Thank you for your question! Traditionally, Chainsoo is prepared with whole black urad dal, including the skin, which gives it its distinct earthy flavour and rich texture. Using skinned urad dal won't achieve the same depth of flavour or texture, as the outer layer is crucial to the dish. For the authentic experience, we recommend sticking to whole urad dal. Happy cooking! 😊👩🍳🍲
@RaniRaja-v9m10 күн бұрын
AtoB
@tanzeelakakitchen795919 күн бұрын
Wawooo look so beautiful yummy and tasty recipe my dear friend 💐🌺🌹🌼🎋🌸🌷🥀🌾🌻
@Jeerige18 күн бұрын
Thank you so much for your kind words and support! 😊 We're glad you enjoyed the recipe. Stay tuned for more traditional delights on Jeerige!
@samirsirohi398421 күн бұрын
Perfect recipe!
@Jeerige21 күн бұрын
Thank you for your kind words! We're thrilled to hear you liked the recipe. We hope you enjoy preparing and indulging in the Sabudana Vadas. 😊
@AkhilaPrabhuChannelАй бұрын
Authentic style cooking, thanks for documenting from @AkhilaPrabhuChannel
@JeerigeАй бұрын
Thank you so much, @AkhilaPrabhuChannel! 🙏 We are glad you enjoyed the authentic style of Dali Tove. It’s a dish very close to our hearts, and it was a pleasure documenting it for everyone to enjoy. We appreciate your support! Looking forward to hearing your thoughts on more recipes! 😊✨
@Ramyasmagichands2 ай бұрын
Wow,so simple yet delicious potato sabzi❤❤well prepared and nicely presented
@Jeerige2 ай бұрын
Thank you so much! 😊 We're glad you enjoyed the simplicity and flavour of the Goan Patal Bhaji. It's always a pleasure to share these traditional recipes with food lovers like you. Stay tuned for more delicious dishes from Jeerige's kitchen!
@kiranprabha89353 ай бұрын
Wow very tasty
@Jeerige2 ай бұрын
Thank you so much! We are delighted to hear that you found it tasty. We put a lot of care into sharing these traditional recipes, and it's wonderful to see them appreciated. We hope you try it out and enjoy the flavours. Stay tuned-we have more authentic Indian recipes coming your way!
@samirsirohi39843 ай бұрын
Amazing recipe
@Jeerige2 ай бұрын
Thank you! We are thrilled you enjoyed the recipe. Making ghee at home is such a rewarding process, it allows you to preserve its authentic flavour while connecting to our culinary roots. We appreciate your support and look forward to sharing more traditional recipes with you!
@shantasurejya83203 ай бұрын
😋❤️tasted like heaven
@Jeerige3 ай бұрын
Thank you so much ! We are so glad to hear you enjoyed our recipe. If you have any suggestions or requests for future recipes, please let us know. We appreciate your support! ❤️
@Nozarks14 ай бұрын
Very authentic recipe.
@Jeerige4 ай бұрын
Thank you so much! At Jeerige, we're dedicated to bringing traditional Indian recipes to life. It's wonderful to hear that you found this one authentic. Stay tuned for more classic dishes! 😊
@swasthafoods4 ай бұрын
Very nice sharing 👍
@Jeerige4 ай бұрын
Thank you for your kind words! We're glad you found it valuable. Stay tuned for more traditional recipes! 🙂
@sidkr82674 ай бұрын
subscrided to ur channel today, incredible work please keep it going!
@Jeerige4 ай бұрын
Thank you so much for subscribing and for your kind words! We are so glad to hear that you enjoyed our content. Stay tuned for more delicious and traditional recipes. Your support means a lot to us! 😊❤️
@Rotirollkitchen4 ай бұрын
Looks like a very flavorful recipe
@Jeerige4 ай бұрын
Thank you! We are glad you think so. We hope you enjoy making and tasting it as much as we did! ❤️
@eissamohammad91404 ай бұрын
Every Tea No With Out Massla. . Always With Masla Tea Only .
