一起用?
@crystal10105240
@crystal10105240 2 жыл бұрын
how many gram of hot water?
@cylam6510
@cylam6510 2 жыл бұрын
好漂亮的蛋絲,看了你的影片我才知道原來我姑姑炒的蛋絲不怎麼成功。
@juandelacruz-ny6xy
@juandelacruz-ny6xy 2 жыл бұрын
Hi, is nestum cereal and nestum original 3 in 1 same? or applicable for this recipe.
@daronting2298
@daronting2298 2 жыл бұрын
Hi, I would like to ask when you making the yam ring. Could I place it in the freezer for 1 hour or place it in the chiller? Please kindly advise. Tq and Cheers tho!
@sunnytang8351
@sunnytang8351 4 күн бұрын
Yes,U can
@hoangvu508
@hoangvu508 2 жыл бұрын
Bột nestum loại nào vậy bạn.cho mình xin hiệu được không bạn
@MommyK
@MommyK 2 жыл бұрын
Thanks for sharing..now I know
@mylittlekitchen9048
@mylittlekitchen9048 2 жыл бұрын
Thank you!! Don't forget to subscribe my KZbin Channel and turn on the notification bell more upcoming recipes video👍 Hit Like and Share the video 😁 Thank you! ❤ kzbin.info/door/b0RQQBIeuatSW0lpPC-N3w
@tamamami5112
@tamamami5112 2 жыл бұрын
Good 👍 👍 👍 👍 👍
@mylittlekitchen9048
@mylittlekitchen9048 2 жыл бұрын
Thank you!! Don't forget to subscribe my KZbin Channel and turn on the notification bell more upcoming recipes video👍 Hit Like and Share the video 😁 Thank you! ❤ kzbin.info/door/b0RQQBIeuatSW0lpPC-N3w
@sjjsxnnd8455
@sjjsxnnd8455 2 жыл бұрын
第一次看过煲汤加鸡精粉加白糖。哪里来的?
@sungoodpath4985
@sungoodpath4985 Жыл бұрын
怎么这样煲汤的 问题太多了!🙋🇸🇬
@loivy3966
@loivy3966 2 жыл бұрын
请问打蛋丝时候是用大火吗?还是中火
@mylittlekitchen9048
@mylittlekitchen9048 2 жыл бұрын
使用中火 👍😃
@cikbedahgojes271
@cikbedahgojes271 2 жыл бұрын
I am Malaysian and I am Muslim. I love to watch ur videos and ur version of Yam Ring is being my choice to try 🤭 Tasted it once before. Please, make more video ✌️👍
@mylittlekitchen9048
@mylittlekitchen9048 2 жыл бұрын
Thank you!! Don't forget to subscribe my KZbin Channel and turn on the notification bell more upcoming recipes video👍 Hit Like and Share the video 😁 Thank you! ❤ kzbin.info/door/b0RQQBIeuatSW0lpPC-N3w
@timothyrafferty477
@timothyrafferty477 2 жыл бұрын
多谢叔叔 😊 这真棒!太好吃!😋😋😋 我想吃更多 😂
@mylittlekitchen9048
@mylittlekitchen9048 2 жыл бұрын
谢谢你! 😃👍
@donacyrelinechin2367
@donacyrelinechin2367 2 жыл бұрын
Thank you for sharing this
@mylittlekitchen9048
@mylittlekitchen9048 2 жыл бұрын
You're welcome 😃
@vanithapannirselvom3213
@vanithapannirselvom3213 2 жыл бұрын
What type of fish can we use for this dish ?
@mylittlekitchen9048
@mylittlekitchen9048 2 жыл бұрын
Any type of fish. ❤👍
@scchung9458
@scchung9458 2 жыл бұрын
👍👍👍谢谢分享
@huiflorence4222
@huiflorence4222 2 жыл бұрын
煲湯加糖同雞粉,不如唔好煲
@timothyng9286
@timothyng9286 2 жыл бұрын
Shortening is a very unhealthy ingredient.