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Пікірлер
@omare1518 6 күн бұрын
Wow look so appetizing 🤩
@hilbertfamorcan3429 12 күн бұрын
Amazing food.i will try it
@diane4827 18 күн бұрын
How hot does the oven have to be? :)
@sucheng 19 күн бұрын
love the chaos and realness! <3
@pamelang77 20 күн бұрын
Well done Rach! 👏We love how you always do make an effort to stand in for Leo and try cooking something! It’s heartwarming to see you out if your fashion comfort zone and bond with Ollie in the kitchen 😍
@paulo_gm 24 күн бұрын
Will definitely try this! Thank you. Subscribed 😊
@amykrygsman9080 27 күн бұрын
Thank you for sharing this! Will give it a go!
@mr_agleooleo 26 күн бұрын
Thank you and hope you'll enjoy it as much as I did! 😊
@Noob0perator 29 күн бұрын
Can’t wait to try this! Had a very similar dish served in a clay pot in my local Thai restaurant, but with glass noodles. Loved every bite. Thank you so much!
@mr_agleooleo 28 күн бұрын
@@Noob0perator You're welcome! Please share with me how it went! 😊
@kevinho2746 Ай бұрын
How heavy is half a slab of butter? Also, what did you do to the garlic on the video? I didnt quite catch that.
@mr_agleooleo 28 күн бұрын
Essentially, I used half of the slab of butter you typically purchase from your grocery store. The garlic was added into the sauce and combined.
@xivixemm Ай бұрын
Bad idea to watch this at 11pm 😳😩😩😩 looks amazing!!!
@mr_agleooleo 28 күн бұрын
@@xivixemm that's the whole point! 😁😋
@gracielimww Ай бұрын
Made this today and it’s so delicious. Easy tastiest meal that can be made in such small amount of time.
@mr_agleooleo 28 күн бұрын
@gracielimww thank you and I'm glad you enjoyed it! 🙏
@yingqin89 Ай бұрын
Can you share more 1 pot meals? Fuss free and easy fpr FTWM!
@mr_agleooleo 28 күн бұрын
@@yingqin89 ok! Will try. 🙏
@weischan9235 Ай бұрын
Asian Marry Me Chicken!
@jus2pm Ай бұрын
Amazing! What is the size of the pot that Leo using?
@drchef2000 Ай бұрын
🤤❤️
@mosqutio88 Ай бұрын
ahh just the video i need! :D
@rida508 Ай бұрын
Wooww..amazing i just follow yr recepi..woow nice i like it❤
@ArnoIdAloisSchwarzenegger 2 ай бұрын
first
@weischan9235 2 ай бұрын
Another oh-so-yummy looking recipe! And Sous Chef Ollie and Rah Rah Girl Keira are back!
@ShirleyKhoo-f8y 2 ай бұрын
Hi! I stumbled upon this video this morning n made this for my family tonight and it’s delicious n indeed so simple n nutritious! Thank u for sharing it! Gonna share it with my fellow stay home moms n recommend that they subscribe to your channel too!😎
@mr_agleooleo 2 ай бұрын
Wonderful! I'm thrilled that you tried and enjoyed it. Thank you very much for the support! 😊
@reneetan4869 2 ай бұрын
Do you marinate the salmon prior to cooking?
@mr_agleooleo 2 ай бұрын
Hi! I did not marinate it as there's seasoning added to flavour the rice and all this will get mixed together with the salmon. You could add a light sprinkling of salt on the salmon if you'd like.
@weischan9235 2 ай бұрын
This looks so refreshing! And perfect for making ahead of time for a party or just food prep for the week!
@mr_agleooleo 2 ай бұрын
Thank you! I do hope you will try! 😊
@BenaiahLim 2 ай бұрын
Absolutely love your videos and your passion for cooking!
@mr_agleooleo 2 ай бұрын
Thank you so much Benaiah!
@jasonRhawt 2 ай бұрын
Won't you place smell like fish? lmfao
@chokhinkhin4463 2 ай бұрын
Thanks! Can't wait to make it.
@mr_agleooleo 2 ай бұрын
Thank you! Do share with me once you've tried it! 😊
@boxedmilk1020 2 ай бұрын
Love your videos man
@mr_agleooleo 2 ай бұрын
@boxedmilk1020 Thank you! It means a lot and I truly appreciate it!
@mr_agleooleo 2 ай бұрын
Thank you! 😊
@elainechan9946 2 ай бұрын
I always thought this is difficult to cook at home without the huge wok, thanks for the recipe! going to try it soon. Can I know where you get your claypot?
@mr_agleooleo 2 ай бұрын
@@elainechan9946 Hi! I bought this from Lazada s.lazada.sg/s.1krz0
@BarbieRocks8888 3 ай бұрын
Love this!❤
@mr_agleooleo 2 ай бұрын
Thank you for the compliment! 😊
@shirlynglh 3 ай бұрын
Hi where can I get the steamer pot?
