3 жыл бұрын
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@UrzuaTroskenia0369 17 күн бұрын
For the Gratin, I'd blend the the corn into the savory mix to make it creamier and thicker.
@leahannvillarin9031 3 ай бұрын
Thankyou for sharing. Watching from palawan phils🙏🏻🙏🏻🙏🏻
@KrishaBanwani 6 ай бұрын
Thanks for yumm ❤️ revipes
@KrishaBanwani 6 ай бұрын
Thnks so much 💖 fr grt ideas
@nailamostafiz968 10 ай бұрын
Hello, can you give the measurements of baking powder in grams?
@TastyEscapes 9 ай бұрын
A standart package is 10grams, sorry the channel is mostly abandoned
@nafisaeiramnoor3428 11 ай бұрын
Neden terk ettiniz? Çok güzeldi videolar🥺 But at least maybe you are doing well. That's the most important thing after all!
@TastyEscapes 11 ай бұрын
O kadar emek harcayip sürekli bi şekilde karşılığını alamamak can sıkıyordu. Bu dönemde çok şey öğrendim, kesinlikle pisman da değilim de tekrar bu kadar yoğun uğraşmak istemedim
@V3ND3TA. Жыл бұрын
its been 2 years now, this channel have potential to growing. i hope you a very well
@TastyEscapes Жыл бұрын
Hi! Thanks for your kind words but this kind of content doesn't get the views galore tbh. I used to post every week for 3 years and after hours of work I'd still be stuck at 20 views tops (some videos are still stuck in the 20-50 ballpark). I enjoyed the whole process a lot but getting little to no feedback got just too draining so I abandoned the channel.
@Cain-X_1 Жыл бұрын
Those patties look real good. That's a interesting way to pronounce the word margarine by the way. 😊 Nice video
@TastyEscapes Жыл бұрын
Thanks! 😃 sorry for the late reply, this channel is pretty much abandoned.
@Cain-X_1 Жыл бұрын
@@TastyEscapes Sorry to hear that. ☹️
@elninolanina Жыл бұрын
Thanks for the tips. I watched dozen of videos on how to make tiramisu last night but they all have tons of sugar or added sweeteners so I came up with the idea to use frozen bread (because some say you need to dehydrate the freshly baked lady fingers on rack for 24 hours!) I cut in sticks to look like lady fingers and I learned from smart Italian grandma that it’s best to use a spoon to wet the ‘lady fingers’ with spoonful of coffee until it’s soaked to my liking. It was so fun to create my own version of tiramisu. ! I felt like I cracked the code. Can’t even describe this rush of happiness came over me from this sweet moment ❤ Next time I just have to make smaller portions as I literally inhaled it 😝
@aroojrahat2727 Жыл бұрын
Great
@SamSung-bf7bq Жыл бұрын
Tq for sharing, you're so interesting and natural. I like ur cat too😂
@TastyEscapes Жыл бұрын
Thank you! 😊
@thinkersonly1 Жыл бұрын
Whats the temp and how long for bread pudding?
@TastyEscapes Жыл бұрын
Temp is around 170-180. I didn't really check the clock but the best rule of thumb is to check after about 10-15 minutes and remove from the oven when golden-brown. Sorry for the late reply. The channel is abandoned.
@tikvahduesters6690 Жыл бұрын
Are you from France? You sound french? Love the video's keep them coming.
