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@fashion6683 Күн бұрын
Wow amazing sharing 🎁 🎉🎉
@smnagar5198 2 күн бұрын
आटे में मसाले नही डाल ना है ?
@sabickd1 4 күн бұрын
thank you, i shall try this tomorrow. I have been trying to get this jowr roti right for some time now.
@VegetarianTastebuds 3 күн бұрын
😊 Do try and share your feedback 😀 Thanks
@tendak89 5 күн бұрын
this is more like protein mix rather than mukwas
@VegetarianTastebuds 3 күн бұрын
Exactly 💯 my goal was to make it healthy and tasty
@christianfredachristianfre3303 13 күн бұрын
Very good method.❤.
@RITA_FERNANDES_VASAI 16 күн бұрын
Ma'am, can this suji bread made with egg? Thanks
@VegetarianTastebuds 15 күн бұрын
Hi, I haven't tried with eggs. Sorry so can't be sure.
@SandhyaSingh-dz3xf 19 күн бұрын
Very nice recipe Thank you
@VegetarianTastebuds 15 күн бұрын
Thank you 😊
@supriyakitchen241 20 күн бұрын
Very nice recipe ❤❤❤
@VegetarianTastebuds 15 күн бұрын
Thank you 😊
@mayankmalhotra222 22 күн бұрын
But that's microwave and not oven
@VegetarianTastebuds 3 күн бұрын
Convection mode
@bankerprakashbhai9555 24 күн бұрын
Sukhai kadak Kem Bane chhe
@VegetarianTastebuds 3 күн бұрын
Ghee thodu vadhare add karvu ane jaado lot na levo
@PramilasBhojanofficial 24 күн бұрын
Very very tasty dear friend I 🎉🎉❤
@simratsandhu8069 26 күн бұрын
How boring😢.... No need of all that panga
@VegetarianTastebuds 24 күн бұрын
You are free to make it the way you find it interesting
@ayusharoraaa 29 күн бұрын
Which milk powder should I use? Skimmed or whole milk powder?
@VegetarianTastebuds 24 күн бұрын
Whole milk powder tastes better
@laibakhan3997 Ай бұрын
Thnkuuuu 🎉🎉🎉
@madakki6050 Ай бұрын
Amle ke powder ke ankho ki roshni bad skti h ky
@SabihaKitchen Ай бұрын
Wow super nice ❤❤
@BhimSingh-rk4zp Ай бұрын
EXCELLENT performance. GURUWAR. 22lll08lll2024. 😊
@lathakk4711 Ай бұрын
Thank you for this recipe, ingenious. Can you please demo Bajra roti also? Clear instructions 😊
@VegetarianTastebuds Ай бұрын
Here you go - kzbin.info/www/bejne/h3rLfZxrab-KZs0si=fy5Z21GLC0RIBhjT Hope you like this bajra roti recipe as well. Thank you 😊
@bee7549 Ай бұрын
This is so clever, it makes it easier to roll out without cracking. One can pressure cook a larger amount of dough if you need more rotis.
@VegetarianTastebuds Ай бұрын
Thank you 😊 glad you liked it
@Priya_Ray_Competitive_Exam Ай бұрын
Without sugar so i clk video but you cheat..... What's different between Sugar and Sugar Syrup😏😏😏
@VegetarianTastebuds Ай бұрын
Sugar and sugar syrup are completely different things
@Priya_Ray_Competitive_Exam Ай бұрын
@@VegetarianTastebuds I know different things. But why you added sugar.. People saw without sugar so they clk your video but after play video they will disappoint 🙏
@maheshmanher2454 Ай бұрын
Thanks didi
@margarethowell4967 Ай бұрын
I made jowar roti for the first time but very differently and didnt cime out well. Now i am watching your video and learnt right way to make jowar roti. Thankyou for sharing your recipe.
@VegetarianTastebuds Ай бұрын
Thank you 😊 Very happy you liked the recipe
@AayushiJain-h7z Ай бұрын
Ma'am Mera cake proper bake hota h kahi se kaccha nhi rehta aur end tk fola rehta h pr banne ke thodi hi der m baith jata h .....uska reason kya ho skta h??
