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@timothyshortnacy7550 17 сағат бұрын
Those look good mate. Great snack that is low carbs!
@johnmaciver Күн бұрын
Great to see from you guys again. Loving the content.
@Duane24ie 6 күн бұрын
Which potato’s did you use, this dish looks 😋
@Dr-Loren 8 күн бұрын
Up Tipp.
@ItsForkinDelicious 8 күн бұрын
Tipp in front of the camera and Cork behind the camera …… we’ll have to get JJ to cook some traditional cork dishes next! 👀😂
@Dr-Loren 8 күн бұрын
Love how youtube keeps recommending me Irish channels lately!
@ItsForkinDelicious 8 күн бұрын
Love it!! 🙌 Hopefully you’ll stick around to watch more of our content and maybe share the channel too with others. ☺️ Thanks for watching!! 😎
@Arts_irl 10 күн бұрын
Love that there’s no waste!! 👏👏👏 looking forward to seeing the recipes you mentioned! ….. especially the spring rolls! 🤤
@ItsForkinDelicious 10 күн бұрын
The spring rolls are super tasty ….. if we do say so ourselves!! 👀🙈
@akashsarkarbd 13 күн бұрын
Very beautiful video!
@ItsForkinDelicious 13 күн бұрын
Thank you very much! 😎
@orellaminx3530 18 күн бұрын
Because I know that some people out there will; Do Not do this on a plastic cutting board.
@ItsForkinDelicious 18 күн бұрын
Yes!!! 🙌 Great point…… unless you want a mouth full of plastic mixed in there!! 🥴😅
@Sherry-w1c 20 күн бұрын
Hmm, accent of the host ..nm- ireland
@ItsForkinDelicious 18 күн бұрын
Sure is!! 🇮🇪
@Sherry-w1c 18 күн бұрын
@@ItsForkinDelicious 😁Ha...I like it!
@ItsForkinDelicious 12 күн бұрын
@@Sherry-w1c Hopefully you'll stick around for more videos so! :)
@Sherry-w1c 12 күн бұрын
@ItsForkinDelicious great - love the accent
@ItsForkinDelicious 12 күн бұрын
@@Sherry-w1c Phew! We don't have to put on accents so for the next videos!! 🤣
@CianDalPhoto 21 күн бұрын
Very handy!
@ItsForkinDelicious 21 күн бұрын
Thanks for watching!! 🙌
@Delicious.Isthmus 21 күн бұрын
Do you cook professionally or are you a home cook?
@ItsForkinDelicious 21 күн бұрын
Cooked professionally for many years! 🙌Follow along and we’ll be sharing more cooking back stories! One of our next videos is making spring rolls, and I talk about my time as a chef in China! 🇨🇳
@Delicious.Isthmus 21 күн бұрын
@@ItsForkinDelicious Sweet! I am particularly interested in Irish recipes.
@ItsForkinDelicious 21 күн бұрын
@Delicious.Isthmus amazing! Are there any recipes you’d like to see us make or particular ingredients? ☺️
@johnmaciver 25 күн бұрын
Quality. Might try a version of this for Christmas.
@ItsForkinDelicious 24 күн бұрын
Let us know what you think!! Definitely a nice treat! ☺️😄
@katarzynaeppel-makowska5091 26 күн бұрын
Great idea. can I do the same with spinach?
@ItsForkinDelicious 26 күн бұрын
You sure can! 😊 It’ll last much longer
@katarzynaeppel-makowska5091 26 күн бұрын
@ItsForkinDelicious I'll need this trick
@ItsForkinDelicious 26 күн бұрын
@@katarzynaeppel-makowska5091 Subscribe for many more tips and tricks to come. Thanks for watching! :)
@katarzynaeppel-makowska5091 26 күн бұрын
already subscribed to your channel😊😊😊@@ItsForkinDelicious
@Arts_irl 26 күн бұрын
Great tip, I’m always throwing out lettuce! Hahaha silage!! 😂
@Arts_irl 26 күн бұрын
The bucket!! 😂😂😂
@ItsForkinDelicious 26 күн бұрын
You can never have too much!! 🪣🤌😅
@chriscotterell7001 28 күн бұрын
How long for though?
@ItsForkinDelicious 28 күн бұрын
Hot oven 180-200 degrees Celsius for 2-4 minutes. Put your ice in a tray on the bottom and your roll on different tray on the middle or top shelf. Check with a little squeeze.🔥
@chriscotterell7001 28 күн бұрын
@@ItsForkinDelicious I did 15 mins and it was crispy alright hahaha appreciate you getting back to me, crazy how a baguette from the supermarkets always soft and stale
@ItsForkinDelicious 26 күн бұрын
@@chriscotterell7001 15 min might be a little too crispy haha 😆 I know ... unless you get them when they're just baked and eat them almost straight away they end up soft. And least this tip is a way to revitalise them!! :)
@Duane24ie Ай бұрын
Would love to see your take on a shrimp / spinach linguini, which shrimps would be best used
@ItsForkinDelicious Ай бұрын
Ooooh thanks for the suggestion. We’ll add it to our list of options. 😎😁 What 3 other ingredients would you like us to use?
