Hi rina, wanna ask the santan need to be boiled first right before mix it with the flour? If yes, then for how long need to boil?
@rinaskitchen939323 күн бұрын
@@quizzina4800 yes sis
@kowsaliav.mathews1691Ай бұрын
It's not crispy also
@kowsaliav.mathews1691Ай бұрын
Sorry to say this resepi is not correct my muruku flour breaking cannot shape
@selvisel7135Ай бұрын
I cook without cili Padi its teast great ...very delicious ❤❤
@monicapinto8182Ай бұрын
🙏 amen
@krishjejendira1541Ай бұрын
Could u share the full ingredients and recipe pls ? Sorry not so fluent in tamil 😅
@rinaskitchen9393Ай бұрын
Star Anise Cinnamon stick Lemon grass Curry leave (optional) Cili paste 1 bowl Green Cili Tomato 1 Ginger/garlic paste Small onion 12 Shrimp paste 1 small PC (optional) Coriander leaves Chicken 2kg Coconut milk little Honey oh sugar 2 tsp
@Pearl-f4bАй бұрын
Tq ❤
@sarahjohn6847Ай бұрын
Thank you 🙏
@fatimabeevi9508Ай бұрын
Tried this recipe and it came out delicious and nice. Easy to make too. Tq for the recipe. 😊
@rinaskitchen9393Ай бұрын
@@fatimabeevi9508 I'm happy that you like this recipe sis
@JayanthiChandra-l2w2 ай бұрын
Excellent 👍👍👍
@rinaskitchen9393Ай бұрын
@@JayanthiChandra-l2w Tq sis...hope you liked it
@jacintaravi13742 ай бұрын
Can use rock sugar sis
@leestephenson70422 ай бұрын
I love condensed milk in tea.
@queenleelee25562 ай бұрын
Is good to measure in grams than cups...
@muneeraiqbal40362 ай бұрын
Looks shiok, looking at the ingredients added, confirm taste nice!
@ParamjitKaur-pl7jp3 ай бұрын
Very nice 👍👍👍👍👍👍
@rinaskitchen939315 күн бұрын
Tq sis
@Cecilia-cb8zb3 ай бұрын
Thank you miss 😊
@sabrupnissah90863 ай бұрын
Is this keema sis
@andishasingh52963 ай бұрын
What is the ready made flour?
@tanushar5414 ай бұрын
Thanks. I did this today. Husband ate few rounds and praised me. 😊
@rinaskitchen93934 ай бұрын
@@tanushar541 I'm so happy that your family enjoyed this recipe
@merlecharge68135 ай бұрын
Do you wash the ikan bilis and dry them first Will definitely make this…👍👍🇬🇧 Thank you
@sabrupnissah90866 ай бұрын
Very gd
@sabrupnissah90866 ай бұрын
Ur cooking very perfect sis
@rinaskitchen93936 ай бұрын
So sweet tq dear friend
@sabrupnissah90866 ай бұрын
Ur style is no 1 in prawn style
@zenendrahhernz13717 ай бұрын
Somehow someone further west encountered this species and called it the unicorn 🤍
@georgevarughese23827 ай бұрын
Hi zRina well explained. But you forgot to say how may grams of fish?
@rinaskitchen93937 ай бұрын
Sorry for the late reply.. it's about almost 1kg fish
@lalitha-js3kn7 ай бұрын
I want chilli paste recipesm
@rinaskitchen93937 ай бұрын
Hi sis I don't understand yr question.
@yogesnathan54517 ай бұрын
Please give amounts...how much each dal... until the dal is soft...hiw many whistles? Ppl visit channels to learn how to cook. Amounts please. Bachelors beginners or starters need it.
@lailapecson75817 ай бұрын
awesome 😋
@rinaskitchen93937 ай бұрын
Tq sis
@tamilarasonthomas8 ай бұрын
Nice thank you
@premkambale58 ай бұрын
Plz post the all reciep list in word
@theeye58449 ай бұрын
🌷🌷🌷🌷🌷
@theeye58449 ай бұрын
💓💓💓💓💓
@theeye58449 ай бұрын
🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
@aaronmichael3689 ай бұрын
Awesomeness! How many people does this serve?
@rinaskitchen93939 ай бұрын
Can easily serve 4 to 5 person
@smithphyo54849 ай бұрын
Thanks for sharing your recipe. It would be better if the voice is louder, I first thought no sound.
@chopsticksforlegs10 ай бұрын
The subtitles are wack😂😂😂😂
@sabrupnissah908610 ай бұрын
Sis perfect plz do with pitai
@rinaskitchen939310 ай бұрын
Oh yes ah..can sure I do..I normally don't do because I dont like the petai smell . But I will do for you... You want the petai sambal with prawns oh ikan bilis?
@krishnavenimuthurethinam175610 ай бұрын
Yummy❤
@rinaskitchen939310 ай бұрын
Tq sis
@sabrupnissah908610 ай бұрын
This one of perfect ikan bilis samble but show with pitai sis thank u
@vijayenigma460210 ай бұрын
Is Beef is Mashed up!?????
@rinaskitchen939310 ай бұрын
Yup it comes in a tin
@engchoontan848310 ай бұрын
Some people have night sky full of witch fingers spewing horizontal twirling zaps
@engchoontan848310 ай бұрын
Others have recipe
@jacintaravi137411 ай бұрын
Can you share a simple roast chicken sis
@jacintaravi137411 ай бұрын
Super sis
@jacintaravi137411 ай бұрын
Where to buy this mould
@rinaskitchen939311 ай бұрын
You can get it online sis in lazada and shopee
@jacintaravi137411 ай бұрын
Which is better sis
@rinaskitchen939311 ай бұрын
I dont understand yr question sis..
@jacintaravi137411 ай бұрын
The press type mould or the circular handle one is better please
@lj117511 ай бұрын
miss thiiis! one of my faves when i was in malaysia including daging merah (i think daging merah is my most favorite of all 😁❤️😋) thank you for sharing mam rina ❤️
@John-e5d5g Жыл бұрын
Terima Kasih. Masak sama seperti arwah ibu saya.
@rinaskitchen9393 Жыл бұрын
Oh tq sis
@sabrupnissah9086 Жыл бұрын
Sis this is good recipe alot of them they do cooking carnt get this spicy.but i share with u if add abite brown sugar thats so amazing.
@rinaskitchen9393 Жыл бұрын
Oh sure will try
@hassaang Жыл бұрын
I tried it. It works! Thanks. I was in a foreign country and didn't have any have much options available. So I tried this recipe.
@rinaskitchen9393 Жыл бұрын
Ohh thats good to hear
@afsaaha7384 Жыл бұрын
Alway the best yur cooking.. I try all the dishes are super