Im glad Jeff Garlin is finding work outside acting. great vid... ASMR everywhere

Where's you hair net inspector?

This is not good practice He did not show ID Not proper hand wash No PPE

This shows bad entry to the kitchen No hair net 😂 no face mask

Inspector is so lazy.

“Hi. I’m Paul from the county board of health. Just here to do a quick inspection. Nothing important.” 😂😳😵‍💫😂 That’s shameful. So is: the inspector’s lack of hair restraint; miss of green & red buckets on prep tables with exposed RTE foods; removal of probe thermometer FROM HIS POCKET and failure to sanitize it before probing the packaged raw meat before THEN WASHING THE SANITIZER PROBE IN A HAND SINK! 🤯🤯🤯 I simply stopped watching after that. Good God even using 2012 Food Code standards , all those behaviors by the inspector were obvious violations. This does NOTHING to engender confidence in health inspector knowledge and inspection competence! I may have to review this on my KZbin channel. 🙄

Why he did not sterilise the thermometer prior to injecting in the meat??

7:35 The inspector sounded spiteful when he said "Nice technique on the egg separation".

The most awkward video on KZbin ware a damm hair net yooo or a hat at least smh

Going back to school

Omg

I've been in the restaurant and bar industry for well over a decade and I have never ever seen a health inspector this awkward and unnerving and seemingly uncomfortable in his own skin. its a very very good thing this gentleman is not in a position that requires him to interact with customers. Seriously this gentleman stinks of social awkwardness. You cant be giving off INCREDIBLY UNCOMFORTABLE vibes like this. This is not the way to interact with people. And I say that in the most genuine way possible.

The thing thats wrong the soap on the table

Inspectors should have protective clothes, hat. kzbin.info/www/bejne/d53EhIubrsicf8U

The inspector doesnt wear hairnet..did not use wipe probe thermometer...

One thing is .. why isn't the inspector wearing appropriate ppe , hair nett , overall, ? Is it not required?

If he came into my kitchen he should be have wear an overall , hat and be gloved up.

Ensuring food safety is paramount, given the numerous potential threats posed by over 40 types of bacteria, parasites, viruses, and molds that can contaminate food, leading to severe cases of foodborne illness. As per data from the Centers for Disease Control (CDC), an alarming 48 million individuals annually suffer from foodborne illnesses, resulting in 128,000 hospitalizations and 3,000 fatalities. To gain valuable insights into maintaining food safety standards and practices, I invite you to explore my channel, where I share crucial information on safeguarding against these risks. Your health and well-being are my top priority, and I are committed to providing expert guidance on this critical matter.

Ensuring food safety is paramount, given the numerous potential threats posed by over 40 types of bacteria, parasites, viruses, and molds that can contaminate food, leading to severe cases of foodborne illness. As per data from the Centers for Disease Control (CDC), an alarming 48 million individuals annually suffer from foodborne illnesses, resulting in 128,000 hospitalizations and 3,000 fatalities. To gain valuable insights into maintaining food safety standards and practices, I invite you to explore my channel, where I share crucial information on safeguarding against these risks. Your health and well-being are my top priority, and I are committed to providing expert guidance on this critical matter.

He needs to be retrained

He pulled the thermometer from his pocket did not was or sanitize properly.....

Is he conducting an inspection or looking for something to eat...😂😂😂😂😂😂😂😂

Should inspectors follow SSOP at time of inspection? He did not cover head, clothing, etc. Did the inspector ask permission to video tape? Could the kitchen also video the inspection?

NO Hairnet wtf

Handwashing is supposed to be 20 seconds😮

I can say this kitchen is well arranged.... very good job 👍

I'm in the food industry and we are accredited at manufacturing to FSSC 22000 v5.1 standard. This inspector does not have any hair net or head protection on or wearing suitable clothing for inspections of a food premises and handling products and equipment with a potential for cross contamination. he did not highlight that some of the stored products in the chiller were still in their original external packaging no de-boxing and sanitization has taken place prior to storage.

Why is the inspector not wearing a hair net. One strand on hair can cause a spoil on the entire process

Is it ok to enter a kitchen without a hairnet ?

Nice

she is washing/drying lettuce inches from a wash and sinitizer bin...... chemicals too close too food ... "try to keep these chemicals away from your prep away i appreciate it" what a lazy inspector. tell her what she is doing wrong matter of factly "you can not prep food this close to chemicals. i suggest you label all this vegetable as contaminated and I am noting this on the report" would have been professional... "mind if i go through the package" why is this guy so relaxed... yikes

if dat fat guy in da green shirt just walked in my kitchen and never introduced himself i say hey who the FU@k are you !?! hey you yes you get the FU@K out of my kitchen amd go and take that stoopid tuipae off.

Bro, my teacher really gave us this long ass video to watch for a google classroom food safety homework. 😒🤦🏼‍♂️

Basic Rule, he is not wearing a hairnet in a food preparation enviroment.

i think he looks like a heavier version of joaquin phoenix in Gladiator

Why not waver hair net In said the counter inspector 😂😂😂

In addition he should have worn a coat or apron supplied to him by the establishment since he is entering with street clothing

He totally surprised me by not wearing a hair net. he should have set the example. The hair nets should be placed at a point accessible before entering the food area. This is based on the info from the video

P p

i don’t think the soap and sanitizer buckets are supposed to be on the prep table. food code could be different there compared to hawaii but i’d mark that for violations of it was one of my inspections lol

So everyone but the inspector has to have a hairnet or hat?

Almost feels like they are inspecting the inspector lol

that probe should of been cleaned before he jammed it into that meat he pulled it out of his pocket, than cleans it only to place it on top of the hand towel dispenser.

jesus christ this was awkward as fuck

The inspector missed asking if any foods were cooling, what their reheating procedures are.

Does the inspector have any type of head covering on? I cannot see one.

I have degree in agriculture food science and technology know I am looking for the job . What I can do to get job in Abu Dhabi . Now I am in Abu Dhabi

he is the only one without hair net

While the staff may be wearing their hair nets I cringe at the fact that beard nets for the men with beards are not considered also.

No hair net no white jacket and he is suppose to check the kitchen what a joke