3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
3 жыл бұрын
Пікірлер
@Fretliner 18 күн бұрын
Great video man, very inspiring thank you
@dinyarc 2 ай бұрын
Your 3 starts before getting down to the video was a COMPLETE PISS OFF! DONT!
@edwardscruggs6555 2 ай бұрын
Great video ! Very informative! Thank you!
@aldogomez2681 3 ай бұрын
Rule of thumb is, when making citrus cocktails, you need to shake the cocktails. No citrus, no shake.
@AndyRiot 4 ай бұрын
A sweet g&t! Interesting!
@dwayneboddy3449 5 ай бұрын
Long Island mezcal
@ekspatvos6264 5 ай бұрын
I simply LOVE the name Mescalita😜 And I am going to make one right now. Love your channel… from a new subscriber.
@blakedesmond 5 ай бұрын
Name it Strawberry Basil Daiquiri
@zack2d 5 ай бұрын
This man has more charm and charisma than half of KZbin, do better everyone else
@hereforthedrinks263 5 ай бұрын
Wow, thanks a lot! 😊
@ekspatvos6264 5 ай бұрын
Absolutely agree!
@sararose9090 6 ай бұрын
Can egg white be dangerous? E-coli?
@hereforthedrinks263 6 ай бұрын
Hi Sarah, while raw egg whites can potentially carry bacteria like E. coli, using fresh, properly handled eggs which were stored in the fridge can bring that risk close to zero. You can also use aquafaba which is the water from boiled or canned chickpeas. Cheers!
@KnowOne111 6 ай бұрын
Green Beast is a name already owned by a famous Absinthe cocktail. I actually had a “Green Ghoul” cocktail at Jaguar Sun in Miami tonight which is pretty similar to your recipe here
@ar.shayanmehramir9911 8 ай бұрын
Tatsächlich komme ich aus dem Iran
@ar.shayanmehramir9911 8 ай бұрын
Mein Sprachniveau ist A1
@ar.shayanmehramir9911 8 ай бұрын
ich hoffe du verstehst was ich meine🥲🙏
@ar.shayanmehramir9911 8 ай бұрын
Hallo bruder wie geht es dir? Mein Name ist Amir. Ich studiere Deutschland, weil mir Deutschland sehr gefällt. Ich bin 19 Jahre alt. Mein Job ist Barkeeper. Ich möchte ein wenig über die Arbeit in einer Bar in Deutschland wissen, bitte helfen Sie mir.
@hereforthedrinks263 8 ай бұрын
PM me on my instagram
@ar.shayanmehramir9911 8 ай бұрын
-ID?
@hereforthedrinks263 8 ай бұрын
@@ar.shayanmehramir9911 im.here.for.the.drinks
@shvonned.burkemsncrnpagpcn619 8 ай бұрын
Great video and easy to follow!
@hereforthedrinks263 8 ай бұрын
Thank you so much 😊
@hilohahoma4107 8 ай бұрын
If U R using more tequila than mezcal it's not truly a mezcal forward drink is it.
@hereforthedrinks263 8 ай бұрын
Makes sense but it could depend on the mezcal that you are using. Mine is really smoky so it comes through even though it’s just 1/3 of the base spirit
@reinerdxb 8 ай бұрын
Hi there. Anyone here know if these mixes can be made, bottled and stored for more than 1 month / rather how long are they safe to keep sealed until a nice occasion comes up.
@hereforthedrinks263 5 ай бұрын
Hi, you can store them in the fridge easily for an year or in the freezer for even longer time
@miksologia 9 ай бұрын
How much is the ABV in the final result?
@hereforthedrinks263 9 ай бұрын
Hi there, To determine the alcohol concentration of the final liquid, we need to calculate the amount of alcohol present in the rum and then consider how it dilutes when mixed with water and sugar. 1. Calculate the amount of alcohol in the rum: - Volume of rum = 225 ml - Alcohol by volume (ABV) of rum = 63% Amount of alcohol in the rum = Volume of rum * ABV = 225 ml * (63/100) ≈ 141.75 ml 2. Calculate the total volume of the final mixture: - Volume of water added = 300 ml - Volume of sugar syrup added = 300 g (since water and sugar have approximately the same density, we can consider their volumes to be the same) - Total volume of the final mixture = Volume of rum + Volume of water + Volume of sugar syrup = 225 ml + 300 ml + 300 ml = 825 ml 3. Calculate the alcohol concentration in the final mixture: - Total volume of the final mixture = 825 ml - Amount of alcohol in the final mixture = 141.75 ml (from step 1) - Alcohol concentration = (Amount of alcohol in the final mixture / Total volume of the final mixture) * 100% = (141.75 ml / 825 ml) * 100% ≈ 17.18% So, the final liquid will have an alcohol concentration of approximately 17.18%.
@miksologia 8 ай бұрын
@@hereforthedrinks263 Thank you! I'm having trouble finding whole nutmeg. How much grated nutmeg would you add instead of the half nutmeg?
@hereforthedrinks263 8 ай бұрын
@@miksologia So I just measured half a nutmeg and it’s around 3g.