@Duane24ie Ай бұрын
Great video, your videos are brilliant especially the odd tip or tricks you give us as you go along in the cooking
@ItsForkinDelicious Ай бұрын
Glad you like them! Thanks for watching! 😎😁
@brigidwalsh83 Ай бұрын
You make it look so easy
@johnmaciver Ай бұрын
The mezzaluna is my weapon of choice for chopping herbs.
@ItsForkinDelicious Ай бұрын
Great choice!! 😍 Makes chopping a delight!! We will have some new knives coming up in one of our videos next month! 😎
@johnmaciver Ай бұрын
Great to see you guys again.
@ItsForkinDelicious Ай бұрын
Thanks for always watching and commenting John. 😃 Send us an email at [email protected] and we’ll try get some small goodies/merch sent to you.
@Killersaukee Ай бұрын
Pretty good
@ItsForkinDelicious Ай бұрын
@@Killersaukee thanks for watching! 😎😎
@livingwlorena Ай бұрын
My mothers kenwood is like 36 and I still can’t believe it still works!
@ItsForkinDelicious Ай бұрын
Made to last!! ☺️ Hopefully they last another 36! 😅
@johnmaciver Ай бұрын
Pure class. Sharing as much as I can.
@ItsForkinDelicious Ай бұрын
Thanks so much John!! 😃 Glad you're enjoying the videos and that's such a big help to us!
@johnmaciver Ай бұрын
@@ItsForkinDelicious You guys are now my favourite YT channel. ChefSteps are 2nd.
@ItsForkinDelicious Ай бұрын
Wow, now that’s a compliment that has made our week!!! Thank you! ☺️ Those guys make great videos!! We love watching Sam the cooking guy! 😎
@ItsForkinDelicious Ай бұрын
Our Kenwood Chef is 36 years old! Have you a kitchen appliance or utensil that's been around for a while or your favourite? Let us know in the comments.
@johnmaciver Ай бұрын
Quite handy for waking up the neighbours.
@Pthommie Ай бұрын
This also works well with 'shrooms. Silage is also known as compost.
@ItsForkinDelicious Ай бұрын
Berries too! 😎 Old silage can make for a good compost! 👌
@juliawitt3813 Ай бұрын
Thanks for the tip. Looked at the veggies baguette , I think i will try that. New 3/4 Irish subscriber from Johannesburg. Good luck guys.
@ItsForkinDelicious Ай бұрын
Thanks for watching and subscribing all the way from Johannesburg! 😃 Let us know what you think of the veggie baguette when you make it!
@Arts_irl Ай бұрын
Definitely going to try this! I'm so fed up of throwing away salad leaves after a day or two!! Thank you!!
@ItsForkinDelicious Ай бұрын
Give it a go and enjoy your fresh Salad! 🥗
@timothyshortnacy7550 Ай бұрын
Great advice!
@ItsForkinDelicious Ай бұрын
Glad it was helpful! Do you ever run into any cooking issues? Maybe it’s something we can help resolve in one of our next shorts! 😁
@LifestylewithSharon Ай бұрын
Nice sauce
@ItsForkinDelicious Ай бұрын
Thank you!! You’ll have to try cook it and let us know what you think! 😎
@LifestylewithSharon Ай бұрын
Just subscribed. Good luck with your channel. Like 19 and full watch 13:12 Great video. Great banter. Love sourdough bread. MMmmm goes nice with the steak. Happy medium lol
@ItsForkinDelicious Ай бұрын
Thanks very much for watching, commenting and subscribing! 😎 Lots more videos to come and we’re glad you appreciate our cheesy puns! 😂😂
@fa5234 2 ай бұрын
Activated carbon... Very occasionally as for your mayo with oignons and terragon (which is probably tasty) it's definitly not a béarnaise wich has has a reduction called a gastrique (white wine & terragon vinager & oignons & parsly+terragon reduction) egg yokes then mounted with hot clarified butter! Sorry for my english i'm a belgian chef/cook (french is my mother tongue). You would not call a beer or a whiskey something that you can drink that has the same color right?! So Please don't call a mayo with mustard & oignons a Béarnaise! Cheers from Belgium 😉 Edit a toast is not a sandwich ! You guys love cooking and eating you just lack training so a free advice --> Less is more, let the ingredients talk for themselves (too much industrial saus here !
@ItsForkinDelicious 2 ай бұрын
Thanks for your comment and for watching. If you watch the video again or read the description you’ll see we’re not calling it a BéarNaise sauce, it’s our own easier and quicker spin on it called BéarMaise. Something for people with less time to cook and it’s less complicated, but tastes just as delicious. Sometimes cooking is just about having fun and making it accessible to everyone! ☺️
@fa5234 2 ай бұрын
@@ItsForkinDelicious Ok my bad keep cooking and having fun , peace !