@TastyEscapes Жыл бұрын
Ahaha really? I am half German, half Turkish. Getting compared to someone French is a new one
@radhikcadevi1647 2 жыл бұрын
Very creative, I like your ideas
@Sleazball_ 2 жыл бұрын
IF you’re going to do a video on a cake called NIGGER CAKE or N-Word cake for respect purposes kiiiiind of You should give SOME sort of history behind it or origin since I’m black I’ve never ever heard of such a cake ANYWHERE In my history of blackness Maybe this is one of these Caucasian things that us ethnic’s talk about y’all having these secrets and POOF lol here’s the proof n I’ve asked my family members even if they’ve heard of the usage and nope but yea a brief history of it would help dampen it a bit or maybe not since it’s YOUR channel and the videos already produced or maybe you’ll just tell me to go Fu”k myself
@TastyEscapes 10 ай бұрын
Hi! Sorry I abandoned this channel for a while now. Tbh I do not know the history of it but this recipe has been in the family for a long while. Considering how language has changed over the last century, my assumption is that in those backward days a black person was called like that in Germany. And seeing how "much darker" it is than a usual chocolate cake, they called it like that. I do not mean to offend and it was no intention of mine. To give a bit more context for this would be to point out that in germany there is a sauce called "Gypsy sauce". Really don't ask me where that started from but there is discussion continues to have it changed. Mind you that sauce is sold COMMERCIALLY. I have studied translation studies and I have been involved with linguistics as well. I found it fascinating to see how perception has changed over the decades/centuries. Let me give you another example for the German language to make up for the late reply: if something is "getürkt" (Turk-ified) it means "faked/tampered with". If you know the German-Turkish history you can guess when this started. I haven't heard the usage lately but older folks still use it. Have a great holiday season!
@IranCooking 2 жыл бұрын
Nice
@insaneproductions9117 2 жыл бұрын
Cool channel idea! Btw is life treating you well?
@TastyEscapes Жыл бұрын
Thank you and doing alright. Sorry for the late reply. The channel is abandoned.
@Shadow-dr4qd 2 жыл бұрын
WHO DISTURBS MY SLUMBER?! KNOW THIS! ONLY ONE MAY ENTER HERE. ONE WHOS WORTH LIES FAR WITHIN. A DIAMOND IN THE ROUGH! SEEK THEE OUT, THE DIAMOND IN THE ROUGH! PROCEED. TOUCH NOTHING BUT THE LAMP! INFADELS! YOU HAVE TOUCHED THE FORBIDDEN TREASURE! NOW YOU WILL NEVER AGAIN SEE THE LIGHT OF DAY!
@dayangraudzahmdyusop7557 2 жыл бұрын
Yes.Nothing to waste.Tq for your delicious receipes 👍
@Adityafoodandvlogs 2 жыл бұрын
Very beautiful
@jadecasabuena8891 2 жыл бұрын
But how many minutes for this to bake?
@TastyEscapes Жыл бұрын
which one? Each dish will behave differently in each oven but general rule of thumb is 10-15 minutes at 170-180 degrees Celsius. Remove when golden brown. Sorry for the late reply. The channel is abandoned.
@quddusiafaisal3144 2 жыл бұрын
Ikr the sower the better;)
@nicieoquinn8699 2 жыл бұрын
Looks amazing!!
@nicieoquinn8699 2 жыл бұрын
Looks amazing!!! We always have bread that ends up going bad and into the garbage. What Wonderful ideas these are! Thank you so much, I'll be trying them all!! Now I'm going to watch your first video ☺️
@Hameesha 2 жыл бұрын
Wow. i have seen this with oranges mostly, nice to know we can make with carrots too.
@TastyEscapes 2 жыл бұрын
technically you can make it out of pretty much everything, you'd just need to adjust the ratio of starch and sugar accordingly.
@SuperKathio 3 жыл бұрын
Are you in Israel? These look swell.
@TastyEscapes 2 жыл бұрын
Nope, at the moment I'm in Turkey. Thanks for the compliment :D
@MrsGoodla 3 жыл бұрын
It's not mistake in translation...
@TastyEscapes 3 жыл бұрын
didn't know that at the time. Corn flour is a completely different thing in the Middle Eastern region so the association can be wrong. As a translation major I'd avoid the corn flour and just say starch to avoid this misunderstanding but hey, I am assuming stuff :D
@zhaydadotiwalla3343 3 жыл бұрын
It looks amazing! I will definitely make it for my husband’s 40th birthday, thanks for the idea
@TastyEscapes 3 жыл бұрын
You're very welcome! Happy birthday to him :D
@behlk 3 жыл бұрын
Seems yummy
@TastyEscapes 3 жыл бұрын
It was! :D
@muhammadsadiq-4212 3 жыл бұрын
Thanks so much, that was extremely helpful!
@TastyEscapes 3 жыл бұрын
Glad it helped!
