4 жыл бұрын
4 жыл бұрын
4 жыл бұрын
4 жыл бұрын
4 жыл бұрын
4 жыл бұрын
4 жыл бұрын
Пікірлер
@johngallagher912 11 күн бұрын
How much is "water as needed"? For those of us who haven't done this before, we don't know how much is needed.
@niametladak Ай бұрын
How do you lower the uric acid while making Cassava above?
@SallyRich-y3s 2 ай бұрын
Can not hear he voice at all…only know there was sound other then music when the lid make noise
@harsh.g7882 3 ай бұрын
Kuch bhi ...Fariyal me tomato Shimla Mirch nahi chalti
@PaulS-n3u 5 ай бұрын
Pineapple? No meat? Crust and sauce look amazing though!
@williammessenger9637 5 ай бұрын
Not wasting my time where the content creator is either unwilling or unable to speak and articulate their process.
@johngallagher912 11 күн бұрын
Not everybody in this world speaks English.
@sujatajobanputra4772 5 ай бұрын
Would HAVE been good- but the white fonts on pale blue background made it difficult to read the ingredients!
@sarathdanturty4750 6 ай бұрын
With all the spicy ingredients added, I call it the gunpowder pizza! Looks amazing, will try soon after getting that pizza tray.
@miteshcraftgaming4106 6 ай бұрын
Good recipe I like it ❤❤❤❤❤
@counciousstream 8 ай бұрын
Great job with the video. The camera angles really capture hand motion and technique better than any other videos I have seen. I am going to try the recipe right after watching this again!
@tanyamiller6275 11 ай бұрын
Nice
@jatinpatel7696 Жыл бұрын
Yummy 😋 Just like Josnamum
@fuglbird Жыл бұрын
Nice to see a proper Pizza recipe. Thank you. We're so tired of all the American recipes more resembling country breads than pizzas.
@AnuThakur-nh9sn Жыл бұрын
I love thin crust pizza..thick crust is not for me
@Prayagbhog Жыл бұрын
Very nice recipe 😊😊😊😊😊
@vinodkapila858 Жыл бұрын
So good..
@dikshabhardwaj8684 Жыл бұрын
Good recipe but why pineapple
@Indiabhanu Жыл бұрын
Rekha ji very nice recipe. Could u pls share link of the oil sprayer u used at 3:02 on pizza tray.
@khalidal-reemi3361 Жыл бұрын
This is Indian chilli pizza
@tomsonfire3740 Жыл бұрын
In the dough, I add garlic powder and mixed Italian herbs. On the bare edges of the pizza (the crust) I brush with olive oil, garlic powder and mixed Italian herbs.
@babitagusain90 Жыл бұрын
No instructions clearly.. lack of information.. totally waste of time to seeing this video
@baliharsingh2267 2 жыл бұрын
Where can i buy same alike pizza screen
@joshisurojozanzibar2419 2 жыл бұрын
Good one...
@PkBMusics 2 жыл бұрын
What is bread flour?
@LuisSang 2 жыл бұрын
Nice no recepy
@barbaramoore1955 2 жыл бұрын
Yummy
@harsh22061981 2 жыл бұрын
Awesome!
@PC-ty1zt 2 жыл бұрын
this deafening music is muting all that u r saying!!!!
@zuraidahkassim1359 2 жыл бұрын
Brilliant!
@paulsalvaterra 2 жыл бұрын
Stupid, no clear instructions...
@pierocampi2350 2 жыл бұрын
Only one (italian) suggestion: let it cover for 2 hours, then knead, then cover for another 2 hours then knead again, then roll. Maybe my yeast is different from yours, but waiting 4 hours makes it much easier to digest.
@TasminTripty 2 жыл бұрын
Don't I need to preheat the oven?
@joeb4142 2 жыл бұрын
Yes
@1339su 2 жыл бұрын
Nice dough. 🙏🏼 In Italy they have super tin pizza dough too. I’m looking for that particular dough.
@mickie4445 2 жыл бұрын
Want to say I did try the pizza recipe and it does come out exactly like video and very good . I just want a recipe that has a crisper crust any advice? Your recipe is thin and crunchy but I want more like Pizza huts thin and air crispy
@tomsonfire3740 Жыл бұрын
don't put tomato sauce all the way to the edge, leave about an inch or just over and brush crust with olive oil mixed with garlic powder and dried italian herbs, thank me later
@MuguzKitchenHindi 2 жыл бұрын
Yummy🤤 Thanks for sharing
@mikesands4681 2 жыл бұрын
Is that a Parcheesi board game board you are using?!?
@vijaysthalekar 2 жыл бұрын
Super magic. One moment it is dough and the next moment just before topping it is a baked base. I know you messed it up. Own up and stop showing fake successes. For everyone else: She crimped it when she loaded the dough on the pan. But when she started to top the pizza with toppings you can see the base is ready baked and without crimping. Funny isn't it?
@joeb4142 2 жыл бұрын
She made an instructional video, not a documentary. Lighten up Sherlock.
@vihangifernando4307 2 жыл бұрын
Can we use milk instead of water..?
@pphedup 2 жыл бұрын
DON'T NAG!!! Your constant "subscribe" popups in lower right actually PREVENTED me from doing just that. I stopped watching halfway through.
@reller52524 2 жыл бұрын
Pineapple! What part of Italy are you from? Americanizing a perfect plan is the beginning of a huge failure! Jeez
@dem0_o14 2 жыл бұрын
Thats wayy too much pizza sauce
@nehajadon3473 2 жыл бұрын
You baked it two times, you should hve mentioned it
@papiamitra6644 3 жыл бұрын
Plz write mesurements on top .it is not visible at bottom
@auroracaltar298 3 жыл бұрын
🖒
@maricarpatubo7581 3 жыл бұрын
Yummmy
@rickcoffman8624 3 жыл бұрын
I guarantee you that that pizza was burnt jet black on the bottom.
@samarpitadas5793 3 жыл бұрын
May I know what's this bread flour?
@mohammedgibraanahmed9085 3 жыл бұрын
Maida ( all purpose flour)
@sumeett1 3 жыл бұрын
I saw only one cup flour.
@NA245th 3 жыл бұрын
Thank you for taking the time to share.
@anarbakeri4830 3 жыл бұрын
Nice receipe mam. What is bread flour?