Cooking With King Fletch

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@DoloresOakes Ай бұрын

@carmenxoxoxoxoxo5177 5 ай бұрын

First of all you overcooked that shrimp. It look good at the end tho

@racconsrazor9080 10 ай бұрын

Thanks I just made it for dinner! Love the sauce too

@jamesbarfield6870 10 ай бұрын

What temp on the oven and how long for the asparagus?

@JamesLloydKeyboardist 11 ай бұрын

That looks awesome my brother. 🥘♥️

@theeccentricenglishman 11 ай бұрын

Wow! Have mercy on my salivary glands! Great photography, great style of presentation. Wonderfully laid back. Greetings from the UK. We’ve got shrimps and scallops but not lobster tails. They look so good. Thanks for the entertainment and instruction. Loved the family in the background!

@candy9986 Жыл бұрын

🍓🍰🍓 🤗

@JoshuaLRay Жыл бұрын

Im that Satellite guy. I've been watching everybodies scallop cooking lately and honestly your dish you've made was the best i've seen. It looks like such a good meal. Of course you used shrimp and lobster but the sauce was something i have yet seen. i started out with the most basic of recipes from a lady just using salt and pepper. it was really all about the scallops. Now i think i know what I really want. From a person who never gets to cook Im really impressed with the quality home restaurant style dish you made. God Bless. Jesus is alive and in Israel and the more scallop videos the better. Of course ive seen Gordon Ramsey and Martha Stewart but you guys take the plate award.

@taritabonita22 Жыл бұрын

Love your cooking, my favorite foods. ❤️

@dianelengyel568 Жыл бұрын

I would love this but unfortunately lobster in Michigan is expensive!!

@therondickinson-st6he Жыл бұрын

Yo bro . I followed the recipe to the exact . My family loved it . They wanted to save some for later , but couldn’t stop eating it . 😭😢😭😢😭😢😭😢. #DELICIOUS

@dfordgirl2 Жыл бұрын

Good job! I’m from Cleveland as well!

@sterainey Жыл бұрын

looks awesome

@SorbetthekindUbuyina2ndhandsto Жыл бұрын

Magnificent masterpiece and so Chill. Ty!

@mikimiki6202 Жыл бұрын

Can't hear a word you're saying over the very loud mixer, caught about two words. Thanks for sharing

@johnharrell817 2 жыл бұрын

Wow, nice spread there brother, I'm sure you enjoyed

@kenheinze4130 2 жыл бұрын

Ive gotra try a tuna burger yet too kh

@kenheinze4130 2 жыл бұрын

Ilove mackerel too kh

@cassandramack5968 2 жыл бұрын

Having a hard time making the sauce- UGH😵 will try again everything else went well though 😋😋😋

@TeaLinnea 2 жыл бұрын

Omg SO much oil

@MiriAstro 2 жыл бұрын

Man I gotta make this paired with a nice prime or wagyu ribeye. Great job brother 🙏🏽

@48cke 2 жыл бұрын

Can't hear what you are saying. So disappointing

@sindeekaye2223 2 жыл бұрын

♥️♥️♥️♥️♥️💯💯💯💯💯👍🏼👍🏼👍🏼👍🏼👍🏼

@Leilani_01 2 жыл бұрын

That looks amazing!!! I’m trying it TODAY!!! and great video!!!👏👏👏👏

@kusinanijunior 2 жыл бұрын

This is Awesome! Good Share..

@familymenges1922 2 жыл бұрын

Look so yummy and delicious.

@beebee8018 2 жыл бұрын

Perfect ! I cook this every week Mmmmm! Love it .

@theldor9597 2 жыл бұрын

Thank you for sharing the beautiful video, absolutely delicious.

@chrispark7933 2 жыл бұрын

Looks pretty good but the shrimp is definitely over done, use butter instead of oil on the lobster. I love asparagus but it's easier to just toss em in oil then season em so it actually sticks

@Tashamoneyo 2 жыл бұрын

Delicious 😋, seafood meal Fella....ready to try

@ggooch1430 2 жыл бұрын

Dang it, that looks good!

@hodabouhamdan6405 2 жыл бұрын

You are very good chef I believe you've been choosing to appreciate what God give us and you give it a beautiful picture and good enjoyment thank you chef

@maryannlyons9690 2 жыл бұрын

OMG! that looks delicious! i am going to make it!!

@lnbjr7 2 жыл бұрын

What a great alternative to traditional Eggs Benedict! Hoe about a video on poaching the eggs?

@monizdm 2 жыл бұрын

Why did it never occur to me to drizzle olive oil with my hands? So much more sensible than trying to regulate a pour.

@witchycrafter1037 2 жыл бұрын

You’re from Cleveland Ohio? Me too! This is the Cleveland Italian Cassata. I make this often. I make it a little differently than u method wise but still the same strawberry custard whipped cream cake. It’s something we had at family functions being Italian.

@Rose_ohio 3 ай бұрын

I’m also from Cleveland!! Here to make this for my mother in law

@lnbjr7 2 жыл бұрын

Incredible! Noticed you deveined the shrimp but didn’t mention that… I wish I could have eaten that feast with you!

@lnbjr7 2 жыл бұрын

Hopefully you rinsed the asparagus very well before processing it… Kudos on everything else!