@mr_agleooleo 3 ай бұрын
Hi! The steamer I use is very old and probably no longer in the market. I believe you can try Amazon or Lazada. Be sure to get the set that also comes with the trivet inside so you can prop up a dish.
@octopusguy4183 3 ай бұрын
Subbed!!
@armrd 3 ай бұрын
This channel is a real hidden gem. Thanks for sharing simple, easy to follow recipes!
@mr_agleooleo 3 ай бұрын
@@armrd Thank you very much for your comments. It means the world to me.
@klaisamaerumbaoablen 3 ай бұрын
Enjoy your day
@huansolo 3 ай бұрын
'I Love Oil' haha Rach you're so adores!
@YLYLCSYH1607 3 ай бұрын
Hihi, may I know wad saucepan is that? Tk you !
@mr_agleooleo 3 ай бұрын
Hi! It's from Cosmic cookware. 😊
@kaelyntang5643 3 ай бұрын
ollie's too adorable!! 😂 the way he mimics dada 😍
@mr_agleooleo 2 ай бұрын
Thank you! 😊
@feastfortwo 3 ай бұрын
I always enjoy your videos! Thank you for another delicious recipe ❤😋❤ I'm going to cook this fried beehoon this week.👍
@mr_agleooleo 3 ай бұрын
Thank you! Please let me know how it turns out! 😊
@sugacuti3778 4 ай бұрын
So cute Oli!!!
@feastfortwo 4 ай бұрын
I always enjoy your videos! Thank you for another delicious recipe ❤😋❤
@mr_agleooleo 4 ай бұрын
@feastfortwo I'm glad you're enjoying the videos and recipes! It means a lot! 🙏
@phili34 4 ай бұрын
Ty for sharing
@AtLwB 4 ай бұрын
thanks for sharing the recipe, what do you do for a living? nice kitchen you have there.
@shwetaarai3825 4 ай бұрын
im always keen to try to make this from scratch and now i actually think i can, thank you for this!
@mr_agleooleo 4 ай бұрын
Thank you! Please do share with me how it goes! 😊
@KateLai-g1h 4 ай бұрын
😅😅😅😅😅😂😂😂😂😂😂
@crazyfelloww 4 ай бұрын
Looks great!! Not sure if I missed it but do you remove the kombu? If yes at which point?
@mr_agleooleo 4 ай бұрын
@crazyfelloww Yes, remove the kombu after you've poured the sauce into the pan and it comes to a boil.
@stephanieho2191 4 ай бұрын
Gonna try this! May I know what types of oil do u use? I find that using olive oil gives a weird taste to stir fry dishes.
@mr_agleooleo 4 ай бұрын
@stephanieho2191 You can use any kind of vegetable oil.
@serenewan184 5 ай бұрын
Chef Leo, if I don't have a microwave, how can I separate the kway teow? quick blench ?
@mr_agleooleo 5 ай бұрын
HI Serene, you could try blanching it in boiling water in a strainer for no more than 3-5 minutes. Alternatively, you could soak the noodles in boiling water for about 5 minutes. Do let me know how it goes. 🙏
@cherylt5958 5 ай бұрын
Rub baking soda + vinegar + dynamo. Let it sit for 5-10 mins. Pour hot water over.
@eunicecarlazulueta9971 5 ай бұрын
I watched it over and over just to make sure i didn't miss any instructions but i really cannot find the minced pork part😭
@mr_agleooleo 5 ай бұрын
Hi Eunice! After the minced pork is seasoned, you will grab a handful (or however much you want) place this in a sieve and put this into the pork broth to cook the minced pork before adding it into the bowl of noodles. I hope you found this useful.
@eunicecarlazulueta9971 5 ай бұрын
Did u cook the mince pork u marinated chef?
@mr_agleooleo 5 ай бұрын
Hi again Eunice! Yes, you will have to cook this in the broth (see response above). 🙂
@serenewan184 5 ай бұрын
thanks for sharing ☺️ which brand of Korean mandu did u use ?
@mr_agleooleo 5 ай бұрын
HI Serene! The brand is CJ BIbigo which I purchased from Redmart and Cold Storage.
@serenewan184 5 ай бұрын
hi chef Leo, did u forget your mushrooms ?😂
@mr_agleooleo 5 ай бұрын
Hi Serene! Yes...you're extremely observant ! 😅 I did forget to add the mushrooms in the plating at the end of the video. But please do not make the same mistake as I did! 🤣 Hope you enjoyed it!
@serenewan184 5 ай бұрын
@@mr_agleooleo still looked super delish nonetheless!!! 😎
@mr_agleooleo 4 ай бұрын
@@serenewan184 Thank you! 😊🙏