Uyghur Food, Steamed Buns, How to Make Steamed Buns, Asian Cabbage Recipe, Mantu, Manto Manti Recipe

[@MalikaYunus]

You have the most lovable personality! Thank you for sharing this delicious

[@الله.ربي1]

I like when you dance at the end 😍 you are such a great woman 🌺

[@daniellejebara2290]

Thank you. I have married an Uyghur and these video's are very informative.

[@Tunga05]

In Turkey we make different kind and we call ''Mantı'', and mantı is my favorite so thank you for another deliciousness.❤😊👍

[@khadijahcampbell2990]

Omg sister this looks amazing 💕 can’t wait to try the recipe and why are you just so cute MashaAllah

[@a.i.801]

My mother in law makes this everytime i come to her this is one of my favorites, uyghur food taste so good 😍

[@Anesthesia069]

I love buns and dumplings and steaming things, so this looks fantastic!

[@dilyalassiter]

Thank you! I was waiting for this recipe😋😋

[@ablehetuyghur5470]

Hi, Bulaq manta is very edible and Tasty, I love it yummy 😋👍🥰

[@ИмяФамилия-ъ3ъ3ы]

Altun Uighur qizim!!! Allah razi bolsun sizgya biznin millii tamaqlarni kyorsyutyup wa pyutyun dunyiyaga tonushturup! Sizdyak qizlar bolganda militimiz hechqachan ioqimaidu!🌹🌹🌹🌹🌹🌹🌹

[@DolanChick]

Rahmat Gulnara apa, bek hox boldum 😘❤️🥰🌹🌹🌹umurlirini uzun qilsun ulugh Allah 🌹🌹

[@somniarmy.]

I've been looking for a fluffy steamed bun recipe and this is perfect جزاك الله خيرا

[@ru2253]

Love your channel, thank you for these delicious recipes and also for sharing your culture with us!

[@desituber5814]

Hhhhmmm mouthwatering

[@imirosmanov2745]

Very delicious! 😋👍

[@sarahmarchal1697]

Thank you for sharing Uyghour's food culture with smile and such a good mood! Keep going! Ps: your dishes look like very pretty 👌

[@dansingone1953]

It looks always tasty

[@gugugaga2509]

Well done and keep it up. 👍💞🌷

[@duncanmit5307]

💜💜👍👍👍👍. Nice buns💜💜💜

[@nefis7494]

😋😋😋💯

[@nazlii8926]

Yiyesim geldi valla 😍😍

[@ZoltanHoppar]

"Manta, Manta, Manta - don't you wanna Manta?" :) - tiny twist on that old soft drink advertising... sorry... btw...it really looks amazing, and tasty, and looks to me that every asian and turkic country has it's own version. No exception by the HU kitchen, and we make dumplings too with cottage cheese, dozens of jam filling, meat and many variations.

[@Alimzhan_74]

🤝👍

[@孝欽顯皇后葉赫那拉氏]

try to add 20g of plain greek yogurt to your dough with the yeast. That will obviously speed up the fermentation than before without giving any acidic tastes to your dough.

[@АйшамИбраимова]

АПИРИН ❤❤❤

[@azhar5492]

👍

[@knnmusti5982]

Videolirigiz bek yahxi izqil davamlaxturug 👍

[@baxxirbaxxir1599]

گۈزل چىقىپتۇ! رخمەت!!

[@monocaliste]

Kawa mantani qandan kilidu ? :)

[@nafisnafis6309]

Aldinki vidiolarga Karang !

[@rushanrozi3942]

Why call it Asian steamed bun instead of "manta?"

[@shuhratzulipatov2938]

Здравствуйте а на русском языке нет каналов

[@gul.12]

بەك ياخشى چىقىپتۇ. مەن قىلسام، پىشقاندا كورىنى ئېچىشىمغا ياخشى چوڭ ئۆلىگەن مانتىلار كىچىكلەپ بولۇپمۇ بەزىدە ئاستى قاسقاندىكىلىرى سۇ يەپ قالغاندەك بەك ئۆلىمەي چىقىپ قالىدۇ.

[@viktoriavv5187]

Кошмар кто это в Гугле перевел на русский язык? Гугл явно не следит за переводом . Разве можно еду сравнивать с насекомыми .Вы там в Гугле что курите ? интересно.

[@gul.12]

@@viktoriavv5187 I don’t know your language.🤔