In urdu we also say haan for yes. We write it like this ہاں . love and respect from Pakistan 🇵🇰
@user-rj9mi3gc3hАй бұрын
Nice 👍👍👍👍👍 good
@gaylelipovetsky1207Ай бұрын
I just came across your channel, so excited! My mother was born in Almaty, Kazakhstan and made Lagman always just like this❤ so delicious 😊 it made me so happy to see you doing it and brought back some beautiful memories of my mother's and grandma's cooking of this and many other uyghur cuisine ❤ thank you for sharing this 🙏 I am subscribing to your channel ❤❤
@0peter067Ай бұрын
The word "Lagman" come from Mandarin Chinese which means "pull-noodle". Same as the japanese word "Ramen".
@noza.k.11Ай бұрын
Absolutely love this 😍 Ma shaa Allah
@nazigol289Ай бұрын
Wow u exactly like Persian also kim is like ki in Persian
@menejer.Ай бұрын
I'm uzbek that get supporting the Uyghurs
@legislegis3948Ай бұрын
Lazjan👍👍👍👍
@mimiarce9208Ай бұрын
La température du four à combien pour le préchauffage !!!!!????? Et combien pour la cuisson !!!!!???????
@bigglesharrumpher4139Ай бұрын
I found Uighur food in Haymarket, Sydney and my mind was blown - it was Turkish and Chinese fusion! OMG, the kebabs, the thick noodles, the potatoes and stews.....pilaf, dapanji, goshnan....the dumplings.....
@TheCuriousOrbs2 ай бұрын
"Hi" 😂❤
@derrickng9222 ай бұрын
Excellent lesson. Rehmet ! Aman bolong ❤🙂
@halidemwusiman34202 ай бұрын
Selam siz nerde kalsiz Hollandadami
@laurahitchcock82792 ай бұрын
I used to live in Xinjiang and have been trying to recreate these noodles for such a long time! Your channel is such a beautiful place to be! Your recipes are so great!! Thank you for your work
@TryEmpathyAndSelfRespectPlease2 ай бұрын
Please make more videos! They are awesome and infused with joy!
@mukhammadaliakramov13172 ай бұрын
Ooo the same with Uzbek language greetings from UZB
@user-dh2ck2et4d3 ай бұрын
Әжайип гөзәл саңза болди.❤ Апирин ❤.
@muctebanesiri3 ай бұрын
Az an Azerbaijani I understood everything and that's fascinating
@ga90913 ай бұрын
Why did you stop making videos ? I like your videos! 😊
@flyshop43373 ай бұрын
Can you please make a Ashlan-fu recepite ?? Thank you for sharing this video ...❤❤❤
@cosyla19284 ай бұрын
Sehr sympathisch 👍🧚🍜
@Casualyoutubewatcher3214 ай бұрын
Best noodle ever guys
@Casualyoutubewatcher3214 ай бұрын
You are amazing. Now i live far from my family and crave for lagman so much but couldn’t dare try to do before. My family and also some restaurants add celery stalk to the vegetables and it gives an amazing unique flavour and smell. 👍🏻
@mordecai_phoenix4 ай бұрын
Sağ olun Uygurca çok kolaymış kısa sürede birden sonsuza kadar saymayı öğrendim.
@user-pv6of5rs3t4 ай бұрын
Mim dak peyzi ❤
@cantwaittoseeyou43224 ай бұрын
Hi! Thanks for the video! Can you do a Chinese version of teaching Uyghur as well???
@layal85474 ай бұрын
My favvvvv! ❤️
@ronitbram4 ай бұрын
Great video. What part of meat is it?
@layal85474 ай бұрын
Thank you!
@acaryadasa4 ай бұрын
Not only is this adorable, but it is all described and demonstrated very well. I will try it (meatless since I'm vegetarian) as I love all homemade noodles (even though I will probably screw it up).
@FarizKarimov294 ай бұрын
As Azerbaijani I can understand 85% :)
@FarizKarimov294 ай бұрын
In Azerbaijan we are preparing halwa too. Specific on funeral or other matters