Steak Cut Test
1:11
14 күн бұрын
15 Second Challenge
1:12
14 күн бұрын
Spatula Challenge
1:01
14 күн бұрын
Don’t make sharpening complicated!
1:18
The Perfect Gift
1:31
Ай бұрын
Dull Knife Fix
1:28
Ай бұрын
Pink pairing vs. pink scalpel
1:03
Sharp Off
1:03
Ай бұрын
Razor Flavor
1:05
2 ай бұрын
15 Sec to Sharpness
1:16
2 ай бұрын
Spatula Challenge
1:01
8 ай бұрын
Wusthof vs. Razor Blade
1:08
8 ай бұрын
3 Steps to Sharp
1:02
9 ай бұрын
Steak Cut Test
1:11
9 ай бұрын
How to Get a Razor's Edge
1:42
10 ай бұрын
30 Second Challenge
1:08
10 ай бұрын
Real Time Sharpening
1:33
11 ай бұрын
Battle of The Blades
1:12
11 ай бұрын
Let's resharpen my Zwilling Knife!
1:04
Sharper Than A Razor
1:04
Жыл бұрын
Tumbler VS Pull-Thru Sharpener
1:16
Пікірлер
@kieranisnotaneboy8405
@kieranisnotaneboy8405 Сағат бұрын
Still saying original like it isn't a horl copy
@vannguyenbich7285
@vannguyenbich7285 4 сағат бұрын
mg42 is the best gun in the call of duty
@malthomas5079
@malthomas5079 6 сағат бұрын
Keep goin
@mayraramirez8941
@mayraramirez8941 6 сағат бұрын
I have a question do you need the leather pad?
@salltyboi
@salltyboi 8 сағат бұрын
Nah I don’t want those
@Heyimhere732
@Heyimhere732 8 сағат бұрын
You realize that razors are chemically sharpened right?
@gayfurry-z7x
@gayfurry-z7x 11 сағат бұрын
First one
@gayfurry-z7x
@gayfurry-z7x 12 сағат бұрын
Second to reply
@blakel1989
@blakel1989 13 сағат бұрын
Trying cutting the fabric of reality
@pip6614
@pip6614 13 сағат бұрын
First again
@gayfurry-z7x
@gayfurry-z7x 12 сағат бұрын
Second
@toptundra2725
@toptundra2725 16 сағат бұрын
uncle samsonite!
@KENNY.MCCORMlCK.
@KENNY.MCCORMlCK. 16 сағат бұрын
I'm gonna touch you
@matthieubrasselet1
@matthieubrasselet1 17 сағат бұрын
original Tumbler 😂 the Original is Horl from Germany
@SD_Reagan
@SD_Reagan 18 сағат бұрын
Ray just got a big knife to 15 lol
@TheRusk123
@TheRusk123 19 сағат бұрын
Nice drop ship copy of a German product
@jamesmoore9511
@jamesmoore9511 23 сағат бұрын
That is NOT a STRAIGHT RAZOR it's a double edged safety razor blade.
@rachelteng3515
@rachelteng3515 23 сағат бұрын
good🎉
@tumblerusa
@tumblerusa 20 сағат бұрын
Thanks😎
@artoulson77
@artoulson77 Күн бұрын
Is the diamond roller actually diamond
@tumblerusa
@tumblerusa 20 сағат бұрын
The industrial diamonds used by Tumbler are the optimal material for restoring knife blades of any hardness to an optimal basic sharpness. With the coarse diamond grinding wheel you resharpen your knives in the first step and achieve a very good grinding result.
@Shantinandi515
@Shantinandi515 Күн бұрын
Is it available in India 😭😭😭😭😭😭😭
@tumblerusa
@tumblerusa 20 сағат бұрын
At this time, we only ship to the US and Canada! We apologize for the inconvenience. Thanks for showing interest in us!
@QKing-Official
@QKing-Official 19 сағат бұрын
Sad, I live Europe
@miguelperigil2506
@miguelperigil2506 Күн бұрын
This is one of my favorite channel, because they're straight forward no count down and shit
@sambrowne5196
@sambrowne5196 Күн бұрын
So nobody is going to say anything about this guy just having a severed head like that?
@Thedozer17
@Thedozer17 Күн бұрын
Eh civivi really lacks style and color. Bucks are better for me.
@tumblerusa
@tumblerusa 20 сағат бұрын
We’ve tested our sharpener on buck knives too! Check us out to see more of what we can do!
@Thedozer17
@Thedozer17 11 сағат бұрын
@ lol I’m subscribed.