@merveninmutfagndantarifler2397 3 жыл бұрын
👍👍👍
@pyenlim1240 3 жыл бұрын
Very nice🏵🌱
@TastyEscapes 3 жыл бұрын
thank you :3
@frugalwilliemae 3 жыл бұрын
Great ideas. I hate to waste foods.
@TastyEscapes 3 жыл бұрын
Me too! I am glad you like it!
@gosiarhomecooking5123 3 жыл бұрын
Hello dear friend , very interesting lasagna recipe looks tasty 🌹👍🌹
@TastyEscapes 3 жыл бұрын
Hello there! It is very tasty trust me on that!
@urszulagrunau8046 3 жыл бұрын
Es sieht gut aus,,
@TastyEscapes 3 жыл бұрын
:D schmeckt auch gut
@azizahamin4986 3 жыл бұрын
The bred pizza baked in the oven.. 180c? 20mins ?
@TastyEscapes 3 жыл бұрын
Yeah just about. But it really depends on you oven and what kind of cheese you use. 170-180 is the average. Mine is a bit on the slower side so it might take a bit longer for example. Always keep an eye on them tbh
@cooknbakewithb69 3 жыл бұрын
Wow, your recipes are so cool😍😍
@TastyEscapes 3 жыл бұрын
Thank you very much :D
@InspiredArtDolls 3 жыл бұрын
I like this idea! I think beans can work well in desserts and they add a healthy dose of fibre too. :)
@TastyEscapes 3 жыл бұрын
Exactly! And it is a great alternative for those who are gluten intolerant as well
@denisemariefournier3338 3 жыл бұрын
Yes more ideas 💡
@TastyEscapes 3 жыл бұрын
Hello! I actually have the second video out if you are interested: kzbin.info/www/bejne/hHfbpoCQYp2EhKM working on even more :)
@denisemariefournier3338 3 жыл бұрын
@@TastyEscapes yes ty!
@TastyEscapes 3 жыл бұрын
You're very welcome ☺️
@gosiarhomecooking5123 3 жыл бұрын
Hello dear friend carrot 🥕 Turkish dessert looks fantastic I have to try it 🌷👍🌷
@TastyEscapes 3 жыл бұрын
Hey there! I truly hope you give it a shot! My first try with this for example turned out a bit bland (not enough sugar) but it really depends on how sweet your carrots themselves are. So give it a try and let me know how it turns out!
@urszulagrunau8046 3 жыл бұрын
Das würde ich gerne essen,🥰🥰🥰🥰
@TastyEscapes 3 жыл бұрын
Mache ich nächstes Mal wenn du kommst 😍
@ursulat3179 3 жыл бұрын
Saw it first time homemade 😍❤
@TastyEscapes 3 жыл бұрын
that's how they used to do it in the past as well. Could go on a whole history lesson on how the west tried to figure out to make but didn't know that starch was the reason to make it. They tried their hand on making it with gelantine but didn't quite work out :D
@shreenhoosen9535 3 жыл бұрын
Yes please more receipes
@TastyEscapes 3 жыл бұрын
Hey there! I am working on even more of these but here is the second video if you are interested: kzbin.info/www/bejne/hHfbpoCQYp2EhKM
@ursulat3179 3 жыл бұрын
Looks yummy!
@TastyEscapes 3 жыл бұрын
Thank you 😋
@Mavzer84 3 жыл бұрын
Communists hate this recipe. Because, they have no bread.
@TastyEscapes 3 жыл бұрын
yazık :(
@urszulagrunau8046 3 жыл бұрын
İnteressant 😁😁😁😁
@TastyEscapes 3 жыл бұрын
immer :D
@urszulagrunau8046 3 жыл бұрын
Lecker 😍😍😍😍😍🤩
@TastyEscapes 3 жыл бұрын
müsst ihr mal machen :P
@seymaerazcelik9183 3 жыл бұрын
The idea of freezing it for the time in need of food sounds really good for full-time workers. I can’t believe that I didn’t of think of freezing a lasagna before 🤦🏻♀️😄
@TastyEscapes 3 жыл бұрын
Gotta be prepared 🤣 I like to freeze a lot of stuff and it is quite practical