Beef Stir Fry.
5:36
Жыл бұрын
Bok Choy fry the simple way
2:05
Жыл бұрын
Bok Choy with Mince Meat
2:53
Жыл бұрын
Sugi Nei Urundei
8:53
Жыл бұрын
Spicy Mee Hoon
8:54
Жыл бұрын
Chicken Ketchup with Oyster Sauce
6:49
French Beans with Oyster Sauce
3:21
Spicy Chicken with Kerisik
14:27
2 жыл бұрын
Pumpkin Paratal / Parangikai
6:11
2 жыл бұрын
Chicken Soup / Sup Ayam
8:43
2 жыл бұрын
Instant Coffee with Fresh Milk
2:16
2 жыл бұрын
Babas Kesari
10:29
2 жыл бұрын
Mutton Varuval  with Kerisik
9:17
2 жыл бұрын
Chicken Sambal
7:05
2 жыл бұрын
Vegetarian Eggplant Sambal
7:27
2 жыл бұрын
Ayam Berlado with Eggplant
11:43
2 жыл бұрын
Anchovies Potato Dry Lime Sambal
11:42
Sambal Ayam Kerisik
6:31
2 жыл бұрын
Prawns Spicy sambal with Potato
5:58
Pepper Chicken
8:40
2 жыл бұрын
Пікірлер
@quizzina4800
@quizzina4800 6 күн бұрын
Hi rina, wanna ask the santan need to be boiled first right before mix it with the flour? If yes, then for how long need to boil?
@rinaskitchen9393
@rinaskitchen9393 3 сағат бұрын
@@quizzina4800 yes sis
@kowsaliav.mathews1691
@kowsaliav.mathews1691 7 күн бұрын
It's not crispy also
@kowsaliav.mathews1691
@kowsaliav.mathews1691 7 күн бұрын
Sorry to say this resepi is not correct my muruku flour breaking cannot shape
@selvisel7135
@selvisel7135 8 күн бұрын
I cook without cili Padi its teast great ...very delicious ❤❤
@monicapinto8182
@monicapinto8182 14 күн бұрын
🙏 amen
@krishjejendira1541
@krishjejendira1541 14 күн бұрын
Could u share the full ingredients and recipe pls ? Sorry not so fluent in tamil 😅
@rinaskitchen9393
@rinaskitchen9393 14 күн бұрын
Star Anise Cinnamon stick Lemon grass Curry leave (optional) Cili paste 1 bowl Green Cili Tomato 1 Ginger/garlic paste Small onion 12 Shrimp paste 1 small PC (optional) Coriander leaves Chicken 2kg Coconut milk little Honey oh sugar 2 tsp
@Pearl-f4b
@Pearl-f4b 17 күн бұрын
Tq ❤
@sarahjohn6847
@sarahjohn6847 22 күн бұрын
Thank you 🙏
@fatimabeevi9508
@fatimabeevi9508 Ай бұрын
Tried this recipe and it came out delicious and nice. Easy to make too. Tq for the recipe. 😊
@rinaskitchen9393
@rinaskitchen9393 26 күн бұрын
@@fatimabeevi9508 I'm happy that you like this recipe sis
@JayanthiChandra-l2w
@JayanthiChandra-l2w Ай бұрын
Excellent 👍👍👍
@rinaskitchen9393
@rinaskitchen9393 26 күн бұрын
@@JayanthiChandra-l2w Tq sis...hope you liked it
@jacintaravi1374
@jacintaravi1374 2 ай бұрын
Can use rock sugar sis
@leestephenson7042
@leestephenson7042 2 ай бұрын
I love condensed milk in tea.
@queenleelee2556
@queenleelee2556 2 ай бұрын
Is good to measure in grams than cups...
@muneeraiqbal4036
@muneeraiqbal4036 2 ай бұрын
Looks shiok, looking at the ingredients added, confirm taste nice!
@ParamjitKaur-pl7jp
@ParamjitKaur-pl7jp 2 ай бұрын
Very nice 👍👍👍👍👍👍
@Cecilia-cb8zb
@Cecilia-cb8zb 2 ай бұрын
Thank you miss 😊
@sabrupnissah9086
@sabrupnissah9086 3 ай бұрын
Is this keema sis
@andishasingh5296
@andishasingh5296 3 ай бұрын
What is the ready made flour?
@tanushar541
@tanushar541 3 ай бұрын
Thanks. I did this today. Husband ate few rounds and praised me. 😊
@rinaskitchen9393
@rinaskitchen9393 3 ай бұрын
@@tanushar541 I'm so happy that your family enjoyed this recipe
@merlecharge6813
@merlecharge6813 4 ай бұрын
Do you wash the ikan bilis and dry them first Will definitely make this…👍👍🇬🇧 Thank you
@sabrupnissah9086
@sabrupnissah9086 5 ай бұрын
Very gd
@sabrupnissah9086
@sabrupnissah9086 5 ай бұрын
Ur cooking very perfect sis
@rinaskitchen9393
@rinaskitchen9393 5 ай бұрын
So sweet tq dear friend
@sabrupnissah9086
@sabrupnissah9086 5 ай бұрын
Ur style is no 1 in prawn style
@zenendrahhernz1371
@zenendrahhernz1371 6 ай бұрын
Somehow someone further west encountered this species and called it the unicorn 🤍
@georgevarughese2382
@georgevarughese2382 6 ай бұрын
Hi zRina well explained. But you forgot to say how may grams of fish?