@yesi2139 10 ай бұрын
I love your content. Just started following. Do you have a TikTok?
@hereforthedrinks263 10 ай бұрын
Thank you so much! Unfortunately no TikTok for now but maybe soon 😊 I plan to start recording again and posting videos here as a starter 🍸
@christopherspinzor3268 Жыл бұрын
#teammezcalita!
@jalapeno268053 Жыл бұрын
Makes me sad when they add ice to the glass for a whiskey sour (mezcal sour)
@danielsolorio3388 Жыл бұрын
😃👍🏻💖🍾 MEZCAL!!! 💯 %
@sergiohernandez-uf2zz Жыл бұрын
Not meant to be funny or anything just always wondered what the orange that you use to take the orange peel what do you use it for after?
@tilhofmann007 Жыл бұрын
The same as you do with other oranges, eat or squeeze and drink.
@TheAdelgado1987 Жыл бұрын
So why not just put the ice last
@jerrythomas3881 Жыл бұрын
Looks like a guilty pleasure to me ☺
@shakestir5432 Жыл бұрын
I love raspberry! These ones are definetly for me
@shakestir5432 Жыл бұрын
so fruitty! 😍
@shakestir5432 Жыл бұрын
Looks very refreshing
@shakestir5432 Жыл бұрын
I will have to try it out!
@shakestir5432 Жыл бұрын
Looks like the perfect companion to mexican meals
@shakestir5432 Жыл бұрын
Looks delicious!
@shakestir5432 Жыл бұрын
I love Pina Colada!
@shakestir5432 Жыл бұрын
Seems like you had a good time! Keep up the good work!
@shakestir5432 Жыл бұрын
I would love to visit this bar convention one day
@shakestir5432 Жыл бұрын
I definetly have to try one of these!
@shakestir5432 Жыл бұрын
Looks good
@shakestir5432 Жыл бұрын
Nice one! Happy Easter!
@DanielKimm Жыл бұрын
Sooo good, can't wait to try it out myself!
@hereforthedrinks263 Жыл бұрын
Hope you enjoy!
@jacksongoerges9422 Жыл бұрын
That seemed like A LOT of salt in the Mezcal Paloma 👀
@DeniseSRice Жыл бұрын
i would love to have the measurements in American units rather than grams and milliliters
@naderhaskie6479 Жыл бұрын
Makes sense. I will keep it in mind
@jaredchadd7649 Жыл бұрын
Mescalita-I love it I am going to try the Mezcal sour tomorrow night
@flippa743 Жыл бұрын
Gut gemacht. Hurrican George
@hereforthedrinks263 Жыл бұрын
Danke Georg!!!
@antoniogradilla7933 Жыл бұрын
BEST COCKTAIL OF THE YEAR I had it in Oaxaca Mexico : lime, avocado, mezcal garnish with floating dry chile 🌶️ and grasshopper 😅
@hereforthedrinks263 Жыл бұрын
Sounds really good!
@antoniogradilla7933 Жыл бұрын
REAL MEZCAL MUST HAVE over 45 % alcohol… otherwise is not real Mezcal . It’s something else: comercial and mass produce
@technosbay Жыл бұрын
I learned a lot from this channel! Cool video as well
@technosbay Жыл бұрын
Such an informative video! I wasn’t aware such events exists out there. Thank you
@hereforthedrinks263 Жыл бұрын
Thank you, kind sir!
@homunculus777 Жыл бұрын
Mezcal Paloma 2 oz Mezcal 0.5 oz Lime Juice Add ice to Collins glass Top off to rim with Grapefruit Lemonade, avoiding pouring over the ice Pinch of Salt Tajin rim Mezcal Margarita 2 oz Mezcal 0.5 oz Lime Juice 1 oz Dry (Orange) Curaçao Salt Rim on Coupette or Rocks Glass Mezcal Sour 2 oz Mezcal 0.5 oz Lime Juice 0.5 oz Agave Syrup 1 Egg White Dry then wet shake Double strain into Rocks Glass A few drops of Angostura Bitters Orange oil expressed over top Mezcal Negroni 1 1/3 oz Mezcal 1 oz Campari 1 oz Punt e Mes Orange oil expressed over top Oaxaca Old Fashioned Build in glass 2-3 Dashes of Angostura Bitters 1 Barspoon of Agave Syrup 1.5 oz Reposado Tequila 0.5 oz Mezcal Ice and Stir Orange oil expressed over top Green Beast 4 Mint Leaves into Shaker 3 Thick Slices of Cucumber Muddle 2 oz Mezcal 0.5 oz Lime Juice 2/3 oz Chile Syrup Shake on ice Tajin rim Fine Strain onto ice in rocks glass
@kawonewilliams1949 Жыл бұрын
Keep up the great work, brother. How did you get the lemongrass infused into gin?
@hereforthedrinks263 Жыл бұрын
Thank you! Check out this video on how to make the infused gin - kzbin.info/www/bejne/mICvi5RmebiIfpo
@pslavov91 Жыл бұрын
Overall seems like you had a good time, I hope you enjoyed the experience!