@Jeerige4 ай бұрын
Thank you for your enthusiasm! Masala Tea certainly has a unique charm with its aromatic spices. While there are many varieties of tea to enjoy, masala tea holds a special place for its rich and comforting flavours. We are glad you share the love for it!
@shivanibhargove17045 ай бұрын
Going to try this tomorrow 🎉🎉 looks yummy😍
@Jeerige5 ай бұрын
Thank you! We are excited for you to try it. Please let us know how it turns out and feel free to reach out if you have any questions. Enjoy your Aam Panna 🥭🧉
@niteshsince19825 ай бұрын
Hi Prateek. This looks tasty ... nice recipe..😊
@Jeerige5 ай бұрын
Thank you for your positive feedback! We are pleased to hear that you found the recipe appealing ❤️
@homeliveliness55645 ай бұрын
Superb 👍👌🎉🎉
@Jeerige5 ай бұрын
Thank you so much! 😊 We are glad you enjoyed the video. Stay tuned for more traditional Indian recipes coming soon! ❤️
@succurinafernandes85415 ай бұрын
❤ FANTASTIC KOKUM CURRY I LOVE IT THANKS
@Jeerige5 ай бұрын
Thank you for leaving such a wonderful comment. We are glad to know that you loved it. 🙂
@SABBYSJ5 ай бұрын
It's not curry
@Jeerige5 ай бұрын
Thank you for your comment! You're absolutely right that SolKadhi isn't your typical curry, but rather a refreshing drink that's perfect for the summer. However, it's also commonly enjoyed with rice, particularly in coastal regions where it originates. We referred to it as a 'summer curry' to highlight its versatility and its popularity as a refreshing accompaniment to rice during warm weather. We appreciate your input and hope you enjoy it both as a drink and paired with rice if you give it a try!
@unusabraham45965 ай бұрын
Are you going to make Chai or Biryani Chai?
@Jeerige5 ай бұрын
Masala tea, as the name suggests, incorporates a blend of spices to create its distinct flavour profile. These spices add depth and richness to the tea, making it a delightful and aromatic experience. Thanks for noticing!
@mukulsharma96986 ай бұрын
Looks Yum...I will also try ❤
@Jeerige6 ай бұрын
Thank you! We hope you enjoy making and savouring it as much as we did. Let us know how it turns out for you!❤️
@everythingpossible47736 ай бұрын
10 rb
@mumbaitowngirl43066 ай бұрын
Mine is cracking and sticking in bottom
@Jeerige6 ай бұрын
Thank you for sharing your experience with us. Cracking and sticking can sometimes occur due to variations in heat or the consistency of the batter. Here are a few tips: 1. Adjust the Heat: Ensure that your pan or griddle is at the correct temperature. If it's too hot, the dosa may cook too quickly and crack. Avoid cooking on high flame. 2. Batter Consistency: The batter should be thin and watery, akin to buttermilk. If it's too thick, the dosa may not spread properly and could crack. Adding a bit more water can help achieve the desired consistency. 3. Quality of Rice: Keep in mind that poor-quality rice can lead to cracking of the dosas. 4. Grease the Tawa: Make sure your tawa is well-greased before pouring the batter. Preferably, use half an onion (as shown in the video) or a piece of banana stem to ensure even distribution of oil. 5. Use a Well-Seasoned Iron Tawa: If the tawa is not well-seasoned, it may result in sticking. Let us know if you would like us to upload a video on how to season ironware. 6. Practice Makes Perfect: Neer Dosa can be a bit tricky to master initially, so don't get discouraged! With practice, you'll improve your batter spreading and cooking techniques. We hope these tips help improve your Neer Dosa-making experience. Happy cooking!
@amitinvestor80076 ай бұрын
Good तिरंगा ध्वज ! मैं तिरंगा ध्वज को , प्रथम राष्ट्रपति राजेंद्र प्रसाद को , प्रथम प्रधानमंत्री , प्रधानमंत्री , राष्ट्रपति को Salute करता हूं । चंडीगढ़ ! Thank you
@halmatov20106 ай бұрын
How much masala tea can you drink in a day?