@rinaskitchen9393
@rinaskitchen9393 6 ай бұрын
Sorry for the late reply.. it's about almost 1kg fish
@lalitha-js3kn
@lalitha-js3kn 6 ай бұрын
I want chilli paste recipesm
@rinaskitchen9393
@rinaskitchen9393 6 ай бұрын
Hi sis I don't understand yr question.
@yogesnathan5451
@yogesnathan5451 6 ай бұрын
Please give amounts...how much each dal... until the dal is soft...hiw many whistles? Ppl visit channels to learn how to cook. Amounts please. Bachelors beginners or starters need it.
@lailapecson7581
@lailapecson7581 7 ай бұрын
awesome 😋
@rinaskitchen9393
@rinaskitchen9393 7 ай бұрын
Tq sis
@tamilarasonthomas
@tamilarasonthomas 7 ай бұрын
Nice thank you
@premkambale5
@premkambale5 8 ай бұрын
Plz post the all reciep list in word
@theeye5844
@theeye5844 8 ай бұрын
🌷🌷🌷🌷🌷
@theeye5844
@theeye5844 8 ай бұрын
💓💓💓💓💓
@theeye5844
@theeye5844 8 ай бұрын
🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
@aaronmichael368
@aaronmichael368 8 ай бұрын
Awesomeness! How many people does this serve?
@rinaskitchen9393
@rinaskitchen9393 8 ай бұрын
Can easily serve 4 to 5 person
@smithphyo5484
@smithphyo5484 8 ай бұрын
Thanks for sharing your recipe. It would be better if the voice is louder, I first thought no sound.
@chopsticksforlegs
@chopsticksforlegs 9 ай бұрын
The subtitles are wack😂😂😂😂
@sabrupnissah9086
@sabrupnissah9086 9 ай бұрын
Sis perfect plz do with pitai
@rinaskitchen9393
@rinaskitchen9393 9 ай бұрын
Oh yes ah..can sure I do..I normally don't do because I dont like the petai smell . But I will do for you... You want the petai sambal with prawns oh ikan bilis?
@krishnavenimuthurethinam1756
@krishnavenimuthurethinam1756 9 ай бұрын
Yummy❤
@rinaskitchen9393
@rinaskitchen9393 9 ай бұрын
Tq sis
@sabrupnissah9086
@sabrupnissah9086 9 ай бұрын
This one of perfect ikan bilis samble but show with pitai sis thank u
@vijayenigma4602
@vijayenigma4602 10 ай бұрын
Is Beef is Mashed up!?????
@rinaskitchen9393
@rinaskitchen9393 9 ай бұрын
Yup it comes in a tin
@engchoontan8483
@engchoontan8483 10 ай бұрын
Some people have night sky full of witch fingers spewing horizontal twirling zaps
@engchoontan8483
@engchoontan8483 10 ай бұрын
Others have recipe
@jacintaravi1374
@jacintaravi1374 10 ай бұрын
Can you share a simple roast chicken sis
@jacintaravi1374
@jacintaravi1374 10 ай бұрын
Super sis
@jacintaravi1374
@jacintaravi1374 10 ай бұрын
Where to buy this mould
@rinaskitchen9393
@rinaskitchen9393 10 ай бұрын
You can get it online sis in lazada and shopee
@jacintaravi1374
@jacintaravi1374 10 ай бұрын
Which is better sis
@rinaskitchen9393
@rinaskitchen9393 10 ай бұрын
I dont understand yr question sis..
@jacintaravi1374
@jacintaravi1374 10 ай бұрын
The press type mould or the circular handle one is better please
@lj1175
@lj1175 11 ай бұрын
miss thiiis! one of my faves when i was in malaysia including daging merah (i think daging merah is my most favorite of all 😁❤️😋) thank you for sharing mam rina ❤️
@John-e5d5g
@John-e5d5g 11 ай бұрын
Terima Kasih. Masak sama seperti arwah ibu saya.
@rinaskitchen9393
@rinaskitchen9393 11 ай бұрын
Oh tq sis
@sabrupnissah9086
@sabrupnissah9086 11 ай бұрын
Sis this is good recipe alot of them they do cooking carnt get this spicy.but i share with u if add abite brown sugar thats so amazing.
@rinaskitchen9393
@rinaskitchen9393 11 ай бұрын
Oh sure will try
@hassaang
@hassaang 11 ай бұрын
I tried it. It works! Thanks. I was in a foreign country and didn't have any have much options available. So I tried this recipe.
@rinaskitchen9393
@rinaskitchen9393 11 ай бұрын
Ohh thats good to hear
@afsaaha7384
@afsaaha7384 11 ай бұрын
Alway the best yur cooking.. I try all the dishes are super
@rinaskitchen9393
@rinaskitchen9393 11 ай бұрын
Tq sis
@puspamalarratnasingam8026
@puspamalarratnasingam8026 11 ай бұрын
Thank you Rina first time I am making this recipe and I think it looks yummy waiting for my children to grade me😅 with this recipe. I am 78 years old and cooking is my passion.
@rinaskitchen9393
@rinaskitchen9393 11 ай бұрын
Tq sis im happy that u like my recipe...im sure yr kids will love yr cooking.