Rico😊

What happened to the recipe of the dough?

This is a great recipe.

Please dish name?

Assalamu Walaikum, my husband is from Damascus, I am from America, everything he makes is amazing but I want to cook for him and make it taste like home ❤😊

❤❤

Yum!

i forgot to add lemon! i will try again. Thank you chef!

What is the dough recipe please?

Thousandth like! You're welcome! 🙂

Yum!

Omar, tablespoons are quite big. That’s too much salt don’t you think.

This is my favourite Lebanese dish with fatoush

Hi Omar. I use a food processor and mix all together at once.

Authentic and look so yummy. Thank you Omar.

My Lebanese stepfather used to make these love them. I will be making these for my family soon.

Thank you for sharing ❤

Good teaching thank you

mashAllah so easy thank you jzk

Hello there my good Sir. Can I use vegetable oil for the dough......? Olive oil a lot pricey from this part of the word. I love the recipe. Cannot wait to try. ❤

My Syrian Grandmother passed away last year at 94. I was in college too “busy” to learn from her. Thank you for passing this along to it stays in my family as well as yours.

All of your recipes seem quite good. You are a pro in the kitchen. Very straightforward video. TFS. Hope you are well. Nice music. 💥November 2023.

Good recipe...

Can you provide the bread recipe

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Lebanese food is so delicious!

Ive always wondered what you do with the dough top after baking

Très belle recette merci beaucoup courage

C'est super est-ce que vous pouvez mettre tout les ingrédients en message wathsap ça va trop vite je suis à Paris je ne comprends pas l'anglais merci c'est une très belle recette merci beaucoup

Hi, Please share how was the dough made - all purpose flour, how much percentage water. Does the dough need to be soft or hard

Can you please tell me what type of flour you use and do you add yest

Thank you for a great video, I can't wait to make it! Liked and subscribed.🙋

I luv your no mess delivery just straight forward and easy to do. Thank you I will be a new subscriber. Oh and a Happy New Year 2023!

Amazing👍 I love Turkish dishes too much

Is the recipe posted anywhere?

Beef tagine in bread… search KZbin for the recipe. I found a video by ‘cooking with Omar’

Why the fuck would you cook the bread if you’re not gonna eat it???

You did such a good job with this video! Very charming and very clear 🌼 love from 🇸🇪

1. does the flour matter, or just All Purpose? 2. What type of yeast? Just dry yeast or rapid rise?!? 3. How much beef? 1#, 1.5#?? 4. How much spinach (by weight)? 10oz?? 5. Any specific Pomegranate Sauce to use (if folks don't use, it's not juice. It's like a molasses and thicker)? Neighbor was middle eastern and used to make and have her son bring over. They were soo good. Getting ready to make now!

looking absolutely delicious! just two questions: is it common to use the same marinade to grill fish aswell or are there different recipes for that? and what would commonly be served with this?

Lo mismo si lo haces con jocoque y sal y vinagre

👍🏻👍🏻👍🏻👌😋😋😋🙏🏻🤩

Woooo…??? This recipe is different with other…! More delicious…!👍🏻👍🏻👍🏻😋😋😋♥️♥️♥️🙏🏻

Wow thankyou for sharing looks so delicious will attempt it today for my family

Can these be freezed before baking? Basically only bake what is needed and freeze the rest to use for another occasion.

Wow looks so delicious 😋

Me and my boys could eat a million of these

🖤🖤🥳

Nice! Thanks for sharing. Can you tell us how much 3 cups of flour or dough yields in fatayahs? It looks like it makes 16? Is that right?

2 c flour or 3 Thanks Omar