21 күн бұрын
3 ай бұрын
9 ай бұрын
Жыл бұрын
Жыл бұрын
Жыл бұрын
Пікірлер
@adeyemiadejojuazeezat3528 Ай бұрын
Did you add yeast?
@peacendukwe Ай бұрын
Yes I did, you can go through the list of ingredients in the description box.
@okonkwoifunanyachukwu4710 Ай бұрын
Finally found a recipe that suits my milk measurements Thank you very much. I was already feeling very bad that I couldn’t get a recipe that suits me
@peacendukwe Ай бұрын
Okay that's good 😊 you can now try this . Thank you so much for watching I really appreciate.
@Mightymaris Ай бұрын
Must it be 1litres ma'am. I divided my youghumet and all other ingredients but Mine didnt form.
@peacendukwe Ай бұрын
I am sorry to hear that. It is best you follow the recipe exactly because you may not put enough of the yogurmet culture and you may not have enough milk for the bacteria to feed on Because if the bacteria isn't enough in the milk they would be too small to do the work that is converting the milk to yogurt and if they are too many they won't have enough milk to eat. Secondly the temperature of the milk may not have been at the optimum temperature. In case of next time your yogurt didn't form boil some water pour it in a bowl and place the bowl of the milk and culture inside and close it so that it can provide the optimum temperature leave it for 8 hours before checking again to see the yogurt has formed. Wash and rinse all the equipments you want to use in hot water to kill other kinds of bacteria so that you will have only the bacteria to form the yogurt if other kinds of bacteria are present they would kill the yogurt forming bacteria.
@BeautifullyBlessed7 Ай бұрын
Awesome instruction's! Looks yummy 😊
@peacendukwe Ай бұрын
Thank you for watching, it is actually yummy.
@odephr7531 3 ай бұрын
Very nice thank you will try it
@peacendukwe 3 ай бұрын
😊 thank you.
@brotherlee4265 4 ай бұрын
Thanks for sharing. I will try to make it.
@peacendukwe 4 ай бұрын
Please do! Thank you for watching 😊.
@DivineNdukwe-v5t 4 ай бұрын
Nice chin chin recipe.
@peacendukwe 4 ай бұрын
Thank you so much. Thank you for watching please subscribe to my channel😊.
@Brixlee_ 4 ай бұрын
Wow nice Will be trying out this recipe
@peacendukwe 4 ай бұрын
Please do you would love it 😊.
@abdullahal-jauni3013 4 ай бұрын
Mmmmmmmmmmm Delicious 🤤
@peacendukwe 4 ай бұрын
😊 thank you.
@ANA-mj6jl 4 ай бұрын
Mmmmm good
@peacendukwe 4 ай бұрын
Thank you
@RollingTire 4 ай бұрын
❤❤❤❤❤❤❤❤
@rosemaryntiamoah3473 5 ай бұрын
I tried your yoghurt culture recipe.. N it was the best. Am gonna do the yoghurt itself.. I'll bring you the feedback..
@peacendukwe 5 ай бұрын
😊 I am Soo happy to hear this, alright I would be waiting. Thank you so much ❤️❤️❤️.
@SofiaNguyen-p8d 5 ай бұрын
the most flavorful noodles
@peacendukwe 5 ай бұрын
😊 thank you.
@patriciafianu4707 6 ай бұрын
Very nice and thick
@peacendukwe 6 ай бұрын
Yes thank you 😊.
@LaurettaBoms 8 ай бұрын
Thank you so much for this recipe, it's perfect
@peacendukwe 8 ай бұрын
You are welcome, glad you found it helpful. Thank you for watching 😊❤️.
@cboxofficial 9 ай бұрын
Very cool. Thanks for sharing.
@peacendukwe 9 ай бұрын
You are welcome 😊 thank you for watching.
@azucarmarron6424 10 ай бұрын
YAAASSSS!! Ayou dey invite I or chop time no friends??
@peacendukwe 10 ай бұрын
😄👍 correct
@davidmbaramah2213 10 ай бұрын
Subscribed . Can't wait to have a taste of it ..
@peacendukwe 10 ай бұрын
😊 try it you are going to like it. Thank you.
@doveeskitchen 11 ай бұрын
Absolutely delicious
@peacendukwe 11 ай бұрын
Thank you 😊
@SOLYTE_TV Жыл бұрын
Nice dear. May God bless your hustle
@peacendukwe Жыл бұрын
😊 thank you sir
@SOLYTE_TV Жыл бұрын
@@peacendukwe you are welcome. Which state are you from
@peacendukwe Жыл бұрын
@@SOLYTE_TV i am from Abia state.
@enonawilcox-ogbodo Жыл бұрын
It’s still an amazing content. Weldone 🤗
@peacendukwe Жыл бұрын
😊 thank you Enona.
@TryCooking1010 Жыл бұрын
Just yammy recipe
@peacendukwe Жыл бұрын
😊 yea so yummy. Thank you
@enonawilcox-ogbodo Жыл бұрын
Weldone
@peacendukwe Жыл бұрын
😊 thank you Enona.