@Jeerige6 ай бұрын
Thank you for your question. Consuming tea in moderate amounts (1-2 cups a day) has been shown to be beneficial for the body. When preparing masala tea, it's important to consider your body's tolerance to the spices used. If you're sensitive to heat, you may want to reduce the amount of ginger used. Additionally, take into account the season when determining the quantity. During monsoons and winter, you might find yourself craving an extra cup. Happy cooking!
@priyanshi_divyu_mitanshi6 ай бұрын
Yummy 😋
@Jeerige6 ай бұрын
Thank you so much! We're thrilled you enjoyed it. If you have any questions or suggestions for future recipes, feel free to let us know. Happy cooking!
@mayanklohani30886 ай бұрын
Very good dish
@Jeerige6 ай бұрын
Thank you so much for your kind words! We're thrilled to hear that you enjoyed the dish. If you have any questions or if there's anything else you'd like to see on our channel, feel free to let us know. Your support means a lot to us! 😊🙏
@sergeyosinkin29017 ай бұрын
Wow!!!!! Super! Like!
@Jeerige7 ай бұрын
Thank you so much for your kind words! We are thrilled you enjoyed the recipe. Don’t forget to subscribe to our channel for more traditional Indian delicacies. ❤️
@sergeyosinkin29017 ай бұрын
@@Jeerige 😊
@Asha-u3v8 ай бұрын
😋👌
@adityalohani73938 ай бұрын
♥️♥️
@Jeerige8 ай бұрын
Thank you so much for the love! Your support means a lot to us. If you have any suggestions on traditional Indian food that you would like us to post, feel free to let us know.❤️
@ArjunKumar-to3gr8 ай бұрын
badhiya📟📠📞📟📞📞☎bahut badhiya📟📠📞📟📞📞☎ 📦bahut badhiya
@Jeerige8 ай бұрын
Dhanyavaad ! We are thrilled to know that you enjoyed our Rasam video. Your support means a lot to us! Keep the feedback coming, we would love to hear! Happy cooking 🧑🍳
@delish-ye-yumeats31379 ай бұрын
Fantastic recipe , looks absolutely delicious 👍😋
@Jeerige9 ай бұрын
Delighted to hear you loved our Rasam recipe! It definitely makes our taste buds dance!😊 Stay tuned for more flavourful recipes. Happy cooking and thank you for being part of our culinary journey!
@MitaCAshok9 ай бұрын
Oh this looks delicious
@Jeerige9 ай бұрын
Thank you for the love! ❤️ If you decide to try out the recipe, do let us know how it turns out for you! Happy cooking 🧑🍳
@edwindsouza57549 ай бұрын
NICE PRESENTATION . GOES WELL WITH POORIS AND CHAPATTIS.
@Jeerige9 ай бұрын
Thank you! Indeed, Patal Bhaji is versatile and complements pooris and chapatis beautifully. If you have any suggestions or specific traditional dishes in mind, feel free to share! Your input is always valued ❤️
@samirsirohi398410 ай бұрын
Great recipe! Gotta try this.
@Jeerige10 ай бұрын
We are so glad you enjoyed the recipe! Wishing you a joyous Christmas filled with laughter, warmth and delicious moments in the kitchen! Happy cooking and Merry Christmas 🎄🌟
@shivanibhargove170410 ай бұрын
I tried this yesterday and it came out so gooood. I followed step by step and it took me less than 30 minutes to cook this delicious meal. I really like how your recipes does not have exotic ingredients and so easy to prepare. Bonus point: It was really yum and that is very healthy . Keep up the good work🎉
@Jeerige10 ай бұрын
Thank you for sharing your experience and your kind words! ❤️ At Jeerige, we believe that regional Indian recipes provide some of the healthiest food choices. We're dedicated to introducing these valuable dishes, letting Indian food wisdom guide us towards the healthiest choices on our plates. Your support inspires us on this journey!
@chiragsharma94010 ай бұрын
Yummy. Will try this at home.