@johndcoffee632 2 ай бұрын
hon the lads
@ItsForkinDelicious 2 ай бұрын
H’up!!! 😎 Thanks for watching! ☺️
@RorysRamblings 2 ай бұрын
Wow what a great recipe and cooking team. Love yee Irish <3 love from Western Australia.
@ItsForkinDelicious 2 ай бұрын
Thanks so much for your lovely comment! And wow, watching all the way from Western Australia…. Amazing!! 😁 Your travel channel looks great, just subbed! ☺️
@johnmaciver 2 ай бұрын
Lea & Perrins or Henderson’s Relish. Henderson’s has no anchovies and is gluten free. Wash your sister sauce 🤣
@ItsForkinDelicious 2 ай бұрын
We topped up with a little Lea & Perrins in the video….. we ran out of steak sauce 🫢 Henderson’s would be lovely as a gluten free option! Let us know if you try it! Hahahah very good 🤣 The relatable struggle of someone in every household trying to pronounce Worcestershire 😂😂
@Arts_irl 2 ай бұрын
I love Prawns, looks so good!😍😍 I would like to see a dish made with these 5 main ingredients: Baileys, salted caramel, chocolate, cream and coffee.
@ItsForkinDelicious 2 ай бұрын
Sounds great, and a recipe for anyone with a sweet tooth! 🤭 Thanks for watching and commenting!
@johnmaciver 2 ай бұрын
The wife won’t eat seafood. Ah well, more for me then. That’s pure class. Scallops, black pudding, pancetta, samphire, dill.
@ItsForkinDelicious 2 ай бұрын
Hahaha exactly! While you enjoy your delicious prawn sandwich she can check out some of our non-seafood sandwich recipe videos! 😉 Great suggestions and thank you for watching! 😎
@CianDalPhoto 2 ай бұрын
100% my kind of meal!
@ItsForkinDelicious 2 ай бұрын
Forkin’ Delicious and easy to make! 🙌 Thanks for watching!
@DecentDinnersFor1 2 ай бұрын
Looks savage, I’ll have to try that 🥕I’d love to see corks finest spice beef, in a Ruben sandwich 🙌🏻 so sourdough, sauerkraut, spice beef, dressing and a pickle of sort
@ItsForkinDelicious 2 ай бұрын
I like the idea of our Tipp Chef making a dish with a traditional Cork ingredient!! ……. Maybe there needs to be a Cork food segment to keep an even Tipperary/Cork balance. 😂 Great suggestion and thanks for watching! 😁
@timothyshortnacy7550 2 ай бұрын
Cabbage potatoes bacon cream butter. I’d love to watch you make colcannon. The prawn sandwich looks forkin delicious by the way!
@ItsForkinDelicious 2 ай бұрын
Great suggestion! Thanks for watching and commenting! 😄
@gavshan 2 ай бұрын
Roy Keane would love this
@ItsForkinDelicious 2 ай бұрын
Few drinks and a prawn sandwich! 🙌🤣 Do you think we could get him to do a taste test? 😎
@Arts_irl 2 ай бұрын
Oooh this looks good!! Even the rice and chicken without the wrap! 😍
@ItsForkinDelicious 2 ай бұрын
A quick and easy snack!! 🤌
@timothyshortnacy7550 2 ай бұрын
You had me at coconut milk, curry and peanut butter! Looks forkin' delicious!
@ItsForkinDelicious 2 ай бұрын
3 delicious ingredients!!! 🤤 What should we make next?
@Arts_irl 2 ай бұрын
What would you use this for?
@ItsForkinDelicious 2 ай бұрын
It removes the milk solids that would usually smoke and burn when used as a cooking fat, so clarified butter is great for cooking over a high heat. We cooked a flatbread in it (full video on our channel).
@Arts_irl 2 ай бұрын
@@ItsForkinDelicious thanks!
@timothyshortnacy7550 2 ай бұрын
Made me hungry!
@ItsForkinDelicious 2 ай бұрын
You’ll have to try it!! Tender and full of flavour! 👌🏼
@timothyshortnacy7550 2 ай бұрын
Another incredible meal! Looks great mates!
@ItsForkinDelicious 2 ай бұрын
Thanks a million! 😃 A lot more tasty recipes to come!
@timothyshortnacy7550 2 ай бұрын
That looks delicious!!!
@ItsForkinDelicious 2 ай бұрын
It’s a really tasty recipe and easy to do with some prep! Let us know if you try it at home! 🧑🍳Thank you for watching!!
@Ganjagirl1808 2 ай бұрын
Thanks for a tip!
@ItsForkinDelicious 2 ай бұрын
Happy to help! 🧑🍳 Thanks for watching!
@V2realnocap 2 ай бұрын
Thanks for the tip
@ItsForkinDelicious 2 ай бұрын
Thanks for watching!! Loads more tips to come, hit that subscribe button! 🧑🍳
@musicmaddnes4044 2 ай бұрын
Don't think im going to use this but thanks
@ItsForkinDelicious 2 ай бұрын
A great way to freshen up or reuse a baguette the following day! Thanks for watching!