Use vinegar to get slime out of okra.

Thanks, man! That was great. I always wanted to see how they do this. This has to be the real deal. Gotta try this

Crab, shrimp, andouille sausage of course but when I saw the okra, I knew you were using the authentic creole method! When you really know, there is no "recipe"😂

🤤🤤🤤🤤🤤🤤🤤😶‍🌫️

The gizzard had not been cleaned

How is a seafood gumbo if you're adding chicken😮

We tried your recipe and absolutely loved it!

Well done. LOOKS so yummy❤❤

BEAUTIFUL roux❤❤❤ You can also use a canned tomato to cut the slime in your okra.

Yum 😋

Yum 😋

Yum 😋

Yum 😋

Yum 😋 thanks

You did not clean your gizzards

GREAT video, thank you for making it

Man, that looks posilutely DEE-LISH !!! You rang that bell for sure!

I boil chicken and use the liquid from the chicken……..try it ………this is the only thing I do differently.

Im disappointed

Real gumbo doesn't have okra in it😢

No. I don't like okra in gumbo sorry 😢

Thank you so much for the recipe I'm definitely going to make this for Christmas

Bon travail !

GREAT VIDEO THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜, AWESOME

What oil did you use

I'm from New Orleans and I always boil my gizzard first so they can be tender, basically my ingredients be pre cooked and I put my okra in the oven to get rid of the slime and I add my shrimp a d crabs at the end usually when the pot is at a rolling boil.

Damnit cheer's lookin GOOD 💯

So no need to pat dry with a paper towel? Thats my question i got catfish soaking right now. I was wondering about the room temp too. Good video

I like your recipe better than the others ive seen on yt. Definitely making this. Also a commentor mentioned boiling the gizzards about 2 hours and then use the stock from that. Great idea. Ty.

That looks amazing. I’m a chef I’m bout to serve this today. Thanks for the amazing video.❤

I beg to differ with your procedure. Your gizzards were most likely tough. I would have boiled the gizzards and use the water that they cooked in is your chicken stock.

How many will this feed

Don't need the back ground music. It's annoying

🔥🔥🔥 minus the okra and gizzards in there like swim wear 😂

I’m going to shred my chicken next time!

going to make this Gumbo

I've had me some gumbo i thought was good , but that I see this i think I'm going to have to evaluate the next place I have gumbo, also I'm no cook but I'm seeing that I'm going to challenge myself of trying to make it

Looks so good! Thanks for sharing

Look delicious 👍.

Excellent

Nice, I hadn't thought of gizzards, that looks great

Should’ve made shrimp stock with the shells of the shrimp come on man

Okra is nasty

Fabulous recipe and subject matter!!!

This is the best recipe that I’ve seen. I think it may be the same one I’ve seen my relatives use a long time ago. I don’t remember them using seasoning mixture so I think they mixed up their own. I thought t they also added hot sauce or Tabasco. Is the seasoning you use spicy already?

Great video

You could use chicken thighs instead of chicken gizzards just don’t put them in really early

Yum yum ! Really looking forward to making this! 💕💕

Nice 👌

I use beef sausage, queen crab legs,oyster & juice THIGH meat chicken,shrimp trinity,okra clams,beer, Dk.choc.rouix...YOU DID AN EXCELLENT JOB. Ive been making chicken seafood gumbo 55 years. BRAVO young man