@Jeerige10 ай бұрын
Absolutely! It’s a delightful treat for the season. We hope you enjoy making it at home and savour every spoonful of this heartwarming dessert! 🥕🌟
@RohitSingh-ck5iw10 ай бұрын
nice video and recipe
@Jeerige10 ай бұрын
Thank you! We are glad you enjoyed the video and our recipe! Stay tuned for more delicious traditional recipes! 🥕🌟
@ganeshprasad534410 ай бұрын
Very nice 👌
@Jeerige10 ай бұрын
Thank you so much! We are thrilled that you enjoyed it. Stay tuned for more delightful winter recipes coming your way! 🥕🌟
@ganeshprasad534410 ай бұрын
Nice 👍
@Jeerige10 ай бұрын
Thank you for your kind words and support! If you have any suggestions or questions, feel free to reach out to us! 🌟😊
@ganeshprasad534410 ай бұрын
Nice👌
@Jeerige10 ай бұрын
Thank you! We are glad you enjoyed our Godi Dosa recipe! Stay tuned for more delicious recipes and cooking tips 😊🙌
@the_kitchn11 ай бұрын
Amazing 👌 , nice & best , looks too much tasty 👍🏼
@Jeerige11 ай бұрын
Thank you so much for your kind words! We are thrilled you liked our video. If you decide to try making it, we hope it turns out just as delicious for you! Stay tuned for more mouthwatering recipes!
@ganeshprasad534411 ай бұрын
Very nice 👍
@Jeerige11 ай бұрын
We are so happy that you liked our recipe! Thank you for watching and appreciating our recipe! Stay tuned for more delicious dishes coming your way 🙌😊
@Beaksgetgrabbed11 ай бұрын
What does the white pumpkin taste like? I am very curious about the flavor of this dish
@Jeerige11 ай бұрын
White pumpkin has a mild, almost neutral flavour of its own. However when cooked in dishes like Kashi Halwa, it transforms into a soft, sweet and almost creamy texture that beautifully absorbs the flavours of ghee and sugar. It’s subtleness allows it to complement and enhance the overall taste of the dish rather than overpowering it. We highly recommend trying out this dish, it’s a must try ! 😋
@Beaksgetgrabbed11 ай бұрын
@@Jeerige sounds amazing! I’ll have to try it at some point.
@Jeerige11 ай бұрын
Do let us know how it turns out 👍✨
@Beaksgetgrabbed11 ай бұрын
Very nice very tradition 👍
@Jeerige11 ай бұрын
Thank you! Traditional flavours always hold a special place, don’t they? Glad you enjoyed the recipe’s authentic touch. If there are any other traditional recipes you would like to see, feel free to let us know 😊👍
@MitaCAshok11 ай бұрын
Love this recipe. It is especially helpful when one needs to quickly get a kids tiffin ready.
@Jeerige11 ай бұрын
Thank you so much for your feedback! Yes, this recipe is a time saver for prepping those kids’ tiffins. Quick, delicious and kid approved - the perfect combination for busy mornings! 💼
@shivanibhargove170411 ай бұрын
Gonna try this 😍
@Jeerige11 ай бұрын
Great to hear that you are going to give it a try! We hope you enjoy making and savouring the Badam Barfi as much as we do. If you have any questions or need any assistance with the recipe, feel free to reach out. Happy cooking and we look forward to hearing about your experience 👩🍳
@kitchenkunj324311 ай бұрын
Very yummy recipe dear🤤🤤👌🔥
@Jeerige11 ай бұрын
Thank you so much for your kind words! We are delighted to hear that you enjoyed the recipe. We hope it makes your Diwali a tad bit sweeter ❤️ Wishing you a very happy Diwali on behalf of Jeerige 🪔 ⚡️
@ganeshprasad534411 ай бұрын
Looks yum💗
@Jeerige11 ай бұрын
We are so glad you liked our video. Yes, Kori Gassi is as tempting as it gets! Stay tuned for more traditional Indian recipes ❤️
@ganeshprasad534411 ай бұрын
@@Jeerige Awesome, your doing good job💗
@DosaBiryaniCouple Жыл бұрын
Great video quality!
@Jeerige Жыл бұрын
Thank you for the compliment on the video quality! We strive to provide the best viewing experience for our viewers. If you have any suggestions or if there's anything specific you'd like to see in future videos, please feel free to let us know. Your feedback is valuable to us ❤️