@personw890
@personw890 Күн бұрын
Wouldn’t sharpening on a 15 angle make it sharper even if it doesn’t last as long
@tumblerusa
@tumblerusa 20 сағат бұрын
Almost all kitchen knives can be sharpened with the 20 degree angle, as it is a common angle in the industry You can use the 15 degree angle for harder blades, for example Damascus knives or blades with a core steel that has a higher hardness 15 degrees is steeper than 20 degrees, which gives you a higher sharpness, but at the same time can dull faster due to the very sharp edge
@MBOOM-z9p
@MBOOM-z9p Күн бұрын
А где проверка на милеметрв
@quasar1628
@quasar1628 Күн бұрын
is there anything to know as a novice sharpener when using just a basic whetstone?
@PRdoensanak
@PRdoensanak Күн бұрын
Ijin share bang
@JacTheSnac
@JacTheSnac Күн бұрын
Try harder
@Shimmiai
@Shimmiai Күн бұрын
1st
@Grindtrix
@Grindtrix Күн бұрын
50x sharper then steel, procedes so show us its twice as sharp as steel...ok...
@Feffito
@Feffito Күн бұрын
Cool
@tumblerusa
@tumblerusa Күн бұрын
Thanks! Be sure to check us out to see more of what we can do! 😎
@JonathanBro101
@JonathanBro101 Күн бұрын
I trust you with my life and knifes
@FNF_Jarty_Pedo
@FNF_Jarty_Pedo Күн бұрын
Imo a belt sander would've worked
@Snarlacc
@Snarlacc Күн бұрын
Reminder: Hacking through the sharpness tester wire this fast gives wrong, much too low readings.
@SamuelM565
@SamuelM565 Күн бұрын
Have you done scissors
@tumblerusa
@tumblerusa Күн бұрын
Tumbler works with most knives, including but not limited to kitchen knives, cleavers, most hunting knives with a smooth edge, folding knives with a smooth edge. Blades that are not suitable for sharpening with the Tumbler are those at bread knives and scissors.
@lions3456gd
@lions3456gd Күн бұрын
When testing the edge with the machine, pull the knife down slower to get a more accurate reading, it says how sharp it is from the pressure used to cut it, so going slower allows a more accurate gauge of pressure
@SakuraPhantom
@SakuraPhantom 2 күн бұрын
Obsidian is one of the few things that can get to 0
@alexblack4470
@alexblack4470 2 күн бұрын
Что за грёбаный прибор он использует!!?
@tumblerusa
@tumblerusa Күн бұрын
Check out all our products and offerings at Tumblerware.com
@lonewhitewolf4079
@lonewhitewolf4079 2 күн бұрын
Dude did a 70° angle on that strop and got 26 on sharpness that's 1 magic strop
@Reall_Chill
@Reall_Chill 2 күн бұрын
You can't beat 20
@tumblerusa
@tumblerusa Күн бұрын
Check us out to see more of what we can do! 😎
@Un.knowns
@Un.knowns 2 күн бұрын
The thing is. Obsidian is incredibly sharp, but also very fragile
@jackmeyergarvey
@jackmeyergarvey Күн бұрын
True, but that's why obsidian is mainly used for soft materials that require precision.
@bdwalliejr8423
@bdwalliejr8423 2 күн бұрын
He never said he liked it
@topdogzpodcast
@topdogzpodcast 2 күн бұрын
@nickelliot
@dorispenaranda8682
@dorispenaranda8682 2 күн бұрын
Wow 😮 good job keep going
@Sgt.Leonardo
@Sgt.Leonardo 2 күн бұрын
I just bought the Tumbler but I STILL don't know how long or how many strokes I should Hone for exactly. I sharpened for 5 minutes. (according to the instructions)
@tumblerusa
@tumblerusa Күн бұрын
The first step is to sharpen a new constant angle of 15 or 20 degrees for the first time. Most knives have a certain angle from the factory, which is between 15 and 20 degrees, but it is not always consistent. The first sharpening therefore takes between 2 and 6 minutes. For special blades with high hardness, such as Damascus, it can take up to 10 minutes. From the second use, after the knife has become a little dull again, the re-sharpening takes only a few moves forward and backward, because the grinding angle is already given by the first re-sharpening. If you have any more questions, we are happy to troubleshoot with you if you reach out to [email protected]
@creepermyeeper
@creepermyeeper 2 күн бұрын
Sharpen a razor
@tumblerusa
@tumblerusa Күн бұрын
Thanks for reaching out! We recommend using Tumbler for kitchen knives and regular ground pocket knives only
@appleblox2012shorts
@appleblox2012shorts 2 күн бұрын
Uh… third
@lordofCottonFeilds
@lordofCottonFeilds 2 күн бұрын
You sound like you drive a tesla
@logank1538
@logank1538 2 күн бұрын
Tumblr isnt original,clown
@JustCopper98
@JustCopper98 2 күн бұрын
Uh...second?
@leoh7308
@leoh7308 2 күн бұрын
first