@VegetarianTastebuds Ай бұрын
Iska ek reason ye ho sakta hai k oven properly pre heat nahi ho raha ha. Aur next time thoda temperature reduce karke bake karen
@GrowBusiness-z2x Ай бұрын
Rooh afza m kitna taar ki chashni chahiye for quantity
@Samyalayerukar-lq6bp 2 ай бұрын
Wow very easy 👍🏻
@VegetarianTastebuds 2 ай бұрын
Thank you 😊
@The21Poonam 2 ай бұрын
Tried these today and they came out so good,soft and of course tasty Thank you for the recipe
@VegetarianTastebuds 2 ай бұрын
Thank you 😊 🙏 glad you liked the recipe
@pvekaria 3 ай бұрын
Nice 👍🏽
@pranjalim1013 3 ай бұрын
Hi I tried your recipe and it turned out to be great ..thanks for sharing 😀
@VegetarianTastebuds 3 ай бұрын
Thank you 😊 Glad you liked the recipe 😊
@SunithaSonu-ts2db 3 ай бұрын
It's waist of time better add boiled hot water in the atta so that you can make roti perfect
@cstanveer9554 3 ай бұрын
If some one does not have pressure cooker.how can i cook the dough
@VegetarianTastebuds 3 ай бұрын
Can cook in hot water
@petermario2544 3 ай бұрын
Thank you Ma'am!🙂🙏
@ChatGPT486 3 ай бұрын
Good. No salt?
@sairamajonna6913 3 ай бұрын
Super
@annumemon8140 3 ай бұрын
I dont have oven then how to do? Plz reply
@VegetarianTastebuds 3 ай бұрын
You can sun dry
@rajkumarprajapti6821 3 ай бұрын
Can we take it with simple water?
@VegetarianTastebuds 3 ай бұрын
Yes
@archanajavgal3914 3 ай бұрын
Looks perfect! Can I skip milk powder?
@VegetarianTastebuds 3 ай бұрын
Yes
@MadamVardhini-sq3hx 3 ай бұрын
Nice
@syeddadakhalandar7751 4 ай бұрын
Thank u easy method may dilhaya appnay
@poojanayak8206 4 ай бұрын
My maa making this when i m small....also its has many health benefits in summer...thanks for sharing the recipe......
@VegetarianTastebuds 4 ай бұрын
Thank you 😊
@parulmakwana6809 4 ай бұрын
Woww..m gonna try today..will update the results
@VegetarianTastebuds 4 ай бұрын
Sure. Do try and share your feedback 😀
@tasakb3444 4 ай бұрын
Thanks. Very nice video. What is dhana daal? You mean daal chana?
@VegetarianTastebuds 4 ай бұрын
No, you get it at any Indian grocery store, it is consumed as a mouth freshener, roasted and salted coriander seeds
@MP-ms1oe 4 ай бұрын
Very nice recipe, thank you 🙏
@VegetarianTastebuds 4 ай бұрын
Thank you 😊
@deepamehta_79 5 ай бұрын
Thanks
@nirmalshah5325 5 ай бұрын
Set ka baad soft hi hai kya karna
@VegetarianTastebuds 4 ай бұрын
Thoda kam cook hua hoga. Next time cook for a few more mins
@HarpreetKaur-rk4mb 5 ай бұрын
can we use refind oil or desi ghee instead of olive oil pls mam reply
@VegetarianTastebuds 4 ай бұрын
Can use refined oil
@rashmarathore8658 5 ай бұрын
Thank you ❤
@kanchanarora6231 5 ай бұрын
Samak ke atte ki tasir kaysi hoti h
@nkgamervlog9727 5 ай бұрын
Kya vart m araroth kha sakte hai
@VegetarianTastebuds 5 ай бұрын
Ha
@supriyamasimade6531 5 ай бұрын
Instead of ghee can we use oil
@VegetarianTastebuds 5 ай бұрын
No
@ritakk1893 6 ай бұрын
Will take hours to make chapatis with this method , most impractical
@VegetarianTastebuds 5 ай бұрын
Hi Ritaji. There are many versions to make jowar rotis. This is our version to make jowar rotis softer and even stay soft after 24 hrs. It depends on you whether you choose this method or continue with the method you use. Thank you 😊
@bee7549 Ай бұрын
@@VegetarianTastebudswell said. It is a very clever method. People can use it, or not according to the time one has.