I can't wait to try this! Maybe after Thanksgiving next week.

that is not GYROS MAN?? Pork gyros Greek old traditional recipe and preparation Gyro is Rooted in a Rich Cooking History The origin of grilling meats on a skewer can be traced to the Eastern Mediterranean in the Mycenean Greek and Minoan periods. The Gyro (the technique of vertical spit of stacked meat slices and cutting it off while cooking)first arrived in Greece in the 1920s, brought from Constantinople(Turkey) and Smyrna by refugees.They don't use Pork,instead lamb or Chicken.

Omg I need this dessert in my life ❤

Thank you💓

Can I put this in a ice cream machine

Wow, I’m only a middle school girl who has never made a cake before. I have made many things like cookies, cupcakes, muffins, and brownies but never a cake, only my mom has done it and I’m making a caramel cake for her birthday. Idk if I can pull this off.

Wonderful recipe! Doing it now

Maybe the food coloring is water based and it made the chocolate dry

עשיתי את המילוי הזה בתוך רולדת בצק פריך מושלם

Anyone... what is the name of the music background????😢😢😢

Thank you! They look delicious! 😊

Amazing

I make this every Thanksgiving (and several times in the Fall and Winter 😉) it’s always a lovely hit!

A wonderful dessert and the Dubai Chocolate Bar is extremely awesome and super delicious ❤🍫😋☺️😊👍🏽.

Looks yummy

Subbed,,, will try this very soon,,

from jungle camp cookbook. Chocolate Chip Cookies Cream: 1 cup margarine or shortening, softened (250 ml) 1/2 cup each sugar and brown sugar (120 ml) 1 teaspoon vanilla (5 ml) 2 eggs, beaten Combine and add gradually: 1 teaspoon baking soda (5 ml) 2 1/4 cups flour (560 ml) 1 teaspoon salt (5 ml) Add: 3/4-1 cup chocolate chips (180-250 ml) 1/2 cup chopped nuts, optional (120 ml) Drop by spoonfuls onto ungreased cookie sheets or spread on cookie sheet or 9x13 pan (23x32 cm) to form bars. Bake at 375 F (190 C) for 8-10 minutes for drop cookies, 20 minutes for pan cookies on cookie sheet or 40 minutes for cookie bars. Cut while still hot.

Nice recipe

this recipe is sooo good ive done it like 15 times

thank you

*Delicious recipe! Just made these, but I shaped them into a brick instead since I don't have a cookie cutter. After taking them out of the fridge, I sliced them into rectangles and used a fork to add tiny holes so they look like the perfect shortbread cookie! Thank you for sharing!* ♥ Jenny

Great I could e😊eat that now

kataifi went viral !! YES!

Hmmm. I've tried making these with this recipe. First time, I accidentally used too much tapioca and it was fine. Second time, the dough feels a little too runny...hopefully they still turn out alright. :/

Love the "magic" in cooking. Made me smile😅

It looked amazing! It must be really tasty. Well done!

Thanks for this. I'm making one tomorrow.

Zur

The only cooking channel without unnecessary yapping and yes amazing easy to follow recipes Ofcourse

👌👌👌🌹🌹🌹

Thank you so much for this wonderful dessert!

🦶

you never showed or mentioned what cheese you used that would’ve been helpful

Yuck Looks like ...

How did grinding the pistachios turn it into a paste without any liquid tho

Gel color made your white chocolate seize. For coloring chocolate, you should always use oil-based coloring. Gel colors are water-based, Chocolate seizes when it comes into contact with even a small amount of liquid or moisture during the melting process. This is because the water causes the sugar in the chocolate to dissolve and then form a syrup, which binds the cocoa particles together, creating a grainy, thick, and clumpy texture 🤓😉

I want to try making it. Do you recommend a brand of the shredded dough and tahini?

😀

It makes me think in something made by a horse.

😍😍😍❤️❤️❤️

This chocolate looking good! I want to try ,to make it!!❤

Interesting. I'm wondering if I can just roll up phyllo sheets and slice them.

Awesome video. Thanks for sharing 🎉

Wow its cool i love it

Finally, a trend that’s actually tastes good 😍 If you want to upgrade your dessert game, try my Dubai chocolate tart: kzbin.info/www/bejne/fYKlYauBfZ2fq5I

FANTASTIC !!! I’m definitely going to try this delicious recipe ! THANK YOU 😋

It doesn't look good. Does it taste good?

I am always watching your video. It's so simple and good.