Stop blabbering on at the beginning just get on with it damn

👍

what happened to the channel? you were doing well

Can't believe I've never seen this before! Thanks :)

I'm wondering why this wouldn't be easier by using peanut butter that only has peanuts and salt in it. I'm going to try it. I may leave out the dates, as I can use honey instead. I'll try a small batch and see if it works for coffee, as that is what I need it for. But I like the taste of coffee, and I hope that the peanut milk doesn't bury the taste. If the peanut butter doesn't work, I'll get roasted unsalted at the store. I did this with almonds and it turned out well, but was gritty. But almonds are too expensive to do this for what it yields.

How come this milk isnt on the shelves in uk

Worth trying . thanks again.

I will be cooking this for Christmas. I will try on for Sunday lunch .thanks for the recipe .never thought we can make it from scratch .

Hello from the USA. I like the soup. Mushrooms and garlic go well together. I agree with you about the oil. I like pastry a lot. Happy Christmas!!! Like 54

"Made with love and care!" "These look absolutely Yummy! Can't wait to try. Thanks. 😊

How did you make the pastry?

Cool video, and I'd love to try peanut milk, but unless you regularly wash and sanitise your wedding ring, you really should take it off while handling anything that you'll ingest

Factor in the cost for dates lol

T would be helpful to state the proportion of water to peanuts. Are peanuts raw or roasted. Salted or not salted? Dates pitted before adding? The view of the camera would look better if blender is not cut in half. Also would be nice to know how long were the nuts blended.

Thru look delicious.

Lovely. Thanks.

What kind of peanuts are you using? Raw, boiled roasted?

Arrowroot egg is cheap for vegans

Arrowroot gel can makegg arrowroot flour boil with water add cream cheese spinach tomato but add custard powder to to get egg consistancy

Is oat pulp from whole oats kernels?

I’ve been making peanut milk this week. So I looked it up to see if it was a popular thing, because it should be! I’ve been using vanilla, cinnamon and stevia, plus a few drops of honey…because I’m a naughty boy. It’s so good!

You make vegan food look yummy. I was a vegan chef for a few years. It was a fun challenge to attempt pleasing everyone. I got many compliments and few complaints…. I love cooking BBQ…but you gotta get your vital vegan foods too!

My heart sank when she introduced the video with, "it's 2020." I don't want to live that year again.

Lovely kitchen ❤❤they look amazing love that brand, good work Emma ❤

This looks lovely. I fancy doing a tuna flavoured plait. Cooking temperature and time if you have the time please, thanks.

Thank you for sharing ❤this lovely recipe mince pies

Super pastry. Thank you.

Thank you. I don't have eggs so this is perfect. Also love fruity buns, bread and rolls, cup cakes, muffins and Xmas cakes etc. Lots of Love from South Africa

😀💜

Great stuff 👏👏

Might be worth transferring the mix to a piping bag before hitting the pan. But then that would make it a little more complicated.. Or easier… I’m not sure which. 🤷🏻‍♂️ I know I’d rather the piping bag. I’d sooner eat it from the bowl than faff around with that malachy. 😂 [edit] ps. Nice recipe. 😊

Can you make pistachio milk?

What oven temp and time

Hey !

Just found you and subbed. Look forward to your future content.

Looks so yum yum delicious Amazing recipe Love from UAE

Verry good

Thanks

Deffo gonna have a go at this, thank you 😄 Also what a good idea to have Buddha watching over things in the kitchen, to remind us to "OM" 🧘🏻‍♀️ in case things get stressful 🤭😅

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Do they have the concept of inside and outside voices in England?

What temp to bake and how long

How to remove the smell of peanut

Super informative video. Very thorough. I'll be making these for Ostara

Thank you so much for this recipe!!!!!!!!!!!!!!!!!!!

For how many days ...i can be saved

Glad I found this vid. It has solved my dinner party stare problem. Will look for more. Very clear presentation. Thank you.

I'm excited to find you on YT. Those cookies look great. Is the banana only for flavor? Or do you need to keep it in there if you want to add choc chips etc? Can you use almond pulp instead of ground almonds? Would you need to increase the peanut butter? I'd like to see your take on almond pulp crackers and oat pulp crackers.

Thanks for video kiddo x But perhaps make them smaller .... that’s what I feel. I’ll try with less ‘meat’ in ... and make two rows .... I was wondering when someone would post a Richmond vegan sausage roll video. Perhaps show the sausage peeling stage a bit clearer next time x Thanks ❤️

Thank You. Merry Christmas ☆♡☆